CN101396332B - Deodorant for foot and preparation method thereof - Google Patents
Deodorant for foot and preparation method thereof Download PDFInfo
- Publication number
- CN101396332B CN101396332B CN2007101522827A CN200710152282A CN101396332B CN 101396332 B CN101396332 B CN 101396332B CN 2007101522827 A CN2007101522827 A CN 2007101522827A CN 200710152282 A CN200710152282 A CN 200710152282A CN 101396332 B CN101396332 B CN 101396332B
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- foot
- probiotics
- sugar
- deodorant
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- Disinfection, Sterilisation Or Deodorisation Of Air (AREA)
Abstract
The invention relates to a deodorizer and a preparation method thereof, in particular to a foot deodorizer containing beneficial bacteria and a preparation method thereof. The foot deodorizer consists of beneficial bacteria, purified water, honey, rice vinegar and sugar. The weight percentages of each component are 3 percent to 5 percent of the beneficial bacteria, 93 percent to 95 percent of the purified water, 0.3 percent to 1 percent of the honey, 0.3 percent to 1 percent of the rice vinegar and 0.3 to 0.4 percent of the sugar. The foot deodorizer does not contain any chemical component, causes no irritation to human body and is safe and harmless. The beneficial bacteria can control the growth of various harmful bacteria, produces no foot odor and has fragrant smell.
Description
Technical field
The present invention relates to a kind of deodorizer and preparation method thereof, particularly a kind of deodorant for foot that contains probiotics and preparation method thereof.
Background technology
Present human deodorizer is of a great variety, but present deodorizer all more or less contain chemical constituent, these chemical constituents can produce human body to stimulate, life-time service can produce toxic and side effects to human body, influences health.
Summary of the invention
Technical problem to be solved by this invention provides a kind of to human body deodorant for foot without any side effects and preparation method thereof.
In order to solve the problems of the technologies described above, the present invention realizes as follows: deodorant for foot of the present invention is grouped into by five kinds of one-tenth, comprises probiotics, pure water, Mel, rice vinegar and sugar; The shared percentage by weight of each composition is:
Probiotics accounts for 3～5%
Pure water accounts for 93%～95%
Mel accounts for 0.3%～1%
Rice vinegar accounts for 0.3%～1%
Sugar accounts for 0.3%～3.4%
Described probiotics is meant lactobacillus, yeast, bacillus cereus.
The preparation method of deodorant for foot of the present invention is: after probiotics is cultivated, add pure water, Mel, rice vinegar and sugar; Press mass ratio, each components in proportions is probiotics 3～5%, pure water 93%～95%, Mel 0.3%～1%, rice vinegar 0.3%～1%, sugar 0.3%～3.4%; To seal after each composition mixing, treat its fermentation back fill.
Good effect of the present invention is as follows: deodorant for foot of the present invention does not contain any chemical constituent, and human body is not had any zest, and is safe and harmless; Probiotics can suppress the growth of various harmful bacterium, does not produce foot odor, abnormal smells from the patient fragrance.
The specific embodiment
Deodorant for foot of the present invention is grouped into by five kinds of one-tenth, comprises probiotics, pure water, Mel, rice vinegar and sugar, now gets 100 deodorant for foot, wherein:
Probiotics accounts for 4 grams
Pure water accounts for 94.5 grams
Mel accounts for 0.5 gram
Rice vinegar accounts for 0.5 gram
Sugar accounts for 0.5 gram
Described probiotics is meant lactobacillus, yeast, bacillus cereus; An embodiment of indication lactobacillus is the bacillus acidophilus.
Be example now, after probiotics is cultivated, add pure water, Mel, rice vinegar and sugar to prepare 100 gram deodorant for foot; Wherein probiotics 4 grams, pure water 94.5 grams, Mel 0.5 restrain, rice vinegar 0.5 restrains, sugar 0.5 gram; To seal after each composition mixing, treat its fermentation back fill, prepare finished product.
Claims (2)
1. deodorant for foot is characterized in that: it is become to be grouped into for five kinds by probiotics, pure water, Mel, rice vinegar and sugar; Wherein probiotics is meant lactobacillus, yeast or bacillus cereus; The shared percentage by weight of each composition is:
2. the preparation method of a deodorant for foot is characterized in that: with probiotics, after promptly lactobacillus, yeast or bacillus cereus are cultivated, add pure water, Mel, rice vinegar and sugar; Press mass ratio, each components in proportions is probiotics 3～5%, pure water 93%～95%, Mel 0.3%～1%, rice vinegar 0.3%～1%, sugar 0.3%～3.4%; To seal after each composition mixing, treat its fermentation back fill.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN2007101522827A CN101396332B (en) | 2007-09-24 | 2007-09-24 | Deodorant for foot and preparation method thereof |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN2007101522827A CN101396332B (en) | 2007-09-24 | 2007-09-24 | Deodorant for foot and preparation method thereof |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| CN101396332A CN101396332A (en) | 2009-04-01 |
| CN101396332B true CN101396332B (en) | 2011-12-14 |
Family
ID=40515335
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN2007101522827A Expired - Fee Related CN101396332B (en) | 2007-09-24 | 2007-09-24 | Deodorant for foot and preparation method thereof |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN101396332B (en) |
Citations (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN1038307A (en) * | 1988-06-09 | 1989-12-27 | 株式会社三和化学研究所 | Rice bran goods and uses thereof |
| CN1411872A (en) * | 2001-10-16 | 2003-04-23 | 广东省微生物研究所 | Microbial deodorant and its preparation method |
| CN1861199A (en) * | 2005-05-12 | 2006-11-15 | 中国农业大学 | Biological deodorization and purification agent, and its use |
| CN1931309A (en) * | 2006-10-10 | 2007-03-21 | 王宗林 | Beautifying and spot eliminating health care product and its prepn process |
-
2007
- 2007-09-24 CN CN2007101522827A patent/CN101396332B/en not_active Expired - Fee Related
Patent Citations (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN1038307A (en) * | 1988-06-09 | 1989-12-27 | 株式会社三和化学研究所 | Rice bran goods and uses thereof |
| CN1411872A (en) * | 2001-10-16 | 2003-04-23 | 广东省微生物研究所 | Microbial deodorant and its preparation method |
| CN1861199A (en) * | 2005-05-12 | 2006-11-15 | 中国农业大学 | Biological deodorization and purification agent, and its use |
| CN1931309A (en) * | 2006-10-10 | 2007-03-21 | 王宗林 | Beautifying and spot eliminating health care product and its prepn process |
Non-Patent Citations (1)
| Title |
|---|
| 熊德鑫.皮肤菌群的微生态学分析和应用展望.中国微生态学杂志.1991,74-81. * |
Also Published As
| Publication number | Publication date |
|---|---|
| CN101396332A (en) | 2009-04-01 |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C57 | Notification of unclear or unknown address | ||
| DD01 | Delivery of document by public notice |
Addressee: Guo Yongxian Document name: Notification of Passing Preliminary Examination of the Application for Invention |
|
| C06 | Publication | ||
| PB01 | Publication | ||
| C10 | Entry into substantive examination | ||
| SE01 | Entry into force of request for substantive examination | ||
| C14 | Grant of patent or utility model | ||
| GR01 | Patent grant | ||
| C17 | Cessation of patent right | ||
| CF01 | Termination of patent right due to non-payment of annual fee |
Granted publication date: 20111214 Termination date: 20120924 |