CN101756335A - Auricularia auricula colloid aqueous solution drink and preparation method thereof - Google Patents
Auricularia auricula colloid aqueous solution drink and preparation method thereof Download PDFInfo
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- CN101756335A CN101756335A CN200910225381A CN200910225381A CN101756335A CN 101756335 A CN101756335 A CN 101756335A CN 200910225381 A CN200910225381 A CN 200910225381A CN 200910225381 A CN200910225381 A CN 200910225381A CN 101756335 A CN101756335 A CN 101756335A
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- China
- Prior art keywords
- auricularia auriculajudae
- aqueous solution
- colloid aqueous
- auricularia auricula
- drink
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Abstract
The invention relates to an auricularia auricula aqueous solution drink and a preparation method thereof. The preparation method comprises the following steps: cutting auricularia auricula into small blocks, adding NaHCO3, and mixing in a certain ratio; adding a proper amount of water, and steaming at a certain temperature for a certain period of time in a high-temperature high-pressure steaming device; and separating cartilage and colloid of the auricularia auricula through a filtering device and extracting the auricularia auricula colloid solution at certain concentration to prepare the drink. The auricularia auricula is prepared into a liquid state so as to be convenient to drink.
Description
Technical field:
The present invention relates to separate with the auricularia auriculajudae colloid, and extract the colloid of auricularia auriculajudae, make colloid aqueous solution drink with the auricularia auriculajudae colloid by the cartilage pledge of HTHP boiling method with auricularia auriculajudae.
Background technology:
Because contain abundant cellulose and a kind of special plant colloid in the black fungus, can promote gastrointestinal peristalsis, impel the drainage of enteron aisle fat food, reduce the absorption of food fat, thereby play antiobesity action.Colloid in the black fungus, moistening lung is arranged and wash clearly stomach and intestine effect can with remain in impurity in the alimentary canal, refuse absorption excretes.In addition, every hectogram black fungus contains protein 10.6 grams, fat 1.2 grams, carbohydrate 65.5 grams, crude fibre 7.0 grams, 357 milligrams of calcium, 201 milligrams in phosphorus, 185 milligrams of iron; Also contain multivitamins such as vitamin B1, vitamin B2, carrotene, nicotinic acid and inorganic salts, phosphatide, phytosterol etc., these nutrition major parts concentrate in the auricularia auriculajudae colloid.
Summary of the invention:
The present invention will cut into the auricularia auriculajudae and the NaHCO of fritter
3Proportioning adds an amount of water more by a certain percentage, with the boiling in the certain hour uniform temperature of HTHP digesting apparatus, afterwards, separates auricularia auriculajudae hyaloidin and colloid with filter plant, extracts certain density auricularia auriculajudae colloidal solution.
Particular content is:
Auricularia auriculajudae is cut into the 0.01cm-1cm strip in the present invention or bulk is in order better to separate the colloid of auricularia auriculajudae in autoclaving equipment, to improve the output capacity of auricularia auriculajudae colloid.
Add NaHCO among the present invention
3Be in order to modulate the acid-base value of auricularia auriculajudae, on the make to add NaHCO
3Can in and the acidity of auricularia auriculajudae itself, add an amount of NaHCO
3Can be the regulation and control of the acid-base value of colloidal liquid at 7-8.5ph.
The present invention the temperature modulation of HTHP boiling container at 100 ℃--150 ℃, pressure modulation are done like this and can be preserved auricularia auriculajudae nutrition to greatest extent at 1.5-2 atmospheric pressure.
The specific embodiment:
Illustrate the concrete steps that the auricularia auriculajudae colloidal solution extracts below, these examples only are used to illustrate the present invention, and the present invention is acted on without limits, and are as follows:
Example:
1, the 20g dried fungus being put into bubbly water sends out.
2, will steep the auricularia auriculajudae that sends out cuts into the little strip and block of 0.5cm-1cm and puts into the HTHP digesting apparatus.
3, with the NaHCO of 3g
3Put into the HTHP digesting apparatus.
4, the water of 4000ml amount is put into the HTHP digesting apparatus.
5, the temperature of HTHP digesting apparatus is transferred to 100 ℃, the atmospheric pressure of pressure modulation 2 standards, time modulation 6h-8h (hour).
