CN102150917A - Fig and vine root beauty-maintaining and young-keeping crystal and preparation method thereof - Google Patents
Fig and vine root beauty-maintaining and young-keeping crystal and preparation method thereof Download PDFInfo
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Abstract
The invention discloses a fig and vine root beauty-maintaining and young-keeping crystal and a preparation method thereof, relating to a beauty-maintaining and young-keeping crystal and a preparation method thereof. The fig and vine root beauty-maintaining and young-keeping crystal is prepared from fig, carrot, dried vine root, soybean, mung bean, pea, dried Chinese yam, dried cucumber, dried lichee, agaric, lentinus edodes, grape pip, cistanche, glossy privet fruit, leonurus, prepared rehmannia root, tuber fleeflower root, licorice root, tapioca starch, dried potato powder, granulated sugar and malt sugar. The fig and vine root beauty-maintaining and young-keeping crystal has the effects of regulating kidney yin and kidney yang, maintaining beauty and keeping young, and does not contain any preservative and chemical addition agent.
Description
Technical field
The present invention relates to beautifying face and moistering lotion crystalline substance and preparation method thereof, say it is a kind of fig root of kudzu vine beautifying face and moistering lotion crystalline substance and preparation method thereof in detail.
Background technology
Women's the young figure and the function of its internal system are closely bound up, play an important role comprising the ovary organ.Generally speaking, women's skin before 25 years old is beautiful penetrating, is the most beautiful period of women, need not any powdering, because women's ovary at this age can normally be secreted estrogen and progestogen, estrogen and progestogen is determining the prosperity and decline degree of human body again, the secretory volume abundance, the woman has vigor with regard to youth.Female incretion hormonal imbalance after 30-40 year, ovarian function begins to go down, secretion estrogen and progestogen amount reduces, occur tired, paramenia, even climacteric is in advance, wrinkle appears in face, colour of skin flavescence, skin aging begins.In today that material life improves, attention beauty treatment, beauty treatment are a kind of fashion.The women who payes attention to health care often seems younger than the contemporary.The beautifying face and moistering lotion product mostly is external use skin care at present, and external use skin care contains anticorrisive agent and chemical addition agent, influences healthy.
Summary of the invention
The technical problem that the present invention solves is, provides a kind of and can transfer kidney yin, kidney yang, and beautifying face and moistering lotion does not contain fig root of kudzu vine beautifying face and moistering lotion crystalline substance of any anticorrisive agent and chemical addition agent and preparation method thereof.
Technical scheme of the present invention is:
A kind of fig root of kudzu vine beautifying face and moistering lotion crystalline substance is characterized in that: by 250 parts-350 parts of raw material (pressing proportion by weight) figs, 150 parts-250 parts in carrot, the root of kudzu vine is done 80 parts-120 parts, 80 parts-120 parts of soybean, 40 parts-60 parts in mung bean, 40 parts-60 parts of peas, 25 parts-35 parts of Dry Rhizoma Dioscoreaes, cucumber does 15 parts-25 parts, lichee is done 15 parts-25 parts, 10 parts-20 parts in auricularia auriculajudae, 10 parts-20 parts on mushroom, 10 parts-20 parts of grape pips, 10 parts-20 parts of saline cistanches, 10 parts-20 parts of the fruit of glossy privets, 15 parts-25 parts of motherworts, 10 parts-20 parts of prepared rhizomes of rehmannia, 10 parts-20 parts of the fleece-flowers root, 10 parts-20 parts in Radix Glycyrrhizae, 20 parts-30 parts of tapioca flours, 20 parts-30 parts of mealy potatos, 600 parts-1000 parts of granulated sugar, maltose is processed into for 40 parts-60 parts.
