CL2012002649A1 - Método para aplicar un agente mejorador durante la fabricación de productos alimenticios; que comprende: recibir un producto alimenticio fabricado parcialmente listo para aplicar uno o mas agentes mejoradores, activar la cabeza de suminsitro para pulsar gotas controladas del agente mejorador desde las boquillas en la cabeza de siministro, controlar la cabeza de suministro para que el agente mejorador siga un patron y cantidad selecionados; aparato. - Google Patents

Método para aplicar un agente mejorador durante la fabricación de productos alimenticios; que comprende: recibir un producto alimenticio fabricado parcialmente listo para aplicar uno o mas agentes mejoradores, activar la cabeza de suminsitro para pulsar gotas controladas del agente mejorador desde las boquillas en la cabeza de siministro, controlar la cabeza de suministro para que el agente mejorador siga un patron y cantidad selecionados; aparato.

Info

Publication number
CL2012002649A1
CL2012002649A1 CL2012002649A CL2012002649A CL2012002649A1 CL 2012002649 A1 CL2012002649 A1 CL 2012002649A1 CL 2012002649 A CL2012002649 A CL 2012002649A CL 2012002649 A CL2012002649 A CL 2012002649A CL 2012002649 A1 CL2012002649 A1 CL 2012002649A1
Authority
CL
Chile
Prior art keywords
supply head
improving agent
improving
manufacture
applying
Prior art date
Application number
CL2012002649A
Other languages
English (en)
Inventor
Maria D Belzowski
Richa Sharma
Urban Nilsson
Original Assignee
Nestec Sa
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Nestec Sa filed Critical Nestec Sa
Publication of CL2012002649A1 publication Critical patent/CL2012002649A1/es

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
    • A23P20/00—Coating of foodstuffs; Coatings therefor; Making laminated, multi-layered, stuffed or hollow foodstuffs
    • A23P20/10—Coating with edible coatings, e.g. with oils or fats
    • A23P20/15—Apparatus or processes for coating with liquid or semi-liquid products
    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21D—TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
    • A21D13/00—Finished or partly finished bakery products
    • A21D13/20—Partially or completely coated products
    • A21D13/22—Partially or completely coated products coated before baking
    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21D—TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
    • A21D13/00—Finished or partly finished bakery products
    • A21D13/30—Filled, to be filled or stuffed products
    • A21D13/31—Filled, to be filled or stuffed products filled before baking
    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21D—TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
    • A21D13/00—Finished or partly finished bakery products
    • A21D13/40—Products characterised by the type, form or use
    • A21D13/47—Decorated or decorative products
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
    • A23P20/00—Coating of foodstuffs; Coatings therefor; Making laminated, multi-layered, stuffed or hollow foodstuffs
    • A23P20/10—Coating with edible coatings, e.g. with oils or fats
    • A23P20/15—Apparatus or processes for coating with liquid or semi-liquid products
    • A23P20/18—Apparatus or processes for coating with liquid or semi-liquid products by spray-coating, fluidised-bed coating or coating by casting
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
    • A23P20/00—Coating of foodstuffs; Coatings therefor; Making laminated, multi-layered, stuffed or hollow foodstuffs
    • A23P20/20—Making of laminated, multi-layered, stuffed or hollow foodstuffs, e.g. by wrapping in preformed edible dough sheets or in edible food containers
    • A23P20/25—Filling or stuffing cored food pieces, e.g. combined with coring or making cavities
    • A23P2020/253—Coating food items by printing onto them; Printing layers of food products

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Chemical & Material Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Mycology (AREA)
  • General Preparation And Processing Of Foods (AREA)
  • Formation And Processing Of Food Products (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)

