BR112018016824A2 - kits compreendendo formulações que induzem saciedade - Google Patents
kits compreendendo formulações que induzem saciedadeInfo
- Publication number
- BR112018016824A2 BR112018016824A2 BR112018016824A BR112018016824A BR112018016824A2 BR 112018016824 A2 BR112018016824 A2 BR 112018016824A2 BR 112018016824 A BR112018016824 A BR 112018016824A BR 112018016824 A BR112018016824 A BR 112018016824A BR 112018016824 A2 BR112018016824 A2 BR 112018016824A2
- Authority
- BR
- Brazil
- Prior art keywords
- component
- ingestible
- solid formulation
- ingestible solid
- provides
- Prior art date
Links
- 239000000203 mixture Substances 0.000 title abstract 6
- 238000009472 formulation Methods 0.000 title abstract 5
- 230000036186 satiety Effects 0.000 title abstract 2
- 235000019627 satiety Nutrition 0.000 title abstract 2
- 239000007787 solid Substances 0.000 abstract 4
- 235000005911 diet Nutrition 0.000 abstract 2
- 235000015097 nutrients Nutrition 0.000 abstract 2
- 239000002245 particle Substances 0.000 abstract 2
- 239000000843 powder Substances 0.000 abstract 2
- 208000008589 Obesity Diseases 0.000 abstract 1
- 235000001014 amino acid Nutrition 0.000 abstract 1
- 150000001413 amino acids Chemical class 0.000 abstract 1
- 230000007812 deficiency Effects 0.000 abstract 1
- 230000037213 diet Effects 0.000 abstract 1
- 230000000378 dietary effect Effects 0.000 abstract 1
- 235000013325 dietary fiber Nutrition 0.000 abstract 1
- 239000008187 granular material Substances 0.000 abstract 1
- 230000001939 inductive effect Effects 0.000 abstract 1
- 150000002632 lipids Chemical class 0.000 abstract 1
- 239000000463 material Substances 0.000 abstract 1
- 235000012054 meals Nutrition 0.000 abstract 1
- 239000011785 micronutrient Substances 0.000 abstract 1
- 235000013369 micronutrients Nutrition 0.000 abstract 1
- 235000020824 obesity Nutrition 0.000 abstract 1
- 235000018102 proteins Nutrition 0.000 abstract 1
- 102000004169 proteins and genes Human genes 0.000 abstract 1
- 108090000623 proteins and genes Proteins 0.000 abstract 1
- 235000009561 snack bars Nutrition 0.000 abstract 1
- 235000021122 unsaturated fatty acids Nutrition 0.000 abstract 1
- 150000004670 unsaturated fatty acids Chemical class 0.000 abstract 1
- 235000013343 vitamin Nutrition 0.000 abstract 1
- 239000011782 vitamin Substances 0.000 abstract 1
- 229940088594 vitamin Drugs 0.000 abstract 1
- 229930003231 vitamin Natural products 0.000 abstract 1
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 abstract 1
- 229920003169 water-soluble polymer Polymers 0.000 abstract 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
- A23P10/00—Shaping or working of foodstuffs characterised by the products
- A23P10/20—Agglomerating; Granulating; Tabletting
- A23P10/22—Agglomeration or granulation with pulverisation of solid particles, e.g. in a free-falling curtain
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/115—Fatty acids or derivatives thereof; Fats or oils
- A23L33/12—Fatty acids or derivatives thereof
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/15—Vitamins
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/16—Inorganic salts, minerals or trace elements
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/17—Amino acids, peptides or proteins
- A23L33/185—Vegetable proteins
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/17—Amino acids, peptides or proteins
- A23L33/19—Dairy proteins
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/20—Reducing nutritive value; Dietetic products with reduced nutritive value
- A23L33/21—Addition of substantially indigestible substances, e.g. dietary fibres
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/20—Reducing nutritive value; Dietetic products with reduced nutritive value
- A23L33/21—Addition of substantially indigestible substances, e.g. dietary fibres
- A23L33/24—Cellulose or derivatives thereof
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/20—Reducing nutritive value; Dietetic products with reduced nutritive value
- A23L33/21—Addition of substantially indigestible substances, e.g. dietary fibres
- A23L33/29—Mineral substances, e.g. mineral oils or clays