The preparation method of fig root of kudzu vine beautifying face and moistering lotion crystalline substance is (pressing proportion by weight):
1, chooses raw material by proportion by weight;
2, with drip washing is clean in batches behind the 0.3% sodium bicarbonate water logging bubble fig, be cut into the thick chankings in the 2mm left and right sides with slicer again, with chankings oven dry, remove and put into pot behind the shell and carry out boiling, treat to stir when well-done, carry out the sieving slagging-off with 130 order screen packs, go into vacuum tank after the slagging-off and be concentrated into and contain solid content about 60%, concentrate is stand-by;
3, carrot, cucumber are done, lichee is done, mushroom cleans, drenches and do with clear water, pulled out in 4 hours with 40 ℃～60 ℃ emerge in worm water, with put into after the beater fragmentation juice extractor squeeze juice, the pure white boiling water that adds its weight 50% in juice is mixed and is all added after the tapioca flour multiviscosisty mixes all again, go into the decorating film that is concentrated into appearance 65% in the vacuum tank, it is stand-by to get concentrate;
4, the root of kudzu vine is done, Dry Rhizoma Dioscoreae, soybean, mung bean, pea, grape pip is clean with clear water drip washing, go into baking box and after toasting 15～20 minutes about 100 ℃, be crushed to 20 orders with pulverizer, the water that adds 16 times of its weight is warming up to 70 ℃～90 ℃ and soaks softening, particulate material after softening is roughly ground with fiberizer earlier, get slurries with the colloid mill fine grinding again, the cold and hot modulation of a suction jar heating was boiled after slurries removed slag by 300 order filter clothes, liquid level bubbled after temperature reached 80 ℃, skim foam, when temperature reached 94～96 ℃, liquid level rolled, after keeping 2～3 minutes, go in the vacuum, be concentrated into the solid content of appearance 55%, it is stand-by to get concentrate;
5, saline cistanche, motherwort, prepared rhizome of rehmannia, the fleece-flower root, Radix Glycyrrhizae being cleaned drop goes out, with 30 ℃～40 ℃ emerge in worm water after 6 hours drop go out, put into 55% edible alcohol capping of 3 times of himself body weight, under the normal temperature after lixiviate 4-6 days, filter and remove residue gets medicinal liquor, and the water sedimentation that adds medicinal liquor weight 20% again is after 3 days, and the elimination slag gets pure yeast for brewing rice wine liquid once more, in pure medicated liquor, add mealy potato, fully stir to such an extent that viscous fluid is stand-by;
6, the viscous fluid that makes of the concentrate that makes of the concentrate that granulated sugar, maltose, the 2nd step are made, the 3rd step, concentrate that the 4th step made and the 5th step adds in the material-compound tank and stirs, powder ball is stand-by;
7, the 6th powder ball that makes of step is moved in the granulator, granulate with 12 purpose screen clothes, particle is dried to water content below 5%, dry back particle moves into ultraviolet packing shop, and after the screening of machine sieve, cooling packing gets product.
The invention has the beneficial effects as follows the pharmacology foundation of main component in the raw material: 1, cucumber: property is flat, flavor is sweet, and clearing heat and detoxicating, the effect that promotes the production of body fluid to quench thirst is arranged, and modern medicine thinks that cucumber is rich in protein, carbohydrate, Cobastab
2, nutritional labeling such as vitamin C, vitamin E, carrotene, niacin, calcium, phosphorus, iron, cucumber also contains hydroxymalonic acid, cucurbitacin, flexible fine fibre simultaneously, contained cucumber acid can promote human body metabolism, get rid of toxin in the cucumber, ascorbic content is higher 5 times than watermelon, can skin whitening, keep skin elasticity, suppress melanic formation, cucumber can also suppress glucide and be converted into fat, to lung, stomach, the heart, liver and the excretory system place that is highly profitable.2, lichee: warm in nature, it is sweet to distinguish the flavor of, acid.Tonifying spleen is arranged, promote the production of body fluid to quench thirst, the detoxifcation antidiarrheal efficacy.Modern medicine is thought: lichee contains vitamin A, B
1, C also contains pectin, free amino acid, protein, and iron, phosphorus, multiple element such as calcium.Lichee has kidney tonifying, improves liver function, quickens the toxin expelling element, promotes cell to generate effects such as making the skin delicacy, is the good fruit of toxin-expelling and face nourishing.3, auricularia auriculajudae: property is flat, flavor is sweet, the cleaning stomach and intestine is arranged, the effect of dispelling toxicity, detoxicating and blood hemostasis; Modern study: auricularia auriculajudae is rich in carbohydrate, colloid, cephalin, cellulose, glucose, wood sugar, lecithin, carrotene, Cobastab, Cobastab
