CN101012421A - Ageing tonic polished glutinous rice wine - Google Patents

Abstract

The invention discloses an aged tonic wine of glutinous rice, which comprises the following steps: blending pure cereal wine at 50 deg, rough glutinous rice distiller's grain and sesame seed powder; adding traditional Chinese medicine; immersing; sealing; reserving; pressing; obtaining the low-degree product with good taste.

Description

Ageing tonic polished glutinous rice wine

One, technical field:

The present invention relates to a kind of wine, particularly a kind of ageing tonic polished glutinous rice wine.

Two, background technology:

Commercially available drink food, of a great variety, Other-of wine is arranged, yellow rice wine is arranged, sweet wine is arranged, also have the medicinal liquor that forms by liquor and Chinese medicine infusion.Each have their own nutrition of these drink foods and edibleness.Its complete processing also has nothing in common with each other.They have a common characteristic be exactly its to drink part be the alcoholic beverage that is obtained by the material evaporation after the fermentation.

Three, summary of the invention:

The object of the present invention is to provide that a kind of ethanol content is low, sugar is part high, nutritious and have nutritive food---the ageing tonic polished glutinous rice wine of certain pharmaceutical use.

Technical scheme of the present invention is: a kind of ageing tonic polished glutinous rice wine is characterized in that: sealed compacting and formed in ceramic jar by the pure cereal wine of 50 degree, Rough glutinous rice vinasse and black sesame powder mixing adding Chinese medicinal materials Radix Angelicae Sinensis, genseng, Radix Codonopsis, bamboo, Da Yun, the bark of eucommia, gekko, matrimony vine, Fruit of Cherokee Rose, hippocampus, Chinese yam, Herba Epimedii, dog kidney; Its raw material weight ratio is: the pure cereal wine 80-100 of 50 degree; Rough glutinous rice vinasse 20-30; Black sesame powder 1-2; Radix Angelicae Sinensis 0.1-0.2; Genseng 0.05-0.15; Radix Codonopsis 0.1-0.2; Bamboo 0.05-0.15; Da Yun 0.1-0.2; Bark of eucommia 0.1-0.2; Gekko 0.1-0.2; Matrimony vine 0.3-0.5; Fruit of Cherokee Rose 0.2-0.3; Hippocampus 0.05-0.15; Chinese yam 0.1-0.2; Herba Epimedii 0.1-0.2; Dog kidney 0.1-0.2.

Ageing tonic polished glutinous rice wine of the present invention is formed by following processing method brew.

A, Rough glutinous rice soaked with clear water cook into the rice postcooling after 24-48 hour and admix in the container of packing into behind the sweet wine Other-of to ageing tonic polished glutinous rice wine 40-50 ℃, sealing and fermenting is made the Rough glutinous rice vinasse;

B, 50 degree pure cereal wines and Rough glutinous rice vinasses and black sesame powder are taken by weighing in the osculum ceramic jar of packing into mixing in proportion;

C, Chinese traditional medicine angelica, genseng, Radix Codonopsis, bamboo, Da Yun, the bark of eucommia, gekko, matrimony vine, Fruit of Cherokee Rose, hippocampus, Chinese yam, Herba Epimedii, dog kidney bound up with gauze put into above-mentioned altar mixture, then with osculum altar sealing, suppress at normal temperatures more than 1 year.

The present invention mixes the back with pure cereal wine, Rough glutinous rice vinasse and black sesame powder and adds the Chinese medicinal materials immersion, deposits wine degree step-down by the sealing more than a year, color and luster reddens, mouthfeel is fabulous, and has the medicinal efficacy of the tonifying Qi production of sperm of invigorating blood circulation, enriching yin and nourishing kidney establishing-Yang, is a kind of protective foods of unique flavor.

Four, embodiment:

Embodiment 1:

1, takes by weighing the pure cereal wine 80kg of 50 degree;

2, take by weighing Rough glutinous rice vinasse 20kg;

3, take by weighing black sesame powder 1kg;

4, take by weighing Chinese medicine: Radix Angelicae Sinensis 0.1kg, genseng 0.05kg, Radix Codonopsis 0.1kg, bamboo 0.05kg, Da Yun 0.1kg, bark of eucommia 0.1kg, gekko 0.1kg, matrimony vine 0.3kg, Fruit of Cherokee Rose 0.1kg, hippocampus 0.05kg, Chinese yam 0.1kg, Herba Epimedii 0.1kg, dog kidney 0.1kg;

5, above-mentioned 1,2,3 material is put into an osculum ceramic jar, stir, the 4th Chinese medicine is bound up with gauze put into the osculum ceramic jar then, altar mouth sealing warehouse-in is preserved.

