BR112023022012A2 - Compostos de amida e seu uso como modificadores de sabor - Google Patents

Compostos de amida e seu uso como modificadores de sabor

Info

Publication number
BR112023022012A2
BR112023022012A2 BR112023022012A BR112023022012A BR112023022012A2 BR 112023022012 A2 BR112023022012 A2 BR 112023022012A2 BR 112023022012 A BR112023022012 A BR 112023022012A BR 112023022012 A BR112023022012 A BR 112023022012A BR 112023022012 A2 BR112023022012 A2 BR 112023022012A2
Authority
BR
Brazil
Prior art keywords
compounds
amide compounds
flavor modifiers
arginate
sweetener
Prior art date
Application number
BR112023022012A
Other languages
English (en)
Inventor
R Fotsing Joseph
Sue Wong Melissa
Original Assignee
Firmenich Incorporated
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Firmenich Incorporated filed Critical Firmenich Incorporated
Publication of BR112023022012A2 publication Critical patent/BR112023022012A2/pt

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/30—Artificial sweetening agents
    • A23L27/31—Artificial sweetening agents containing amino acids, nucleotides, peptides or derivatives
    • A23L27/32—Artificial sweetening agents containing amino acids, nucleotides, peptides or derivatives containing dipeptides or derivatives
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/20—Synthetic spices, flavouring agents or condiments
    • A23L27/204—Aromatic compounds
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/88—Taste or flavour enhancing agents
    • C—CHEMISTRY; METALLURGY
    • C07—ORGANIC CHEMISTRY
    • C07C—ACYCLIC OR CARBOCYCLIC COMPOUNDS
    • C07C233/00—Carboxylic acid amides
    • C07C233/64—Carboxylic acid amides having carbon atoms of carboxamide groups bound to carbon atoms of six-membered aromatic rings
    • C07C233/81—Carboxylic acid amides having carbon atoms of carboxamide groups bound to carbon atoms of six-membered aromatic rings having the nitrogen atom of at least one of the carboxamide groups bound to a carbon atom of a hydrocarbon radical substituted by carboxyl groups
    • C07C233/82—Carboxylic acid amides having carbon atoms of carboxamide groups bound to carbon atoms of six-membered aromatic rings having the nitrogen atom of at least one of the carboxamide groups bound to a carbon atom of a hydrocarbon radical substituted by carboxyl groups with the substituted hydrocarbon radical bound to the nitrogen atom of the carboxamide group by an acyclic carbon atom
    • C07C233/83—Carboxylic acid amides having carbon atoms of carboxamide groups bound to carbon atoms of six-membered aromatic rings having the nitrogen atom of at least one of the carboxamide groups bound to a carbon atom of a hydrocarbon radical substituted by carboxyl groups with the substituted hydrocarbon radical bound to the nitrogen atom of the carboxamide group by an acyclic carbon atom of an acyclic saturated carbon skeleton

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Organic Chemistry (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Pharmaceuticals Containing Other Organic And Inorganic Compounds (AREA)
  • Seasonings (AREA)
  • Organic Low-Molecular-Weight Compounds And Preparation Thereof (AREA)

Abstract

compostos de amida e seu uso como modificadores de sabor. a presente descrição fornece, de modo geral, compostos de amida, que incluem amidas de ácido cinâmico, e o uso de tais compostos e compostos relacionados como modificadores de sabor. em alguns aspectos, a descrição fornece composições que incluem tais compostos de amida, tais como composições que incluem tais compostos de amida e um ou mais compostos adicionais, tais como um adoçante, um sal, um glutamato, um arginato, um ribonucleotídeo purínico e similares. em alguns outros aspectos, a descrição fornece métodos de reduzir ou eliminar a quantidade de adoçante, sal, glutamato ou arginato em um produto de alimento ou bebida.
BR112023022012A 2021-04-26 2022-04-20 Compostos de amida e seu uso como modificadores de sabor BR112023022012A2 (pt)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
US202163179751P 2021-04-26 2021-04-26
PCT/US2022/025569 WO2022231908A1 (en) 2021-04-26 2022-04-20 Amide compounds and their use as flavor modifiers

Publications (1)

Publication Number Publication Date
BR112023022012A2 true BR112023022012A2 (pt) 2023-12-26

Family

ID=81749086

Family Applications (1)

Application Number Title Priority Date Filing Date
BR112023022012A BR112023022012A2 (pt) 2021-04-26 2022-04-20 Compostos de amida e seu uso como modificadores de sabor

Country Status (6)

Country Link
US (1) US20240156140A1 (pt)
EP (1) EP4304386A1 (pt)
JP (1) JP2024517691A (pt)
CN (1) CN117255626A (pt)
BR (1) BR112023022012A2 (pt)
WO (1) WO2022231908A1 (pt)