Abstract

Método y aparato para aplicar un agente mejorador durante la fabricación de productos alimenticios; producto alimenticio que tiene propiedades organolépticas mejoradas; y uso de una o más cabezas de suministro de gota controlada de grado alimenticio.
CL2012002649A 2010-03-23 2012-09-24 Método para aplicar un agente mejorador durante la fabricación de productos alimenticios; que comprende: recibir un producto alimenticio fabricado parcialmente listo para aplicar uno o mas agentes mejoradores, activar la cabeza de suminsitro para pulsar gotas controladas del agente mejorador desde las boquillas en la cabeza de siministro, controlar la cabeza de suministro para que el agente mejorador siga un patron y cantidad selecionados; aparato. CL2012002649A1 (es)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
US31674010P 2010-03-23 2010-03-23

Publications (1)

Publication Number Publication Date
CL2012002649A1 true CL2012002649A1 (es) 2013-03-22

Family

ID=43928873

Family Applications (1)

Application Number Title Priority Date Filing Date
CL2012002649A CL2012002649A1 (es) 2010-03-23 2012-09-24 Método para aplicar un agente mejorador durante la fabricación de productos alimenticios; que comprende: recibir un producto alimenticio fabricado parcialmente listo para aplicar uno o mas agentes mejoradores, activar la cabeza de suminsitro para pulsar gotas controladas del agente mejorador desde las boquillas en la cabeza de siministro, controlar la cabeza de suministro para que el agente mejorador siga un patron y cantidad selecionados; aparato.

Country Status (14)

Country Link
US (1) US20130011529A1 (es)
EP (1) EP2549894B1 (es)
JP (1) JP2013521812A (es)
CN (1) CN102905563A (es)
AU (1) AU2011231948A1 (es)
BR (1) BR112012024240A2 (es)
CA (1) CA2794022A1 (es)
CL (1) CL2012002649A1 (es)
ES (1) ES2535237T3 (es)
MX (1) MX2012011031A (es)
RU (1) RU2012144839A (es)
SG (1) SG184212A1 (es)
WO (1) WO2011117012A1 (es)
ZA (1) ZA201207940B (es)

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KR100916615B1 (ko) * 2007-06-20 2009-09-14 건국대학교 산학협력단 롤투롤 공정에서의 웹 주름 측정 시스템
US20120128836A1 (en) 2010-11-23 2012-05-24 Flavorseal Llc Pre-coated seasoning bags
US10026336B2 (en) 2011-08-26 2018-07-17 Elwha Llc Refuse intelligence acquisition system and method for ingestible product preparation system and method
US8892249B2 (en) 2011-08-26 2014-11-18 Elwha Llc Substance control system and method for dispensing systems
US9997006B2 (en) 2011-08-26 2018-06-12 Elwha Llc Treatment system and method for ingestible product dispensing system and method
US9922576B2 (en) 2011-08-26 2018-03-20 Elwha Llc Ingestion intelligence acquisition system and method for ingestible material preparation system and method
US9111256B2 (en) 2011-08-26 2015-08-18 Elwha Llc Selection information system and method for ingestible product preparation system and method
US9240028B2 (en) 2011-08-26 2016-01-19 Elwha Llc Reporting system and method for ingestible product preparation system and method
US10192037B2 (en) 2011-08-26 2019-01-29 Elwah LLC Reporting system and method for ingestible product preparation system and method
US20130331981A1 (en) 2012-06-12 2013-12-12 Elwha LLC, a limited liability company of the State of Delaware Substrate Structure Deposition Treatment System And Method For Ingestible Product System And Method
US8989895B2 (en) 2011-08-26 2015-03-24 Elwha, Llc Substance control system and method for dispensing systems
US10121218B2 (en) 2012-06-12 2018-11-06 Elwha Llc Substrate structure injection treatment system and method for ingestible product system and method
US9037478B2 (en) 2011-08-26 2015-05-19 Elwha Llc Substance allocation system and method for ingestible product preparation system and method
US20130054255A1 (en) 2011-08-26 2013-02-28 Elwha LLC, a limited liability company of the State of Delaware Controlled substance authorization and method for ingestible product preparation system and method
US9619958B2 (en) 2012-06-12 2017-04-11 Elwha Llc Substrate structure duct treatment system and method for ingestible product system and method
US9947167B2 (en) 2011-08-26 2018-04-17 Elwha Llc Treatment system and method for ingestible product dispensing system and method
US9785985B2 (en) 2011-08-26 2017-10-10 Elwha Llc Selection information system and method for ingestible product preparation system and method
FR2980770B1 (fr) * 2011-10-03 2014-06-27 Snecma Turbomachine a helice(s) pour aeronef avec systeme pour changer le pas de l'helice.
EP2578088A1 (en) 2011-10-06 2013-04-10 Nestec S.A. Edible web comprising microorganisms
ES2552579B1 (es) * 2014-05-28 2016-09-27 Truco&Trufa, S.L. Procedimiento de marcaje de productos horneados e instalación para la puesta en práctica del mismo
DE102015008247A1 (de) 2015-06-25 2016-12-29 Print2Taste Gmbh Mikrostrukturiertes Lebensmittel
FR3040589B1 (fr) * 2015-09-09 2022-04-22 Procys Procede d'impression sur un article alimentaire tel un biscuit lors de sa fabrication
JP2018529597A (ja) 2015-09-21 2018-10-11 フレーバーシール コートされたパッケージ製品、システムおよび方法
EP3908132A1 (de) 2019-01-07 2021-11-17 Fritz Schmitt Verfahren zum qualitativen und/oder quantitativen nachweis von in einer hanfpflanze enthaltenen substanzen und kit zur verwendung darin
US20220125088A1 (en) * 2020-10-24 2022-04-28 Alton J. Reich Thc food / beverage product method of manufacture

