CN101124936A - Method for preparing yellow mealworm protein - Google Patents
Method for preparing yellow mealworm protein Download PDFInfo
- Publication number
- CN101124936A CN101124936A CNA2007100163564A CN200710016356A CN101124936A CN 101124936 A CN101124936 A CN 101124936A CN A2007100163564 A CNA2007100163564 A CN A2007100163564A CN 200710016356 A CN200710016356 A CN 200710016356A CN 101124936 A CN101124936 A CN 101124936A
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- Prior art keywords
- albumen
- yellow meal
- meal worm
- yellow
- yellow mealworm
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Abstract
The invention provides a preparing method of edible albumen, in particular to a preparing method of yellow meal worm albumen. The method is that the pupas of the live yellow meal worms are cleaned through clean water and are sent into a pulp grinder to be grinded and then are filtered and separated; then the filter residue is cleaned through an amount of clean water twice; then the filter residue and the filtering liquid are sent into a freeze-dry machine to be frozen and then smashed into powder; finally the powder is positioned into a microwave facility to be sterilized under 70 to 80 DEG C and then is packed; then the yellow meal worm albumen finished product is obtained. Compared with the existing animal and plant albumen, the yellow meal worm albumen made through the method has the advantages of low cost, good effect, stable albumen nutrition component in the product, and no severe biologic active material damage; wherein, the yellow meal worm albumen also contains natural L-Chiro-inositol Chitin component with physiologic adjusting function which has high biologic active albumen content and richly contains various amino acid, vitamin and various available mineral elements, which can be eaten directly or served as the nutrition food albumen material. Thus, the yellow meal worm albumen has good popularization and application value.
Description
1, technical field
The present invention relates to a kind of compound method of additive, specifically a kind of preparation method of yellow mealworm protein.
2, background technology
Yellow meal worm worm pupa contains crude protein 57%, and wherein total protein is 7～8 times of meat; Free aminoacid content is about mammiferous 50～100 times.Have constant mineral matter element calcium, potassium, sodium, magnesium etc.; Trace mineral element iron, zinc, copper, manganese, cobalt, chromium, selenium, boron, iodine etc., the content of nutrient are all much abundant than milk and meat.Yellow meal worm also is rich in necessary 8 seed amino acids of human body, and it is nutritious, and value is high.The chitin that also contains high level in the bloom polypide, it has six functionses such as regulating immunity, activating cell, inhibition are aging, prevent disease, promotion recovery from illness, adjusting human body physiological function to human body.These characteristics have been given potential considerable economic and the development space that yellow meal worm brought and have not also been recognized by majority at present.
3, summary of the invention
The objective of the invention is the above-mentioned defective at the prior art existence, yellow meal worm is carried out deep development and utilization, providing a kind of is raw material with yellow meal worm worm pupa, the preparation method of yellow mealworm protein.
The objective of the invention is to realize in the following manner, be that fresh and alive yellow meal worm worm pupa is cleaned with clear water, send paste mill grinding, isolated by filtration, proper amount of clear water washing filter residue 2 times, merging filtrate send the freeze dryer freeze-drying, is ground into powder, gets the yellow mealworm protein finished product through microwave sterilizing equipment sterilization packaging under 70～80 ℃ of temperature at last.
The invention has the beneficial effects as follows: the nutrition, high protein nourishing additive agent that utilizes the inventive method value to make, the proteinaceous nutrient stable components, bioactivator can not be subjected to heavy damage.Its biological activity protein content height is rich in several amino acids, vitamin and multiple beneficial mineral matter element.This additive still replenishes the nutraceutical of protein, wherein also contains the natural chitin composition with physiological regulation function.
The yellow mealworm protein of method preparation of the present invention, biological activity protein content is up to 66.60%, contain nearly 17 seed amino acids, comprise the necessary amino acid of human life activity, be rich in beneficial mineral prime elements such as multivitamin, lecithin, isoflavones and calcium, zinc, iron, magnesium, have high protein, low fat, low in calories, sugar-free, do not contain cholesterol, the novel high nutrition product of characteristics such as balanced in nutrition, pure taste, be of value to diabetes, hyperpietic colony.Effects such as be a kind of good health products, can improve body immunity, antifatigue delays senility, and reduces blood fat, strengthens system, and is anticancer.
4, the specific embodiment
Embodiment 1: after health and live yellow meal worm worm pupa is cleaned, selected with clear water, utilize mechanical crusher to pulverize defibrination, filter, separate through degreasing again, pass through the freeze dryer freeze-drying then, be ground into powder, get final products through 70～80 ℃ of low temperature sterilizations of microwave sterilizing equipment at last.