2, multiple nutritional components such as vitamin C, protein, iron, calcium, phosphorus, be described as in " meat or fish in the element ", the colloid in the auricularia auriculajudae, strong absorption affinity is arranged, the poisonous impurity in the human body alimentary canal can be concentrated absorption, is excreted, have the effect of toxin-expelling and face nourishing.4, carrot: cool in nature, flavor is sweet, the toxin expelling that nourishes blood, strengthening the spleen and stomach effect have the title of " glabrousleaf asiabell root "; After deliberation: carrot is rich in carbohydrate, fat, volatile oil, vitamin A, Cobastab
1, Cobastab
2, nutritional labeling such as anthocyanidin, carrotene, calcium, iron, be the food that effectively detoxifies, not only contain abundant carrotene, and contain a large amount of vitamin As and pectin, and combine with mercury ion in the body, excrete, effectively reducing the mass action of mercury ion, is cosmetic good merchantable brand.5, mung bean: cool in nature, the flavor sweet, detoxifcation, heat-clearing are arranged, the effect of fire of dispelling, mung bean is rich in multiple compositions such as vitamin B complex, glucose, protein, starch, enzyme, oxidizing ferment, iron calcium phosphorus, many people are greasy at diet, after the frying, hot food, symptoms such as itch, dark sore, prickly heat appear in skin, mung bean can be removed the toxin in the body, and has anti-quick effect.6, mushroom: property is flat, flavor is sweet, the effect that filling liver kidney, strengthening the spleen and stomach, replenishing qi and blood, intelligence promoting and tranquilization, beautifying face and moistering lotion are arranged, reduce phlegm in addition, regulate the flow of vital energy, beneficial stomach and in, the effect of antitumor, the holder acne rash of detoxifcation, mushroom contains carbohydrate, crude fibre, calcium, phosphorus, iron, Cobastab
1, Cobastab
2, niacin, be rich in provitamin D, polysaccharide, polysaccharide strengthens body immunity, vitamin and minerals promotes human body metabolism, is toxin-expelling and face nourishing good medicine.7, soybean: property is flat, flavor is sweet, and invigorating spleen to remove dampness, beneficial blood qi-restoratives, detoxicating functions are arranged; After deliberation: the lecithin in the soybean can be removed the cholesterol on the vascular wall, prevent vascular sclerosis, Soluble Fiber in the soybean, not only defaecation but also reduction cholesterol, it is effective in cure to diabetes that a kind of in the soybean suppresses the material of pancreatin, saponin in the soybean has obvious effect for reducing fat, isoflavones in the soybean is a kind female hormone, have the vegetalitas hormone of estrogen active, can alleviate the female dimacteric syndrome symptom, postpone women's cell ageing, make skin keep elasticity, beauty treatment reduces calcium and loses, and promotes functions such as ostosis.8, pea: property is flat, flavor is sweet, have beneficial gas, antidiarrheal dysentery, transfer that battalion defends, diuresis, subduing inflammation, the effect of separating the mammary calculus poison, nutritional labeling in the pea is very abundant, and protein, fat, carbohydrate, dietary fiber, vitamin A, carrotene, thiamine, riboflavin, niacin, vitamin C, vitamin E, calcium, phosphorus, Jia, Satisfied, iodine, iron, zinc, selenium, copper, manganese are arranged; Different with general vegetables, pea contains wooden fork acid, gibberellin and plant and coagulates materials such as element, has anti-inflammation, strengthens metabolic function; Rich dietary fiber can prevent constipation, and the gut purge detoxication is arranged.9, saline cistanche: warm in nature, the flavor sweet, salty, kidney-replenishing, benefiting essence-blood, ease constipation are just, modern study: the immunity of enhancing, adjustment endocrine are arranged, promote that metabolism, growth promotion are grown, anti-ageing, radiation resistance, saline cistanche is similar to estrogen action, protects ovary, beautification function.10, Chinese yam: warm in nature, flavor is sweet, have and strengthening the spleen and tonifying the lung, beneficial stomach kidney tonifying, the benefit of reinforcing the kidney essence, hearing-improing and eyesight improving, help the five internal organs, strengthening the bones and muscles, grow the will anti-ageing effect of calming the nerves, prolong life.11, the fruit of glossy privet: cool in nature, flavor is sweet, bitter, have to mend nourishing liver and kidney, function of