CN100490679C - Health food of chick embryo egg - Google Patents
Health food of chick embryo egg Download PDFInfo
- Publication number
- CN100490679C CN100490679C CNB2004100450546A CN200410045054A CN100490679C CN 100490679 C CN100490679 C CN 100490679C CN B2004100450546 A CNB2004100450546 A CN B2004100450546A CN 200410045054 A CN200410045054 A CN 200410045054A CN 100490679 C CN100490679 C CN 100490679C
- Authority
- CN
- China
- Prior art keywords
- chicken embryo
- embryo egg
- add
- gets
- recycling ethanol
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Fee Related
Links
Landscapes
- Medicines Containing Material From Animals Or Micro-Organisms (AREA)
- Cosmetics (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
Abstract
The invention discloses a health food prepared from chick embryo eggs through chick embryo eggs selection, pulping through mechanical means triturating, alcohol extraction and acid hydrolysis so as to obtain chick embryo egg extract, charging findings to obtain different dosage types of electuary, granule, tablet, capsule, syrup, oral liquid and electuary. The product provided by the invention contains various nourishing components.
Description
Technical field the present invention relates to a kind of health food, particularly a kind of health food that is prepared from chicken embryo egg.
Background technology chicken embryo is a kind of popular high-grade nourishing health food among the people, there are a lot of people edible in China and Southeast Asia, folks of china is looked the thing that the chicken embryo is a benefiting qi and nourishing blood, long-term edible can make have rosy cheeks, appetite increases, in vigorous health, delay senility, call forth one's youthful vigor.The chicken embryo also has medical value, and the Compendium of Material Medica of Ming Dynasty's Li Shizhen (1518-1593 A.D.) claims that it is " a phoenix tire ", contains abundant calcareous and various trace elements.Recent studies shows that the contained composition of chicken embryo can be divided three classes substantially: i.e. nutrition, anti-infective composition, bioactivator.Nutrition has protein, amino acid, a small amount of lipid aliphatic acid of carbohydrate (glucose, fructose, galactolipin, arabinose, furanose etc.) etc.; Anti-infective composition has globulin, interferon, fetus albumen, lysozyme and phosphodiesterase; Bioactivator has sialic acid, hexichol phenolic acid, insulin, kassinin kinin 1 enzyme, histaminase, choline, erythropoietin(EPO), DNA and nuclease etc.For the research of chicken embryo, focus mostly on both at home and abroad in the analysis of nutrition or active material and the exploration of detection and Developmental Biology.Research for chicken embryo goods then is organized as object with the back chicken embryo that shells.
Summary of the invention the purpose of this invention is to provide a kind of chicken embryo egg food with health care.
The present invention is achieved in that
A kind of chicken embryo egg health-care food is characterized in that adopting following method to be prepared from:
(1) select healthy fertilized eggs hatching and chicken embryo egg, smash pulping matter to pieces with mechanical means;
(2) add ethanol and be 40-80% to containing the alcohol amount, water-bath refluxing extraction twice is filtered, and filtrate recycling ethanol is standby after concentrating;
(3) will add acid, enzyme hydrolysis after the filter residue and drying, get hydrolyzate and transfer PH to neutral, concentrate, alcohol precipitation filters, and adds above-mentioned standby filtrate behind the filtrate recycling ethanol and gets chicken embryo extract;
(4) add auxiliary material and promptly obtain product of the present invention.Can be made into electuary, granule, tablet, capsule, syrup, oral liquid, paste.
Product provided by the invention contains multiple nutritional components, can replenish essential natural hormone in person in middle and old age's human body, multivitamin, a large amount of amino acid, trace element, calcareous and a large amount of protein, can regulate the human body incretion balance, prevention of osteoporosis strengthens body immunity, delays senility.
Appended drawings is a process chart of the present invention.
Specific embodiments
Embodiment 1, the preparation of chicken embryo egg sheet:
The chicken embryo egg of selecting healthy fertilized eggs hatching and getting, washing and sterilizing connects shell to drop in the meat grinder, smashs pulping matter to pieces.Add ethanol and be 40-80% to containing the alcohol amount, water-bath refluxing extraction twice is filtered, and filtrate recycling ethanol is standby after concentrating.Filter residue oven dry back adds hydrochloric acid, papain hydrolysis.Get hydrolyzate and transfer PH to neutral, filter, add precipitation with alcohol, get filtrate recycling ethanol, concentrated back merges above-mentioned standby filtrate and gets chicken embryo extract.Sugaring and starch are made tablet, and packing promptly gets this product.
