CH566726A5 - - Google Patents

Info

Publication number
CH566726A5
CH566726A5 CH159273A CH159273A CH566726A5 CH 566726 A5 CH566726 A5 CH 566726A5 CH 159273 A CH159273 A CH 159273A CH 159273 A CH159273 A CH 159273A CH 566726 A5 CH566726 A5 CH 566726A5
Authority
CH
Switzerland
Application number
CH159273A
Original Assignee
Nestle Sa
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Nestle Sa filed Critical Nestle Sa
Publication of CH566726A5 publication Critical patent/CH566726A5/xx

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L3/00—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
    • A23L3/16—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by heating loose unpacked materials
    • A23L3/18—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by heating loose unpacked materials while they are progressively transported through the apparatus
    • A23L3/22—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by heating loose unpacked materials while they are progressively transported through the apparatus with transport through tubes
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C3/00—Preservation of milk or milk preparations
    • A23C3/02—Preservation of milk or milk preparations by heating
    • A23C3/03—Preservation of milk or milk preparations by heating the materials being loose unpacked
    • A23C3/033—Preservation of milk or milk preparations by heating the materials being loose unpacked and progressively transported through the apparatus
    • A23C3/037—Preservation of milk or milk preparations by heating the materials being loose unpacked and progressively transported through the apparatus in direct contact with the heating medium, e.g. steam
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C9/00—Milk preparations; Milk powder or milk powder preparations
    • A23C9/152—Milk preparations; Milk powder or milk powder preparations containing additives
    • A23C9/154—Milk preparations; Milk powder or milk powder preparations containing additives containing thickening substances, eggs or cereal preparations; Milk gels
    • A23C9/1544—Non-acidified gels, e.g. custards, creams, desserts, puddings, shakes or foams, containing eggs or thickening or gelling agents other than sugar; Milk products containing natural or microbial polysaccharides, e.g. cellulose or cellulose derivatives; Milk products containing nutrient fibres

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Nutrition Science (AREA)
  • Health & Medical Sciences (AREA)
  • Dispersion Chemistry (AREA)
  • Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
  • Dairy Products (AREA)
  • General Preparation And Processing Of Foods (AREA)
  • Physical Or Chemical Processes And Apparatus (AREA)
  • Confectionery (AREA)
  • Laminated Bodies (AREA)
  • Commercial Cooking Devices (AREA)
CH159273A 1972-02-25 1973-02-05 CH566726A5 (fr)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
GB885372 1972-02-25

Publications (1)

Publication Number Publication Date
CH566726A5 true CH566726A5 (fr) 1975-09-30

Family

ID=9860512

Family Applications (1)

Application Number Title Priority Date Filing Date
CH159273A CH566726A5 (fr) 1972-02-25 1973-02-05

Country Status (15)

Country Link
JP (1) JPS5627217B2 (fr)
AT (1) AT339125B (fr)
BE (1) BE795083A (fr)
CA (1) CA1011984A (fr)
CH (1) CH566726A5 (fr)
DE (1) DE2303890C2 (fr)
DK (1) DK153278C (fr)
ES (1) ES411785A1 (fr)
FR (1) FR2173057B1 (fr)
GB (1) GB1347415A (fr)
IT (1) IT978051B (fr)
NL (1) NL167301B (fr)
NO (1) NO136439C (fr)
SE (1) SE392564B (fr)
ZA (1) ZA73624B (fr)

Families Citing this family (9)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE3021266A1 (de) * 1980-06-06 1982-01-14 Hoechst Ag, 6000 Frankfurt Verfahren zur kontinuierlichen aufbereitung von naehrloesungen durch erhitzen im durchlauf
DE3021265A1 (de) * 1980-06-06 1982-01-14 Hoechst Ag, 6000 Frankfurt Verfahren zur kontinuierlichen aufbereitung von naehrloesungen durch erhitzen im durchlauf
JPS58168753A (ja) * 1982-03-30 1983-10-05 有限会社西村板金工業所 屋根の葺きあげ工事法
ATE177907T1 (de) * 1994-01-08 1999-04-15 Nestle Sa Verfahren zur herstellung eines sterilen milchbreiprodukts
FR2722118B1 (fr) * 1994-07-08 1996-09-13 Morel Remy Procede de traitement thermique par chauffage direct
DE102008027492A1 (de) 2008-06-10 2009-12-17 Khs Ag Pasteurisierungsanlage
JP5939785B2 (ja) * 2011-03-13 2016-06-22 日本テトラパック株式会社 液体食品用加熱滅菌装置及びその方法
JP6283926B2 (ja) * 2013-05-24 2018-02-28 三浦工業株式会社 殺菌装置
JP6095146B1 (ja) * 2016-06-10 2017-03-15 岩井機械工業株式会社 乳成分を含む製品の製造設備の運転方法

Family Cites Families (8)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE74766C (de) * CH. fairbairn und M. WELLS in Manchester Walzwerk zur Herstellung von Schrauben
DE1140317B (de) * 1959-03-17 1962-11-29 Separator Ab Anlage zur kontinuierlichen Waerme-behandlung, wie Pasteurisierung von Fluessigkeiten
BE581366A (fr) * 1959-07-22 1959-12-01 Aliero Poggioli Procédé de préparation de lait stérilise et produits obtenus par ce procédé
US3241475A (en) * 1960-12-27 1966-03-22 Swift & Co Canning
GB1199255A (en) * 1964-01-20 1970-07-22 Alfa Laval Co Ltd Sterilising Liquids
DE1492810A1 (de) * 1965-06-16 1969-06-04 Nodaway Valley Foods Inc Verfahren und Vorrichtung zum Sterilisieren
AT283881B (de) * 1967-01-16 1970-08-25 Gen Foods Corp Verfahren zur Herstellung eines aufgußfertigen, praktisch löslichen Kaffee-Konzentrats
NL6903295A (fr) * 1968-05-10 1969-11-12

Also Published As

Publication number Publication date
NO136439B (fr) 1977-05-31
NL167301B (nl) 1981-07-16
ZA73624B (en) 1973-10-31
DE2303890C2 (de) 1982-09-23
ES411785A1 (es) 1976-04-16
FR2173057A1 (fr) 1973-10-05
SE392564B (sv) 1977-04-04
IT978051B (it) 1974-09-20
BE795083A (fr) 1973-05-29
GB1347415A (en) 1974-02-27
NO136439C (no) 1977-09-07
JPS5627217B2 (fr) 1981-06-23
DE2303890A1 (de) 1973-09-06
DK153278B (da) 1988-07-04
ATA164073A (de) 1977-01-15
JPS4896738A (fr) 1973-12-10
FR2173057B1 (fr) 1976-11-05
NL7301230A (fr) 1973-08-28
CA1011984A (en) 1977-06-14
AT339125B (de) 1977-10-10
DK153278C (da) 1988-11-14

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Legal Events

Date Code Title Description
PL Patent ceased