CN100428897C - Health care food for antifatigue and improving subhealthy and its preparation method - Google Patents

Health care food for antifatigue and improving subhealthy and its preparation method Download PDF

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CN100428897C
CN100428897C CNB021365199A CN02136519A CN100428897C CN 100428897 C CN100428897 C CN 100428897C CN B021365199 A CNB021365199 A CN B021365199A CN 02136519 A CN02136519 A CN 02136519A CN 100428897 C CN100428897 C CN 100428897C
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health
ginseng
powder
extracts
mixed
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CN1475167A (en
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王维义
方晓东
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Zhejiang Hong Tai Bioengineering Co Ltd
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ZHEJIANG SHOUFENGTANG BIOENGINEERING CO Ltd
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Abstract

The present invention relates to health care food for preventing fatigue and improving subhealthy and a preparation method thereof, wherein the health food comprises the components of ginseng, Chinese magnoliavine fruit, desertliving cistanche, epimedium herb, notoginseng, liquoric root and deoxidation isosterone. The present invention has the preparation method that 1, in a desertliving cistanche and Chinese magnoliavine fruit extraction procedure, the desertliving cistanche and the Chinese magnoliavine fruit are crushed, and extracts of the desertliving cistanche and the Chinese magnoliavine fruit are prepared by a carbon dioxide supercritical extraction technique; 2, in the epimedium herb and liquoric root extraction procedure, the epimedium herb and the liquoric root are processed via water decoction, thermal insulation, filtration, concentration and alcohol settling; 3, in the ginseng and notoginseng extraction procedure, the ginseng and the notoginseng are crushed and are backwards distilled by alcohol after being soaked by the alcohol; 4, the deoxidation isosterone component is prepared; 5, extraction liquids obtained in the front three procedures are combined so as to form six-flavor mixed liquid; 6, in the finished product manufacture procedure, the deoxidation isosterone and the six-flavor mixed liquid are mixed, and the health care food is made into oral medicinal liquid, powder, tablets and capsules.

