CH594370A5 - - Google Patents

Info

Publication number
CH594370A5
CH594370A5 CH1103375A CH1103375A CH594370A5 CH 594370 A5 CH594370 A5 CH 594370A5 CH 1103375 A CH1103375 A CH 1103375A CH 1103375 A CH1103375 A CH 1103375A CH 594370 A5 CH594370 A5 CH 594370A5
Authority
CH
Switzerland
Application number
CH1103375A
Inventor
Hermann Poiger
Lienhard Bodo Huster
Original Assignee
Maggi Ag
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Maggi Ag filed Critical Maggi Ag
Priority to CH1103375A priority Critical patent/CH594370A5/xx
Priority to DE2546606A priority patent/DE2546606C3/de
Priority to AR264454A priority patent/AR207724A1/es
Priority to BE169680A priority patent/BE845030A/xx
Priority to FR7625131A priority patent/FR2321851A1/fr
Priority to CA259,840A priority patent/CA1080699A/en
Priority to AT630776A priority patent/AT350885B/de
Priority to ES451112A priority patent/ES451112A1/es
Priority to NLAANVRAGE7609440,A priority patent/NL178125B/xx
Priority to MX764853U priority patent/MX3893E/es
Priority to JP51101497A priority patent/JPS5228973A/ja
Priority to GB35530/76A priority patent/GB1525541A/en
Publication of CH594370A5 publication Critical patent/CH594370A5/xx
Priority to US05/899,719 priority patent/US4194017A/en

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/20—Synthetic spices, flavouring agents or condiments
    • A23L27/21—Synthetic spices, flavouring agents or condiments containing amino acids
    • A23L27/215—Synthetic spices, flavouring agents or condiments containing amino acids heated in the presence of reducing sugars, e.g. Maillard's non-enzymatic browning
CH1103375A 1975-08-26 1975-08-26 CH594370A5 (zh)

Priority Applications (13)

Application Number Priority Date Filing Date Title
CH1103375A CH594370A5 (zh) 1975-08-26 1975-08-26
DE2546606A DE2546606C3 (de) 1975-08-26 1975-10-17 Verfahren zur Herstellung eines Aromatisierungsmittels, dessen Geschmack an Fleisch erinnert
AR264454A AR207724A1 (es) 1975-08-26 1976-01-01 Procedimiento de fabricacion de un producto aromatizante
BE169680A BE845030A (fr) 1975-08-26 1976-08-09 Procede de fabrication d'un produit aromatisant
FR7625131A FR2321851A1 (fr) 1975-08-26 1976-08-18 Procede de fabrication d'un produit aromatisant
CA259,840A CA1080699A (en) 1975-08-26 1976-08-25 Flavoured bouillon base
AT630776A AT350885B (de) 1975-08-26 1976-08-25 Verfahren zur herstellung eines aromatisierungsmittels mit fleischgeschmack
ES451112A ES451112A1 (es) 1975-08-26 1976-08-25 Procedimiento de fabricacion de un producto aromatizante cu-yo gusto recuerda al de la carne.
NLAANVRAGE7609440,A NL178125B (nl) 1975-08-26 1976-08-25 Werkwijze voor het bereiden van een aromastof.
MX764853U MX3893E (es) 1975-08-26 1976-08-25 Procedimiento para fabricar un producto aromatizante semejante a la carne
JP51101497A JPS5228973A (en) 1975-08-26 1976-08-25 Production of taste imparting product
GB35530/76A GB1525541A (en) 1975-08-26 1976-08-26 Process for preparing a flavouring product
US05/899,719 US4194017A (en) 1975-08-26 1978-04-25 Flavored bouillon base

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CH1103375A CH594370A5 (zh) 1975-08-26 1975-08-26

Publications (1)

Publication Number Publication Date
CH594370A5 true CH594370A5 (zh) 1978-01-13

Family

ID=4369374

Family Applications (1)

Application Number Title Priority Date Filing Date
CH1103375A CH594370A5 (zh) 1975-08-26 1975-08-26

Country Status (12)

Country Link
JP (1) JPS5228973A (zh)
AR (1) AR207724A1 (zh)
AT (1) AT350885B (zh)
BE (1) BE845030A (zh)
CA (1) CA1080699A (zh)
CH (1) CH594370A5 (zh)
DE (1) DE2546606C3 (zh)
ES (1) ES451112A1 (zh)
FR (1) FR2321851A1 (zh)
GB (1) GB1525541A (zh)
MX (1) MX3893E (zh)
NL (1) NL178125B (zh)