6, with auricularia auriculajudae in the HTHP digesting apparatus pressurize 3h-5h (hour).
7, after pressurize finishes, the auricularia auriculajudae liquid in the HTHP digesting apparatus is filtered in the filter screen of 2 ¢ earlier, use the strainer filtering of 0.02 ¢ again.
8, the liquid after the filtration is exactly product of the present invention: auricularia auriculajudae colloidal solution drink.
Claims (5)
1. auricularia auriculajudae colloid aqueous solution drink and manufacture method thereof is characterized in that: comprise auricularia auriculajudae, pure water, NaHCO
3
Auricularia auriculajudae, pure water, NaHCO
3Their ratio (in weight portion) is 1: 40-400: 0.13-0.15 transfers pH value to 7-8.5.
2. a kind of auricularia auriculajudae colloid aqueous solution drink according to claim 1 and manufacture method thereof, its feature exists: auricularia auriculajudae.
3. a kind of auricularia auriculajudae colloid aqueous solution drink according to claim 1 and manufacture method thereof is characterized in that: NaHCO
3
4. a kind of auricularia auriculajudae colloid aqueous solution drink according to claim 1 and manufacture method thereof is characterized in that: pure water.
5. according to described a kind of auricularia auriculajudae colloid aqueous solution drink of claim 1-4 and manufacture method thereof, it is characterized in that:
(1) common dried fungus cleaning, immersion, abundant water are sent out.
(2) auricularia auriculajudae that water sends out be will soak and strip or bulk about 0.01cm-1cm will be cut into.
(3) with auricularia auriculajudae, water, NaHCO
3Mix, put into the HTHP digesting apparatus.
(4) with 100 ℃-150 ℃ of high temperature, the modulation of autoclaving equipment, pressure modulation 1.5-2 standard atmospheric pressure, time modulation 6h-8h (hour), pressurize 3h-5h (hour).
(5) the auricularia auriculajudae liquid that high temperature, autoclaving equipment are made is with the filter screen coarse filtration of 2 ¢.
(6) liquid after the coarse filtration is used again the filter screen secondary filter of 0.02 ¢.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
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CN200910225381A CN101756335A (en) | 2009-11-18 | 2009-11-18 | Auricularia auricula colloid aqueous solution drink and preparation method thereof |
Applications Claiming Priority (1)
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CN200910225381A CN101756335A (en) | 2009-11-18 | 2009-11-18 | Auricularia auricula colloid aqueous solution drink and preparation method thereof |
Publications (1)
Publication Number | Publication Date |
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CN101756335A true CN101756335A (en) | 2010-06-30 |
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Family Applications (1)
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CN200910225381A Pending CN101756335A (en) | 2009-11-18 | 2009-11-18 | Auricularia auricula colloid aqueous solution drink and preparation method thereof |
Country Status (1)
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CN (1) | CN101756335A (en) |
Cited By (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN102100354A (en) * | 2010-12-18 | 2011-06-22 | 胡保军 | Process for refining edible mushroom agaric gel |
CN102366134A (en) * | 2011-09-05 | 2012-03-07 | 崔荣华 | Kiwi fruit tremella sanguinea beverage and its preparation method |
CN104305415A (en) * | 2014-10-29 | 2015-01-28 | 湖南永品科技有限责任公司 | Healthy black fungus beverage and production technology thereof |
-
2009
- 2009-11-18 CN CN200910225381A patent/CN101756335A/en active Pending
Cited By (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN102100354A (en) * | 2010-12-18 | 2011-06-22 | 胡保军 | Process for refining edible mushroom agaric gel |
CN102366134A (en) * | 2011-09-05 | 2012-03-07 | 崔荣华 | Kiwi fruit tremella sanguinea beverage and its preparation method |
CN102366134B (en) * | 2011-09-05 | 2013-09-18 | 崔荣华 | Kiwi fruit tremella sanguinea beverage and its preparation method |
CN104305415A (en) * | 2014-10-29 | 2015-01-28 | 湖南永品科技有限责任公司 | Healthy black fungus beverage and production technology thereof |
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Application publication date: 20100630 |