CH484629A - Verfahren zur Herstelung eines Würzmittels - Google Patents
Verfahren zur Herstelung eines WürzmittelsInfo
- Publication number
- CH484629A CH484629A CH564667A CH564667A CH484629A CH 484629 A CH484629 A CH 484629A CH 564667 A CH564667 A CH 564667A CH 564667 A CH564667 A CH 564667A CH 484629 A CH484629 A CH 484629A
- Authority
- CH
- Switzerland
- Prior art keywords
- condiment
- production
- Prior art date
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/20—Synthetic spices, flavouring agents or condiments
- A23L27/23—Synthetic spices, flavouring agents or condiments containing nucleotides
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Proteomics, Peptides & Aminoacids (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Seasonings (AREA)
- General Preparation And Processing Of Foods (AREA)
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP2577466 | 1966-04-22 |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CH484629A true CH484629A (de) | 1970-01-31 |
Family
ID=12175179
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CH564667A CH484629A (de) | 1966-04-22 | 1967-04-20 | Verfahren zur Herstelung eines Würzmittels |
Country Status (3)
| Country | Link |
|---|---|
| US (1) | US3615598A (de) |
| CH (1) | CH484629A (de) |
| GB (1) | GB1188363A (de) |
Families Citing this family (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPS553741A (en) * | 1978-06-21 | 1980-01-11 | Ajinomoto Co Inc | Novel composite seasoning |
| US4374822A (en) * | 1981-10-19 | 1983-02-22 | Colgate-Palmolive | Oral composition |
| DE3270810D1 (en) * | 1981-12-07 | 1986-05-28 | Ajinomoto Kk | A compound seasoning composition, a process for its production and its use as a food component |
| GB9807247D0 (en) * | 1998-04-03 | 1998-06-03 | Ishida Europ Mfg Ltd | Apparatus and method for distributing a particulate charge over an article |
| BR112017023650B1 (pt) * | 2015-05-27 | 2022-05-10 | Givaudan Sa | Método de preparação de partículas contendo sabor secadas por pulverização e partícula que contém sabor |
-
1967
- 1967-04-20 CH CH564667A patent/CH484629A/de not_active IP Right Cessation
- 1967-04-21 GB GB08389/67A patent/GB1188363A/en not_active Expired
- 1967-04-21 US US632601A patent/US3615598A/en not_active Expired - Lifetime
Also Published As
| Publication number | Publication date |
|---|---|
| US3615598A (en) | 1971-10-26 |
| DE1692792A1 (de) | 1972-01-05 |
| GB1188363A (en) | 1970-04-15 |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| PL | Patent ceased |