improving eyesight, modern study: the enhancing immunologic function is arranged, can make estrogen increase, make ovarian follicle quantity to increase and improve.12, motherwort: cold nature, bitter, suffering, promoting blood circulation for regulating menstruation, inducing diuresis to reduce edema effect are arranged, modern study: motherwort can change renal function, and motherwort has tangible diuresis function, can effectively remove spot, suppress melanin formation through the science compatibility.13, cultivated land: warm in nature, flavor is sweet, and nourishing liver and kidney, supplementing blood and promoting the production of body fluid, the smart marrow effect of giving birth to of benefit are arranged, modern study: the cultivated land polysaccharide has anti-oxidant, anti-aging effects.14, grape pip: property is flat, flavor acid, and the free radical of removing, protection human organ function are arranged, and can stop more than 100 kind of free-radical induced diseases such as heart disease, cancer, early ageing, diabetes, artery sclerosis.15, the root of kudzu vine: cool in nature, the flavor sweet, hot, induce sweat bring down a fever, promoting the production of body fluid rises sun.Modern study: can increase the prematurity mouse uterine weight, estrogen-like action is arranged, the good merchantable brand of beauty treatment weight reducing.16, the fleece-flower root: warm in nature, the flavor sweet, energy filling liver kidney, benefiting essence-blood, can promote red blood cell to generate, strengthen immunologic function, reduce blood sugar, cardiac muscle is had excitation, can increase coronary blood flow, norcholesterol, anti arteriosclerosis, anti-ageing beauty treatment, promote digestion and the effect of draining.17, Radix Glycyrrhizae: property is flat, flavor is sweet, returns 12 warps, detoxifcation is arranged, eliminates the phlegm, pain relieving, spasmolysis, mediation, antitumaous effect, and estrogen-like action is arranged.18, fig: property is flat, flavor is sweet, and nourishing, invigorating the spleen, appetizing, heat-clearing, ease constipation, detoxifcation, detumescence effect are arranged, and after deliberation: fig is rich in amino acid, can eliminate fatigue, anti-leukocythemia, recovery health; Fig sugar amount is very high, is low-heat food so wherein only accounted for 7.8% by direct glucose 34%, fructose 31.2%, the sucrose that absorbs of human body, is a kind of health products of cosmetic slimming; Fig contains polysaccharide and accounts for 6.49%, is mainly arabinose and galactolipin, to anti-ageing certain effect is arranged; Fig contains multivitamin, particularly contains carrotene, and fresh fruit is 30mg/100g, occupy on peach, grape, plum, pears, oranges and tangerines and the sweet persimmon, has the effect of reinforcement rejuvenation kept fit; Fig contains in a large number the inorganic elements compositions to the human body beneficial, to anticancer good action is arranged; Fig contains abundant enzyme, and is maximum with protease, secondly is lipase, amylase and superoxide dismutase (SOD) etc., and the beautifying face and moistering lotion effect is arranged; Fig is rich in food fiber, after pectin wherein and the hemicellulose imbibition, can adsorb the number of chemical material, makes the interior harmful substance of enteron aisle be adsorbed discharge, is the good merchantable brand of toxin-expelling and face nourishing.By above-mentioned material is the fig root of kudzu vine beautifying face and moistering lotion crystalline substance that the mutual compatibility of primary raw material is made, and can transfer kidney yin, kidney yang, the maintenance ovary, and beautifying face and moistering lotion does not contain any anticorrisive agent and chemical addition agent.
The specific embodiment
Embodiment 1
A kind of fig root of kudzu vine beautifying face and moistering lotion crystalline substance is by 250 parts-350 parts of raw material (pressing proportion by weight) figs, 150 parts-250 parts in carrot, the root of kudzu vine is done 80 parts-120 parts, 80 parts-120 parts of soybean, 40 parts-60 parts in mung bean, 40 parts-60 parts of peas, 25 parts-35 parts of Dry Rhizoma Dioscoreaes, cucumber does 15 parts-25 parts, lichee is done 15 parts-25 parts, 10 parts-20 parts in auricularia auriculajudae, 10 parts-20 parts on mushroom, 10 parts-20 parts of grape pips, 10 parts-20 parts of saline cistanches, 10 parts-20 parts of the fruit of glossy privets, 15 parts-25 parts of motherworts, 10 parts-20 parts of prepared rhizomes of rehmannia, 10 parts-20 parts of the fleece-flowers root, 10 parts-20 parts in Radix Glycyrrhizae, 20 parts-30 parts of tapioca flours, 20 parts-30 parts of mealy potatos, 600 parts-1000 parts of granulated sugar, maltose is processed into for 40 parts-60 parts.
