CN102132871A - Herbal composition for preventing spicy foods from causing inflammation and use thereof - Google Patents

Herbal composition for preventing spicy foods from causing inflammation and use thereof Download PDF

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Publication number
CN102132871A
CN102132871A CN2011100515038A CN201110051503A CN102132871A CN 102132871 A CN102132871 A CN 102132871A CN 2011100515038 A CN2011100515038 A CN 2011100515038A CN 201110051503 A CN201110051503 A CN 201110051503A CN 102132871 A CN102132871 A CN 102132871A
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China
Prior art keywords
foods
food
spicy foods
people
spicy
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CN2011100515038A
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梅春勇
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Individual
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Priority to CN2011100515038A priority Critical patent/CN102132871A/en
Priority to PCT/CN2011/000539 priority patent/WO2012113113A1/en
Publication of CN102132871A publication Critical patent/CN102132871A/en
Pending legal-status Critical Current

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    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
    • A61K36/18—Magnoliophyta (angiosperms)
    • A61K36/185—Magnoliopsida (dicotyledons)
    • A61K36/73—Rosaceae (Rose family), e.g. strawberry, chokeberry, blackberry, pear or firethorn
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/105—Plant extracts, their artificial duplicates or their derivatives
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
    • A61K36/17—Gnetophyta, e.g. Ephedraceae (Mormon-tea family)
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
    • A61K36/18—Magnoliophyta (angiosperms)
    • A61K36/185—Magnoliopsida (dicotyledons)
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
    • A61K36/18—Magnoliophyta (angiosperms)
    • A61K36/185—Magnoliopsida (dicotyledons)
    • A61K36/19—Acanthaceae (Acanthus family)
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
    • A61K36/18—Magnoliophyta (angiosperms)
    • A61K36/185—Magnoliopsida (dicotyledons)
    • A61K36/28—Asteraceae or Compositae (Aster or Sunflower family), e.g. chamomile, feverfew, yarrow or echinacea
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
    • A61K36/18—Magnoliophyta (angiosperms)
    • A61K36/185—Magnoliopsida (dicotyledons)
    • A61K36/31—Brassicaceae or Cruciferae (Mustard family), e.g. broccoli, cabbage or kohlrabi
    • A61K36/315—Isatis, e.g. Dyer's woad
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
    • A61K36/18—Magnoliophyta (angiosperms)
    • A61K36/185—Magnoliopsida (dicotyledons)
    • A61K36/35—Caprifoliaceae (Honeysuckle family)
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
    • A61K36/18—Magnoliophyta (angiosperms)
    • A61K36/185—Magnoliopsida (dicotyledons)
    • A61K36/36—Caryophyllaceae (Pink family), e.g. babysbreath or soapwort
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
    • A61K36/18—Magnoliophyta (angiosperms)
    • A61K36/185—Magnoliopsida (dicotyledons)
    • A61K36/48—Fabaceae or Leguminosae (Pea or Legume family); Caesalpiniaceae; Mimosaceae; Papilionaceae
    • A61K36/484—Glycyrrhiza (licorice)
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
    • A61K36/18—Magnoliophyta (angiosperms)
    • A61K36/185—Magnoliopsida (dicotyledons)
    • A61K36/48—Fabaceae or Leguminosae (Pea or Legume family); Caesalpiniaceae; Mimosaceae; Papilionaceae
    • A61K36/488—Pueraria (kudzu)
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
    • A61K36/18—Magnoliophyta (angiosperms)
    • A61K36/185—Magnoliopsida (dicotyledons)
    • A61K36/53—Lamiaceae or Labiatae (Mint family), e.g. thyme, rosemary or lavender
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
    • A61K36/18—Magnoliophyta (angiosperms)
    • A61K36/185—Magnoliopsida (dicotyledons)
    • A61K36/53—Lamiaceae or Labiatae (Mint family), e.g. thyme, rosemary or lavender
    • A61K36/534—Mentha (mint)
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
    • A61K36/18—Magnoliophyta (angiosperms)
    • A61K36/185—Magnoliopsida (dicotyledons)
    • A61K36/53—Lamiaceae or Labiatae (Mint family), e.g. thyme, rosemary or lavender
    • A61K36/539—Scutellaria (skullcap)
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
    • A61K36/18—Magnoliophyta (angiosperms)
    • A61K36/185—Magnoliopsida (dicotyledons)
    • A61K36/78—Saururaceae (Lizard's-tail family)
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
    • A61K36/18—Magnoliophyta (angiosperms)
    • A61K36/185—Magnoliopsida (dicotyledons)
    • A61K36/81—Solanaceae (Potato family), e.g. tobacco, nightshade, tomato, belladonna, capsicum or jimsonweed
    • A61K36/815—Lycium (desert-thorn)
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
    • A61K36/18—Magnoliophyta (angiosperms)
    • A61K36/88—Liliopsida (monocotyledons)
    • A61K36/896—Liliaceae (Lily family), e.g. daylily, plantain lily, Hyacinth or narcissus
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
    • A61K36/18—Magnoliophyta (angiosperms)
    • A61K36/88—Liliopsida (monocotyledons)
    • A61K36/898—Orchidaceae (Orchid family)
    • A61K36/8984—Dendrobium
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
    • A61K36/18—Magnoliophyta (angiosperms)
    • A61K36/88—Liliopsida (monocotyledons)
    • A61K36/899—Poaceae or Gramineae (Grass family), e.g. bamboo, corn or sugar cane
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61P—SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
    • A61P1/00—Drugs for disorders of the alimentary tract or the digestive system

