CA1052170A - Process for removing solvent from proteinaceous material - Google Patents

Process for removing solvent from proteinaceous material

Info

Publication number
CA1052170A
CA1052170A CA209,214A CA209214A CA1052170A CA 1052170 A CA1052170 A CA 1052170A CA 209214 A CA209214 A CA 209214A CA 1052170 A CA1052170 A CA 1052170A
Authority
CA
Canada
Prior art keywords
air
temperature
column
process according
water
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
CA209,214A
Other languages
English (en)
French (fr)
Inventor
Tryggve L. Knutsen
Sven-Olof Osterman
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Astra Protein Products AB
Original Assignee
Astra Protein Products AB
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Astra Protein Products AB filed Critical Astra Protein Products AB
Application granted granted Critical
Publication of CA1052170A publication Critical patent/CA1052170A/en
Expired legal-status Critical Current

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23JPROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J3/00Working-up of proteins for foodstuffs
    • A23J3/04Animal proteins
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23JPROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J1/00Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites
    • A23J1/008Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites from microorganisms
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23JPROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J1/00Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites
    • A23J1/04Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites from fish or other sea animals
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23JPROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J1/00Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites
    • A23J1/14Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites from leguminous or other vegetable seeds; from press-cake or oil-bearing seeds
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L5/00Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
    • A23L5/20Removal of unwanted matter, e.g. deodorisation or detoxification
    • A23L5/21Removal of unwanted matter, e.g. deodorisation or detoxification by heating without chemical treatment, e.g. steam treatment, cooking

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Food Science & Technology (AREA)
  • Engineering & Computer Science (AREA)
  • Polymers & Plastics (AREA)
  • Biochemistry (AREA)
  • Zoology (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Marine Sciences & Fisheries (AREA)
  • Microbiology (AREA)
  • Peptides Or Proteins (AREA)
  • Organic Low-Molecular-Weight Compounds And Preparation Thereof (AREA)
  • Meat, Egg Or Seafood Products (AREA)
  • Extraction Or Liquid Replacement (AREA)
CA209,214A 1973-09-14 1974-09-13 Process for removing solvent from proteinaceous material Expired CA1052170A (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
SE7312533A SE381977B (sv) 1973-09-14 1973-09-14 Forfarande for avdrivning av losningsmedel ur proteinhaltigt material

Publications (1)

Publication Number Publication Date
CA1052170A true CA1052170A (en) 1979-04-10

Family

ID=20318536

Family Applications (1)

Application Number Title Priority Date Filing Date
CA209,214A Expired CA1052170A (en) 1973-09-14 1974-09-13 Process for removing solvent from proteinaceous material

Country Status (20)

Country Link
JP (1) JPS5623568B2 (es)
AR (1) AR201967A1 (es)
AU (1) AU7312274A (es)
BE (1) BE819925A (es)
CA (1) CA1052170A (es)
CH (1) CH596776A5 (es)
DD (1) DD113434A5 (es)
DE (1) DE2439233A1 (es)
DK (1) DK481074A (es)
ES (1) ES430019A1 (es)
FI (1) FI264174A (es)
FR (1) FR2243647B1 (es)
GB (1) GB1479172A (es)
IE (1) IE40518B1 (es)
NL (1) NL7411466A (es)
NO (1) NO139461C (es)
OA (1) OA04776A (es)
SE (1) SE381977B (es)
SU (1) SU562171A3 (es)
ZA (1) ZA745097B (es)

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4368152A (en) 1980-05-15 1983-01-11 Du Pont Canada Inc. Control of residual solvent in proteinaceous materials
US4390469A (en) 1980-05-15 1983-06-28 Du Pont Canada Inc. Control of residual solvent in oat products

Families Citing this family (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CA1103087A (en) * 1977-07-05 1981-06-16 Michael F. Campbell Bland vegetable protein products and method of manufacture
JP7236796B2 (ja) * 2017-02-20 2023-03-10 昭和産業株式会社 風味が改善された脱脂植物蛋白およびその製造方法

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4368152A (en) 1980-05-15 1983-01-11 Du Pont Canada Inc. Control of residual solvent in proteinaceous materials
US4390469A (en) 1980-05-15 1983-06-28 Du Pont Canada Inc. Control of residual solvent in oat products

Also Published As

Publication number Publication date
DK481074A (es) 1975-05-12
JPS5053548A (es) 1975-05-12
GB1479172A (en) 1977-07-06
NO743296L (es) 1975-04-07
ZA745097B (en) 1975-08-27
AU7312274A (en) 1976-03-11
AR201967A1 (es) 1975-04-30
FR2243647B1 (es) 1978-04-14
NO139461C (no) 1979-03-21
FI264174A (es) 1975-03-15
DE2439233A1 (de) 1975-04-10
OA04776A (fr) 1980-08-31
JPS5623568B2 (es) 1981-06-01
FR2243647A1 (es) 1975-04-11
BE819925A (fr) 1975-03-17
CH596776A5 (es) 1978-03-15
NL7411466A (nl) 1975-03-18
SE7312533L (es) 1975-03-17
IE40518B1 (en) 1979-06-20
NO139461B (no) 1978-12-11
ES430019A1 (es) 1976-09-16
IE40518L (en) 1975-03-14
SE381977B (sv) 1976-01-12
DD113434A5 (es) 1975-06-12
SU562171A3 (ru) 1977-06-15

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