Embodiment 2:

1, takes by weighing the pure cereal wine 100kg of 50 degree;

2, take by weighing Rough glutinous rice vinasse 25kg;

3, take by weighing black sesame powder 1.5kg;

4, take by weighing Chinese medicine: Radix Angelicae Sinensis 0.15kg, genseng 0.1kg Radix Codonopsis 1.5kg, bamboo 0.1kg, Da Yun 0.15kg, bark of eucommia 0.15kg, gekko 0.15kg, matrimony vine 0.4kg, Fruit of Cherokee Rose 0.15kg, hippocampus 0.1kg, Chinese yam 0.15kg, Herba Epimedii 0.15kg, dog kidney 0.15kg;

5, above-mentioned 1,2,3 material is put into an osculum ceramic jar, stir, the 4th Chinese medicine is bound up with gauze put into the osculum ceramic jar then, altar mouth sealing warehouse-in is preserved.

Embodiment 3:

1, takes by weighing the pure cereal wine 120kg of 50 degree;

2, take by weighing Rough glutinous rice vinasse 30kg;

3, take by weighing black sesame powder 2kg;

4, take by weighing Chinese medicine: Radix Angelicae Sinensis 0.2kg, genseng 0.15kg, Radix Codonopsis 0.2kg, bamboo 0.15kg, Da Yun 0.2kg, bark of eucommia 0.2kg, gekko 0.2kg, matrimony vine 0.5kg, Fruit of Cherokee Rose 0.2kg, hippocampus 0.15kg, Chinese yam 0.2kg, Herba Epimedii 0.2kg, dog kidney 0.2kg;

5, above-mentioned 1,2,3 material is put into an osculum ceramic jar, stir, the 4th Chinese medicine is bound up with gauze put into the osculum ceramic jar then, altar mouth sealing warehouse-in is preserved.

Claims (2)

1, a kind of ageing tonic polished glutinous rice wine is characterized in that: sealed compacting and formed in ceramic jar by the pure cereal wine of 50 degree, Rough glutinous rice vinasse and black sesame powder mixing adding Chinese medicinal materials Radix Angelicae Sinensis, genseng, Radix Codonopsis, bamboo, Da Yun, the bark of eucommia, gekko, matrimony vine, Fruit of Cherokee Rose, hippocampus, Chinese yam, Herba Epimedii, dog kidney; Its raw material weight ratio is: the pure cereal wine 80-100 of 50 degree; Rough glutinous rice vinasse 20-30; Black sesame powder 1-2; Radix Angelicae Sinensis 0.1-0.2; Genseng 0.05-0.15; Radix Codonopsis 0.1-0.2; Bamboo 0.05-0.15; Da Yun 0.1-0.2; Bark of eucommia 0.1-0.2; Gekko 0.1-0.2; Matrimony vine 0.3-0.5; Fruit of Cherokee Rose 0.2-0.3; Hippocampus 0.05-0.15; Chinese yam 0.1-0.2; Herba Epimedii 0.1-0.2; Dog kidney 0.1-0.2.

2, the brew method of ageing tonic polished glutinous rice wine according to claim 1 is characterized in that:

A, Rough glutinous rice soaked with clear water cook into the rice postcooling after 24-48 hour and admix in the container of packing into behind the sweet wine Other-of to 40-50 ℃, sealing and fermenting is made the Rough glutinous rice vinasse;

B, 50 degree pure cereal wines and Rough glutinous rice vinasses and black sesame powder are taken by weighing in the osculum ceramic jar of packing into mixing in proportion;

C, Chinese traditional medicine angelica, genseng, Radix Codonopsis, bamboo, Da Yun, the bark of eucommia, gekko, matrimony vine, Fruit of Cherokee Rose, hippocampus, Chinese yam, Herba Epimedii, dog kidney bound up with gauze put into above-mentioned altar mixture, then with osculum altar sealing, suppress at normal temperatures more than 1 year.