Its preparation method is (pressing proportion by weight):
1, chooses 350 parts of raw material figs, 150 parts in carrot, dried 120 parts of the root of kudzu vine, 80 parts of soybean, 60 parts in mung bean, 40 parts of peas, 35 parts of Dry Rhizoma Dioscoreaes, dried 15 parts of cucumber, dried 25 parts of lichee, 10 parts in auricularia auriculajudae, 20 parts on mushroom, 10 parts of grape pips, 20 parts of saline cistanches, 10 parts of the fruit of glossy privets, 25 parts of motherworts, 10 parts of prepared rhizomes of rehmannia, 20 parts of the fleece-flowers root, 10 parts in Radix Glycyrrhizae, 30 parts of tapioca flours, 20 parts of mealy potatos, 600 parts of granulated sugar, 60 parts of maltoses;
2, with drip washing is clean in batches behind the 0.3% sodium bicarbonate water logging bubble fig, be cut into the thick chankings in the 2mm left and right sides with slicer again, with chankings oven dry, remove and put into pot behind the shell and carry out boiling, treat to stir when well-done, carry out the sieving slagging-off with 130 order screen packs, go into vacuum tank after the slagging-off and be concentrated into and contain solid content about 60%, concentrate is stand-by;
3, carrot, cucumber are done, lichee is done, mushroom cleans, drenches and do with clear water, pulled out in 4 hours with 40 ℃～60 ℃ emerge in worm water, with put into after the beater fragmentation juice extractor squeeze juice, the pure white boiling water that adds its weight 50% in juice is mixed and is all added after the tapioca flour multiviscosisty mixes all again, go into the decorating film that is concentrated into appearance 65% in the vacuum tank, it is stand-by to get concentrate;
4, the root of kudzu vine is done, Dry Rhizoma Dioscoreae, soybean, mung bean, pea, grape pip is clean with clear water drip washing, go into baking box and after toasting 15～20 minutes about 100 ℃, be crushed to 20 orders with pulverizer, the water that adds 16 times of its weight is warming up to 70 ℃～90 ℃ and soaks softening, particulate material after softening is roughly ground with fiberizer earlier, get slurries with the colloid mill fine grinding again, the cold and hot modulation of a suction jar heating was boiled after slurries removed slag by 300 order filter clothes, liquid level bubbled after temperature reached 80 ℃, skim foam, when temperature reached 94～96 ℃, liquid level rolled, after keeping 2～3 minutes, go in the vacuum, be concentrated into the solid content of appearance 55%, it is stand-by to get concentrate;
5, saline cistanche, motherwort, prepared rhizome of rehmannia, the fleece-flower root, Radix Glycyrrhizae being cleaned drop goes out, with 30 ℃～40 ℃ emerge in worm water after 6 hours drop go out, put into 55% edible alcohol capping of 3 times of himself body weight, under the normal temperature after lixiviate 4-6 days, filter and remove residue gets medicinal liquor, and the water sedimentation that adds medicinal liquor weight 20% again is after 3 days, and the elimination slag gets pure yeast for brewing rice wine liquid once more, in pure medicated liquor, add mealy potato, fully stir to such an extent that viscous fluid is stand-by;
6, the viscous fluid that makes of the concentrate that makes of the concentrate that granulated sugar, maltose, the 2nd step are made, the 3rd step, concentrate that the 4th step made and the 5th step adds in the material-compound tank and stirs, powder ball is stand-by;
7, the 6th powder ball that makes of step is moved in the granulator, granulate with 12 purpose screen clothes, particle is dried to water content below 5%, dry back particle moves into ultraviolet packing shop, and after the screening of machine sieve, cooling packing gets product.