Embodiment 2: after health and live yellow meal worm worm pupa is cleaned, selected with clear water, utilize mechanical crusher to pulverize defibrination, filtrate makes the yellow mealworm protein granule through spray oar Granulation Equipments.The yellow mealworm protein granule through microwave sterilizing equipment after the sterilization of 70～80 ℃ of temperature, pack finished product.
The eating method of the prepared yellow mealworm protein of the present invention is: get 2 spoonfuls of albumen powder or particles (about 15～20 grams), the warm boiling water that adds about 250 milligrams 70 ℃ stirs promptly drinkable.As boiling 0.5～1 minute with the vessel heating, drink after the cooling, sample better.Also can directly eat warm water delivery service.The method is not destroyed natural nutrient component.According to individual taste, an amount of sugar, milk or other spices of adding, allotment is drunk.Also can be used as additive and add among the various food, as milk, biscuit, cake, shrimp cracker etc.
The prepared yellow mealworm protein of the present invention, biological activity protein content is up to 66.60%, contain 17 seed amino acids, comprise the necessary amino acid of human life activity, be rich in beneficial mineral prime elements such as multivitamin, lecithin, isoflavones and calcium, zinc, iron, magnesium, have high protein, low fat, low in calories, sugar-free, do not contain cholesterol, the novel high nutrition product of characteristics such as balanced in nutrition, pure taste, be of value to diabetes, hyperpietic colony.Effects such as be a kind of good health products, can improve body immunity, antifatigue delays senility, and reduces blood fat, strengthens system, and is anticancer.
| The product quality examining report | |||
| Manufacturing enterprise | |||
| The sample title | The yellow mealworm protein powder | ||
| Sample size | 1000g | The sample proterties | Powdery |
| Testing result | Test item | Measured data | Detect foundation |
| Crude protein, % | 66.6 | GB/T5009.5-2003 | |
| Crude fat, % | 5.5 | GB/T5009.6-2003 | |
| Moisture, % | 4.89 | GB/T5009.3-2003 | |
| Escherichia coli, MPN/100g | Do not detect | GB/T4789.6-2003 | |
| Arsenic, mg/kg | Do not detect (＜0.005) | GB/T5009.11-2003 | |
| Lead, mg/kg | 0.22 | GB/T5009.12-2003 | |
| Mercury, mg/kg | Do not detect (＜0.001) | GB/T5009.17-2003 | |
| Cadmium, mg/kg | 0.066 | GB/T5009.15-2003 | |
| The product quality examining report | |||
| Manufacturing enterprise | |||
| The sample title | The yellow mealworm protein powder | ||
| Sample size | 1000g | The sample proterties | Powdery |
| Test item | Measured data (g/100g) | Test item | Detect according to (g/100g) |
| Aspartic acid | 5.43 | Tyrosine | 4.53 |
| Threonine | 2.59 | Phenylalanine | 2.35 |
| Serine | 3.03 | Histidine | 2.05 |
| Glutamic acid | 8.37 | Lysine | 3.51 |
| Glycine | 3.47 | Ammonia (disregarding) | 0.88 |
| Alanine | 4.85 | Arginine | 3.34 |
| Cystine | 0.66 | Proline | 3.98 |
| Valine | 4.14 | Tryptophan | 0.46 |
| Leucine | 5.2 | Methionine | 1.26 |
| Isoleucine | 3.1 | ||
| Summation | 63.2 | ||
| Detect foundation | GB/T5009.124-2003 | ||
Claims (2)
1. the preparation method of a yellow mealworm protein, it is characterized in that fresh and alive yellow meal worm worm pupa is cleaned with clear water, send paste mill grinding, isolated by filtration, proper amount of clear water washing filter residue 2 times, merging filtrate send the freeze dryer freeze-drying, is ground into powder, under 70～80 ℃ of temperature, sterilize through microwave sterilizing equipment at last, pack at last the yellow mealworm protein finished product.
