CN101023771A - Mustard-pumpkin sweet - Google Patents
Mustard-pumpkin sweet Download PDFInfo
- Publication number
- CN101023771A CN101023771A CNA2006100338668A CN200610033866A CN101023771A CN 101023771 A CN101023771 A CN 101023771A CN A2006100338668 A CNA2006100338668 A CN A2006100338668A CN 200610033866 A CN200610033866 A CN 200610033866A CN 101023771 A CN101023771 A CN 101023771A
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- China
- Prior art keywords
- mustard
- pumpkin
- glucose
- candy
- granulated sugar
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
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- Medicines Containing Plant Substances (AREA)
Abstract
The present invention discloses a mustard pumpkin candy. It is made up by using (by wt%) 30-40% of white granulated sugar, 35-50% of glucose, 5% of mustard flour, 10% of pumpkin seed and 10% of milk powder through a certain production process.
Description
[technical field]
The present invention relates to a kind of candy, especially relate to a kind of candy that contains pumpkin, mustard meal.
[background technology]
Though existing candy is varied, the also few of health care arranged, and many candy sugar content height, concerning the people that diabetes are arranged, there is not benefit; Many candy tastes are sweet partially, make the people feel dull too greasy, do not have the desire of feed.
The present invention has carried out useful improvement in order to overcome above shortcoming.
[summary of the invention]
The present invention has overcome the deficiencies in the prior art, and a kind of candy that contains pumpkin, mustard meal is provided.There are medical value, biocidal efficacies in health care of the present invention aspect, and the taste aspect is sweet but do not contain sugar, non-greasy, stimulation, pungent, the candy that stimulates people's appetite.
In order to solve the technical problem of above-mentioned existence, the present invention adopts following technical proposal:
A kind of mustard-pumpkin sweet comprises white granulated sugar, glucose, also comprises mustard meal, pumpkin;
Aforesaid a kind of mustard-pumpkin sweet, described component can also comprise milk powder;
Aforesaid a kind of mustard-pumpkin sweet, the percentage by weight of described each component is: white granulated sugar 30 ∽ 40%, glucose 35 ∽ 50%, milk powder 10%, mustard meal 5%, pumpkin 10%.
The present invention compared with prior art has following advantage:
1, health care aspect:
Pumpkin seeds can prevent kidney stone; Also have medical value, expelling parasite, detumescence can be used for controlling tapeworm, roundworm, postpartum brothers' edema, pertussis, hemorrhoid, can control the initial stage hypertrophy of the prostate, also can prevent the generation of prostate cancer;
Mustard has the effect of sterilization, and it can effectively tackle Escherichia coli and other germ, and is also fine to skin, has the effect of beautifying face and moistering lotion; It can restrain the growth of cancer cell, prevents the blood platelet clot that congeals into, even can resist asthma; It can also effectively prevent decayed tooth;
2, taste aspect:
Pumpkin is sweet but do not contain sugar, and non-greasy is fit to popular taste very much; Mustard stimulation, pungent, the appetite that stimulates the people, the desire of promoting people's feed.
[specific embodiment]
Below in conjunction with the accompanying drawing and the specific embodiment the present invention is described in further detail:
The component of this candy comprises can also contain milk powder certainly from granulated sugar, glucose, mustard meal, pumpkin; The percentage by weight of each component is: from granulated sugar 30 ∽ 40%, and glucose 35 ∽ 50%, milk powder 10%, mustard meal 5%, pumpkin 10%.
The processing process of this candy is: 1, pumpkin peeling shell, wear into coarse grain; 2, each component weighing is good standby; 3, white granulated sugar, glucose are carried out molten sugar, filtration, boiling, inflation together; 4, milk powder, mustard meal, pumpkin are prepared burden in proportion, add in the above-mentioned white granulated sugar that modulates, the glucose, stir mediation then; 5, cooling back machine-shaping saccharogenesis fruit granule is chosen then, is packed, the candy finished product after obtaining packing.
Specific embodiment one:
The component of this candy comprises white granulated sugar, glucose, mustard meal, pumpkin, milk powder; The percentage by weight of each component is: white granulated sugar 35%, glucose 40%, mustard meal 5%, pumpkin 10%, milk powder 10%.