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US5118514A (en) * 1990-10-19 1992-06-02 Nestec S.A. Browning composition
US6616958B1 (en) * 1993-07-07 2003-09-09 Jack Guttman, Inc. Method of making and using an edible film for decorating foodstuffs
US7286258B2 (en) * 1998-03-25 2007-10-23 Decopac, Inc. Decorating system for edible products
CA2351425A1 (en) 1998-11-19 2000-06-02 Basf Aktiengesellschaft Method for the production of 1-substituted 5-hydroxypyrazoles
US6559882B1 (en) * 1999-09-02 2003-05-06 Ncr Corporation Domestic appliance
US7884953B1 (en) * 2000-06-02 2011-02-08 Mars Incorporated High resolution ink-jet printing on edibles and products made
US6623553B2 (en) 2001-04-20 2003-09-23 John Russell Printing process with edible inks
KR20030057914A (ko) * 2001-12-29 2003-07-07 주식회사 초코포즈 과자 인쇄용 잉크젯 프린터
US7360853B2 (en) * 2004-03-04 2008-04-22 Fujifilm Dimatix, Inc. Morphology-corrected printing
CN101405142B (zh) * 2006-03-22 2010-12-08 富士胶卷迪马蒂克斯股份有限公司 流体传送系统和打印方法
US20070231435A1 (en) * 2006-03-29 2007-10-04 Wm Wrigley Jr. Company Non-contact printed edible product and method for producing same
WO2008003069A2 (en) * 2006-06-28 2008-01-03 Sensient Colors Inc. Flavored and edible colored fluids for printing on edible substrate
EP2066184A2 (en) * 2006-09-22 2009-06-10 The Procter and Gamble Company Flavor application on edible substrates

Also Published As

Publication number Publication date
MX2012011031A (es) 2012-11-16
RU2012144839A (ru) 2014-04-27
SG184212A1 (en) 2012-10-30
ES2535237T3 (es) 2015-05-07
JP2013521812A (ja) 2013-06-13
EP2549894B1 (en) 2015-04-01
CA2794022A1 (en) 2011-09-29
WO2011117012A1 (en) 2011-09-29
AU2011231948A1 (en) 2012-10-25
US20130011529A1 (en) 2013-01-10
BR112012024240A2 (pt) 2015-09-01
ZA201207940B (en) 2014-03-26
CN102905563A (zh) 2013-01-30
EP2549894A1 (en) 2013-01-30

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