Family Cites Families (36)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
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US3041180A (en) 1957-10-11 1962-06-26 Sunkist Growers Inc Solid essential oil flavoring composition and process for preparing the same
US3704137A (en) 1970-06-11 1972-11-28 Eugene E Beck Essential oil composition and method of preparing the same
US4689235A (en) 1984-01-31 1987-08-25 Scm Corporation Encapsulation matrix composition and encapsulate containing same
WO1986000502A1 (en) 1984-07-16 1986-01-30 Sunkist Growers, Inc. Solid essential oil flavor composition and method of manufacture
WO1994023593A1 (en) 1993-04-16 1994-10-27 Mccormick & Company, Inc. Encapsulation compositions
WO1996011589A1 (en) 1994-10-17 1996-04-25 Firmenich S.A. Particulate flavour compositions and process to prepare same
WO2001017372A1 (en) 1999-09-06 2001-03-15 Firmenich S.A. Process for the preparation of granules for the controlled release of volatile compounds
US6468576B1 (en) 2000-06-23 2002-10-22 Nestec S.A. Frozen slush liquid concentrate and method of making same
US6932982B2 (en) 2001-02-16 2005-08-23 Firmenich Sa Encapsulated flavor and/or fragrance composition
US7488503B1 (en) 2003-03-31 2009-02-10 Mccormick & Company, Inc. Encapsulation compositions and processes for preparing the same
CN103275058B (zh) 2003-08-06 2016-02-24 西诺米克斯公司 调味剂、味道调节剂、促味剂、味觉增强剂、鲜味剂或甜味剂和/或增强剂及其用途
EP1627573A1 (en) 2004-08-20 2006-02-22 Firmenich Sa A process for the incorporation of a flavor or fragrance ingredient or composition into a carbohydrate matrix
RU2007132911A (ru) 2005-02-03 2009-03-10 Фирмениш Са (Ch) Высушиваемые распылением композиции и их применение
JP4734346B2 (ja) 2005-02-04 2011-07-27 セノミックス インコーポレイテッド 連結ヘテロアリール部分を含む化合物、ならびに食用組成物のための新規なうまみフレーバー改変剤、味物質および味覚増強剤としての使用
US8993027B2 (en) 2005-11-23 2015-03-31 The Coca-Cola Company Natural high-potency tabletop sweetener compositions with improved temporal and/or flavor profile, methods for their formulation, and uses
US7928111B2 (en) 2007-06-08 2011-04-19 Senomyx, Inc. Compounds including substituted thienopyrimidinone derivatives as ligands for modulating chemosensory receptors
BRPI0811957A2 (pt) 2007-06-19 2015-07-14 Firmenich & Cie Sistema de liberação extrudado
US8076491B2 (en) 2007-08-21 2011-12-13 Senomyx, Inc. Compounds that inhibit (block) bitter taste in composition and use thereof
JP2012526546A (ja) 2009-05-13 2012-11-01 フイルメニツヒ ソシエテ アノニム 顆粒状のデリバリーシステムの製造方法
BR112012025167B1 (pt) 2010-04-02 2024-01-09 Firmenich Incorporated Modificador de sabor doce
FR2960434B1 (fr) 2010-05-26 2012-08-17 Oreal Composition cosmetique a base d'un polymere supramoleculaire et d'un charge absorbante
RU2576451C2 (ru) 2010-08-12 2016-03-10 Синомикс, Инк. Способ улучшения стабильности усилителей сладкого вкуса и композиция, содержащая стабилизированный усилитель сладкого вкуса
MY165612A (en) 2010-11-05 2018-04-18 Senomyx Inc Compounds useful as modulators of trpm8
EP2517574B1 (de) 2011-04-29 2015-11-11 Symrise AG Bestimmte Vanillyllignane und deren Verwendung als Geschmacksverbesserer
ES2607647T3 (es) 2011-08-12 2017-04-03 Senomyx, Inc. Modificador del sabor dulce
EP2872114A4 (en) 2012-07-13 2016-04-06 Univ Tufts ENCAPSULATION OF FRAGRANCE AND / OR AROMAS IN FIBROIN BIOMATICS
AU2013299859B2 (en) 2012-08-06 2017-06-15 Firmenich Incorporated Sweet flavor modifier
US9840471B2 (en) 2013-02-19 2017-12-12 Senomyx, Inc. Compounds useful as modulators of TRPM8
US20160235102A1 (en) 2013-09-23 2016-08-18 Almendra Americas, LLC Sweetener composition, sweetener products, and methods of sweetening
EP3099404B1 (en) 2014-01-27 2018-03-21 Firmenich SA Process for preparing aminoplast microcapsules
EP3236773A1 (en) 2014-12-24 2017-11-01 Firmenich SA Proflavor delivery particles
EP3368542B1 (en) 2015-10-29 2022-06-22 Firmenich Incorporated High intensity sweeteners
WO2017102812A1 (en) 2015-12-15 2017-06-22 Firmenich Sa Process for preparing polyurea microcapsules with improved deposition
JP2019506845A (ja) 2015-12-16 2019-03-14 フイルメニツヒ ソシエテ アノニムＦｉｒｍｅｎｉｃｈ Ｓａ プロフレーバー送達粒子
CN114466595A (zh) * 2019-09-30 2022-05-10 奇华顿股份有限公司 有机化合物中或与之相关的改进

Also Published As

Publication number Publication date
JP2024517691A (ja) 2024-04-23
US20240156140A1 (en) 2024-05-16
WO2022231908A1 (en) 2022-11-03
EP4304386A1 (en) 2024-01-17
CN117255626A (zh) 2023-12-19

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