BR9910302A - Composição adoçante em pó - Google Patents

Composição adoçante em pó

Info

Publication number
BR9910302A
BR9910302A BR9910302-8A BR9910302A BR9910302A BR 9910302 A BR9910302 A BR 9910302A BR 9910302 A BR9910302 A BR 9910302A BR 9910302 A BR9910302 A BR 9910302A
Authority
BR
Brazil
Prior art keywords
sweetener composition
powder
acesulfame
powdered
powdered sweetener
Prior art date
Application number
BR9910302-8A
Other languages
English (en)
Inventor
Hirotoshi Ishida
Akihiro Kishishita
Takeshi Nagai
Kazutaka Nagashima
Atsuhiko Hirano
Original Assignee
Ajinomoto Kk
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Ajinomoto Kk filed Critical Ajinomoto Kk
Publication of BR9910302A publication Critical patent/BR9910302A/pt

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/30—Artificial sweetening agents
    • A23L27/31—Artificial sweetening agents containing amino acids, nucleotides, peptides or derivatives
    • A23L27/32—Artificial sweetening agents containing amino acids, nucleotides, peptides or derivatives containing dipeptides or derivatives

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Seasonings (AREA)
  • Peptides Or Proteins (AREA)
  • Breeding Of Plants And Reproduction By Means Of Culturing (AREA)
  • Bidet-Like Cleaning Device And Other Flush Toilet Accessories (AREA)
  • Dental Preparations (AREA)

Abstract

"COMPOSIçãO ADOçANTE EM Pó" é proporcionada uma composição adoçante em pó possuindo melhorada solubilidade (velocidade de dissolução), compreendendo N-[N-(3,3-dimetil-butil)-L-<244>-aspartil]-L-fenil-alanina-1-metil-éster em pó e Acesulfame K em pó como ingredientes ativos, na qual a razão de Acesulfame K para a quantidade total de ambos os ingredientes está dentro da faixa de 10 a 97% em peso.
BR9910302-8A 1998-05-08 1999-04-26 Composição adoçante em pó BR9910302A (pt)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
JP12599098A JP3643922B2 (ja) 1998-05-08 1998-05-08 甘味料組成物
PCT/JP1999/002197 WO1999057997A1 (fr) 1998-05-08 1999-04-26 Compositions a base d'edulcorants

Publications (1)

Publication Number Publication Date
BR9910302A true BR9910302A (pt) 2001-09-25

Family

ID=14924009

Family Applications (1)

Application Number Title Priority Date Filing Date
BR9910302-8A BR9910302A (pt) 1998-05-08 1999-04-26 Composição adoçante em pó

Country Status (13)

Country Link
US (1) US6372279B1 (pt)
EP (1) EP1075796B1 (pt)
JP (1) JP3643922B2 (pt)
KR (1) KR100565027B1 (pt)
CN (1) CN1130989C (pt)
AT (1) ATE335409T1 (pt)
BR (1) BR9910302A (pt)
CA (1) CA2331961C (pt)
DE (1) DE69932714T2 (pt)
ES (1) ES2268858T3 (pt)
HU (1) HU229500B1 (pt)
RU (1) RU2220154C2 (pt)
WO (1) WO1999057997A1 (pt)

Families Citing this family (10)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN1103559C (zh) * 1997-03-10 2003-03-26 味之素株式会社 具有改善口味的甜味剂组合物
US6692778B2 (en) 1998-06-05 2004-02-17 Wm. Wrigley Jr. Company Method of controlling release of N-substituted derivatives of aspartame in chewing gum
CN1317012A (zh) 1998-10-30 2001-10-10 味之素株式会社 稳定性优良的天冬甜素衍生物晶体的结晶方法
US6048999A (en) * 1999-01-25 2000-04-11 The Nutrasweet Company N-[N-(3,3-dimethylbutyl)-L-α-aspartyl]-L-phenylalanine 1-methyl ester synergistic sweetener blends
AU3914200A (en) * 1999-03-25 2000-10-09 Nutrasweet Company, The Edible gels sweetened with n-(n-(3,3-dimethylbutyl)-l-alpha-aspartyl)-l-phenylalanine 1-methyl ester
US20060134291A1 (en) * 2003-07-14 2006-06-22 Susanne Rathjen Sweetener compositions with a sweetness and taste profile comparable to HFCS 55
WO2006118481A1 (en) * 2005-05-04 2006-11-09 Ludan Arturo C Acesulfame-k inulin sweetener
CN101069542B (zh) * 2006-05-10 2012-09-05 上海百润香精香料股份有限公司 一种蔗糖口感剂
US20080085351A1 (en) * 2006-10-04 2008-04-10 Pepsico, Inc. Calorie reduced beverages employing a blend of neotame and acesulfame-K
CN102359926B (zh) * 2011-09-09 2013-01-02 苏州浩波科技股份有限公司 安赛蜜结块周期的测算方法

Family Cites Families (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2697844B1 (fr) * 1992-11-12 1995-01-27 Claude Nofre Nouveaux composés dérivés de dipeptides ou d'analogues dipeptidiques utiles comme agents édulcorants, leur procédé de préparation.
CN1103559C (zh) * 1997-03-10 2003-03-26 味之素株式会社 具有改善口味的甜味剂组合物
JP3651162B2 (ja) * 1997-03-10 2005-05-25 味の素株式会社 甘味料組成物
US6129942A (en) * 1997-09-11 2000-10-10 The Nutrasweet Company Sweetener salts of N-[N-(3,3-dimethylbutyl)-L-α-aspartyl]-L-phenylalanine 1-methyl ester
US6048999A (en) * 1999-01-25 2000-04-11 The Nutrasweet Company N-[N-(3,3-dimethylbutyl)-L-α-aspartyl]-L-phenylalanine 1-methyl ester synergistic sweetener blends

Also Published As

Publication number Publication date
US6372279B1 (en) 2002-04-16
ES2268858T3 (es) 2007-03-16
HUP0102520A3 (en) 2003-04-28
JPH11318382A (ja) 1999-11-24
HUP0102520A2 (hu) 2001-12-28
CN1299241A (zh) 2001-06-13
CA2331961A1 (en) 1999-11-18
WO1999057997A1 (fr) 1999-11-18
DE69932714D1 (de) 2006-09-21
HU229500B1 (en) 2014-01-28
CN1130989C (zh) 2003-12-17
EP1075796A1 (en) 2001-02-14
RU2220154C2 (ru) 2003-12-27
EP1075796A4 (en) 2002-07-17
DE69932714T2 (de) 2007-08-23
ATE335409T1 (de) 2006-09-15
KR100565027B1 (ko) 2006-03-30
KR20010043361A (ko) 2001-05-25
EP1075796B1 (en) 2006-08-09
JP3643922B2 (ja) 2005-04-27
CA2331961C (en) 2008-06-17

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Legal Events

Date Code Title Description
B07A Application suspended after technical examination (opinion) [chapter 7.1 patent gazette]
B09B Patent application refused [chapter 9.2 patent gazette]

Free format text: INDEFIRO O PEDIDO DE ACORDO COM O ART .8O COMBINADO COM ART. 13 E ART. 24 DA LPI.

B09B Patent application refused [chapter 9.2 patent gazette]

Free format text: MANTIDO O INDEFERIMENTO UMA VEZ QUE NAO FOI APRESENTADO RECURSO DENTRO DO PRAZO LEGAL.

B15K Others concerning applications: alteration of classification

Ipc: A23L 27/30 (2016.01)