CN101849576A - Health-care milk beverage - Google Patents

Health-care milk beverage Download PDF

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Publication number
CN101849576A
CN101849576A CN200910020412A CN200910020412A CN101849576A CN 101849576 A CN101849576 A CN 101849576A CN 200910020412 A CN200910020412 A CN 200910020412A CN 200910020412 A CN200910020412 A CN 200910020412A CN 101849576 A CN101849576 A CN 101849576A
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CN
China
Prior art keywords
health
parts
milk beverage
care
care milk
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
CN200910020412A
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Chinese (zh)
Inventor
曲家梅
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Individual
Original Assignee
Individual
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Individual filed Critical Individual
Priority to CN200910020412A priority Critical patent/CN101849576A/en
Publication of CN101849576A publication Critical patent/CN101849576A/en
Pending legal-status Critical Current

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Abstract

The invention discloses a health-care milk beverage, which comprises the following compositions in percentage by weight: 2 to 4 parts of yam, 2 to 3 parts of lily, 3 to 5 parts of almond, 4 to 6 parts of apple and 30 to 40 parts of yoghourt. The health-care milk beverage of the invention does not contain any chemical ingredients, all ingredients are natural food raw materials with unique flavor and obvious health care function, and are very popular, and the health-care milk beverage has the strong health-care effect exceeding the sum of the health-care effect of any original signal material. In addition, the invention has the advantages of simple processing method and easy acquisition of raw materials, and is suitable for the production by middle and small enterprises.

Description

A kind of health care milk beverage
Technical field:
The present invention relates to a kind of beverage, particularly a kind of beverage with health care function.
Background technology:
At present, prior beverage mainly is divided into carbonated beverage, tea beverage, milk drink, fruit juice class beverage on the market.Carbonated beverage have quench one's thirst, tasty and refreshing characteristics, but might produce the sensation of gasteremphraxis discomfort after drinking, even influence healthy; Tea beverage, milk drink and fruit juice class beverage contain abundant nutrition and needed by human body trace element usually, but health-care effect are not obvious.
Summary of the invention:
The problem to be solved in the present invention is: a kind of novel taste milk beverage with health care function is provided.
The present invention is achieved in that a kind of health care milk beverage, and its composition (by weight) comprising: Chinese yam 2-4 part, lily 2-3 part, almond 3-5 part, apple 4-6 part, sour milk 30-40 part.
Above-mentioned health care milk beverage, the optimum weight of its component match well and are 3 parts of Chinese yams, 2 parts of lilies, 5 parts in almond, 6 parts of apples, 35 parts of sour milks.
The preparation method that above-mentioned health care breast drink is trembled is at first rinsed apple well, goes to plant, and puts into beater and breaks into pulpous state, and heating concentrates in stainless-steel pan, and it is standby to bottle; With Chinese yam, lily, the heating of almond high temperature, remove moisture then, pulverize adds sour milk respectively, stirs; The mixing breast that will stir at last adds apple pulp, and after mixing by agitator, again by high pressure homogeneous pump, purpose is feed liquid to be reached at every square centimeter make the material molecule more tiny evenly broken under 170 atmospheric pressure, avoids precipitation serious; Bottling sealing at last.
Health care milk beverage of the present invention does not conform to any chemical composition, all is natural food material, special taste, and health care is obvious, is well received, the total strong health-care effect that surpasses original any one matter effect sum; And processing method is simple, and raw material is easily got, and is suitable for medium-sized and small enterprises production.
The specific embodiment:
Embodiment 1:
Get Chinese yam 4kg, lily 2kg, almond 4kg, apple 6kg, sour milk 30kg.
Processing method: at first apple is rinsed well, gone to plant, put into beater and break into pulpous state, heating concentrates in stainless-steel pan, and it is standby to bottle; With Chinese yam, lily, the heating of almond high temperature, remove moisture then, pulverize adds sour milk respectively, stirs; The mixing breast that will stir at last adds apple pulp, and after mixing by agitator, again by high pressure homogeneous pump, purpose is feed liquid to be reached at every square centimeter make the material molecule more tiny evenly broken under 170 atmospheric pressure, avoids precipitation serious; Bottling sealing at last.
Embodiment 2:
Get Chinese yam 3kg, lily 2kg, almond 5kg, apple 6kg, sour milk 35kg.
Processing method is identical with the method for embodiment 1.

Claims (2)

1. a health care milk beverage is characterized in that composition (by weight) comprising: Chinese yam 2-4 part, lily 2-3 part, almond 3-5 part, apple 4-6 part, sour milk 30-40 part.
2. health care milk beverage according to claim 1, the optimum weight that it is characterized in that each component match well and are 3 parts of Chinese yams, 2 parts of lilies, 5 parts in almond, 6 parts of apples, 35 parts of sour milks.
CN200910020412A 2009-03-30 2009-03-30 Health-care milk beverage Pending CN101849576A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN200910020412A CN101849576A (en) 2009-03-30 2009-03-30 Health-care milk beverage

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN200910020412A CN101849576A (en) 2009-03-30 2009-03-30 Health-care milk beverage

Publications (1)

Publication Number Publication Date
CN101849576A true CN101849576A (en) 2010-10-06

Family

ID=42801419

Family Applications (1)

Application Number Title Priority Date Filing Date
CN200910020412A Pending CN101849576A (en) 2009-03-30 2009-03-30 Health-care milk beverage

Country Status (1)

Country Link
CN (1) CN101849576A (en)

Cited By (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN103181561A (en) * 2011-12-31 2013-07-03 谢鸣 Health food having effects of life cultivation and health preservation in autumn and preparation method thereof
CN103549002A (en) * 2013-09-22 2014-02-05 五河县鲲鹏食品饮料有限公司 Almond-powder yoghourt confiture
CN103549001A (en) * 2013-09-22 2014-02-05 五河县鲲鹏食品饮料有限公司 Lemon walnut yoghourt drink
CN103610164A (en) * 2013-11-14 2014-03-05 程龙凤 Production method of almond-Chinese yam milk beverage

Cited By (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN103181561A (en) * 2011-12-31 2013-07-03 谢鸣 Health food having effects of life cultivation and health preservation in autumn and preparation method thereof
CN103181561B (en) * 2011-12-31 2015-05-13 谢鸣 Health food having effects of life cultivation and health preservation in autumn and preparation method thereof
CN103549002A (en) * 2013-09-22 2014-02-05 五河县鲲鹏食品饮料有限公司 Almond-powder yoghourt confiture
CN103549001A (en) * 2013-09-22 2014-02-05 五河县鲲鹏食品饮料有限公司 Lemon walnut yoghourt drink
CN103610164A (en) * 2013-11-14 2014-03-05 程龙凤 Production method of almond-Chinese yam milk beverage

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C06 Publication
PB01 Publication
C02 Deemed withdrawal of patent application after publication (patent law 2001)
WD01 Invention patent application deemed withdrawn after publication

Application publication date: 20101006