CN101961035A - Traditional Chinese medicine disinfectant - Google Patents
Traditional Chinese medicine disinfectant Download PDFInfo
- Publication number
- CN101961035A CN101961035A CN2009100126916A CN200910012691A CN101961035A CN 101961035 A CN101961035 A CN 101961035A CN 2009100126916 A CN2009100126916 A CN 2009100126916A CN 200910012691 A CN200910012691 A CN 200910012691A CN 101961035 A CN101961035 A CN 101961035A
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- garlic
- disinfectant
- pansy
- aloe
- traditional chinese
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- Medicines Containing Plant Substances (AREA)
Abstract
The invention relates to traditional Chinese medicine disinfectant, which comprises the following components in parts by weight: the ratio of aloe: pansy: ginkgo seed: garlic: snake gall is equal to 10-20: 6-16: 11-21: 2-14: 0.3-1. The traditional Chinese herbal medicine disinfectant of the invention is prepared by using plant essence such as the aloe, the pansy, the ginkgo seed, the garlic and the like as a formula system and serving with the snake gall. Garlic juice can kill the bacteria in a culture medium in three minutes, and the disinfectant can inhibit the activity of the bacteria by the cooperative disinfection effect of the components, thus achieving the germicidal effect. The disinfectant has anti-inflammation and bacteriostasis effects. Simultaneously, the raw materials are natural and non-toxic; the residues are not harmful to the environment or the human body.
Description
Technical field
The present invention relates to a kind of thimerosal, especially relate to a kind of disinfection of Chinese drug liquid.
Background technology
Thimerosal is the cleaning supplies of people's herbal, uses thimerosal can effectively kill various bacteriums, virus, part fungi and epizoon; Can effectively cut off the transmission of pathogen between pet and the people, eliminate disease hidden danger.But the thimerosal that we use is now all made with industrial chemicals, and residual thimerosal can bring harm to environment and people.
Summary of the invention
The technical problem to be solved in the present invention provides a kind of disinfection of Chinese drug liquid, and this thimerosal not only can effectively be killed various pathogens, and the raw material pure natural, can not bring harm to environment and people.
In order to solve the problem that prior art exists, the technical solution used in the present invention is:
A kind of disinfection of Chinese drug liquid is made up of following component: aloe: pansy: gingko: garlic: snake gall=10-20: 6-16: 11-21: 2-14: 0.3-1 according to the following number of weight ratio.
Described a kind of disinfection of Chinese drug liquid, form according to the following number of weight ratio by following component:
Aloe: pansy: gingko: garlic: snake gall=15: 10: 18: 9: 0.6.
Advantage and effect that the present invention had are:
The present invention is equipped with the Chinese herbal medicine thimerosal that snake gall forms with plant essences such as aloe, pansy, gingko, garlics as formula system.Garlic juice can be killed the bacterium in the medium in 3 minutes, the allicin that contains in the garlic has the broad-spectrum antiseptic effect, its popularity meningomyelitis virus, influenza virus, japanese encephalitis virus, hepatitis viruse, can cause serious meningitic Cryptococcus neoformans, Diplococcus pneumopniae, reads multiple pathogenic microorganismss such as coccus, tubercle bacillus, typhoid fever, paratyphosum Bacterium, Amoeba, Trichomonas vaginalis, Richettsia, staphylococcus, shigella dysenteriae, comma bacillus killing action is all arranged.Pansy, property table gentleness, its fragrance of distinguishing the flavor of, priming is up in face, goes sore to remove scar, the sore detumescence.The ginkgolic acid that contains in the restraining and sterilizing bacteria gingko, bilobol have antibacterial and bactericidal action, and gingko water logging agent has in various degree inhibitory action to various fungies, and waterlogging-resistant ginkgolic acid contained in the worm gingko exosper and the bilobol etc. of pressing down have the effect of anti-mycobacterium tuberculosis.Gingko has very strong inhibitory action with oil immersion to tubercle bacillus.Can suppress the activity of bacterium by the concurrent disinfection effect of above-mentioned each component, reach bactericidal action.Have anti-inflammatory, antibacterial effect.The while raw material is natural, nontoxic, residue can not bring injury to environment and human body.
Embodiment
Embodiment 1:
A kind of disinfection of Chinese drug liquid is made up of following component: aloe: pansy: gingko: garlic: snake gall=10: 16: 21: 14: 1 according to the following number of weight ratio.
