BR112021012871A8 - Produto de carne cultivado e método para produzir um produto de carne cultivado - Google Patents

Produto de carne cultivado e método para produzir um produto de carne cultivado

Info

Publication number
BR112021012871A8
BR112021012871A8 BR112021012871A BR112021012871A BR112021012871A8 BR 112021012871 A8 BR112021012871 A8 BR 112021012871A8 BR 112021012871 A BR112021012871 A BR 112021012871A BR 112021012871 A BR112021012871 A BR 112021012871A BR 112021012871 A8 BR112021012871 A8 BR 112021012871A8
Authority
BR
Brazil
Prior art keywords
meat product
cultured meat
cultured
producing
bioreactor
Prior art date
Application number
BR112021012871A
Other languages
English (en)
Portuguese (pt)
Other versions
BR112021012871A2 (pt
Inventor
K Johnson Jed
Ohst Devan
Original Assignee
Nanofiber Solutions Llc
Nfs Ip Holdings Llc
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Nanofiber Solutions Llc, Nfs Ip Holdings Llc filed Critical Nanofiber Solutions Llc
Publication of BR112021012871A2 publication Critical patent/BR112021012871A2/pt
Publication of BR112021012871A8 publication Critical patent/BR112021012871A8/pt

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L13/00—Meat products; Meat meal; Preparation or treatment thereof
    • A23L13/40—Meat products; Meat meal; Preparation or treatment thereof containing additives
    • A23L13/45—Addition of, or treatment with, microorganisms
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L13/00—Meat products; Meat meal; Preparation or treatment thereof
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N5/00—Undifferentiated human, animal or plant cells, e.g. cell lines; Tissues; Cultivation or maintenance thereof; Culture media therefor
    • C12N5/0068—General culture methods using substrates
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N5/00—Undifferentiated human, animal or plant cells, e.g. cell lines; Tissues; Cultivation or maintenance thereof; Culture media therefor
    • C12N5/06—Animal cells or tissues; Human cells or tissues
    • C12N5/0602—Vertebrate cells
    • D—TEXTILES; PAPER
    • D01—NATURAL OR MAN-MADE THREADS OR FIBRES; SPINNING
    • D01D—MECHANICAL METHODS OR APPARATUS IN THE MANUFACTURE OF ARTIFICIAL FILAMENTS, THREADS, FIBRES, BRISTLES OR RIBBONS
    • D01D5/00—Formation of filaments, threads, or the like
    • D01D5/0007—Electro-spinning
    • D01D5/0015—Electro-spinning characterised by the initial state of the material
    • D01D5/003—Electro-spinning characterised by the initial state of the material the material being a polymer solution or dispersion
    • D01D5/0038—Electro-spinning characterised by the initial state of the material the material being a polymer solution or dispersion the fibre formed by solvent evaporation, i.e. dry electro-spinning
    • D—TEXTILES; PAPER
    • D01—NATURAL OR MAN-MADE THREADS OR FIBRES; SPINNING
    • D01F—CHEMICAL FEATURES IN THE MANUFACTURE OF ARTIFICIAL FILAMENTS, THREADS, FIBRES, BRISTLES OR RIBBONS; APPARATUS SPECIALLY ADAPTED FOR THE MANUFACTURE OF CARBON FILAMENTS
    • D01F6/00—Monocomponent artificial filaments or the like of synthetic polymers; Manufacture thereof
    • D01F6/88—Monocomponent artificial filaments or the like of synthetic polymers; Manufacture thereof from mixtures of polycondensation products as major constituent with other polymers or low-molecular-weight compounds
    • D01F6/92—Monocomponent artificial filaments or the like of synthetic polymers; Manufacture thereof from mixtures of polycondensation products as major constituent with other polymers or low-molecular-weight compounds of polyesters
    • D—TEXTILES; PAPER
    • D01—NATURAL OR MAN-MADE THREADS OR FIBRES; SPINNING
    • D01F—CHEMICAL FEATURES IN THE MANUFACTURE OF ARTIFICIAL FILAMENTS, THREADS, FIBRES, BRISTLES OR RIBBONS; APPARATUS SPECIALLY ADAPTED FOR THE MANUFACTURE OF CARBON FILAMENTS
    • D01F6/00—Monocomponent artificial filaments or the like of synthetic polymers; Manufacture thereof
    • D01F6/88—Monocomponent artificial filaments or the like of synthetic polymers; Manufacture thereof from mixtures of polycondensation products as major constituent with other polymers or low-molecular-weight compounds
    • D01F6/94—Monocomponent artificial filaments or the like of synthetic polymers; Manufacture thereof from mixtures of polycondensation products as major constituent with other polymers or low-molecular-weight compounds of other polycondensation products
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N2533/00—Supports or coatings for cell culture, characterised by material
    • C12N2533/30—Synthetic polymers
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N2533/00—Supports or coatings for cell culture, characterised by material
    • C12N2533/50—Proteins

