CN101496573A - Garlic oil soft capsule - Google Patents
Garlic oil soft capsule Download PDFInfo
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- CN101496573A CN101496573A CNA2008100570349A CN200810057034A CN101496573A CN 101496573 A CN101496573 A CN 101496573A CN A2008100570349 A CNA2008100570349 A CN A2008100570349A CN 200810057034 A CN200810057034 A CN 200810057034A CN 101496573 A CN101496573 A CN 101496573A
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- oil
- garlic oil
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- garlic
- capsule
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Abstract
The invention belongs to the technical field of foods, in particular to a garlic oil soft capsule. The garlic oil soft capsule consists of liquid medicine and capsule material, wherein the liquid medicine comprises the components of garlic oil, menthol, vegetable oil and beeswax according to a ratio of 0.8-1.2:0.8-1.5:3-30:0.2-5, and the capsule material comprises the components of Chinese gelatin, glycerin, purified water, titanium dioxide, pigment and antiseptic according to a ratio of 0.9-1.2:0.3-0.5:0.8-1.2:0.002-0.007:0.003-0.006:0.001-0.004. The garlic oil soft capsule can improve immunity, sterilize and expulse toxins and prevent cold.
Description
Technical field
The present invention relates to field of food, is a kind of garlic oil soft capsule.
Background technology
Garlic is a kind of flavouring that China resident uses always, and the sterilizing function of garlic is also known by broad masses.To the further investigation of garlic, other effects of garlic also are presented in face of the people gradually along with in recent years.Main active ingredient in the garlic is allicin, and a kind of material with volatile flavor has strong sterilization, antibacterial action, but takes preventing cold and various bacterial infection for a long time.Simultaneously, allicin can suppress the stomach and intestine germ, the whole intestines that are good for the stomach, and the stimulating gastrointestinal mucous membrane quickens digestion, promotes appetite.Aspect cardiovascular disease, allicin can reduce cholesterol, strengthens blood vessel elasticity, brings high blood pressure down, and reduces platelet aggregation, reduces the cardiopathic incidence of disease.Allicin can also combine with fatty, and blood clean is removed impurity in the body.Allicin can be regulated blood sugar, reduces the morbidity onset of diabetes, and reduces the incidence of disease of the carcinoma of the rectum.
But because the smell of garlic has excitant and the difference of different crowd on eating habit, the allicin of a lot of daily absorptions of people is very little.The soft capsule good airproof performance, the bioavilability height, good looking appearance is easy to carry, and taking convenience is the health food formulation that often adopts.Garlic oil soft capsule is the health food of a kind of pure natural, high concentration, taking convenience.
Summary of the invention
The invention provides a kind of garlic oil soft capsule preparation, be used to improve immunity, sterilization toxin expelling, preventing cold.Garlic oil soft capsule is made up of soup and capsule material two parts, and the composition of its herb liquid and weight proportion are: garlic oil: menthol: vegetable oil: beeswax=0.8～1.2: 0.8～1.5: 3～30: 0.2～5; The composition of capsule material and weight proportion are: gelatin: glycerine: purified water: titanium dioxide: pigment: anticorrisive agent=0.9～1.2: 0.3～0.5: 0.8～1.2: 0.002～0.007: 0.003～0.006: 0.001～0.004.
Garlic oil raw material in the garlic oil soft capsule of the present invention is selected the garlic oil extract that contains natural allicin 10%-50% for use, is preferably 20%.
Vegetable oil in the garlic oil soft capsule of the present invention is selected from one or more in corn oil, olive oil, soybean oil, the tea oil.Contain abundant unrighted acid in the corn oil, linoleic content surpasses 50%, and contains a large amount of vitamin Es in the corn oil, can be anti-oxidant, and the protection garlic oil is not destroyed.Preferably corn oil.
Anticorrisive agent among the present invention in the garlic soft capsule is selected from the Buddhist nun and moors sour methyl esters, Buddhist nun and moor acetoacetic ester, Buddhist nun and moor in the propyl propionate one or more.
The specific embodiment
Embodiment one
Soup is formed:
Garlic oil 200g menthol 200g
Corn oil 3000g beeswax 50g
The capsule material is formed:
Gelatin 300g glycerine 100g
Pure water 300g titanium dioxide 1.5g
Pigment 1.2g methyl hydroxybenzoate 1g
The preparation method
Beeswax is added in the corn oil, be heated to dissolving, again garlic oil and menthol are added,, promptly get soup with the even matter of colloid mill; With gelatin, glycerine, pure water mixing, add titanium dioxide, pigment and anticorrisive agent more in addition, the heating fusion promptly gets rubber solution.Soup and rubber solution are pressed into soft capsule on the soft capsule production line.
Embodiment two
Soup is formed:
Garlic oil 200g menthol 200g
Corn oil 2000g beeswax 100g
The capsule material is formed:
Gelatin 400g, glycerine 200g,
Pure water 500g titanium dioxide 2g
Pigment 1.2g methyl hydroxybenzoate 2g
The preparation method is with embodiment one.
Embodiment three
Soup is formed:
Garlic oil 100g menthol 100g
Corn oil 3000g beeswax 50g
The capsule material is formed:
Gelatin 300g glycerine 100g,
Pure water 300g titanium dioxide 1.5g
Pigment 1.2g ethylparaben 1g
The preparation method is with embodiment one.