Embodiment 2:
The preparation method of fig root of kudzu vine beautifying face and moistering lotion crystalline substance is (pressing proportion by weight):
1, chooses 300 parts of raw material figs, 200 parts in carrot, dried 100 parts of the root of kudzu vine, 100 parts of soybean, 50 parts in mung bean, 50 parts of peas, 30 parts of Dry Rhizoma Dioscoreaes, dried 20 parts of cucumber, dried 20 parts of lichee, 15 parts in auricularia auriculajudae, 15 parts on mushroom, 15 parts of grape pips, 15 parts of saline cistanches, 15 parts of the fruit of glossy privets, 20 parts of motherworts, 15 parts of prepared rhizomes of rehmannia, 15 parts of the fleece-flowers root, 15 parts in Radix Glycyrrhizae, 25 parts of tapioca flours, 25 parts of mealy potatos, 800 parts of granulated sugar, 50 parts of maltoses;
Other steps are identical with embodiment 1, repeat no more.
Embodiment 3:
The preparation method of fig root of kudzu vine beautifying face and moistering lotion crystalline substance is (pressing proportion by weight):
1, chooses 250 parts of raw material figs, 250 parts in carrot, dried 80 parts of the root of kudzu vine, 120 parts of soybean, 40 parts in mung bean, 60 parts of peas, 25 parts of Dry Rhizoma Dioscoreaes, dried 25 parts of cucumber, dried 15 parts of lichee, 20 parts in auricularia auriculajudae, 10 parts on mushroom, 20 parts of grape pips, 10 parts of saline cistanches, 20 parts of the fruit of glossy privets, 15 parts of motherworts, 20 parts of prepared rhizomes of rehmannia, 10 parts of the fleece-flowers root, 20 parts in Radix Glycyrrhizae, 20 parts of tapioca flours, 30 parts of mealy potatos, 600 parts of granulated sugar, 60 parts of maltoses;
Other steps are identical with embodiment 1, repeat no more.
During use, with a certain amount of hot water with crystal grain reconstitute to fully the dissolving after, promptly drinkable.Motherland's medical science is of long standing and well established, extensive knowledge and profound scholarship.The experiment proved that the deficiency of Yin of " kidney " function and deficiency of yang endocrine in body have substantial connection.All have kidney-yin deficiency or a kidney-yang deficiency person, and endocrine will be lacked of proper care, and also broken the balance of ovarian hormone simultaneously, climacteric will occur in advance, and the figure is too fat to move, skin aging.Traditional Chinese medicine " kidney " theoretical proof: kidney-yin deficiency and kidney-yang deficiency all belong to deficiency of the kidney, and deficiency of the kidney is to nurse one's health.The maintenance ovary can be recuperated under medical treatment with Chinese medicine.This just means that the women can transfer kidney yin by traditional Chinese medicine, and kidney yang just can realize the fond dream that radiates the vigour of youth." enriching yin " of the traditional Chinese medical science, " yang-tonifying ", " invigorating the spleen ", " eliminating dampness ", " heat-clearing ", " detoxifcation ", " defaecation ", " toxin expelling ", " invigorating blood circulation ", " stagnation resolvation ", " menstruation regulating " just can reach this purpose etc. means.The dietotherapeutic beverage, be the most promising food industry, given efficacy must be arranged, this is the fundamental difference with general beverage, with " the food medicine " of the beautifying face and moistering lotion edible medicine that common food and " medicine food " mix of holding concurrently mutually, particularly can transfer the medicine of kidney yin, kidney yang, the side of closing is mixed with fragrant and sweet good to eat functional beverage, is exactly this characteristic feature of an invention.The nontoxic discharging of said preparation does not add any anticorrisive agent and chemical addition agent, and the Chang Yinchang food does not have taboo, sheerly pollution-free food preparation.
Claims (2)
1. a fig root of kudzu vine beautifying face and moistering lotion crystalline substance is characterized in that: by 250 parts-350 parts of raw material (pressing proportion by weight) figs, 150 parts-250 parts in carrot, the root of kudzu vine is done 80 parts-120 parts, 80 parts-120 parts of soybean, 40 parts-60 parts in mung bean, 40 parts-60 parts of peas, 25 parts-35 parts of Dry Rhizoma Dioscoreaes, cucumber does 15 parts-25 parts, lichee is done 15 parts-25 parts, 10 parts-20 parts in auricularia auriculajudae, 10 parts-20 parts on mushroom, 10 parts-20 parts of grape pips, 10 parts-20 parts of saline cistanches, 10 parts-20 parts of the fruit of glossy privets, 15 parts-25 parts of motherworts, 10 parts-20 parts of prepared rhizomes of rehmannia, 10 parts-20 parts of the fleece-flowers root, 10 parts-20 parts in Radix Glycyrrhizae, 20 parts-30 parts of tapioca flours, 20 parts-30 parts of mealy potatos, 600 parts-1000 parts of granulated sugar, maltose is processed into for 40 parts-60 parts.