Families Citing this family (32)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4189505A (en) * 1978-01-25 1980-02-19 Societe D'assistance Technique Pour Produits Nestle S.A. Pork-like flavorant and process for preparing same
CH641646A5 (fr) * 1979-12-07 1984-03-15 Maggi Ag Procede de fabrication d'un agent aromatisant.
JPS6123135Y2 (zh) * 1981-02-24 1986-07-11
JPS5968911A (ja) * 1982-10-13 1984-04-19 Hitachi Ltd 変圧器
CH670743A5 (zh) * 1987-04-06 1989-07-14 Nestle Sa
US4734012A (en) * 1987-04-17 1988-03-29 Ssmc Inc. Blower speed control
CH679541A5 (zh) * 1989-10-06 1992-03-13 Nestle Sa
SI2574639T1 (sl) 2005-07-26 2019-11-29 Knauf Insulation Gmbh Postopek izdelovanja izolacijskih produktov iz steklenih vlaken
BRPI0721234A8 (pt) 2007-01-25 2017-12-12 Knauf Insulation Ltd Placa de fibra mineral
PL2108006T3 (pl) 2007-01-25 2021-04-19 Knauf Insulation Gmbh Spoiwa i wytworzone z nich materiały
EP2108026A1 (en) 2007-01-25 2009-10-14 Knauf Insulation Limited Composite wood board
US8552140B2 (en) 2007-04-13 2013-10-08 Knauf Insulation Gmbh Composite maillard-resole binders
GB0715100D0 (en) 2007-08-03 2007-09-12 Knauf Insulation Ltd Binders
EP2462169B1 (en) 2009-08-07 2019-02-27 Knauf Insulation Molasses binder
EA025773B1 (ru) 2010-05-07 2017-01-30 Кнауф Инзулацьон Способ получения волокон, связанных отвержденным полимерным связующим, композиция и композитная древесная плита
JP5992903B2 (ja) 2010-05-07 2016-09-14 ナフ インサレーション エセペーアールエル 炭水化物結合剤およびそれを用いて作製される材料
US20130082205A1 (en) 2010-06-07 2013-04-04 Knauf Insulation Sprl Fiber products having temperature control additives
CA2834816C (en) 2011-05-07 2020-05-12 Knauf Insulation Liquid high solids binder composition
US20140220217A1 (en) 2011-07-12 2014-08-07 Maraxi, Inc. Method and compositions for consumables
GB201206193D0 (en) 2012-04-05 2012-05-23 Knauf Insulation Ltd Binders and associated products
GB201214734D0 (en) 2012-08-17 2012-10-03 Knauf Insulation Ltd Wood board and process for its production
ES2921601T3 (es) 2012-12-05 2022-08-30 Knauf Insulation Sprl Aglutinante
ES2875952T3 (es) 2013-01-11 2021-11-11 Impossible Foods Inc Métodos y composiciones para productos de consumo
US11401204B2 (en) 2014-02-07 2022-08-02 Knauf Insulation, Inc. Uncured articles with improved shelf-life
JP6759103B2 (ja) 2014-03-31 2020-09-23 インポッシブル フーズ インコーポレイテッド ひき肉レプリカ
GB201408909D0 (en) 2014-05-20 2014-07-02 Knauf Insulation Ltd Binders
GB201517867D0 (en) 2015-10-09 2015-11-25 Knauf Insulation Ltd Wood particle boards
GB201610063D0 (en) 2016-06-09 2016-07-27 Knauf Insulation Ltd Binders
GB201701569D0 (en) 2017-01-31 2017-03-15 Knauf Insulation Ltd Improved binder compositions and uses thereof
GB201804907D0 (en) 2018-03-27 2018-05-09 Knauf Insulation Ltd Composite products
GB201804908D0 (en) 2018-03-27 2018-05-09 Knauf Insulation Ltd Binder compositions and uses thereof
CN110663929A (zh) * 2019-09-10 2020-01-10 北京鸿禧志业科技有限公司 一种提高硫胺素降解产物中肉香物质含量的方法及降解产物的应用

Also Published As

Publication number Publication date
NL178125B (nl) 1985-09-02
JPS5527791B2 (zh) 1980-07-23
ATA630776A (de) 1978-11-15
DE2546606B2 (de) 1977-12-08
FR2321851A1 (fr) 1977-03-25
ES451112A1 (es) 1977-08-16
BE845030A (fr) 1977-02-09
AR207724A1 (es) 1976-10-22
JPS5228973A (en) 1977-03-04
DE2546606A1 (de) 1977-03-03
GB1525541A (en) 1978-09-20
NL7609440A (nl) 1977-03-01
DE2546606C3 (de) 1978-08-10
CA1080699A (en) 1980-07-01
AT350885B (de) 1979-06-25
MX3893E (es) 1981-09-08
FR2321851B1 (zh) 1980-11-07

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Legal Events

Date Code Title Description
PUE Assignment

Owner name: SOCIETE DES PRODUITS NESTLE S.A.