BR112016000502A8 - processo para o preparo de um produto de suco, produto de suco e água de coco - Google Patents

processo para o preparo de um produto de suco, produto de suco e água de coco Download PDF

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Publication number
BR112016000502A8
BR112016000502A8 BR112016000502A BR112016000502A BR112016000502A8 BR 112016000502 A8 BR112016000502 A8 BR 112016000502A8 BR 112016000502 A BR112016000502 A BR 112016000502A BR 112016000502 A BR112016000502 A BR 112016000502A BR 112016000502 A8 BR112016000502 A8 BR 112016000502A8
Authority
BR
Brazil
Prior art keywords
juice product
juice
preparing
product
coconut water
Prior art date
Application number
BR112016000502A
Other languages
English (en)
Other versions
BR112016000502A2 (pt
Inventor
Jorine Zandhuis
Paul Willem Mendel
Original Assignee
Sievecorp Europe B V
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Sievecorp Europe B V filed Critical Sievecorp Europe B V
Publication of BR112016000502A2 publication Critical patent/BR112016000502A2/pt
Publication of BR112016000502A8 publication Critical patent/BR112016000502A8/pt

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
    • A23L2/70—Clarifying or fining of non-alcoholic beverages; Removing unwanted matter
    • A23L2/72—Clarifying or fining of non-alcoholic beverages; Removing unwanted matter by filtration
    • A23L2/74—Clarifying or fining of non-alcoholic beverages; Removing unwanted matter by filtration using membranes, e.g. osmosis, ultrafiltration
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
    • A23L2/02—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation containing fruit or vegetable juices
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
    • A23L2/42—Preservation of non-alcoholic beverages
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs

Landscapes

  • Engineering & Computer Science (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Water Supply & Treatment (AREA)
  • Separation Using Semi-Permeable Membranes (AREA)
  • Non-Alcoholic Beverages (AREA)
  • Dairy Products (AREA)

Abstract

a presente invenção refere-se a um processo para o prepa-ro de um produto de suco a partir de uma alimentação de suco em bru-to compreendendo micro-organismos, submetendo a alimentação de suco em bruto à microfiltração para se obter o produto de suco e um produto de suco retentado, em que a microfiltração é realizada como uma filtração tangencial sobre uma peneira que tem aberturas que são menores do que as dimensões dos micro-organismos presentes na alimentação de suco em bruto e em que através da peneira é aplicada uma pulsação de retorno de elevada frequência.
BR112016000502A 2013-07-12 2014-07-11 processo para o preparo de um produto de suco, produto de suco e água de coco BR112016000502A8 (pt)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
NL2011153 2013-07-12
PCT/NL2014/050476 WO2015005790A1 (en) 2013-07-12 2014-07-11 A process for preparing a juice product

Publications (2)

Publication Number Publication Date
BR112016000502A2 BR112016000502A2 (pt) 2017-07-25
BR112016000502A8 true BR112016000502A8 (pt) 2020-01-07

Family

ID=49304279

Family Applications (1)

Application Number Title Priority Date Filing Date
BR112016000502A BR112016000502A8 (pt) 2013-07-12 2014-07-11 processo para o preparo de um produto de suco, produto de suco e água de coco

Country Status (9)

Country Link
US (1) US20160366917A1 (pt)
EP (1) EP3019027A1 (pt)
CN (1) CN105472997A (pt)
AU (1) AU2014287848B2 (pt)
BR (1) BR112016000502A8 (pt)
CA (1) CA2916441A1 (pt)
MX (2) MX2016000291A (pt)
PH (1) PH12016500051A1 (pt)
WO (1) WO2015005790A1 (pt)

Families Citing this family (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
ITUB20152205A1 (it) * 2015-07-15 2017-01-15 Velo Acciai S R L Sistema di filtrazione multistadio e metodo di filtrazione per miscele eterogenee alimentari
US10517317B2 (en) * 2016-03-03 2019-12-31 Harmless Harvest, Inc. Aseptic method of preparing fruit juice and non-fruit juice beverages to improve flavor profiles and retain organoleptic properties of fruit juice and non-fruit juice beverages
US9968122B1 (en) * 2016-03-03 2018-05-15 Harmless Harvest, Inc. Aseptic method of preparing coconut water to improve flavor profiles and retain organoleptic properties of the coconut water
US11324238B2 (en) * 2019-11-21 2022-05-10 Donaldson Company, Inc. System and method for filtering beverages
CN111642659A (zh) * 2020-06-28 2020-09-11 琼海中原甄想记明记椰子加工有限公司 一种椰子汁饮料的制备方法
CN112868953B (zh) * 2021-02-26 2023-07-21 玉林师范学院 一种激光辐照联合磁场酶解制备百香果果汁的方法
CN116035141B (zh) * 2023-03-15 2024-07-16 上海佳果源饮料有限公司 一种粉红色椰子水及其制备方法

Family Cites Families (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB9622916D0 (en) * 1996-11-04 1997-01-08 Food And Agriculture Organisat Natural beverage
NL1006118C2 (nl) * 1997-05-24 1998-11-25 Koninkl Grolsch N V Inrichting voor het filtreren van een gefermenteerde vloeistof.
AT501237B1 (de) * 2004-05-18 2006-11-15 Martins Antonio Dr Verfahren zur herstellung lagerstabiler kokoswasserpräparate

Also Published As

Publication number Publication date
AU2014287848B2 (en) 2018-04-26
CA2916441A1 (en) 2015-01-15
MX2022003491A (es) 2022-07-12
PH12016500051A1 (en) 2016-03-28
MX2016000291A (es) 2016-04-28
EP3019027A1 (en) 2016-05-18
BR112016000502A2 (pt) 2017-07-25
WO2015005790A1 (en) 2015-01-15
AU2014287848A1 (en) 2016-02-04
CN105472997A (zh) 2016-04-06
US20160366917A1 (en) 2016-12-22

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Legal Events

Date Code Title Description
B06U Preliminary requirement: requests with searches performed by other patent offices: procedure suspended [chapter 6.21 patent gazette]
B350 Update of information on the portal [chapter 15.35 patent gazette]
B07A Application suspended after technical examination (opinion) [chapter 7.1 patent gazette]
B25A Requested transfer of rights approved

Owner name: MENGNIU INNOVATION CENTER EUROPE B.V. (NL)

B25A Requested transfer of rights approved

Owner name: INNER MONGOLIA MENGNIU DAIRY (GROUP) CO., LTD. (CN)

B09B Patent application refused [chapter 9.2 patent gazette]
B12B Appeal against refusal [chapter 12.2 patent gazette]