Specific embodiment two:
The component of this candy comprises white granulated sugar, glucose, mustard meal, pumpkin, milk powder; The percentage by weight of each component is: white granulated sugar 38%, glucose 37%, mustard meal 5%, pumpkin 10%, milk powder 10%.
Specific embodiment three:
The component of this candy comprises white granulated sugar, glucose, mustard meal, pumpkin; The percentage by weight of each component is: white granulated sugar 40%, glucose 35%, mustard meal 5%, pumpkin 10%.
This candy is from the health care aspect:
Pumpkin seeds are the seed of pumpkin, are the aging fruits of gathering, and cut and get its seed, dry to form.Main chemical compositions is cucurbitin, fat oil, protein, vitamin B1, vitamin C etc.Also contain a large amount of phosphorus matter in the pumpkin seeds, can prevent that mineral matter from condensing in people's urethra system, make it to excrete, reach the purpose of prevention kidney stone with urine.Pumpkin seeds also have medical value, expelling parasite, and detumescence can be used for controlling tapeworm, roundworm, postpartum brothers' edema, pertussis, hemorrhoid.It is also rich that pumpkin seeds contain zinc, contains the active bio matchmaker in addition and touch agent, can be rated as male hormones, can control the initial stage hypertrophy of the prostate, also can prevent the generation of prostate cancer.
Mustard has the effect of sterilization, and it can effectively tackle Escherichia coli and other germ, and is also fine to skin, therefore also has the effect of beautifying face and moistering lotion.Mustard also has other many benefits to health, and it can restrain the growth of cancer cell, prevents the blood platelet clot that congeals into, even can resist asthma.Some composition in the mustard can also prevent on the bacterial adhesion tooth, can effectively prevent decayed tooth, and this is that the material that sugar is changed into can't be attached on the tooth because some composition in the mustard can discharge molecule.
This candy is from taste:
Pumpkin is sweet but do not contain sugar, and non-greasy is fit to popular taste very much; Mustard stimulation, pungent, the appetite that stimulates the people, the desire of promoting people's feed.
Claims (3)
1, a kind of mustard-pumpkin sweet comprises white granulated sugar, glucose, it is characterized in that also comprising mustard meal, pumpkin.
2, a kind of mustard-pumpkin sweet according to claim 1 is characterized in that described component can also comprise milk powder.
3, a kind of mustard-pumpkin sweet according to claim 1 and 2 is characterized in that the percentage by weight of described each component is: white granulated sugar 30 ∽ 40%, glucose 35 ∽ 50%, milk powder 10%, mustard meal 5%, pumpkin 10%.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CNA2006100338668A CN101023771A (en) | 2006-02-24 | 2006-02-24 | Mustard-pumpkin sweet |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CNA2006100338668A CN101023771A (en) | 2006-02-24 | 2006-02-24 | Mustard-pumpkin sweet |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN101023771A true CN101023771A (en) | 2007-08-29 |
Family
ID=38742671
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CNA2006100338668A Pending CN101023771A (en) | 2006-02-24 | 2006-02-24 | Mustard-pumpkin sweet |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN101023771A (en) |
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN103504098A (en) * | 2013-07-22 | 2014-01-15 | 吴祚生 | Formula and production technology for low sugar cake |
| CN105901264A (en) * | 2016-04-22 | 2016-08-31 | 柳州蓓蒂芬科技有限公司 | Production method of pumpkin candies |
-
2006
- 2006-02-24 CN CNA2006100338668A patent/CN101023771A/en active Pending
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN103504098A (en) * | 2013-07-22 | 2014-01-15 | 吴祚生 | Formula and production technology for low sugar cake |
| CN105901264A (en) * | 2016-04-22 | 2016-08-31 | 柳州蓓蒂芬科技有限公司 | Production method of pumpkin candies |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C06 | Publication | ||
| PB01 | Publication | ||
| C10 | Entry into substantive examination | ||
| SE01 | Entry into force of request for substantive examination | ||
| C02 | Deemed withdrawal of patent application after publication (patent law 2001) | ||
| WD01 | Invention patent application deemed withdrawn after publication |
Open date: 20070829 |