CA2083694A1 - Marqueur pour l'identification d',une souche de levure - Google Patents
Marqueur pour l'identification d',une souche de levureInfo
- Publication number
- CA2083694A1 CA2083694A1 CA 2083694 CA2083694A CA2083694A1 CA 2083694 A1 CA2083694 A1 CA 2083694A1 CA 2083694 CA2083694 CA 2083694 CA 2083694 A CA2083694 A CA 2083694A CA 2083694 A1 CA2083694 A1 CA 2083694A1
- Authority
- CA
- Canada
- Prior art keywords
- yeast
- strain
- plasmid
- killer
- promoter
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Abandoned
Links
Classifications
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12Y—ENZYMES
- C12Y302/00—Hydrolases acting on glycosyl compounds, i.e. glycosylases (3.2)
- C12Y302/01—Glycosidases, i.e. enzymes hydrolysing O- and S-glycosyl compounds (3.2.1)
- C12Y302/01031—Beta-glucuronidase (3.2.1.31)
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N15/00—Mutation or genetic engineering; DNA or RNA concerning genetic engineering, vectors, e.g. plasmids, or their isolation, preparation or purification; Use of hosts therefor
- C12N15/09—Recombinant DNA-technology
- C12N15/63—Introduction of foreign genetic material using vectors; Vectors; Use of hosts therefor; Regulation of expression
- C12N15/79—Vectors or expression systems specially adapted for eukaryotic hosts
- C12N15/80—Vectors or expression systems specially adapted for eukaryotic hosts for fungi
- C12N15/81—Vectors or expression systems specially adapted for eukaryotic hosts for fungi for yeasts
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N9/00—Enzymes; Proenzymes; Compositions thereof; Processes for preparing, activating, inhibiting, separating or purifying enzymes
- C12N9/14—Hydrolases (3)
- C12N9/24—Hydrolases (3) acting on glycosyl compounds (3.2)
- C12N9/2402—Hydrolases (3) acting on glycosyl compounds (3.2) hydrolysing O- and S- glycosyl compounds (3.2.1)
- C12N9/2405—Glucanases
- C12N9/2434—Glucanases acting on beta-1,4-glucosidic bonds
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12Q—MEASURING OR TESTING PROCESSES INVOLVING ENZYMES, NUCLEIC ACIDS OR MICROORGANISMS; COMPOSITIONS OR TEST PAPERS THEREFOR; PROCESSES OF PREPARING SUCH COMPOSITIONS; CONDITION-RESPONSIVE CONTROL IN MICROBIOLOGICAL OR ENZYMOLOGICAL PROCESSES
- C12Q1/00—Measuring or testing processes involving enzymes, nucleic acids or microorganisms; Compositions therefor; Processes of preparing such compositions
- C12Q1/26—Measuring or testing processes involving enzymes, nucleic acids or microorganisms; Compositions therefor; Processes of preparing such compositions involving oxidoreductase
- C12Q1/30—Measuring or testing processes involving enzymes, nucleic acids or microorganisms; Compositions therefor; Processes of preparing such compositions involving oxidoreductase involving catalase
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12Q—MEASURING OR TESTING PROCESSES INVOLVING ENZYMES, NUCLEIC ACIDS OR MICROORGANISMS; COMPOSITIONS OR TEST PAPERS THEREFOR; PROCESSES OF PREPARING SUCH COMPOSITIONS; CONDITION-RESPONSIVE CONTROL IN MICROBIOLOGICAL OR ENZYMOLOGICAL PROCESSES
- C12Q1/00—Measuring or testing processes involving enzymes, nucleic acids or microorganisms; Compositions therefor; Processes of preparing such compositions
- C12Q1/34—Measuring or testing processes involving enzymes, nucleic acids or microorganisms; Compositions therefor; Processes of preparing such compositions involving hydrolase
Applications Claiming Priority (2)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
AUPK0293 | 1990-05-25 | ||
AUPK029390 | 1990-05-25 |
Publications (1)
Publication Number | Publication Date |
---|---|
CA2083694A1 true CA2083694A1 (fr) | 1991-11-26 |
Family
ID=3774708
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