Embodiment four
Soup is formed:
Garlic oil 180g menthol 200g
Olive oil 1000g beeswax 50g
The capsule material is formed:
Gelatin 300g glycerine 100g,
Pure water 250g titanium dioxide 1.2g
Pigment 0.8g ethylparaben 0.6g
The preparation method is with embodiment one.
Embodiment five
Soup is formed:
Garlic oil 240g, menthol 160g
Soybean oil 1000g, beeswax 200g
The capsule material is formed:
Gelatin 500g, glycerine 200g,
Pure water 400g, titanium dioxide 1g
Pigment 1g methyl hydroxybenzoate 0.5g
The preparation method is with embodiment one.
Claims (4)
1. garlic oil soft capsule preparation, it partly is made up of soup and capsule material, and the composition of its herb liquid and weight proportion are: garlic oil: menthol: vegetable oil: beeswax=0.8～1.2: 0.8～1.5: 3～30: 0.2～5; The composition of capsule material and weight proportion are gelatin: glycerine: purified water: titanium dioxide: pigment: anticorrisive agent=0.9～1.2: 0.3～0.5: 0.8～1.2: 0.002～0.007: 0.003～0.006: 0.001～0.004.
2. according to the described garlic oil soft capsule of claim 1, it is characterized in that the content of allicin in the garlic oil accounts for the 10-50% of garlic oil weight.
3. according to the described garlic oil soft capsule of claim 1, it is characterized in that vegetable oil is selected from one or more in corn oil, olive oil, soybean oil, the tea oil.
4. according to the described garlic oil soft capsule of claim 1, it is characterized in that anticorrisive agent is selected from the Buddhist nun and moors sour methyl esters, Buddhist nun and moor acetoacetic ester, Buddhist nun and moor in the propyl propionate one or more.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CNA2008100570349A CN101496573A (en) | 2008-01-29 | 2008-01-29 | Garlic oil soft capsule |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CNA2008100570349A CN101496573A (en) | 2008-01-29 | 2008-01-29 | Garlic oil soft capsule |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN101496573A true CN101496573A (en) | 2009-08-05 |
Family
ID=40944008
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CNA2008100570349A Pending CN101496573A (en) | 2008-01-29 | 2008-01-29 | Garlic oil soft capsule |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN101496573A (en) |
Cited By (7)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN101791293A (en) * | 2009-10-19 | 2010-08-04 | 沈德铭 | Allicin liposome for resisting microbe, protozoan and tumor and preparation method thereof |
| CN105455130A (en) * | 2015-12-04 | 2016-04-06 | 山东天地健生物工程有限公司 | Soft capsules containing purple garlic oil and preparation method of soft capsules |
| CN105455131A (en) * | 2015-12-07 | 2016-04-06 | 陕西百年健康药业有限公司 | Formula of garlic oil and sea buckthorn oil containing soft capsules and preparation process |
| CN106511640A (en) * | 2016-10-28 | 2017-03-22 | 芜湖市诺康生物科技有限公司 | Pharmaceutical composition for removing chloasma |
| CN107519318A (en) * | 2017-08-29 | 2017-12-29 | 宁波保税区攀峒信息科技有限公司 | A kind of Chinese herbal medicine liquid for alleviating skin symptom |
| CN108402465A (en) * | 2018-03-09 | 2018-08-17 | 北京素维生物科技有限公司 | A kind of micro-capsule compound powder and its preparation process containing peculiar smell oils |
| CN112107619A (en) * | 2020-04-23 | 2020-12-22 | 广州宏康医药科技有限公司 | Allicin Chaiqin soft capsule and preparation and storage method thereof |
-
2008
- 2008-01-29 CN CNA2008100570349A patent/CN101496573A/en active Pending
Cited By (7)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN101791293A (en) * | 2009-10-19 | 2010-08-04 | 沈德铭 | Allicin liposome for resisting microbe, protozoan and tumor and preparation method thereof |
| CN105455130A (en) * | 2015-12-04 | 2016-04-06 | 山东天地健生物工程有限公司 | Soft capsules containing purple garlic oil and preparation method of soft capsules |
| CN105455131A (en) * | 2015-12-07 | 2016-04-06 | 陕西百年健康药业有限公司 | Formula of garlic oil and sea buckthorn oil containing soft capsules and preparation process |
| CN106511640A (en) * | 2016-10-28 | 2017-03-22 | 芜湖市诺康生物科技有限公司 | Pharmaceutical composition for removing chloasma |
| CN107519318A (en) * | 2017-08-29 | 2017-12-29 | 宁波保税区攀峒信息科技有限公司 | A kind of Chinese herbal medicine liquid for alleviating skin symptom |
| CN108402465A (en) * | 2018-03-09 | 2018-08-17 | 北京素维生物科技有限公司 | A kind of micro-capsule compound powder and its preparation process containing peculiar smell oils |
| CN112107619A (en) * | 2020-04-23 | 2020-12-22 | 广州宏康医药科技有限公司 | Allicin Chaiqin soft capsule and preparation and storage method thereof |
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| Date | Code | Title | Description |
|---|---|---|---|
| C06 | Publication | ||
| PB01 | Publication | ||
| C10 | Entry into substantive examination | ||
| SE01 | Entry into force of request for substantive examination | ||
| C02 | Deemed withdrawal of patent application after publication (patent law 2001) | ||
| WD01 | Invention patent application deemed withdrawn after publication |
Application publication date: 20090805 |