CA2006840A1 - Gomme a macher dont la saveur sucree dure plus longtemps - Google Patents

Gomme a macher dont la saveur sucree dure plus longtemps

Info

Publication number
CA2006840A1
CA2006840A1 CA2006840A CA2006840A CA2006840A1 CA 2006840 A1 CA2006840 A1 CA 2006840A1 CA 2006840 A CA2006840 A CA 2006840A CA 2006840 A CA2006840 A CA 2006840A CA 2006840 A1 CA2006840 A1 CA 2006840A1
Authority
CA
Canada
Prior art keywords
chewing gum
longer lasting
lasting sweetness
composition
weight
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
CA2006840A
Other languages
English (en)
Other versions
CA2006840C (fr
Inventor
Steven Michael Faust
Subraman Rao Cherukuri
Gul Mansukhani
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Intercontinental Great Brands LLC
Original Assignee
Warner Lambert Co LLC
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Warner Lambert Co LLC filed Critical Warner Lambert Co LLC
Publication of CA2006840A1 publication Critical patent/CA2006840A1/fr
Application granted granted Critical
Publication of CA2006840C publication Critical patent/CA2006840C/fr
Anticipated expiration legal-status Critical
Expired - Lifetime legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G4/00—Chewing gum
    • A23G4/06—Chewing gum characterised by the composition containing organic or inorganic compounds
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G4/00—Chewing gum
    • A23G4/02—Apparatus specially adapted for manufacture or treatment of chewing gum
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G4/00—Chewing gum
    • A23G4/06—Chewing gum characterised by the composition containing organic or inorganic compounds
    • A23G4/08—Chewing gum characterised by the composition containing organic or inorganic compounds of the chewing gum base
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G4/00—Chewing gum
    • A23G4/06—Chewing gum characterised by the composition containing organic or inorganic compounds
    • A23G4/14—Chewing gum characterised by the composition containing organic or inorganic compounds containing peptides or proteins
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G2200/00—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents
    • A23G2200/10—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents containing amino-acids, proteins, e.g. gelatine, peptides, polypeptides
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2200/00—Function of food ingredients
    • A23V2200/15—Flavour affecting agent
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2200/00—Function of food ingredients
    • A23V2200/16—Taste affecting agent
    • Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y10—TECHNICAL SUBJECTS COVERED BY FORMER USPC
    • Y10S—TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y10S426/00—Food or edible material: processes, compositions, and products
    • Y10S426/804—Low calorie, low sodium or hypoallergic

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Inorganic Chemistry (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Confectionery (AREA)
CA002006840A 1988-12-29 1989-12-28 Gomme a macher dont la saveur sucree dure plus longtemps Expired - Lifetime CA2006840C (fr)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
US291,704 1988-12-29
US07/291,704 US4933189A (en) 1988-12-29 1988-12-29 Chewing gum having longer lasting sweetness

Publications (2)

Publication Number Publication Date
CA2006840A1 true CA2006840A1 (fr) 1990-06-29
CA2006840C CA2006840C (fr) 1997-03-11

Family

ID=23121463

Family Applications (1)

Application Number Title Priority Date Filing Date
CA002006840A Expired - Lifetime CA2006840C (fr) 1988-12-29 1989-12-28 Gomme a macher dont la saveur sucree dure plus longtemps

Country Status (13)

Country Link
US (1) US4933189A (fr)
EP (1) EP0376549A3 (fr)
JP (1) JP3026816B2 (fr)
KR (1) KR900008961A (fr)
AU (1) AU4730989A (fr)
CA (1) CA2006840C (fr)
DK (1) DK670189A (fr)
FI (1) FI896283A0 (fr)
MX (1) MX166484B (fr)
NO (1) NO895263L (fr)
PH (1) PH26073A (fr)
PT (1) PT92748A (fr)
ZA (1) ZA899966B (fr)