Landscapes

  • Engineering & Computer Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Biomedical Technology (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • Organic Chemistry (AREA)
  • Zoology (AREA)
  • Wood Science & Technology (AREA)
  • Genetics & Genomics (AREA)
  • Biotechnology (AREA)
  • Microbiology (AREA)
  • Polymers & Plastics (AREA)
  • Food Science & Technology (AREA)
  • Nutrition Science (AREA)
  • Cell Biology (AREA)
  • Biochemistry (AREA)
  • General Engineering & Computer Science (AREA)
  • General Health & Medical Sciences (AREA)
  • Textile Engineering (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • General Chemical & Material Sciences (AREA)
  • Dispersion Chemistry (AREA)
  • Mechanical Engineering (AREA)
  • Micro-Organisms Or Cultivation Processes Thereof (AREA)
  • Apparatus Associated With Microorganisms And Enzymes (AREA)
  • Meat, Egg Or Seafood Products (AREA)
  • Spinning Methods And Devices For Manufacturing Artificial Fibers (AREA)
  • Nonwoven Fabrics (AREA)
BR112021012871A 2019-02-01 2020-02-03 Produto de carne cultivado e método para produzir um produto de carne cultivado BR112021012871A8 (pt)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
US201962800051P 2019-02-01 2019-02-01
US62/800,051 2019-02-01
PCT/US2020/016368 WO2020160533A1 (en) 2019-02-01 2020-02-03 Electrospun polymer fibers for cultured meat production

Publications (2)

Publication Number Publication Date
BR112021012871A2 BR112021012871A2 (pt) 2021-09-21
BR112021012871A8 true BR112021012871A8 (pt) 2023-04-11

Family

ID=71836937

Family Applications (1)

Application Number Title Priority Date Filing Date
BR112021012871A BR112021012871A8 (pt) 2019-02-01 2020-02-03 Produto de carne cultivado e método para produzir um produto de carne cultivado

Country Status (9)

Country Link
US (2) US20200245658A1 (https=)
EP (1) EP3918117A4 (https=)
JP (1) JP2022523724A (https=)
AU (1) AU2020216496A1 (https=)
BR (1) BR112021012871A8 (https=)
CA (1) CA3127370A1 (https=)
IL (2) IL316394A (https=)
SG (1) SG11202108167RA (https=)
WO (1) WO2020160533A1 (https=)

Families Citing this family (11)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP7556853B2 (ja) * 2018-12-12 2024-09-26 ワイルド タイプ，インク． 合成食品組成物
US20230174928A1 (en) * 2020-02-07 2023-06-08 University Of Georgia Research Foundation, Inc. Multi-layer nanofiber scaffolds
JP2022072917A (ja) * 2020-10-30 2022-05-17 株式会社ダイセル 培養食肉複合体、及びその製造方法
AU2022269414A1 (en) 2021-05-06 2023-12-14 Yeda Research And Development Co. Ltd. Method for inducing hypertrophic muscle fibers for industrial meat production
EP4252549A1 (en) 2022-03-28 2023-10-04 Mirai Foods AG Methods and compositions for the preparation of fibrous muscle bundles for cultivated meat production
IL318309A (en) 2022-07-12 2025-03-01 Nexture Bio Inc Edible scaffolds for cultured meat production
EP4328296A1 (en) 2022-08-24 2024-02-28 Mirai Foods AG Method for operating a bioreactor for cultivated meat and corresponding bioreactor
US20250059513A1 (en) * 2023-08-18 2025-02-20 Gelatex Technologies OÜ Plant-based microfibrous scaffolds for culturing meat
EP4624640A1 (en) * 2024-03-29 2025-10-01 DWI - Leibniz-Institut für Interaktive Materialien e.V. Producing cell containing fibers for artificial meat
KR102739577B1 (ko) * 2024-06-12 2024-12-05 경상국립대학교산학협력단 식용단백질 섬유 및 근육 형태 인공모조육의 제조방법
CN121228453B (zh) * 2025-12-02 2026-02-10 山东理工大学 具有pH荧光变色性质的AIEgen掺杂PLA静电纺丝纳米纤维膜的制备方法

Family Cites Families (8)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US6592623B1 (en) * 1999-08-31 2003-07-15 Virginia Commonwealth University Intellectual Property Foundation Engineered muscle
US6835390B1 (en) * 2000-11-17 2004-12-28 Jon Vein Method for producing tissue engineered meat for consumption
WO2003072748A2 (en) * 2002-02-22 2003-09-04 University Of Washington Bioengineered tissue substitutes
US20060204539A1 (en) * 2005-03-11 2006-09-14 Anthony Atala Electrospun cell matrices
WO2006099332A2 (en) * 2005-03-11 2006-09-21 Wake Forest University Health Sciences Production of tissue engineered digits and limbs
WO2008100556A2 (en) * 2007-02-14 2008-08-21 Drexel University Alimentary protein-based scaffolds (aps) for wound healing, regenerative medicine and drug discovery
US9901659B2 (en) * 2010-05-27 2018-02-27 University of Pittsburgh—of the Commonwealth System of Higher Education Wet-electrospun biodegradable scaffold and uses therefor
CN108691028B (zh) * 2018-05-28 2019-07-23 武汉大学 一种聚乳酸/大豆分离蛋白复合纳米纤维的制备方法和得到的纳米纤维及应用

Also Published As

Publication number Publication date
CA3127370A1 (en) 2020-08-06
AU2020216496A1 (en) 2021-07-08
BR112021012871A2 (pt) 2021-09-21
WO2020160533A1 (en) 2020-08-06
EP3918117A1 (en) 2021-12-08
IL284948A (en) 2021-09-30
EP3918117A4 (en) 2022-11-16
JP2022523724A (ja) 2022-04-26
US20200245658A1 (en) 2020-08-06
IL316394A (en) 2024-12-01
US20240284947A1 (en) 2024-08-29
SG11202108167RA (en) 2021-08-30

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Legal Events

Date Code Title Description
B25A Requested transfer of rights approved

Owner name: NFS IP HOLDINGS, LLC (US)

B06W Patent application suspended after preliminary examination (for patents with searches from other patent authorities) chapter 6.23 patent gazette]
B11B Dismissal acc. art. 36, par 1 of ipl - no reply within 90 days to fullfil the necessary requirements