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/40—Complete food formulations for specific consumer groups or specific purposes, e.g. infant formula
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
- A23L7/10—Cereal-derived products
- A23L7/117—Flakes or other shapes of ready-to-eat type; Semi-finished or partly-finished products therefor
- A23L7/126—Snacks or the like obtained by binding, shaping or compacting together cereal grains or cereal pieces, e.g. cereal bars
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
- A23P20/00—Coating of foodstuffs; Coatings therefor; Making laminated, multi-layered, stuffed or hollow foodstuffs
- A23P20/10—Coating with edible coatings, e.g. with oils or fats
- A23P20/11—Coating with compositions containing a majority of oils, fats, mono/diglycerides, fatty acids, mineral oils, waxes or paraffins
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
- B65D—CONTAINERS FOR STORAGE OR TRANSPORT OF ARTICLES OR MATERIALS, e.g. BAGS, BARRELS, BOTTLES, BOXES, CANS, CARTONS, CRATES, DRUMS, JARS, TANKS, HOPPERS, FORWARDING CONTAINERS; ACCESSORIES, CLOSURES, OR FITTINGS THEREFOR; PACKAGING ELEMENTS; PACKAGES
- B65D25/00—Details of other kinds or types of rigid or semi-rigid containers
- B65D25/02—Internal fittings
- B65D25/04—Partitions
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
- B65D—CONTAINERS FOR STORAGE OR TRANSPORT OF ARTICLES OR MATERIALS, e.g. BAGS, BARRELS, BOTTLES, BOXES, CANS, CARTONS, CRATES, DRUMS, JARS, TANKS, HOPPERS, FORWARDING CONTAINERS; ACCESSORIES, CLOSURES, OR FITTINGS THEREFOR; PACKAGING ELEMENTS; PACKAGES
- B65D75/00—Packages comprising articles or materials partially or wholly enclosed in strips, sheets, blanks, tubes, or webs of flexible sheet material, e.g. in folded wrappers
- B65D75/002—Packages comprising articles or materials partially or wholly enclosed in strips, sheets, blanks, tubes, or webs of flexible sheet material, e.g. in folded wrappers in shrink films
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Abstract
a invenção proporciona um kit compreendendo um componente a indutor de saciedade, útil para o tratamento e/ou prevenção da obesidade; e um componente a de complementação do componente b. o componente a compreende uma primeira formulação sólida ingerível de um material lipídico e um polímero intumescivel em água ou solúvel em água, sendo a referida primeira formulação sólida ingerível fornecida na forma de partículas ingeríveis que podem ser usadas como uma substituição parcial ou completa da refeição. o componente b complementa o componente a na medida em que proporciona, por exemplo, nutrientes específicos, tais como, ácidos graxos insaturados, vitaminas, proteínas, aminoácidos, micronutrientes, elementos dietéticos, fibras alimentares ou suas combinações para um ser humano, a fim de reduzir o risco de quaisquer deficifiências durante um programa de dieta. estes nutrientes no componente b podem ser proporcionados em um óleo, em um granulado e/ou em uma mistura de pó ou pó. alternativamente, o componente b pode compreender uma segunda formulação sólida ingerível semelhante à primeira formulação sólida ingerível, que pode ser fornecida na forma de partículas ingeríveis, mas também em outras formas diferentes do componente a, por exemplo, como barras de lanche.
Applications Claiming Priority (2)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
EP16156372 | 2016-02-18 | ||
PCT/EP2017/053713 WO2017140902A1 (en) | 2016-02-18 | 2017-02-17 | Kits comprising satiety-inducing formulations |
Publications (1)
Publication Number | Publication Date |
---|---|
BR112018016824A2 true BR112018016824A2 (pt) | 2018-12-26 |
Family
ID=55446620
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
BR112018016824A BR112018016824A2 (pt) | 2016-02-18 | 2017-02-17 | kits compreendendo formulações que induzem saciedade |
Country Status (7)
Country | Link |
---|---|
US (1) | US20190110514A1 (pt) |
EP (1) | EP3416503A1 (pt) |
AU (1) | AU2017220691A1 (pt) |
BR (1) | BR112018016824A2 (pt) |
CA (1) | CA3011287A1 (pt) |
RU (1) | RU2018126214A (pt) |
WO (1) | WO2017140902A1 (pt) |
Families Citing this family (14)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
DK3188717T3 (da) | 2014-08-11 | 2020-03-02 | Perora Gmbh | Formulering, der omfatter partikler |