Embodiment 2, the preparation of chicken embryo egg instant powder:
The chicken embryo egg of selecting healthy fertilized eggs hatching and getting, washing and sterilizing connects shell to drop in the meat grinder, smashs pulping matter to pieces.Add ethanol and be 40-80% to containing the alcohol amount, water-bath refluxing extraction twice is filtered, and filtrate recycling ethanol is standby after concentrating.Filter residue oven dry back adds hydrochloric acid, papain hydrolysis.Get hydrolyzate and transfer PH to neutral, filter, add precipitation with alcohol, get filtrate recycling ethanol, concentrated back merges above-mentioned standby filtrate and gets chicken embryo extract.Extract carries out spray-drying, 160-180 ℃ of spray-drying control EAT, and leaving air temp 70-85 ℃, the dry product direct packaging becomes chicken embryo electuary finished product.
Embodiment 3, the preparation of chicken embryo egg granule:
The chicken embryo egg of selecting healthy fertilized eggs hatching and getting, washing and sterilizing connects shell to drop in the meat grinder, smashs pulping matter to pieces.Add ethanol and be 40-80% to containing the alcohol amount, water-bath refluxing extraction twice is filtered, and filtrate recycling ethanol is standby after concentrating.Filter residue oven dry back adds hydrochloric acid, papain hydrolysis.Get hydrolyzate and transfer PH to neutral, filter, add precipitation with alcohol, get filtrate recycling ethanol, concentrated back merges above-mentioned standby filtrate and gets chicken embryo extract.Extract adds inserts such as dextrin, maltodextrin, cyclodextrine, soluble starch etc., makes softwood, by granulating, dry, whole grain, being packaged into chicken embryo egg granule.
Embodiment 4, the preparation of chicken embryo egg oral liquid:
The chicken embryo egg of selecting healthy fertilized eggs hatching and getting, washing and sterilizing connects shell to drop in the meat grinder, smashs pulping matter to pieces.Add ethanol and be 40-80% to containing the alcohol amount, water-bath refluxing extraction twice is filtered, and filtrate recycling ethanol is standby after concentrating.Filter residue oven dry back adds hydrochloric acid, papain hydrolysis.Get hydrolyzate and transfer PH to neutral, filter, add precipitation with alcohol, get filtrate recycling ethanol, concentrated back merges above-mentioned standby filtrate and gets chicken embryo extract.Acid that the extract interpolation is an amount of such as citric acid, malic acid, lactic acid etc., an amount of sweetener such as albumen sugar, Stevioside, honey element, glucose, sugar alcohol, sucrose etc., and an amount of fumet such as vanillic aldehyde, Ethyl vanillin, ethyl maltol etc. be re-dubbed chicken embryo egg oral liquid, gets finished product through sterilization, can.
Claims (4)
1, a kind of chicken embryo egg health-care food is characterized in that adopting following method to be prepared from:
(1) select healthy fertilized eggs hatching and chicken embryo egg, smash pulping matter to pieces with mechanical means;
(2) add ethanol and be 40-80% to containing the alcohol amount, water-bath refluxing extraction twice is filtered, and filtrate recycling ethanol is standby after concentrating;
(3) with add hydrochloric acid after the filter residue and drying, papain is hydrolyzed, and gets hydrolyzate and transfers PH to neutral, concentrates, alcohol precipitation filters, and adds above-mentioned standby filtrate behind the filtrate recycling ethanol and gets chicken embryo extract;
(4) extract carries out spray-drying, 160-180 ℃ of spray-drying control EAT, and leaving air temp 70-85 ℃, the dry product direct packaging becomes chicken embryo electuary.
2, a kind of chicken embryo egg health-care food is characterized in that adopting following method to be prepared from:
(1) select healthy fertilized eggs hatching and chicken embryo egg, smash pulping matter to pieces with mechanical means;
(2) add ethanol and be 40-80% to containing the alcohol amount, water-bath refluxing extraction twice is filtered, and filtrate recycling ethanol is standby after concentrating;
(3) with add hydrochloric acid after the filter residue and drying, papain is hydrolyzed, and gets hydrolyzate and transfers PH to neutral, concentrates, alcohol precipitation filters, and adds above-mentioned standby filtrate behind the filtrate recycling ethanol and gets chicken embryo extract;
(4) sugaring and starch are made tablet.