Families Citing this family (44)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US5110608A (en) * 1988-12-29 1992-05-05 Warner-Lambert Company Chewing gums having longer lasting sweetness
US5154939A (en) * 1989-04-19 1992-10-13 Wm. Wrigley Jr. Company Use of salt to improve extrusion encapsulation of chewing gum ingredients
US5198251A (en) * 1989-04-19 1993-03-30 Wm. Wrigley Jr. Company Gradual release structures for chewing gum
US5108762A (en) * 1989-04-19 1992-04-28 Wm. Wrigley Jr. Company Gradual release structures for chewing gum
US5229148A (en) * 1989-04-19 1993-07-20 Wm. Wrigley Jr. Company Method of combining active ingredients with polyvinyl acetates
AU639645B2 (en) * 1989-10-10 1993-07-29 Wm. Wrigley Jr. Company Gradual release structures made from fiber spinning techniques
US4992280A (en) * 1989-12-18 1991-02-12 Columbia Laboratories, Inc. Sustained flavorant release composition, method for making same and chewable structure incorporating same
US5059428A (en) * 1990-03-12 1991-10-22 Warner-Lambert Company Synergistic sweetening compositions containing polydextrose and a chlorodeoxysurgar and methods for preparing same
EP0459952A3 (fr) * 1990-06-01 1991-12-11 Warner-Lambert Company Compositions édulcorantes synergétiques comprenant du xylitol et de l'acésulfame-k et procédés pour les préparer
US5116626A (en) * 1991-07-25 1992-05-26 Wm. Wrigley Jr. Company Transparent base and gum composition
US5236721A (en) * 1992-02-12 1993-08-17 Columbia Laboratories, Inc. Sustained flavorant release composition, chewable structure incorporating same and method for making same
US5286500A (en) * 1992-03-03 1994-02-15 Wm. Wrigley Jr. Company Wax-free chewing gum base
US5288508A (en) * 1992-03-20 1994-02-22 Fuisz Technologies, Ltd. Delivery systems containing elastomer solvents subjected to flash flow
US5397580A (en) * 1993-10-22 1995-03-14 Wm. Wrigley Jr. Company Continuous gum base manufacture using sequential mixers
US5543160A (en) * 1994-09-13 1996-08-06 Wm. Wrigley Jr. Company Total chewing gum manufacture using high efficiency continuous mixing
US5773053A (en) * 1993-09-24 1998-06-30 Wm. Wrigley Jr. Company Chewing gum base manufacturing process using plurality of softening agents inlets
US6004589A (en) * 1993-09-24 1999-12-21 Wm. Wrigley Jr. Company Chewing gum base manufacturing process using plurality of filler feed inlet locations
US6086925A (en) * 1993-09-24 2000-07-11 Wm. Wrigley Jr. Company Chewing gum base manufacturing process using plurality of lubricating agents feed inlets
US6010723A (en) * 1993-09-24 2000-01-04 The Wm. Wrigley Jr. Company Method for manufacturing gum base
US5419919A (en) * 1993-10-22 1995-05-30 Wm. Wrigley Jr. Company Continuous gum base manufacture using paddle mixing
US5637334A (en) * 1993-09-30 1997-06-10 Wm. Wrigley Jr. Company Chewing gum containing maltitol
EP0673208A4 (fr) * 1993-09-30 1997-03-05 Wrigley W M Jun Co Chewing-gum contenant du maltitol.
CN1060021C (zh) * 1994-04-12 2001-01-03 Wm·雷格利·Jr公司 甜度延长的含糖口香糖的制作方法
US5429827A (en) * 1994-04-12 1995-07-04 Wm. Wrigley Jr. Company Method of making improved gum base for fruit-flavored chewing gum
PH31445A (en) * 1994-04-12 1998-11-03 Wrigley W M Jun Co Fruit flavored chewing gum with prolonged flavor intensity.
US5413799A (en) * 1994-04-12 1995-05-09 Wm. Wrigley Jr. Company Method of making fruit-flavored chewing with prolonged flavor intensity
PL319143A1 (en) * 1994-09-13 1997-07-21 Wrigley W M Jun Co Continuous method of making chewing gum from the chewing gum base concentrate
JPH10502541A (ja) 1994-09-13 1998-03-10 ダブリューエム リグリー ジュニア カンパニー ガムベースの連続製造方法
US5976581A (en) * 1995-09-12 1999-11-02 Wm. Wrigley Jr. Company Continuous chewing gum manufacturing process using rework gum
GB9526636D0 (en) * 1995-12-29 1996-02-28 Procter & Gamble Chewable compositions
US5827549A (en) * 1996-02-21 1998-10-27 Wm. Wrigley, Jr. Company Process control system for automated continuous production of chewing gum
US6017565A (en) * 1996-02-21 2000-01-25 Wm. Wrigley Jr. Company Method for automated continuous production of chewing gum
WO2001049124A1 (fr) 1999-12-30 2001-07-12 Wm. Wrigley Jr. Company Chewing gum a liberation de principes actifs lipophiles
US20010043941A1 (en) * 2000-03-23 2001-11-22 Hiep Huatan Oral formulations of medicaments
US20030021864A1 (en) * 2001-05-22 2003-01-30 Richey Lindell C. Coated chewing gum products and methods for making same
US9565867B2 (en) * 2004-10-08 2017-02-14 Gumlink A/S Confectionery product comprising low molecular weight polyvinyl acetate
WO2006037343A1 (fr) * 2004-10-08 2006-04-13 Gumlink A/S Produit de confiserie
DK2091346T3 (da) * 2006-11-09 2012-02-20 Toms Gruppen As Sødt konfektureprodukt
US20090162476A1 (en) * 2007-12-21 2009-06-25 Cadbury Adams Usa Llc Parallel Gum Component Mixing Systems And Methods
ES2891092T3 (es) 2011-03-11 2022-01-26 Intercontinental Great Brands Llc Método de conformación de producto de confitería de múltiples capas
CN108925737A (zh) 2011-07-21 2018-12-04 洲际大品牌有限责任公司 用于形成和冷却咀嚼型胶基糖的系统和方法
CN103564135B (zh) * 2013-11-20 2015-06-03 山东省食品发酵工业研究设计院 一种补充体能缓解疲劳型口香糖
US10334867B2 (en) 2014-03-03 2019-07-02 Intercontinental Great Brands Llc Method for manufacturing a comestible
JP6918606B2 (ja) * 2017-06-29 2021-08-11 株式会社ロッテ 水溶性物質の徐放組成物

