CN102132814A - Functional composite - Google Patents
Functional composite Download PDFInfo
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- CN102132814A CN102132814A CN2011100433841A CN201110043384A CN102132814A CN 102132814 A CN102132814 A CN 102132814A CN 2011100433841 A CN2011100433841 A CN 2011100433841A CN 201110043384 A CN201110043384 A CN 201110043384A CN 102132814 A CN102132814 A CN 102132814A
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- tomato
- microcrystalline cellulose
- hydrolyzed collagen
- soy
- glycoproteins
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- Medicines That Contain Protein Lipid Enzymes And Other Medicines (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
Abstract
The invention relates to a functional composite and a preparation method thereof. The functional composite mainly comprises functional materials such as tomato microcrystalline fibers, hydrolyzed collagen and soy glycoproteins and are prepared by directly mixing and tabletting according to different components and mixing ratios, which are determined according to the metabolism and physiological needs of middle-aged and old people. The components promote one another to improve functions. While improving the functions of the intestine and stomach, the composite effectively supplies collagen lacking in human body and keeps health of skin, bone joints, blood vessels and the like.
Description
Technical field
The present invention relates to a kind of functional complex and preparation method, it is mainly used in field of health care products.
Background technology
Health products are meant and have certain medical science and physiological action the food of (but not only trophic function), and it is edible to be suitable for specific crowd, has the function of safeguarding and regulating the body eubolism.Along with social progress and economic development, people's work and rhythm of life are accelerated day by day, and the city crowd mostly is in sub-health state, and especially after 30 years old, the function of human body health indicator glides gradually, make the healthy growing interest of people to self.In recent years, the healthy consumption of Chinese residents is soaring year by year, and the sales volume of health food is especially with annual 13% speed increment, wherein to useful adjusting with to improve the demand of health products of function of human body very vigorous.Under the promotion of the market demand, technological progress and management regulation, China health products industry development space is huge, and future development will present the diversification of consumer colony, health products sales mode franchiseization, the propaganda pattern is weeded out the old and bring forth the new and health products become current consumption four main trend.
Health products in the market mainly comprise two big classes: single type and compound.Single type refers to that composition is the health products of one matter, for example oral dietary fiber.Single type health products composition is clear, and what is mended is main purpose so that what to lack, and but has function singleness, and the shortcoming that assimilation effect is not good especially absorbs not good enough mid-aged population for those stomach, takes several health products simultaneously and bothers very much.The composite health care product refer to contain the health products of multiple composition, as 03119414.3 1 kinds of organic nutrition product of patent, and 200410036010.7 1 kinds of nutrient balance health foods of patent.Though these class health products are the effect of plurality kinds of health care product comprehensively, but specific aim weakens to some extent, especially under the situation of the more and more polynary change of the person in middle and old age consumer group nowadays, everyone health is all different, and the effect of blindly replenishing multiple nutritional components is unsatisfactory probably.The simple compound requirement that does not also more and more reach people, following health-product market is inevitable to be developed to the composite efficacy direction.
The present invention is on the basis of existing composite health care product, selects consumer care ingredients targetedly according to the physical condition of different mid-aged populations, determines proportioning, preparation composite efficacy health products.It is unintelligible to have solved the composition that some health products of existing market exist well, absorb insufficient, shortcoming such as specific aim is relatively poor.
Summary of the invention
Mainly according to the characteristics of mid-aged population metabolism and psychological need, design heterogeneity and ratio utilize the method for compressing tablet to prepare a kind of new type functional compound in the present invention.
Main matter of the present invention relates to tomato microcrystalline cellulose, Hydrolyzed Collagen (or collagen peptide), soy glycoproteins.
According to present research, three kinds of main matter used in the present invention all have the metabolic effect of the human body of adjusting.
Wherein, collagen can reduce blood triglyceride and cholesterol, and can increase the essential trace element of some shortage in the body; Have the effect that improves circulation, favourable to coronary heart disease, ischemic cerebral disease; Collagen is the important composition composition in skeleton, the especially cartilaginous tissue in addition, can prevent calcareous loss; For the women, regulate the effect of endocrine, beauty treatment in addition, and Hydrolyzed Collagen have the characteristics that little molecule easily absorbs especially.
The tomato microcrystalline cellulose has the universal functionality of dietary fiber: can reduce the postprandial blood sugar generation and promote insulin to raise, help keeping glucostasis; Can promote intestines peristalsis, the prevention constipation; Can also reduce cholesterol, reduce the angiocardiopathy rate of causing danger, and have no side effect fully; In addition, the tomato microcrystalline cellulose can also promote gastrointestinal peristalsis, helps the absorption of human body of other compositions.
Soy glycoproteins is except the function that has general dietary fiber and have, regulate microbial nutrition balance and the metabolism of class cholesterol and the characteristic that suppresses the oxidation of lipid in the immune serum in the stomach and intestine in addition, improving the stomach profitable strain, is supplementary material and carrier as the healthy food of various diseases such as treatment constipation, diabetes, obesity.
In addition, the vitamin C of trace adds in the major ingredient as auxiliary material, helps lend some impetus to the effect of absorption.
Characteristics of the present invention mainly comprise the following aspects:
(1) has the advantage of general composite health care product, mix multiple nutritional components, reach the purpose that a kind of goods have multiple efficacies.
(2) have between each component and mutually promote, collaborative mutually effect.