Abstract

The invention belongs to a novel technical innovation and use thereof, which belong to the technical field of spicy foods. Among foods of different flavors in the field of foods, spicy foods are commonly-concerned foods of people. The spicy foods have a hot and dry nature and taste and cause inflammation after being eaten, but people cannot go without the spicy foods. For solving the problem, namely meeting people's needs without damaging their bodies, a 'modification' method is adopted. A proper amount of the cool-natured or cold-natured herbal composition having effects of clearing heat, reducing fire, cooling blood and detoxifying is added into the spicy foods in a manufacturing process, so that the nature and taste of the spicy foods are made slightly dry and warm to offer a soft and smooth mouthfeel; and thus, food health is guaranteed.

Description

Being difficult for of pungent food get angry book on Chinese herbal medicine prescription and using
One, technical field: the present invention is a kind of brand-new technological innovation and the application thereof that relates to the pungent food field.
Two, technical background: the present invention is the enforcement and the innovation of dietotherapy science, present various differently flavoured food at field of food, especially pungent food is a kind of food of people's common concern, its existing fragrant delicious food can satisfy the pleasant sensation on people's sense of taste, but the scorching one side of its nature and flavor make us again " being deeply aware of one's own helplessness when faced with a great task "; The symptom that people often often eat or the pungent food of overeating can occur getting angry really, as: mouthful vesicles over the tongue, give birth to sore, or long on the face acne, whole body is scorching, eye is dry and astringent, venturi pain, the dense dry cough of phlegm, digestive discomfort even pain, urine jaundice, have difficulty in passing one's motions dry and hard, facial heating and body forces void or the like on one's body.Analyze from medical angle, " people's yang frequently in excess and yin frequently in deficiency " is if the diet collocation is rationally in life for we, such as often eating a little nature and flavor tepors, food cooler, that tremble with fear partially, the coital transmission of febrile disease balance of our human body also just equals the easy balance of qi and blood of human body, or is the easy balance of extreme misery of human body; The function of immune system of our health self just plays the strong effect of active defense like this, and one runs into the external invasion and attack to health, and the people is difficult for sick or very fast recovery from illness; On the contrary,, can seriously cause the negative and positive imbalance of human body, the extreme misery imbalance that also just equals to cause the qi and blood imbalance or be human body if we often eat the scorching food of a little nature and flavor in daily life; The heat that under normal circumstances one day twenty four hours health of human body is produced can make 20 kilograms cold water boiled; As seen, if or else we pay attention to eating method, the extraordinary heat that human body produces will undermine our biorgan, so that their cisco unity malfunctions and cause us sick, even have the allotted portion of life reduced by having or getting more than one deserves, and a lot of people can not long-lived difficulty enjoy the natural span of life, and often problem also has more here.Though pungent food has nature and flavor scorching, the one side of easily getting angry of food, some people are not always from; In order to address this problem, the living needs that satisfies people is unlikely the injury health again, the gimmick of utilization " modification ", in the making of pungent food, add the cooler or cold partially book on Chinese herbal medicine prescription that has heat-clearing, purging intense heat, cool blood, detoxifcation again of nature and flavor, so that the food nature and flavor are reduced to little dry or tepor state,, thereby reach the purpose of diet health so that mouthfeel is rubbed is suitable.
Two, summary of the invention:
The key technology of 1, dealing with problems is that a book on Chinese herbal medicine prescription is as follows:
The stem of noble dendrobium 5% peppermint 8% root of kudzu vine 3% reed rhizome 5% Radix Isatidis 8% Huanglong's grass roots 8% honeysuckle 8% smilax 5%
Cordate houttuynia 6% radix stellariae dichotomae 6% root bark of Chinese wolf-berry 8% setose thistle 8% sterculia seed 8% Radix Glycyrrhizae 8% elscholtiza 3% radix ephedrae 3%
2, implementer's case is:
Every kind of raw material in the above prescription is all made fine powder or extract its elite thing, in an amount of core material that is difficult for getting angry as pungent food that adds of above ratio combination.
Four, the specific embodiment:
Pungent food, as: fragrant thick chilli sauce, chafing dish material, thick broad-bean sauce, chilli powder, oily spicy, mustard goods, pepper goods, ginger-scallion-garlic goods etc., in its food prepared therefrom process, adding this book on Chinese herbal medicine prescription in proportion in right amount, all can to reach mouthfeel submissive, the purpose that is difficult for getting angry of food.