Family Cites Families (9)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4148872A (en) * 1977-11-28 1979-04-10 General Mills, Inc. Plaque inhibiting composition and method
US4161517A (en) * 1977-11-28 1979-07-17 General Mills, Inc. Plaque inhibiting composition and method
US4419346A (en) * 1982-08-13 1983-12-06 Nabisco Brands, Inc. Method and composition to inhibit the growth of Streptococcus mutans by the use of saccharin/fluoride combination
US4490395A (en) * 1983-04-18 1984-12-25 Warner-Lambert Company Chewing gum with improved stability
US4711784A (en) * 1986-01-07 1987-12-08 Warner-Lambert Company Encapsulation composition for use with chewing gum and edible products
US4765991A (en) * 1986-05-02 1988-08-23 Warner-Lambert Company Reduced calorie chewing gums and method
US4872884A (en) * 1986-12-10 1989-10-10 Warner-Lambert Company Reduced calorie chewing gum base and compositions containing the same
ZA88128B (en) * 1987-01-30 1989-02-22 Warner Lambert Co Reduced and low-calorie sugar and sugarless chewing gum compositions containing fiber
US4780324A (en) * 1987-06-23 1988-10-25 Warner-Lambert Company Chewing gum with long lasting softness

Also Published As

Publication number Publication date
CA2006840C (fr) 1997-03-11
FI896283A0 (fi) 1989-12-27
EP0376549A2 (fr) 1990-07-04
DK670189D0 (da) 1989-12-28
NO895263L (no) 1990-07-02
NO895263D0 (no) 1989-12-27
MX166484B (es) 1993-01-12
PH26073A (en) 1992-02-06
AU4730989A (en) 1990-07-05
EP0376549A3 (fr) 1990-09-26
PT92748A (pt) 1990-06-29
JP3026816B2 (ja) 2000-03-27
KR900008961A (ko) 1990-07-02
US4933189A (en) 1990-06-12
ZA899966B (en) 1990-09-26
DK670189A (da) 1990-06-30
JPH02222650A (ja) 1990-09-05

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