CH475726A - Verfahren zur Verbesserung der Geschmacks- und Aromaeigenschaften eines Tabakprodukts - Google Patents
Verfahren zur Verbesserung der Geschmacks- und Aromaeigenschaften eines TabakproduktsInfo
- Publication number
- CH475726A CH475726A CH74866A CH74866A CH475726A CH 475726 A CH475726 A CH 475726A CH 74866 A CH74866 A CH 74866A CH 74866 A CH74866 A CH 74866A CH 475726 A CH475726 A CH 475726A
- Authority
- CH
- Switzerland
- Prior art keywords
- taste
- improving
- tobacco product
- aroma properties
- aroma
- Prior art date
Links
Classifications
-
- C—CHEMISTRY; METALLURGY
- C07—ORGANIC CHEMISTRY
- C07D—HETEROCYCLIC COMPOUNDS
- C07D315/00—Heterocyclic compounds containing rings having one oxygen atom as the only ring hetero atom according to more than one of groups C07D303/00 - C07D313/00
-
- A—HUMAN NECESSITIES
- A24—TOBACCO; CIGARS; CIGARETTES; SIMULATED SMOKING DEVICES; SMOKERS' REQUISITES
- A24B—MANUFACTURE OR PREPARATION OF TOBACCO FOR SMOKING OR CHEWING; TOBACCO; SNUFF
- A24B15/00—Chemical features or treatment of tobacco; Tobacco substitutes, e.g. in liquid form
- A24B15/18—Treatment of tobacco products or tobacco substitutes
- A24B15/28—Treatment of tobacco products or tobacco substitutes by chemical substances
- A24B15/30—Treatment of tobacco products or tobacco substitutes by chemical substances by organic substances
- A24B15/36—Treatment of tobacco products or tobacco substitutes by chemical substances by organic substances containing a heterocyclic ring
- A24B15/40—Treatment of tobacco products or tobacco substitutes by chemical substances by organic substances containing a heterocyclic ring having only oxygen or sulfur as hetero atoms
- A24B15/403—Treatment of tobacco products or tobacco substitutes by chemical substances by organic substances containing a heterocyclic ring having only oxygen or sulfur as hetero atoms having only oxygen as hetero atoms
- A24B15/406—Treatment of tobacco products or tobacco substitutes by chemical substances by organic substances containing a heterocyclic ring having only oxygen or sulfur as hetero atoms having only oxygen as hetero atoms in a five-membered ring
-
- C—CHEMISTRY; METALLURGY
- C07—ORGANIC CHEMISTRY
- C07D—HETEROCYCLIC COMPOUNDS
- C07D307/00—Heterocyclic compounds containing five-membered rings having one oxygen atom as the only ring hetero atom
- C07D307/02—Heterocyclic compounds containing five-membered rings having one oxygen atom as the only ring hetero atom not condensed with other rings
- C07D307/34—Heterocyclic compounds containing five-membered rings having one oxygen atom as the only ring hetero atom not condensed with other rings having two or three double bonds between ring members or between ring members and non-ring members
- C07D307/56—Heterocyclic compounds containing five-membered rings having one oxygen atom as the only ring hetero atom not condensed with other rings having two or three double bonds between ring members or between ring members and non-ring members with hetero atoms or with carbon atoms having three bonds to hetero atoms with at the most one bond to halogen, e.g. ester or nitrile radicals, directly attached to ring carbon atoms
- C07D307/60—Two oxygen atoms, e.g. succinic anhydride
Landscapes
- Chemical & Material Sciences (AREA)
- Organic Chemistry (AREA)
- Health & Medical Sciences (AREA)
- General Health & Medical Sciences (AREA)
- Toxicology (AREA)
- Chemical Kinetics & Catalysis (AREA)
- General Chemical & Material Sciences (AREA)
- Manufacture Of Tobacco Products (AREA)
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
US453206A US3251366A (en) | 1965-05-04 | 1965-05-04 | Tobacco |
Publications (1)