Description

Health food for resisting fatigue and improving sub-health and preparation method thereof
Technical Field
The invention relates to a health food, in particular to a health food for resisting fatigue and improving sub-health and a preparation method thereof.
Background
With the development of science and technology and the improvement of social civilization degree, people desire knowledge and demand for life, so that the work efficiency is higher and higher, the life rhythm is faster and faster, and people are in a fatigue sub-health state for a long time, thereby influencing the physical health of people.
In order to help people get rid of fatigue and eliminate sub-health symptoms, so that people can meet the requirement of high efficiency and fast pace of the current modern society which is developing day by day, a plurality of anti-fatigue health-care foods appear on the market. However, due to lack of detailed analysis of the nature of sub-health according to the theory of traditional Chinese medicine and lack of deep research on the cause of sub-health in modern physiology, the existing health food does not achieve ideal effect on fundamentally improving sub-health symptoms.
Disclosure of Invention
The invention aims to provide a novel health food for resisting fatigue and improving sub-health and a preparation method thereof, which can obviously improve the high-incidence sub-health symptoms of modern people.
The purpose of the invention is realized as follows:
a health food for resisting fatigue and improving sub-health is characterized in that:
the health food comprises the following components in percentage by weight:
8 to 15 percent of ginseng
8 to 15 percent of schisandra chinensis
10 to 30 percent of cistanche
20 to 35 percent of epimedium
10-15% of pseudo-ginseng;
10-15% of liquorice;
0.05 to 0.2 percent of deoxidized isosterone;
the preparation method for preparing the health food comprises the following steps:
firstly, the extraction of the cistanche and the schisandra is carried out by crushing the cistanche and the schisandra into powder and then using carbon dioxide CO2Preparing extracts of cistanche and schisandra by a supercritical extraction technology;
secondly, extracting epimedium and liquorice, namely decocting the epimedium and the liquorice with water, preserving heat, filtering, concentrating and precipitating the filtered liquid of the epimedium and the liquorice with alcohol to prepare extracts of the epimedium and the liquorice;
thirdly, ginseng and pseudo-ginseng are extracted, namely ginseng and pseudo-ginseng are firstly crushed into powder, then the powder is soaked by ethanol, and the ethanol is extracted and distilled back to obtain ginseng and pseudo-ginseng extracts;
fourthly, preparing a deoxidized isosterone component;
fifthly, a mixed liquid preparation step, namely mixing the extracting solutions obtained in the first, second and third steps to prepare six extracted mixed liquid of ginseng, schisandra chinensis, cistanche, epimedium, pseudo-ginseng and liquorice;
and sixthly, a finished product preparation step, namely mixing the deoxidized isosterone with the mixed solution of the six extracts obtained in the step five, and preparing the mixture into oral liquid, powder, tablets and capsules to form the health-care food.
In the health food for relieving fatigue and improving sub-health, in the first step, the powdery cistanche and schisandra chinensis powder is coarse powder of 40 meshes.
In the health food for relieving fatigue and improving sub-health, in the second step, epimedium and liquorice are decocted to 100 ℃ by water and then are subjected to heat preservation, the temperature range of the heat preservation is controlled to be 70-100 ℃, and the heat preservation time is controlled to be 30-50 minutes.
In the above health food for relieving fatigue and improving sub-health, in the second step, the filtered epimedium and licorice liquid are concentrated, wherein the concentration ratio is 3: 1.
In the health food for relieving fatigue and improving sub-health and the preparation method thereof, wherein in the third step, the powdered ginseng and pseudo-ginseng powder are coarse powder of 30-60 meshes; the ginseng and pseudo-ginseng powder are extracted by ethanol, and the concentration range of the ethanol is 30-70%.
In the above health food for relieving fatigue and improving sub-health, wherein, in the sixth step, wherein,
(1) mixing the mixed solution of the six extracts with the deoxidized isosterone component, and filling into bottles to form the oral liquid health-care product for people to drink;
(2) drying the mixed solution of the six extracts, adding the desoxyisosterone into the mixed powder of the six extracts to form powdery mixed health-care powder, and bagging to form a bagged powdery health-care product so as to provide people with self-drinking;
(3) drying the mixed solution of the six extracts, adding the desoxyisosterone into the mixed powder of the six extracts to form powdery mixed health powder, and filling the powdery mixed health powder into capsules to form capsule health products for oral administration;
(4) drying the mixed solution of the six extracts, adding the desoxyisosterone into the mixed powder of the six extracts to form powdery mixed health powder, and pressing the powdery mixed health powder into tablets for oral administration.
