CA2839484A1 - Flavour modifying compounds - Google Patents
Flavour modifying compounds Download PDFInfo
- Publication number
- CA2839484A1 CA2839484A1 CA2839484A CA2839484A CA2839484A1 CA 2839484 A1 CA2839484 A1 CA 2839484A1 CA 2839484 A CA2839484 A CA 2839484A CA 2839484 A CA2839484 A CA 2839484A CA 2839484 A1 CA2839484 A1 CA 2839484A1
- Authority
- CA
- Canada
- Prior art keywords
- flavour
- taste
- consumable product
- compound
- formula
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Abandoned
Links
- 239000000796 flavoring agent Substances 0.000 title claims abstract description 246
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- COLNVLDHVKWLRT-QMMMGPOBSA-N L-phenylalanine Chemical compound OC(=O)[C@@H](N)CC1=CC=CC=C1 COLNVLDHVKWLRT-QMMMGPOBSA-N 0.000 claims abstract description 6
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Classifications
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- A23L19/10—Products from fruits or vegetables; Preparation or treatment thereof of tuberous or like starch containing root crops
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- A—HUMAN NECESSITIES
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- A—HUMAN NECESSITIES
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- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
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- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
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- A23L27/20—Synthetic spices, flavouring agents or condiments
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
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- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
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- A61K8/44—Aminocarboxylic acids or derivatives thereof, e.g. aminocarboxylic acids containing sulfur; Salts; Esters or N-acylated derivatives thereof
- A61K8/442—Aminocarboxylic acids or derivatives thereof, e.g. aminocarboxylic acids containing sulfur; Salts; Esters or N-acylated derivatives thereof substituted by amido group(s)
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- A61Q—SPECIFIC USE OF COSMETICS OR SIMILAR TOILETRY PREPARATIONS
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
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- A23V2200/00—Function of food ingredients
Landscapes
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- Life Sciences & Earth Sciences (AREA)
- Nutrition Science (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
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- Polymers & Plastics (AREA)
- Animal Behavior & Ethology (AREA)
- Veterinary Medicine (AREA)
- General Health & Medical Sciences (AREA)
- Public Health (AREA)
- Epidemiology (AREA)
- Birds (AREA)
- Oral & Maxillofacial Surgery (AREA)
- Proteomics, Peptides & Aminoacids (AREA)
- Seasonings (AREA)
- Preparation Of Fruits And Vegetables (AREA)
- Tea And Coffee (AREA)
- Dairy Products (AREA)
- Beans For Foods Or Fodder (AREA)
- Edible Oils And Fats (AREA)
- Seeds, Soups, And Other Foods (AREA)
- Fats And Perfumes (AREA)
Applications Claiming Priority (3)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| US201161508389P | 2011-07-15 | 2011-07-15 | |
| US61/508,389 | 2011-07-15 | ||
| PCT/EP2012/063908 WO2013010991A1 (en) | 2011-07-15 | 2012-07-16 | Flavour modifying compounds |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CA2839484A1 true CA2839484A1 (en) | 2013-01-24 |
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|---|---|---|---|
| CA2839484A Abandoned CA2839484A1 (en) | 2011-07-15 | 2012-07-16 | Flavour modifying compounds |
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|---|---|
| US (1) | US20140127144A1 (enExample) |
| EP (1) | EP2731453A1 (enExample) |
| JP (1) | JP2014523950A (enExample) |
| CN (1) | CN103648303A (enExample) |
| BR (1) | BR112014000834A2 (enExample) |
| CA (1) | CA2839484A1 (enExample) |
| WO (1) | WO2013010991A1 (enExample) |
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| JP6248092B2 (ja) | 2012-03-30 | 2017-12-13 | ジボダン エス エー | 食品フレーバー付与化合物としてのｎ−アシル化１−アミノシクロアルキルカルボン酸 |
| CN104219964B (zh) | 2012-03-30 | 2016-09-21 | 奇华顿股份有限公司 | 作为食品加香化合物的n-酰基脯氨酸衍生物 |
| JP6320367B2 (ja) | 2012-03-30 | 2018-05-09 | ジボダン エス エー | 食品フレーバー付与化合物としてのｎ−アシル化メチオニン誘導体 |
| SG11201405413SA (en) | 2012-03-30 | 2014-10-30 | Givaudan Sa | N-acyl derivatives of gamma amino - butyric acid and and beta alanine as food flavouring compounds |
| US10582715B2 (en) | 2012-03-30 | 2020-03-10 | Givaudan Sa | Powder flavour composition |
| BR122020006518B1 (pt) | 2012-03-30 | 2022-02-22 | Givaudan Sa | Composição de sabor |
| WO2013149012A1 (en) * | 2012-03-30 | 2013-10-03 | Givaudan S.A. | N-acyl amino acid derivatives as food flavouring compounds |