Publication Number | Publication Date |
---|---|
CH475726A true CH475726A (de) | 1969-07-31 |
Family
ID=23799600
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
CH74866A CH475726A (de) | 1965-05-04 | 1966-01-20 | Verfahren zur Verbesserung der Geschmacks- und Aromaeigenschaften eines Tabakprodukts |
Country Status (4)
Country | Link |
---|---|
US (1) | US3251366A (es) |
BE (1) | BE675958A (es) |
CH (1) | CH475726A (es) |
NL (1) | NL6601841A (es) |
Families Citing this family (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JP4956871B2 (ja) * | 2001-06-28 | 2012-06-20 | 曽田香料株式会社 | 保健・衛生材料用、医薬品用、飲食物用又は香粧品用香気・香味付与組成物およびそれを添加した飲食物、香水、化粧品 |
JP4771246B2 (ja) * | 2001-06-29 | 2011-09-14 | 曽田香料株式会社 | 香気・香味・香喫味付与組成物およびそれを添加した飲食物、香水、化粧品、または、たばこ |
EP1996569B1 (en) * | 2006-03-22 | 2010-07-28 | Givaudan SA | Flavorant and fragrance compounds |
Family Cites Families (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US2766147A (en) * | 1954-07-26 | 1956-10-09 | Reynolds Tobacco Co R | Tobacco |
US2872360A (en) * | 1957-03-13 | 1959-02-03 | Reynolds Tobacco Co R | Tobacco |
-
1965
- 1965-05-04 US US453206A patent/US3251366A/en not_active Expired - Lifetime
-
1966
- 1966-01-20 CH CH74866A patent/CH475726A/de not_active IP Right Cessation
- 1966-02-02 BE BE675958D patent/BE675958A/xx unknown
- 1966-02-14 NL NL6601841A patent/NL6601841A/xx unknown
Also Published As
Publication number | Publication date |
---|---|
NL6601841A (es) | 1966-11-07 |
US3251366A (en) | 1966-05-17 |
BE675958A (es) | 1966-08-02 |
Similar Documents
Publication | Publication Date | Title |
---|---|---|
CH491610A (de) | Verfahren zur Beeinflussung der geschmacklichen Eigenschaften des Tabakrauches | |
CH458169A (de) | Rauchtabakerzeugnis mit Mentholgeschmack und Verfahren zur Herstellung desselben | |
IL32164A0 (en) | Smoking product and method of making the same | |
IL32163A0 (en) | Smoking product and method of making the same | |
AT283875B (de) | Verfahren zur Herstellung eines gepufften Gebäckproduktes | |
IL37428A0 (en) | Product and process for puffing tobacco | |
CH466778A (de) | Verfahren zur Herstellung von Filterstöpseln für Tabakwaren | |
CH459855A (de) | Verfahren zur Verbesserung des Aromas eines Tabakproduktes | |
CH477175A (de) | Verfahren zur Herstellung eines Aromaträgers | |
AT318375B (de) | Verfahren zur Hestellung eines Röstkaffeeproduktes | |
CH490809A (de) | Verfahren zur Herstellung eines aromatisierten Speiseöls | |
ZA72813B (en) | Smoking product with improved flavor and method of making it | |
CH516285A (de) | Verfahren zur Herstellung eines nassfesten Tabakblattes | |
CH466113A (de) | Verfahren zur Herstellung eines Zigarettenfilterstabes | |
AT313835B (de) | Verfahren zur Herstellung eines Weinaroma-Trockenproduktes | |
CH512889A (de) | Verfahren zur Verbesserung und Steigerung des Geschmacks von gerösteten Kartoffelprodukten | |
CH475726A (de) | Verfahren zur Verbesserung der Geschmacks- und Aromaeigenschaften eines Tabakprodukts | |
CH463356A (de) | Verfahren zur Verbesserung eines Tabakprodukts | |
AT271355B (de) | Verfahren zur Herstellung eines isohumulonreichen Hopfenextraktes | |
IL31840A0 (en) | Smoking article having improved filter and method of making the same | |
CH431354A (de) | Verfahren zur Herstellung eines Tabakerzeugnisses | |
CH484629A (de) | Verfahren zur Herstelung eines Würzmittels | |
CH492409A (de) | Tabakerzeugnis und Verfahren zu seiner Herstellung | |
ATA609973A (de) | Verfahren zur verbesserung der aromaeigenschaften von lebensmitteln | |
AT302794B (de) | Verfahren zur Herstellung von Käse verbesserten Aromas und Aussehens |
Legal Events
Date | Code | Title | Description |
---|---|---|---|
PL | Patent ceased |