The health food for resisting fatigue and improving sub-health and the preparation method thereof have obvious advantages and positive effects compared with the health food in the prior art due to the adoption of the technical scheme. According to the invention, the essence of sub-health is deeply analyzed (kidney yang deficiency) according to the theory of traditional Chinese medicine and the research of modern physiology on the occurrence cause of the sub-health (reduction of DHEA secretion) is carried out, six kidney-tonifying traditional Chinese medicines such as ginseng, schisandra chinensis, cistanche, epimedium, pseudo-ginseng, liquorice and the like are selected, extracted by an advanced process, and then the DHEA is added to be mixed and refined to prepare the health-care food, so that the health-care food has obvious improvement effect on the high-occurrence sub-health symptoms of modern people, such as energy deficiency, insomnia, amnesia, easy fatigue, soreness of waist and knees, reduction of sexual function and the like.
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The objects, specific structural features and advantages of the present invention will be further understood from the following description of one embodiment of the fatigue-resistant sub-health promoting food and the method for preparing the same, taken in conjunction with the accompanying drawings. Wherein, the attached drawings are as follows:
fig. 1 is a flow chart of a preparation method of a health food for resisting fatigue and improving sub-health according to the invention.
Detailed Description
The health food for resisting fatigue and improving sub-health is used for improving the sub-health symptoms of high incidence of modern people. In the invention, according to the theory of traditional Chinese medicine, the essence of sub-health is deeply analyzed (kidney-yang deficiency) and the modern physiology researches on the generation cause of the sub-health (reduction of DHEA secretion) are carried out, a plurality of kidney-tonifying traditional Chinese medicines are selected, extracted by an advanced process, and then the DHEA is added to be refined into oral liquid, powder, tablets and capsules as health-care food.
The invention relates to a health food for resisting fatigue and improving sub-health, which comprises the following components in percentage by weight:
8 to 15 percent of ginseng
8-15% of schisandra chinensis;
10 to 30 percent of cistanche
20 to 35 percent of epimedium
10 to 15 percent of pseudo-ginseng
10 to 15 percent of liquorice
0.05-0.2% of desoxyisosterone.
According to the invention, the health food is prepared from ginseng, schisandra chinensis, cistanche, epimedium, pseudo-ginseng, liquorice and desoxyisosterone DHEA serving as main raw materials. Wherein:
the ginseng is the main component in the invention, and the traditional Chinese medicine believes that the ginseng has the functions of greatly reinforcing qi, relieving depletion, promoting the production of body fluid and soothing the nerves, and can treat consumptive disease, loss of energy, amnesia, impotence and all the symptoms of qi, blood and body fluid deficiency. Modern medical tests prove that: the main component of ginseng, ginsenoside, can improve immunity, physical performance, and integration of central nervous system, and resist fatigue;
according to the invention, the Chinese magnoliavine fruit is considered by traditional Chinese medicine to have the effects of astringing lung, tonifying kidney, promoting fluid production and controlling nocturnal emission; modern medical research proves that the main components of the schisandra chinensis are schizandrin and schizandrol, and the schizandrol have the effects of improving the readiness of the central nervous system, improving the intelligence activity of people, enhancing the physical performance and improving the working efficiency; meanwhile, modern medical research proves that the schisandra chinensis has the effects of enhancing the heart function, enhancing the body defense capability and resisting fatigue, and the swimming time of the mice can be prolonged if the mice are subjected to a swimming exercise test;
the pseudo-ginseng in the invention records that the main functions of the pseudo-ginseng are blood circulation activation and blood stasis removal in traditional Chinese medicine; modern medical research proves that the main component of the pseudo-ginseng is eleutheroside which has the obvious functions of enhancing the heart function, increasing the coronary blood flow and resisting fatigue;
therefore, the combination of the ginseng, the schisandra chinensis and the pseudo-ginseng can achieve the effect of mutual enhancement of the efficacy, and has more remarkable effects of resisting fatigue, enhancing physical strength and replenishing energy;
the cistanche deserticola in the invention is considered by traditional Chinese medicine to have unique effects of tonifying kidney and replenishing essence, and all families of traditional Chinese medicine in the past are most advocated for tonifying kidney and replenishing essence of the cistanche deserticola, for example, the cistanche deserticola has the key medicine for nourishing kidney and replenishing essence and blood recorded in the book Ben Cao Shuan Jing and the cistanche deserticola has the key medicine for nourishing kidney and replenishing essence and blood recorded in the book Ben Cao Hui, which shows the unique effect of the cistanche deserticola;