EP3188713B2 (en) | 2014-08-11 | 2024-04-10 | perora GmbH | Method of inducing satiety |
US11234935B2 (en) | 2015-07-07 | 2022-02-01 | Perora Gmbh | Method of inducing satiety |
CA3050082A1 (en) * | 2016-04-04 | 2017-10-12 | Omeza LLC | Fish oil topical composition |
US11528929B2 (en) * | 2019-03-05 | 2022-12-20 | Michael Beller | Composition for treatment of overactive bladder |
WO2021043758A1 (en) | 2019-09-04 | 2021-03-11 | Société des Produits Nestlé S.A. | Compacted fruit powder and powdered beverages |
CN110692700A (zh) * | 2019-11-06 | 2020-01-17 | 江南大学 | 一种纳米保水剂的制备方法及其在甲壳虾类速冻品中的应用 |
US11826462B2 (en) | 2019-12-09 | 2023-11-28 | Nicoventures Trading Limited | Oral product with sustained flavor release |
US11793230B2 (en) | 2019-12-09 | 2023-10-24 | Nicoventures Trading Limited | Oral products with improved binding of active ingredients |
US11872231B2 (en) | 2019-12-09 | 2024-01-16 | Nicoventures Trading Limited | Moist oral product comprising an active ingredient |
US20240023590A1 (en) * | 2020-08-14 | 2024-01-25 | Perora Gmbh | Methods for increasing viscosity of dieatry fibers and synergistic compositions therefor |
IT202000022003A1 (it) * | 2020-09-18 | 2022-03-18 | Difass Int S R L | Composizioni comprendenti un sale minerale per uso orale |
KR102428974B1 (ko) * | 2021-07-14 | 2022-08-03 | 최명석 | 비만 예방을 위한 식이조성물 |
GB202212239D0 (en) * | 2022-08-23 | 2022-10-05 | Sigrid Therapeutics Ab | New dietary supplements |
Family Cites Families (13)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US1254115A (en) | 1916-03-16 | 1918-01-22 | Herbert A Brand | Combined drinking-straw and container. |
US5322697A (en) * | 1992-05-28 | 1994-06-21 | Meyer James H | Composition and method for inducing satiety |
KR20000076329A (ko) * | 1997-03-25 | 2000-12-26 | 다케다 야쿠힌 고교 가부시키가이샤 | 위장 점막 부착성 약제 조성물 |
JP2000178206A (ja) * | 1998-12-18 | 2000-06-27 | Fancl Corp | 植物性油脂を含む滑沢剤 |
DE10044846A1 (de) | 2000-09-11 | 2002-04-04 | Guenther Beisel | Mittel mit verlängerter Magenverweilzeit zur Erzeugung eines langanhaltenden Sättigungseffektes sowie dessen Verwendung |
WO2004105505A1 (en) * | 2003-05-28 | 2004-12-09 | Unilever N.V. | Satiety enhancing food products |
FI122915B (fi) * | 2006-09-06 | 2012-08-31 | Cerefi Oy | Kylläisyyttä aiheuttava tuote |
US9457048B2 (en) * | 2008-02-05 | 2016-10-04 | Wellosophy Corporation | Absorbent ingestible agents and associated methods of manufacture and use |
US20110123609A1 (en) * | 2008-07-19 | 2011-05-26 | Sunil Shantwan Borude | Multiple unit dosage form of niacin |
EP2509444A2 (en) * | 2009-11-26 | 2012-10-17 | D.Xign | Appetite regulating dietary supplement |
CA2888282C (en) * | 2012-10-24 | 2017-10-17 | Abbott Laboratories | Extruded nutritional powders having improved emulsion stability and dispersibility and methods of manufacturing same |
GB201311027D0 (en) * | 2013-06-20 | 2013-08-07 | Univ Nottingham | Satiety gel |
EP3319589A1 (en) * | 2015-07-07 | 2018-05-16 | perora GmbH | Composition comprising satiety-inducing particles |
-
2017
- 2017-02-17 CA CA3011287A patent/CA3011287A1/en not_active Abandoned
- 2017-02-17 WO PCT/EP2017/053713 patent/WO2017140902A1/en active Application Filing
- 2017-02-17 AU AU2017220691A patent/AU2017220691A1/en not_active Abandoned
- 2017-02-17 BR BR112018016824A patent/BR112018016824A2/pt not_active Application Discontinuation
- 2017-02-17 RU RU2018126214A patent/RU2018126214A/ru not_active Application Discontinuation
- 2017-02-17 US US15/999,286 patent/US20190110514A1/en not_active Abandoned
- 2017-02-17 EP EP17705650.4A patent/EP3416503A1/en not_active Withdrawn
Also Published As
Publication number | Publication date |
---|---|
RU2018126214A (ru) | 2020-03-18 |
CA3011287A1 (en) | 2017-08-24 |
AU2017220691A1 (en) | 2018-08-09 |
EP3416503A1 (en) | 2018-12-26 |
WO2017140902A1 (en) | 2017-08-24 |
US20190110514A1 (en) | 2019-04-18 |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
B11A | Dismissal acc. art.33 of ipl - examination not requested within 36 months of filing | ||
B11Y | Definitive dismissal - extension of time limit for request of examination expired [chapter 11.1.1 patent gazette] | ||
B350 | Update of information on the portal [chapter 15.35 patent gazette] |