CA 2083694 Abandoned CA2083694A1 (fr) | 1990-05-25 | 1991-05-27 | Marqueur pour l'identification d',une souche de levure |
Country Status (3)
Country | Link |
---|---|
JP (1) | JPH05506357A (fr) |
CA (1) | CA2083694A1 (fr) |
WO (1) | WO1991018986A1 (fr) |
Families Citing this family (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JP2011523853A (ja) | 2008-06-03 | 2011-08-25 | アボット・ラボラトリーズ | 二重可変ドメイン免疫グロブリン及びその使用 |
CN114480712A (zh) * | 2022-02-22 | 2022-05-13 | 贵州茅台酒股份有限公司 | 一种基于绝对定量鉴定酿酒酵母中l/m核酸片段的方法 |
Family Cites Families (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
GB8626862D0 (en) * | 1986-11-11 | 1986-12-10 | Jefferson R A | Gene fusion |
-
1991
- 1991-05-27 CA CA 2083694 patent/CA2083694A1/fr not_active Abandoned
- 1991-05-27 JP JP91509477A patent/JPH05506357A/ja active Pending
- 1991-05-27 WO PCT/AU1991/000229 patent/WO1991018986A1/fr not_active Application Discontinuation
Also Published As
Publication number | Publication date |
---|---|
JPH05506357A (ja) | 1993-09-22 |
WO1991018986A1 (fr) | 1991-12-12 |
Similar Documents
Publication | Publication Date | Title |
---|---|---|
Van Vuuren et al. | Killer yeasts in the wine industry: a review | |
Dequin et al. | Mixed lactic acid–alcoholic fermentation by Saccharomyes cerevisiae expressing the Lactobacillus casei L (+)–LDH | |
Petering et al. | Determination of killer yeast activity in fermenting grape juice by using a marked Saccharomyces wine yeast strain | |
DK175213B1 (da) | Fremgangsmåde til fremstilling af transformanter af fungusarten Aspergillus niger og transformanter af fungusarten Aspergillus niger | |
Hodgkins et al. | Expression of the glucose oxidase gene from Aspergillus niger in Hansenula polymorpha and its use as a reporter gene to isolate regulatory mutations | |
DE69733121T2 (de) | Morphologische mutanten von filamentösen pilzen | |
FI117388B (fi) | Valintamerkkigeenittömät hiivakannat, menetelmä niiden valmistamiseksi ja näiden kantojen käyttö | |
KR100903780B1 (ko) | 사상균 크리소스포리움 분야에서의 발현 조절 서열 및발현 생성물 | |
de Ruiter-Jacobs et al. | A gene transfer system based on the homologous pyrG gene and efficient expression of bacterial genes in Aspergillus oryzae | |
US20110129566A1 (en) | Functional Enhancement of Yeast to Minimize Production of Ethyl Carbamate Via Modified Transporter Expression | |
LOPES et al. | Fermentation properties of a wine yeast over‐expressing the Saccharomyces cerevisiae glycerol 3‐phosphate dehydrogenase gene (GPD2) | |
EP2408910A2 (fr) | Systeme de production des proteines dans chrysosporium lucknowense | |
WO2019128454A1 (fr) | Nouveau trichoderma et son application | |
Watari et al. | Construction of flocculent brewer's yeast by chromosomal integration of the yeast flocculation gene FLO1 | |
Ma et al. | Efficient utilization of starch by a recombinant strain of Saccharomyces cerevisiae producing glucoamylase and isoamylase | |
EP0147198B1 (fr) | Procédés de fermentation et produits obtenus | |
US20100190223A1 (en) | Yeast for transformation, transformation method, and method for producing substance | |
Ueng et al. | Molecular cloning of the Escherichia coli gene encoding xylose isomerase | |
CA2083694A1 (fr) | Marqueur pour l'identification d',une souche de levure | |
Petering et al. | The Escherichia coli ß-glucuronidase gene as a marker for Saccharomyces yeast strain identification | |
JP3426633B2 (ja) | ビールの製造法 | |
CN112513249A (zh) | 木霉属丝状菌的突变株和蛋白质的制造方法 | |
US5108925A (en) | Process for accelerated beer production by integrative expression in the PGK1 or ADC1 genes | |
CN112805366A (zh) | 里氏木霉的突变株和蛋白质的制造方法 | |
RU2538149C2 (ru) | КЛЕТКА МИЦЕЛИАЛЬНОГО ГРИБА Penicillium canescens - ПРОДУЦЕНТ КСИЛАНАЗЫ И ЛАККАЗЫ, СПОСОБ ПОЛУЧЕНИЯ КОМБИНИРОВАННОГО ФЕРМЕНТНОГО ПРЕПАРАТА КСИЛАНАЗЫ И ЛАККАЗЫ |
Legal Events
Date | Code | Title | Description |
---|---|---|---|
FZDE | Dead |