the main component of the epimedium herb in the invention is icariin, the traditional Chinese medicine considers that 'tonifying kidney and strengthening yang' is the main function of the epimedium herb, and animal experiments prove that the epimedium herb has the function of improving sexual function; the combination of cistanche and epimedium can strengthen the effects of tonifying kidney, replenishing vital essence and strengthening yang.
The desoxyisosterone DHEA is a hormone precursor secreted by adrenal gland tissues of a human body, and is a main raw material for synthesizing androgen estrogen by an organism. Recent studies of human physiology demonstrate that: the human has the highest content of desoxyisosterone DHEA in adolescence, the content of desoxyisosterone DHEA in vivo begins to decline after the age of 35, and the content is only half of that of the human at the age of 35 at the age of 70; modern physiological studies have shown that human aging is associated with a decline in the amount of desoxyisosterone DHEA secretion year by year, and that symptoms manifested by sub-health in middle-aged people are also associated with a decline in the amount of desoxyisosterone DHEA secretion; studies by american scholars demonstrate: the supplement of desoxyisosterone DHEA to 40-70 years old people in sub-health state can remarkably eliminate their sub-health symptoms.
Fig. 1 is a flow chart of a method for preparing a health food for relieving fatigue and improving sub-health according to the present invention. The preparation method comprises the following steps:
firstly, the extraction step of the cistanche and the schisandra chinensis comprises the steps of crushing the cistanche and the schisandra chinensis into powder to form coarse powder of 40 meshes, and then preparing extracts of the cistanche and the schisandra chinensis by using a carbon dioxide supercritical extraction technology;
secondly, an epimedium and liquorice extraction step, namely decocting the epimedium and the liquorice with water to 100 ℃, preserving heat, controlling the temperature range of the heat preservation to be 70-100 ℃, controlling the heat preservation time to be 30-50 minutes, then filtering, and concentrating the filtered epimedium and liquorice liquid, wherein the concentration ratio is 3: 1, so as to prepare epimedium and liquorice extracts;
thirdly, ginseng and pseudo-ginseng are extracted, firstly ginseng and pseudo-ginseng are crushed into powder to form coarse powder of 30-60 meshes, then the coarse powder is soaked by ethanol, the concentration range of the ethanol is 30-70%, and the ethanol is distilled back after the ethanol is soaked, so that ginseng and pseudo-ginseng extracts are prepared;
fourthly, preparing a deoxidized isosterone component;
fifthly, a mixed liquid preparation step, namely mixing the extracting solutions obtained in the first, second and third steps to prepare six extracted mixed liquid of ginseng, schisandra chinensis, cistanche, epimedium, pseudo-ginseng and liquorice;
and sixthly, a finished product preparation step, namely mixing the deoxidized isosterone with the mixed solution of the six extracts obtained in the step five, and preparing the mixture into oral liquid, powder, tablets and capsules to form the series of health-care foods. Wherein,
(1) the finished product of the oral liquid health product comprises the steps of mixing the mixed solution of the six extracts with the deoxidized isosterone component and filling the mixture into bottles to form the oral liquid health product for people to drink;
(2) the finished product of the powder health-care product is prepared by drying the mixed solution of the six extracts, adding the deoxyisosterone into the mixed powder of the six extracts to form the powdery health-care powder, and filling the powdery health-care powder into a bag to form the bagged health-care product so as to provide the self-drinking of people;
(3) the finished product of the capsule health product comprises the steps of drying the mixed solution of the six extracts, adding the deoxyisosterone into the mixed powder of the six extracts to form powdery health powder, and filling the powdery health powder into capsules to form the capsule health product for oral administration;
(4) the finished health product in tablet form is prepared by drying the mixture of six extracts, adding desoxyisosterone into the powder of six extracts, and tabletting to obtain health product in tablet form for oral administration.
In conclusion, according to the formula consisting of the traditional Chinese medicine for tonifying the kidney and the desoxyisosterone DHEA and the health food for improving the sub-health prepared by the preparation process, the health food for improving the sub-health and the preparation method thereof have obvious improvement effect on the high-incidence sub-health symptoms (energy loss, insomnia, amnesia, fatigue, soreness and weakness of waist and knees and sexual function reduction) of modern people through the test of medical research units appointed by the Ministry of health.