2. the preparation method of yellow mealworm protein according to claim 1 is characterized in that filtrate makes the yellow mealworm protein granule through spray oar Granulation Equipments.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CNA2007100163564A CN101124936A (en) | 2007-08-06 | 2007-08-06 | Method for preparing yellow mealworm protein |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CNA2007100163564A CN101124936A (en) | 2007-08-06 | 2007-08-06 | Method for preparing yellow mealworm protein |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN101124936A true CN101124936A (en) | 2008-02-20 |
Family
ID=39093140
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CNA2007100163564A Pending CN101124936A (en) | 2007-08-06 | 2007-08-06 | Method for preparing yellow mealworm protein |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN101124936A (en) |
Cited By (11)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CZ301549B6 (en) * | 2009-07-20 | 2010-04-14 | Brassica Spol. S R.O. | Food supplement and process for preparing thereof |
| CN102048020B (en) * | 2009-11-04 | 2012-12-05 | 长沙赛邦生物科技有限公司 | Method for extracting yellow mealworm active proteins by using alkali-enzyme method |
| CN104012965A (en) * | 2014-05-31 | 2014-09-03 | 成都英泊科技有限公司 | Preparation method for freeze-dried bamboo weevil health care products |
| CN104824648A (en) * | 2015-05-18 | 2015-08-12 | 合肥市好旺养殖科技有限公司 | Blood pressure reducing health protein powder |
| CN104905252A (en) * | 2015-05-18 | 2015-09-16 | 合肥市好旺养殖科技有限公司 | High-calcium flour weevil protein powder |
| CN107257632A (en) * | 2014-12-31 | 2017-10-17 | 昆虫公司 | composition containing chitin and digestible protein |
| CN107404928A (en) * | 2014-12-31 | 2017-11-28 | 昆虫公司 | Beetle powder |
| CN110338263A (en) * | 2019-08-13 | 2019-10-18 | 山西宏田嘉利农业科技有限公司 | A kind of method of fructus cannabis powder low temperature sterilization |
| CN110692808A (en) * | 2019-11-08 | 2020-01-17 | 安徽省农业科学院植物保护与农产品质量安全研究所 | Artificial feed for Holotrichia insect, preparation method and application thereof |
| CN113198590A (en) * | 2021-04-30 | 2021-08-03 | 青岛新农康源生物工程有限公司 | Method for producing defatted tenebrio molitor protein powder at low temperature |
| US11229095B2 (en) | 2014-12-17 | 2022-01-18 | Campbell Soup Company | Electromagnetic wave food processing system and methods |
-
2007
- 2007-08-06 CN CNA2007100163564A patent/CN101124936A/en active Pending
Cited By (14)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CZ301549B6 (en) * | 2009-07-20 | 2010-04-14 | Brassica Spol. S R.O. | Food supplement and process for preparing thereof |
| CN102048020B (en) * | 2009-11-04 | 2012-12-05 | 长沙赛邦生物科技有限公司 | Method for extracting yellow mealworm active proteins by using alkali-enzyme method |
| CN104012965A (en) * | 2014-05-31 | 2014-09-03 | 成都英泊科技有限公司 | Preparation method for freeze-dried bamboo weevil health care products |
| CN104012965B (en) * | 2014-05-31 | 2015-05-06 | 成都英泊科技有限公司 | Preparation method for freeze-dried bamboo weevil health care products |
| US11229095B2 (en) | 2014-12-17 | 2022-01-18 | Campbell Soup Company | Electromagnetic wave food processing system and methods |
| CN107257632A (en) * | 2014-12-31 | 2017-10-17 | 昆虫公司 | composition containing chitin and digestible protein |
| CN107404928A (en) * | 2014-12-31 | 2017-11-28 | 昆虫公司 | Beetle powder |
| US11432568B2 (en) | 2014-12-31 | 2022-09-06 | Ynsect | Beetle powder |
| CN104905252A (en) * | 2015-05-18 | 2015-09-16 | 合肥市好旺养殖科技有限公司 | High-calcium flour weevil protein powder |
| CN104824648A (en) * | 2015-05-18 | 2015-08-12 | 合肥市好旺养殖科技有限公司 | Blood pressure reducing health protein powder |
| CN110338263A (en) * | 2019-08-13 | 2019-10-18 | 山西宏田嘉利农业科技有限公司 | A kind of method of fructus cannabis powder low temperature sterilization |
| CN110692808A (en) * | 2019-11-08 | 2020-01-17 | 安徽省农业科学院植物保护与农产品质量安全研究所 | Artificial feed for Holotrichia insect, preparation method and application thereof |
| CN110692808B (en) * | 2019-11-08 | 2023-04-11 | 安徽省农业科学院植物保护与农产品质量安全研究所 | Artificial feed for Holotrichia insect, preparation method and application thereof |
| CN113198590A (en) * | 2021-04-30 | 2021-08-03 | 青岛新农康源生物工程有限公司 | Method for producing defatted tenebrio molitor protein powder at low temperature |
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Open date: 20080220 |