2. the preparation method of fig root of kudzu vine beautifying face and moistering lotion crystalline substance according to claim 1 is characterized in that (pressing proportion by weight):
(1), chooses raw material by proportion by weight;
(2), with drip washing is clean in batches behind the 0.3% sodium bicarbonate water logging bubble fig, be cut into the thick chankings in the 2mm left and right sides with slicer again, with chankings oven dry, remove and put into pot behind the shell and carry out boiling, treat to stir when well-done, carry out the sieving slagging-off with 130 order screen packs, go into vacuum tank after the slagging-off and be concentrated into and contain solid content about 60%, concentrate is stand-by;
(3), carrot, cucumber are done, lichee is done, mushroom cleans, drenches and do with clear water, pulled out in 4 hours with 40 ℃～60 ℃ emerge in worm water, with put into after the beater fragmentation juice extractor squeeze juice, the pure white boiling water that adds its weight 50% in juice is mixed and is all added after the tapioca flour multiviscosisty mixes all again, go into the decorating film that is concentrated into appearance 65% in the vacuum tank, it is stand-by to get concentrate;
(4), the root of kudzu vine is done, Dry Rhizoma Dioscoreae, soybean, mung bean, pea, grape pip is clean with clear water drip washing, go into baking box and after toasting 15～20 minutes about 100 ℃, be crushed to 20 orders with pulverizer, the water that adds 16 times of its weight is warming up to 70 ℃～90 ℃ and soaks softening, particulate material after softening is roughly ground with fiberizer earlier, get slurries with the colloid mill fine grinding again, the cold and hot modulation of a suction jar heating was boiled after slurries removed slag by 300 order filter clothes, liquid level bubbled after temperature reached 80 ℃, skim foam, when temperature reached 94～96 ℃, liquid level rolled, after keeping 2～3 minutes, go in the vacuum, be concentrated into the solid content of appearance 55%, it is stand-by to get concentrate;
(5), saline cistanche, motherwort, prepared rhizome of rehmannia, the fleece-flower root, Radix Glycyrrhizae being cleaned drop goes out, with 30 ℃～40 ℃ emerge in worm water after 6 hours drop go out, put into 55% edible alcohol capping of 3 times of himself body weight, under the normal temperature after lixiviate 4-6 days, filter and remove residue gets medicinal liquor, and the water sedimentation that adds medicinal liquor weight 20% again is after 3 days, and the elimination slag gets pure yeast for brewing rice wine liquid once more, in pure medicated liquor, add mealy potato, fully stir to such an extent that viscous fluid is stand-by;
(6), the viscous fluid that makes of concentrate that granulated sugar, maltose, the 2nd step are made, concentrate that the 3rd step made, concentrate that the 4th step made and the 5th step adds in the material-compound tank and stirs, powder ball is stand-by;
(7), the 6th powder ball that makes of step is moved in the granulator, granulate with 12 purpose screen clothes, particle is dried to water content below 5%, dry back particle moves into ultraviolet packing shop, and after the screening of machine sieve, cooling packing gets product.
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- 2010-12-03 CN CN2010105717474A patent/CN102150917A/en active Pending
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| Publication number | Priority date | Publication date | Assignee | Title |
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| CN105747071A (en) * | 2016-04-15 | 2016-07-13 | 巩丽 | Beautifying solid beverage and method for manufacturing same |
| CN107772259A (en) * | 2017-10-25 | 2018-03-09 | 李传明 | A kind of beautifying face and moistering lotion mung bean cake and preparation method thereof |
| CN109527558A (en) * | 2019-01-24 | 2019-03-29 | 哈密市可倍德生物科技有限公司 | Beneficial body cream of production such as a kind of cyperue esculentus and fig and preparation method thereof |
| CN110326757A (en) * | 2019-08-16 | 2019-10-15 | 王娟 | A kind of mixed fig fruit powder |
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Application publication date: 20110817 |