3, a kind of chicken embryo egg health-care food is characterized in that adopting following method to be prepared from:
(1) select healthy fertilized eggs hatching and chicken embryo egg, smash pulping matter to pieces with mechanical means;
(2) add ethanol and be 40-80% to containing the alcohol amount, water-bath refluxing extraction twice is filtered, and filtrate recycling ethanol is standby after concentrating;
(3) with add hydrochloric acid after the filter residue and drying, papain is hydrolyzed, and gets hydrolyzate and transfers PH to neutral, concentrates, alcohol precipitation filters, and adds above-mentioned standby filtrate behind the filtrate recycling ethanol and gets chicken embryo extract;
(4) add maltodextrin, cyclodextrine, soluble starch is made softwood, by granulating, dry, whole grain, being packaged into chicken embryo egg granule.
4, a kind of chicken embryo egg health-care food is characterized in that adopting following method to be prepared from:
(1) select healthy fertilized eggs hatching and chicken embryo egg, smash pulping matter to pieces with mechanical means;
(2) add ethanol and be 40-80% to containing the alcohol amount, water-bath refluxing extraction twice is filtered, and filtrate recycling ethanol is standby after concentrating;
(3) with add hydrochloric acid after the filter residue and drying, papain is hydrolyzed, and gets hydrolyzate and transfers PH to neutral, concentrates, alcohol precipitation filters, and adds above-mentioned standby filtrate behind the filtrate recycling ethanol and gets chicken embryo extract;
(4) add an amount of citric acid, malic acid, lactic acid, an amount of albumen sugar, Stevioside, honey element, glucose, sugar alcohol, sucrose, and an amount of Ethyl vanillin, ethyl maltol are re-dubbed chicken embryo egg oral liquid.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CNB2004100450546A CN100490679C (en) | 2004-07-14 | 2004-07-14 | Health food of chick embryo egg |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CNB2004100450546A CN100490679C (en) | 2004-07-14 | 2004-07-14 | Health food of chick embryo egg |
Publications (2)
Publication Number | Publication Date |
---|---|
CN1593233A CN1593233A (en) | 2005-03-16 |
CN100490679C true CN100490679C (en) | 2009-05-27 |
Family
ID=34665599
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
CNB2004100450546A Expired - Fee Related CN100490679C (en) | 2004-07-14 | 2004-07-14 | Health food of chick embryo egg |
Country Status (1)
Country | Link |
---|---|
CN (1) | CN100490679C (en) |
Families Citing this family (10)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN100339023C (en) * | 2005-06-18 | 2007-09-26 | 桂林淮安天然保健品开发有限公司 | Embryonic egg health-care food, and its making method |
CN102028199B (en) * | 2010-11-08 | 2012-10-03 | 河南科技大学 | Health-care capsule of chicken embryo egg and processing technique thereof |
CN102687846B (en) * | 2012-01-15 | 2014-01-22 | 河南科技大学 | Fermented soya bean quail embryo egg sauce and preparation method thereof |
CN102871146A (en) * | 2012-10-22 | 2013-01-16 | 江南大学 | Production process of digestible chick-embryo egg health product |
CN102987411A (en) * | 2012-12-28 | 2013-03-27 | 黑龙江新曙光牧业集团有限公司 | Preparation method for fast and efficient absorption early-stage high-activity life source essence powder |
CN106509679A (en) * | 2016-10-25 | 2017-03-22 | 桂林淮安天然保健品开发有限公司 | Making technology of embryonated egg health-care product having efficacy of enhancing immunity |
CN106509680A (en) * | 2016-10-25 | 2017-03-22 | 桂林淮安天然保健品开发有限公司 | Manufacture technology of embryo egg health-care products |
CN106360421A (en) * | 2016-10-25 | 2017-02-01 | 桂林淮安天然保健品开发有限公司 | Preparation process of embryo egg health product capable of improving antifatigue efficacy |
CN106490507A (en) * | 2016-10-25 | 2017-03-15 | 桂林淮安天然保健品开发有限公司 | Improve the embryo egg hatching technique of immunoglobulin content |
CN115025124B (en) * | 2022-06-17 | 2024-04-30 | 济南万泉生物技术有限公司 | Hematopoietic anti-aging active component extracted from chick embryo tissue and application thereof |