Claims (1)

1. the present invention is get angry the book on Chinese herbal medicine prescription and the application thereof of being difficult for of pungent food, it is characterized in that: this prescription is applied to pungent food, reduced the nature and flavor of food effectively, be reduced to little dry or tepor state, thereby the mouthfeel that reaches food is submissive, the characteristics that are difficult for getting angry from scorching partially; Allow those like eating the people of pungent food, when enjoying delicious food, the guarantee of the prophylaxis effect of having got back; This prescription is to the be widely used effect of value of all food with pungent or Shi Pin Zhuo.
CN2011100515038A 2011-02-25 2011-02-25 Herbal composition for preventing spicy foods from causing inflammation and use thereof Pending CN102132871A (en)

Priority Applications (2)

Application Number Priority Date Filing Date Title
CN2011100515038A CN102132871A (en) 2011-02-25 2011-02-25 Herbal composition for preventing spicy foods from causing inflammation and use thereof
PCT/CN2011/000539 WO2012113113A1 (en) 2011-02-25 2011-03-29 Herbal composition and use thereof

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN2011100515038A CN102132871A (en) 2011-02-25 2011-02-25 Herbal composition for preventing spicy foods from causing inflammation and use thereof

Publications (1)

Publication Number Publication Date
CN102132871A true CN102132871A (en) 2011-07-27

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CN (1) CN102132871A (en)
WO (1) WO2012113113A1 (en)

Cited By (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN103238813A (en) * 2013-05-17 2013-08-14 蔡云云 Hotpot soup base and preparation method thereof
CN103340374A (en) * 2013-07-24 2013-10-09 朱玉芳 Spice used in hotpot seasonings
CN103689518A (en) * 2013-12-17 2014-04-02 巴里坤县鹏湖农副产品有限公司 Formula and preparation method of hot pepper sauce
CN105029311A (en) * 2015-06-30 2015-11-11 重庆逸亮食品有限公司 Recipe for curing szechuan pickled vegetables
CN106942672A (en) * 2017-03-29 2017-07-14 三只松鼠股份有限公司 A kind of fragrant spicy ivy mosses and a making method thereof and preparation method thereof

Families Citing this family (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN113759011B (en) * 2020-08-26 2023-03-17 北京康仁堂药业有限公司 Method for establishing characteristic spectrum of starwort root and preparation thereof

Citations (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN1435121A (en) * 2002-01-31 2003-08-13 蒋佃水 Heat-clearing factor
CN1568788A (en) * 2004-05-01 2005-01-26 王金台 Traditional Chinese medicine additive for preventing excessive internal heat when eating hot pepper foodstuff
CN101053408A (en) * 2007-04-29 2007-10-17 王金台 Preparation method for pepper food additive containing purging fire factor
CN101243812A (en) * 2007-12-27 2008-08-20 北京奥腾讯达科技有限公司 Pharynx-clearing throat-benefiting dry milk and preparation thereof

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* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN1620911A (en) * 2003-11-25 2005-06-01 蒋晓东 Fresh flower supplementary materials for chafing dish
CN101278693B (en) * 2008-05-26 2010-12-22 陈磊阳 Yimen cold tea for preventing heatstroke, producing saliva and slaking thirst and preparation method thereof
CN101919472A (en) * 2010-09-01 2010-12-22 邹泉涛 Cold tea

Patent Citations (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN1435121A (en) * 2002-01-31 2003-08-13 蒋佃水 Heat-clearing factor
CN1568788A (en) * 2004-05-01 2005-01-26 王金台 Traditional Chinese medicine additive for preventing excessive internal heat when eating hot pepper foodstuff
CN101053408A (en) * 2007-04-29 2007-10-17 王金台 Preparation method for pepper food additive containing purging fire factor
CN101243812A (en) * 2007-12-27 2008-08-20 北京奥腾讯达科技有限公司 Pharynx-clearing throat-benefiting dry milk and preparation thereof

Cited By (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN103238813A (en) * 2013-05-17 2013-08-14 蔡云云 Hotpot soup base and preparation method thereof
CN103340374A (en) * 2013-07-24 2013-10-09 朱玉芳 Spice used in hotpot seasonings
CN103340374B (en) * 2013-07-24 2014-07-02 张军 Spice used in hotpot seasonings
CN103689518A (en) * 2013-12-17 2014-04-02 巴里坤县鹏湖农副产品有限公司 Formula and preparation method of hot pepper sauce
CN103689518B (en) * 2013-12-17 2015-05-20 巴里坤县鹏湖农副产品有限公司 Formula and preparation method of hot pepper sauce
CN105029311A (en) * 2015-06-30 2015-11-11 重庆逸亮食品有限公司 Recipe for curing szechuan pickled vegetables
CN106942672A (en) * 2017-03-29 2017-07-14 三只松鼠股份有限公司 A kind of fragrant spicy ivy mosses and a making method thereof and preparation method thereof

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Application publication date: 20110727