| US10856563B2 (en) | 2012-03-30 | 2020-12-08 | Givaudan S.A. | N-acyl-amino acid derivatives for improvement of the flavor profile of edible compositions |
| WO2015048991A1 (en) | 2013-10-02 | 2015-04-09 | Givaudan Sa | Organic compounds having taste-modifying properties |
| EP3057446B1 (en) | 2013-10-02 | 2017-12-06 | Givaudan S.A. | Organic compounds having taste-modifying properties |
| EP3057447B1 (en) | 2013-10-02 | 2017-12-06 | Givaudan S.A. | Organic compounds having taste-modifying properties |
| WO2015048990A1 (en) | 2013-10-02 | 2015-04-09 | Givaudan Sa | Organic compounds having taste-modifying properties |
| EP3057448B1 (en) | 2013-10-02 | 2017-12-06 | Givaudan S.A. | Organic compounds having taste-modifying properties |
| GB201317424D0 (en) | 2013-10-02 | 2013-11-13 | Givaudan Sa | Improvements in or relating to organic compounds |
| CN105636934B (zh) * | 2013-10-02 | 2019-03-29 | 奇华顿股份有限公司 | N-酰化的2-氨基异丁酸化合物和包含它们的香味组合物 |
| WO2015050535A1 (en) | 2013-10-02 | 2015-04-09 | Givaudan S.A. | Organic compounds |
| CN117137048A (zh) * | 2014-12-10 | 2023-12-01 | 马斯公司 | 风味组合物、包含该组合物的食品及增加食品鲜味味道强度的方法 |
| JP7170540B2 (ja) * | 2016-04-14 | 2022-11-14 | マース インコーポレーテッド | コク味を調節するためにカルシウム感知受容体活性を調節する化合物及びそれを含むペットフード製品 |
| CN106307447B (zh) * | 2016-08-23 | 2020-06-26 | 内蒙古阜丰生物科技有限公司 | 一种包含味精的复合调味剂 |
| CN111225717B (zh) * | 2017-10-20 | 2026-07-03 | 联合利华知识产权控股有限公司 | 用于毛发体积减少的方法 |
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| WO2020074561A1 (en) | 2018-10-10 | 2020-04-16 | Lucta, S.A. | Savoury and mouthfulness taste enhancers |
| WO2021116873A1 (en) | 2019-12-12 | 2021-06-17 | 3M Innovative Properties Company | Oral care composition with n-acetyl amino acid components for treating caries |
| US20230148070A1 (en) * | 2020-04-17 | 2023-05-11 | Firmenich Sa | Amino acid derivatives and their use as flavor modifiers |
| CN115460933A (zh) * | 2020-05-04 | 2022-12-09 | 西姆莱斯有限公司 | 用于改善味觉印象的风味组合物 |
| US11957134B2 (en) * | 2021-02-08 | 2024-04-16 | Vidya Herbs, Inc. | Method of making a plant-based protein composition rich in glutamic acid |
| EP4304386A1 (en) * | 2021-04-26 | 2024-01-17 | Firmenich Incorporated | Amide compounds and their use as flavor modifiers |
| EP4507522A1 (en) * | 2022-06-24 | 2025-02-19 | Firmenich SA | Taste modifying compositions and uses thereof |
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|---|---|---|---|---|
| US2835590A (en) * | 1954-09-21 | 1958-05-20 | Gen Foods Corp | Process of producing an artificial chocolate flavor and the resulting product |
| US3024272A (en) * | 1958-04-22 | 1962-03-06 | Du Pont | Organic acid salts of basic amino acids and their use |
| CA1078664A (en) * | 1975-12-10 | 1980-06-03 | The Procter And Gamble Company | Fortification of foodstuffs with amino acids and derivatives |
| US5286480A (en) * | 1992-06-29 | 1994-02-15 | The Procter & Gamble Company | Use of N-acetylated amino acid complexes in oral care compositions |
| JPH08103243A (ja) * | 1994-10-06 | 1996-04-23 | T Hasegawa Co Ltd | 持続性香気香味賦与剤 |
| JPH08103242A (ja) * | 1994-10-06 | 1996-04-23 | T Hasegawa Co Ltd | 持続性香気香味賦与乃至変調剤 |
| AU710838B2 (en) * | 1995-07-26 | 1999-09-30 | Firmenich S.A. | Flavoured products and a process for their preparation |
| US7320807B2 (en) * | 2001-04-12 | 2008-01-22 | Sorrento Lactalis, Inc. | Co-extruded cheese snacks |
| US20030099722A1 (en) * | 2001-10-09 | 2003-05-29 | Baxter Jeffrey H. | Methods and compositions for providing glutamine |
| ES2300418T3 (es) * | 2002-04-22 | 2008-06-16 | Societe Des Produits Nestle S.A. | Composicion de condimento que contiene n-acetilglicina. |
| RU2335926C1 (ru) * | 2007-01-18 | 2008-10-20 | Василий Михайлович Григорьев | Пищевая витаминно-минеральная добавка |
| GB2463013A (en) * | 2008-08-27 | 2010-03-03 | Barry Callebaut Ag | Extruded inclusion product |
| CN102028176A (zh) * | 2009-10-01 | 2011-04-27 | 悠哈味觉糖有限公司 | 乳味增强食品原料、其制法、乳味增强方法及乳味硬糖 |
-
2012
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- 2012-07-16 BR BR112014000834A patent/BR112014000834A2/pt not_active IP Right Cessation
- 2012-07-16 JP JP2014519580A patent/JP2014523950A/ja active Pending
- 2012-07-16 CA CA2839484A patent/CA2839484A1/en not_active Abandoned
- 2012-07-16 CN CN201280035028.8A patent/CN103648303A/zh active Pending
- 2012-07-16 WO PCT/EP2012/063908 patent/WO2013010991A1/en not_active Ceased
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2014
- 2014-01-09 US US14/151,144 patent/US20140127144A1/en not_active Abandoned
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| US20140127144A1 (en) | 2014-05-08 |
| EP2731453A1 (en) | 2014-05-21 |
| WO2013010991A1 (en) | 2013-01-24 |
| CN103648303A (zh) | 2014-03-19 |
| JP2014523950A (ja) | 2014-09-18 |
| BR112014000834A2 (pt) | 2017-02-21 |
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