CA947217A - Processes for the production of oligosaccharides having fructose molecules on their reducing ends - Google Patents

Processes for the production of oligosaccharides having fructose molecules on their reducing ends

Info

Publication number
CA947217A
CA947217A CA106063A CA106063A CA947217A CA 947217 A CA947217 A CA 947217A CA 106063 A CA106063 A CA 106063A CA 106063 A CA106063 A CA 106063A CA 947217 A CA947217 A CA 947217A
Authority
CA
Canada
Prior art keywords
oligosaccharides
processes
production
reducing ends
fructose molecules
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
CA106063A
Other languages
English (en)
Other versions
CA106063S (en
Inventor
Shigetaka Okada
Naoto Tsuyama
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
HAYASHIBARA KEN
Original Assignee
Individual
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Individual filed Critical Individual
Application granted granted Critical
Publication of CA947217A publication Critical patent/CA947217A/en
Expired legal-status Critical Current

Links

Classifications

    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12PFERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
    • C12P19/00Preparation of compounds containing saccharide radicals
    • C12P19/18Preparation of compounds containing saccharide radicals produced by the action of a glycosyl transferase, e.g. alpha-, beta- or gamma-cyclodextrins
    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12PFERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
    • C12P19/00Preparation of compounds containing saccharide radicals
    • C12P19/14Preparation of compounds containing saccharide radicals produced by the action of a carbohydrase (EC 3.2.x), e.g. by alpha-amylase, e.g. by cellulase, hemicellulase
    • YGENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y10TECHNICAL SUBJECTS COVERED BY FORMER USPC
    • Y10STECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y10S435/00Chemistry: molecular biology and microbiology
    • Y10S435/8215Microorganisms
    • Y10S435/822Microorganisms using bacteria or actinomycetales
    • Y10S435/832Bacillus
    • Y10S435/839Bacillus subtilis
    • YGENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y10TECHNICAL SUBJECTS COVERED BY FORMER USPC
    • Y10STECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y10S435/00Chemistry: molecular biology and microbiology
    • Y10S435/8215Microorganisms
    • Y10S435/911Microorganisms using fungi
    • Y10S435/913Aspergillus
    • Y10S435/917Aspergillus niger

Landscapes

  • Organic Chemistry (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Zoology (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Wood Science & Technology (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Microbiology (AREA)
  • General Chemical & Material Sciences (AREA)
  • Biotechnology (AREA)
  • Health & Medical Sciences (AREA)
  • Biochemistry (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • General Engineering & Computer Science (AREA)
  • General Health & Medical Sciences (AREA)
  • Genetics & Genomics (AREA)
  • Preparation Of Compounds By Using Micro-Organisms (AREA)
  • Enzymes And Modification Thereof (AREA)
CA106063A 1970-02-24 1971-02-23 Processes for the production of oligosaccharides having fructose molecules on their reducing ends Expired CA947217A (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP1569270A JPS5622520B1 (ja) 1970-02-24 1970-02-24

Publications (1)

Publication Number Publication Date
CA947217A true CA947217A (en) 1974-05-14

Family

ID=11895799

Family Applications (1)

Application Number Title Priority Date Filing Date
CA106063A Expired CA947217A (en) 1970-02-24 1971-02-23 Processes for the production of oligosaccharides having fructose molecules on their reducing ends

Country Status (6)

Country Link
US (1) US3701714A (ja)
JP (1) JPS5622520B1 (ja)
CA (1) CA947217A (ja)
DE (1) DE2108748C3 (ja)
FR (1) FR2079003A5 (ja)
GB (1) GB1352633A (ja)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4613377A (en) * 1984-07-24 1986-09-23 Hiroshi Yamazaki Production of fructose syrup

Families Citing this family (20)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3819484A (en) * 1970-12-16 1974-06-25 Hayashibara Ken Process for preparing sucrose-starch sweetner free from reducing sugar
JPS5819276B2 (ja) * 1978-03-09 1983-04-16 株式会社林原生物化学研究所 末端にフラクト−スを結合したオリゴ糖類の製造方法
GB2072679B (en) * 1980-03-31 1983-11-09 Meiji Seika Kaisha Sweetener
JPS5886634U (ja) * 1981-12-09 1983-06-11 キヤノン株式会社 カメラのフイルム巻取スプ−ル
DE3422247A1 (de) * 1984-06-15 1985-12-19 Pfeifer & Langen, 5000 Köln Gluco-oligosaccharid-gemisch und verfahren zu seiner herstellung
JPS6214792A (ja) * 1985-07-10 1987-01-23 Meiji Seika Kaisha Ltd フラクトオリゴ糖高含有物の製造法
US5032579A (en) * 1987-10-13 1991-07-16 Coors Biotech, Inc. Method for inhibiting the growth of salmonella
US4987124A (en) * 1987-10-13 1991-01-22 Coors Biotech, Inc. Method for inhibiting the growth of salmonella
US4902674A (en) * 1987-10-13 1990-02-20 Coors Biotech, Inc. Method for inhibiting the growth of salmonella
JPH01299949A (ja) * 1988-05-27 1989-12-04 A T House Hatanaka Kenchiku Jimusho:Kk トタン葺屋根施工用ハゼ締め機
CA2180826A1 (en) 1994-01-13 1995-07-20 Richard J. Ii Stoner Organic disease control system
US20040052915A1 (en) * 2002-09-13 2004-03-18 Carlson Ting L. Use of low glycemic index sweeteners in food and beverage compositions
BRPI0507583A (pt) * 2004-03-17 2007-07-03 Cargill Inc adoçantes com baixo ìndice glicêmico e produtos feitos usando os mesmos
ES2444847T3 (es) * 2005-02-15 2014-02-27 Cargill, Incorporated Procedimientos de preparación de jarabes
US10231469B2 (en) 2014-03-15 2019-03-19 Mycotechnology, Inc. Myceliated products and methods for making myceliated products from cacao and other agricultural substrates
US10709157B2 (en) 2014-08-26 2020-07-14 Mycotechnology, Inc. Methods for the production and use of mycelial liquid tissue culture
US10980257B2 (en) 2015-02-26 2021-04-20 Myco Technology, Inc. Methods for lowering gluten content using fungal cultures
US11166477B2 (en) 2016-04-14 2021-11-09 Mycotechnology, Inc. Myceliated vegetable protein and food compositions comprising same
BR112018070148A2 (pt) 2016-04-14 2019-05-07 Mycotechnology Inc métodos para a produção e uso de composições alimentícias de alto teor proteico miceliadas
US10806101B2 (en) 2016-04-14 2020-10-20 Mycotechnology, Inc. Methods for the production and use of myceliated high protein food compositions

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4613377A (en) * 1984-07-24 1986-09-23 Hiroshi Yamazaki Production of fructose syrup

Also Published As

Publication number Publication date
DE2108748C3 (de) 1980-08-21
JPS5622520B1 (ja) 1981-05-26
DE2108748B2 (de) 1979-12-13
DE2108748A1 (de) 1971-09-09
FR2079003A5 (ja) 1971-11-05
GB1352633A (en) 1974-05-08
US3701714A (en) 1972-10-31

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