Citations (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN87101325A (en) * | 1987-04-15 | 1988-11-02 | 蒋洪超 | The processing technology of chicken embryo ginseng decoction |
CN1069174A (en) * | 1991-08-07 | 1993-02-24 | 曾广太 | The preparation method of the root of Dahurain angelica-chicken embryo nutrition health food |
CN1194110A (en) * | 1997-03-25 | 1998-09-30 | 高尔丰 | Chick embryo-extract and its processing method |
CN1226401A (en) * | 1998-02-16 | 1999-08-25 | 沈双宇 | Health-care products 'Fenghuangtai' and production thereof |
-
2004
- 2004-07-14 CN CNB2004100450546A patent/CN100490679C/en not_active Expired - Fee Related
Patent Citations (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN87101325A (en) * | 1987-04-15 | 1988-11-02 | 蒋洪超 | The processing technology of chicken embryo ginseng decoction |
CN1069174A (en) * | 1991-08-07 | 1993-02-24 | 曾广太 | The preparation method of the root of Dahurain angelica-chicken embryo nutrition health food |
CN1194110A (en) * | 1997-03-25 | 1998-09-30 | 高尔丰 | Chick embryo-extract and its processing method |
CN1226401A (en) * | 1998-02-16 | 1999-08-25 | 沈双宇 | Health-care products 'Fenghuangtai' and production thereof |
Also Published As
Publication number | Publication date |
---|---|
CN1593233A (en) | 2005-03-16 |
Similar Documents
Publication | Publication Date | Title |
---|---|---|
CN101015361B (en) | Instant sea cucumber dissolved granule and its preparing process | |
CN1901920B (en) | Food composition comprising glucosamine | |
KR20120004492A (en) | Method for producing sugar composition containing definite amount of target hexose and having sugar composition ratio different from starting sugar material, and use of sugar composition thus produced | |
CN100490679C (en) | Health food of chick embryo egg | |
CN103520179B (en) | Hyperlipidemia improving agent, anemia improve compositions, uric acid level reduces compositions and beverage/food | |
CN101120783A (en) | Ferment making black garlic method | |
CN106456693A (en) | Agent for preventing or ameliorating diabetes | |
CN101012284A (en) | Preparing process for extracting inulin from chicory root | |
CN102481303B (en) | Glucose metabolism-improving agent and glucose metabolism-improving composition | |
JP2019140952A (en) | Oral ingestion nutrition adjustment food | |
JP5924592B2 (en) | Anti-fatigue composition | |
CN102224948B (en) | Cow milk fish noodles and processing process thereof | |
WO2007007994A1 (en) | Food composition for improving liver function comprising a lonicera caerulea l. var. edulis extract | |
CN105660965A (en) | Honey and pollen soft sweets | |
JP2002275087A (en) | Antidiabetic medicine and food for preventing diabetes | |
JP4825652B2 (en) | Process for producing miso processed products, processed miso products, miso extract, miso extract deodorizer and miso extract meat softener | |
CN103519136A (en) | Processing method of mushroom soy sauce | |
CN107223902A (en) | A kind of chicken embryo egg health-care food | |
JP2001057869A (en) | Material for ameliorating obesity and dieting, and diet food | |
JPWO2008123417A1 (en) | Anti-fatigue | |
CN102894410A (en) | Method of processing instant medicinal-diet mussel flesh product | |
CN1348706A (en) | Sweet corn food producing process | |
CN104661659A (en) | Cholecystokinin secretion-promoting composition | |
CN109805375B (en) | Functional food for improving oxidation resistance of visual organs and preparation method thereof | |
Deligiannaki et al. | Sea cucumbers: more than a luxury delicacy |
Legal Events
Date | Code | Title | Description |
---|---|---|---|
C06 | Publication | ||
PB01 | Publication | ||
C10 | Entry into substantive examination | ||
SE01 | Entry into force of request for substantive examination | ||
C14 | Grant of patent or utility model | ||
GR01 | Patent grant | ||
C17 | Cessation of patent right | ||
CF01 | Termination of patent right due to non-payment of annual fee |
Granted publication date: 20090527 Termination date: 20100714 |