Claims (6)

1, an anti-fatigue and sub-health improving health food, which is characterized in that:
the health food comprises the following components in percentage by weight:
8-15% of ginseng;
8-15% of schisandra chinensis;
10-30% of cistanche;
20 to 35 percent of epimedium;
10-15% of pseudo-ginseng;
10-15% of liquorice;
0.05 to 0.2 percent of deoxidized isosterone;
the preparation method for preparing the health food comprises the following steps:
firstly, the extraction of the cistanche and the schisandra is carried out by crushing the cistanche and the schisandra into powder and then using carbon dioxide CO2Preparing extracts of cistanche and schisandra by a supercritical extraction technology;
secondly, extracting epimedium and liquorice, namely decocting the epimedium and the liquorice with water, preserving heat, filtering, concentrating and precipitating the filtered liquid of the epimedium and the liquorice with alcohol to prepare extracts of the epimedium and the liquorice;
thirdly, ginseng and pseudo-ginseng are extracted, namely ginseng and pseudo-ginseng are firstly crushed into powder, then the powder is soaked by ethanol, and the ethanol is extracted and distilled back to obtain ginseng and pseudo-ginseng extracts;
fourthly, preparing a deoxidized isosterone component;
fifthly, a mixed liquid preparation step, namely mixing the extracting solutions obtained in the first, second and third steps to prepare six extracted mixed liquid of ginseng, schisandra chinensis, cistanche, epimedium, pseudo-ginseng and liquorice;
and sixthly, a finished product preparation step, namely mixing the deoxidized isosterone with the mixed solution of the six extracts obtained in the step five, and preparing the mixture into oral liquid, powder, tablets and capsules to form the health-care food.
2. The fatigue-resistant sub-health-improving health food according to claim 1, wherein: in the first step, the powdery cistanche and schisandra chinensis powder is coarse powder of 40 meshes.
3. The fatigue-resistant sub-health-improving health food according to claim 1, wherein: in the second step, epimedium and liquorice are decocted to 100 ℃ by water and then are subjected to heat preservation, the temperature range of the heat preservation is controlled to be 70-100 ℃, and the heat preservation time is controlled to be 30-50 minutes.
4. The fatigue-resistant sub-health-improving health food according to claim 1, wherein: in the second step, the filtered epimedium and licorice liquid is concentrated, and the concentration ratio is 3: 1.
5. The fatigue-resistant sub-health-improving health food according to claim 1, wherein: in the third step, the powdered ginseng and pseudo-ginseng powder is coarse powder of 30-60 meshes; the ginseng and pseudo-ginseng powder are extracted by ethanol, and the concentration range of the ethanol is 30-70%.
6. The fatigue-resistant sub-health-improving health food according to claim 1, wherein: in the sixth step, wherein,
(1) mixing the mixed solution of the six extracts with the deoxidized isosterone component, and filling into bottles to form the oral liquid health-care product for people to drink;
(2) drying the mixed solution of the six extracts, adding the desoxyisosterone into the mixed powder of the six extracts to form powdery mixed health-care powder, and bagging to form a bagged powdery health-care product so as to provide people with self-drinking;
(3) drying the mixed solution of the six extracts, adding the desoxyisosterone into the mixed powder of the six extracts to form powdery mixed health powder, and filling the powdery mixed health powder into capsules to form capsule health products for oral administration;
(4) drying the mixed solution of the six extracts, adding the desoxyisosterone into the mixed powder of the six extracts to form powdery mixed health powder, and pressing the powdery mixed health powder into tablets for oral administration.
CNB021365199A 2002-08-16 2002-08-16 Health care food for antifatigue and improving subhealthy and its preparation method Expired - Fee Related CN100428897C (en)

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Families Citing this family (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN101138419B (en) * 2007-10-31 2010-11-24 北京惠中铭捷生物科技有限公司 Health food having function of improving physical energy and fatigue and its preparation method thereof
CN104397710A (en) * 2014-12-12 2015-03-11 香格里拉县天丽斯生物科技发展有限公司 Composition capable of improving fatigue condition
CN105942521A (en) * 2016-05-09 2016-09-21 乌鲁木齐金骏阳光生物科技有限公司 Composition containing herba cistanches and herba epimedii extracts, and preparation method and application thereof
CN107173482A (en) * 2017-07-04 2017-09-19 贵州省分析测试研究院 Prevent health protection tea and its preparation technology of inferior health

Citations (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN1083069A (en) * 1992-06-04 1994-03-02 鲁索-艾克勒夫公司 The new preparation method of 11-keto steroid derivative
CN1090583A (en) * 1992-11-19 1994-08-10 麦克公司 The preparation method of novel U 60366 derivative
CN1091659A (en) * 1993-12-24 1994-09-07 薛枫 Anti-senility Chinese medicine life treasure and its preparation method
CN1171965A (en) * 1997-08-01 1998-02-04 阮可才 Tianjing Busuiye medicinal liquid and its preparing method

Patent Citations (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN1083069A (en) * 1992-06-04 1994-03-02 鲁索-艾克勒夫公司 The new preparation method of 11-keto steroid derivative
CN1090583A (en) * 1992-11-19 1994-08-10 麦克公司 The preparation method of novel U 60366 derivative
CN1091659A (en) * 1993-12-24 1994-09-07 薛枫 Anti-senility Chinese medicine life treasure and its preparation method
CN1171965A (en) * 1997-08-01 1998-02-04 阮可才 Tianjing Busuiye medicinal liquid and its preparing method

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