(3) easy to prepare, main method is with the plurality kinds of health care product composition mixing of certain proportioning, adds a certain amount of auxiliary material and carries out compressing tablet.
(4) composition adjustability, doctor or nutritionist can need the suggestion of additional nutritional labeling kind and ratio or leave prescription according to consumer's somatogenic need, make the health products at different consumers.
In sum, the present invention takes the mode preparing product of physical mixed direct tablet compressing according to the different demands of different people, has kept the physiological function of each material to greatest extent, and has also had mutual synergy between each composition, can favourable lifting effect.This thinking will realize the effect and the specific aim maximization of compound, meet future market and the consumer further demand for health products.
Description of drawings
Fig. 1: soy glycoproteins and tomato microcrystalline cellulose mix according to 1: 1 ratio of mass ratio, put into tablet press machine and carry out compressing tablet, make the tablet that diameter is 9mm.
Fig. 2: Hydrolyzed Collagen, soy glycoproteins and tomato microcrystalline cellulose are that 3: 1: 1 ratio is mixed according to mass ratio, put into tablet press machine and carry out compressing tablet, make the tablet that diameter is 12mm.
The specific embodiment
Example 1
Is that 1: 2 ratio is mixed with Hydrolyzed Collagen and tomato microcrystalline cellulose according to mass ratio, and the powder after will mixing puts into tablet press machine, regulates pressure and carries out compressing tablet, finally obtains flaxen tablet, and molding effect is better.
Example 2
Is that 1: 1 ratio is mixed with soy glycoproteins and tomato microcrystalline cellulose according to mass ratio, and the powder after will mixing puts into tablet press machine, regulates pressure and carries out compressing tablet, finally obtains flaxen tablet, and molding effect is better.
Example 3
Is that 3: 1: 1 ratio is mixed with Hydrolyzed Collagen, soy glycoproteins and tomato microcrystalline cellulose according to mass ratio, and the powder after will mixing puts into tablet press machine, regulates pressure and carries out compressing tablet, finally obtains flaxen tablet, and molding effect is better.
Example 4
Is that 2: 1 ratio is mixed with soy glycoproteins and tomato microcrystalline cellulose according to mass ratio, add 5% vitamin C again as auxiliary material, and the powder after will mixing puts into tablet press machine, regulate pressure and carry out compressing tablet, finally obtain flaxen tablet, molding effect is better.
Claims (5)
1. functional form compound, its main component is: Hydrolyzed Collagen, the tomato microcrystalline cellulose, soy glycoproteins comprises a small amount of auxiliary material in addition, and as vitamin C, calcium lactate etc., the preparation method carries out compressing tablet for utilizing tablet press machine.
2. according to claim 1, Hydrolyzed Collagen or soy glycoproteins have certain physiological function as functional protein among the present invention; With tomato microcrystalline cellulose and above-mentioned functions protein combination, make it when embodying the value that self keeps healthy, the performance synergy.
3. according to claim 1-2, this invents according to different demands, and the proportioning of main matter is: Hydrolyzed Collagen: 0.1%-99.9%; Tomato microcrystalline cellulose: 0.1%-99.9%; Soy glycoproteins: 0.1%-99.9%.
4. according to claim 1-3, the compound mode of compound main component of the present invention comprises: Hydrolyzed Collagen and tomato microcrystalline cellulose; Soy glycoproteins and tomato microcrystalline cellulose; Hydrolyzed Collagen, soy glycoproteins and tomato microcrystalline cellulose.
5. according to claim 1-4, the proportioning of each component and interpolation have controllability in proper order among the present invention.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN2011100433841A CN102132814A (en) | 2011-02-23 | 2011-02-23 | Functional composite |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN2011100433841A CN102132814A (en) | 2011-02-23 | 2011-02-23 | Functional composite |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN102132814A true CN102132814A (en) | 2011-07-27 |
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ID=44292867
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN2011100433841A Pending CN102132814A (en) | 2011-02-23 | 2011-02-23 | Functional composite |
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| Country | Link |
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| CN (1) | CN102132814A (en) |
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN102389075A (en) * | 2011-11-18 | 2012-03-28 | 姜同滨 | Nutritious lunch composite |
| EP3042649A1 (en) | 2015-01-09 | 2016-07-13 | S.B.M. S.r.l. | A composition, comprising tricalcium phosphate and gelatin, for treating dyspepsia and related disorders |
Citations (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN1857712A (en) * | 2006-04-06 | 2006-11-08 | 王福才 | Preparing process of calcium-adding hydrolyzed collagen preparation and its product and application |
-
2011
- 2011-02-23 CN CN2011100433841A patent/CN102132814A/en active Pending
Patent Citations (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN1857712A (en) * | 2006-04-06 | 2006-11-08 | 王福才 | Preparing process of calcium-adding hydrolyzed collagen preparation and its product and application |
Non-Patent Citations (2)
| Title |
|---|
| 张淑媛等: "植物糖蛋白的提取及其生物活性研究进展", 《食品研究与开发》, no. 04 * |
| 郑刚等: "制备工艺对番茄皮膳食纤维理化性质的影响", 《食品科学》, no. 16 * |
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN102389075A (en) * | 2011-11-18 | 2012-03-28 | 姜同滨 | Nutritious lunch composite |
| EP3042649A1 (en) | 2015-01-09 | 2016-07-13 | S.B.M. S.r.l. | A composition, comprising tricalcium phosphate and gelatin, for treating dyspepsia and related disorders |
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Application publication date: 20110727 |