Said medicine is soaked, and effective component extracting is made compound disinfectant.
Embodiment 2:
A kind of disinfection of Chinese drug liquid is made up of following component: aloe: pansy: gingko: garlic: snake gall=20: 6: 11: 2: 0.3 according to the following number of weight ratio.
Said medicine is soaked, and effective component extracting is made compound disinfectant.
Embodiment 3:
Described a kind of disinfection of Chinese drug liquid, form according to the following number of weight ratio by following component:
Aloe: pansy: gingko: garlic: snake gall=15: 10: 18: 9: 0.6.
Said medicine is soaked, and effective component extracting is made compound disinfectant.
Embodiment 4:
A kind of disinfection of Chinese drug liquid, form according to the following number of weight ratio by following component:
Aloe: pansy: gingko: garlic: snake gall=17: 12: 15: 6: 0.7.
Embodiment 5:
A kind of disinfection of Chinese drug liquid, form according to the following number of weight ratio by following component:
Aloe: pansy: gingko: garlic: snake gall=18: 9: 14: 7: 0.9.
Claims (2)
1. a disinfection of Chinese drug liquid is characterized in that being made up of according to the following number of weight ratio following component: aloe: pansy: gingko: garlic: snake gall=10-20: 6-16: 11-21: 2-14: 0.3-1.
2. a kind of disinfection of Chinese drug liquid according to claim 1 is characterized in that being made up of according to the following number of weight ratio following component:
Aloe: pansy: gingko: garlic: snake gall=15: 10: 18: 9: 0.6.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN2009100126916A CN101961035A (en) | 2009-07-24 | 2009-07-24 | Traditional Chinese medicine disinfectant |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN2009100126916A CN101961035A (en) | 2009-07-24 | 2009-07-24 | Traditional Chinese medicine disinfectant |
Publications (1)
Publication Number | Publication Date |
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CN101961035A true CN101961035A (en) | 2011-02-02 |
Family
ID=43514233
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
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CN2009100126916A Pending CN101961035A (en) | 2009-07-24 | 2009-07-24 | Traditional Chinese medicine disinfectant |
Country Status (1)
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CN (1) | CN101961035A (en) |
Cited By (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN103348934A (en) * | 2013-06-07 | 2013-10-16 | 全椒县赤镇龙虾经济专业合作社 | Environment-friendly cultivation method for lobsters |
CN103768405A (en) * | 2014-01-19 | 2014-05-07 | 赵静 | Traditional Chinese medicine disinfectant and preparation method thereof |
CN106538471A (en) * | 2016-10-28 | 2017-03-29 | 韦忠 | A kind of cultural method of sheep |
CN107594478A (en) * | 2017-09-27 | 2018-01-19 | 贵州省紫云自治县绿宏农业开发有限公司 | A kind of processing method of flavor chilli sauce |
-
2009
- 2009-07-24 CN CN2009100126916A patent/CN101961035A/en active Pending
Cited By (6)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN103348934A (en) * | 2013-06-07 | 2013-10-16 | 全椒县赤镇龙虾经济专业合作社 | Environment-friendly cultivation method for lobsters |
CN103348934B (en) * | 2013-06-07 | 2015-03-11 | 全椒县赤镇龙虾经济专业合作社 | Environment-friendly cultivation method for lobsters |
CN103768405A (en) * | 2014-01-19 | 2014-05-07 | 赵静 | Traditional Chinese medicine disinfectant and preparation method thereof |
CN103768405B (en) * | 2014-01-19 | 2016-01-06 | 赵静 | A kind of Traditional Chinese medicine disinfectant and preparation method |
CN106538471A (en) * | 2016-10-28 | 2017-03-29 | 韦忠 | A kind of cultural method of sheep |
CN107594478A (en) * | 2017-09-27 | 2018-01-19 | 贵州省紫云自治县绿宏农业开发有限公司 | A kind of processing method of flavor chilli sauce |
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Legal Events
Date | Code | Title | Description |
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C06 | Publication | ||
PB01 | Publication | ||
C02 | Deemed withdrawal of patent application after publication (patent law 2001) | ||
WD01 | Invention patent application deemed withdrawn after publication |
Application publication date: 20110202 |