BR112015009858A2 - processo para a fabricação de um produto de confeitaria, produto obtido e produto de confeitaria congelado. - Google Patents

processo para a fabricação de um produto de confeitaria, produto obtido e produto de confeitaria congelado.

Info

Publication number
BR112015009858A2
BR112015009858A2 BR112015009858A BR112015009858A BR112015009858A2 BR 112015009858 A2 BR112015009858 A2 BR 112015009858A2 BR 112015009858 A BR112015009858 A BR 112015009858A BR 112015009858 A BR112015009858 A BR 112015009858A BR 112015009858 A2 BR112015009858 A2 BR 112015009858A2
Authority
BR
Brazil
Prior art keywords
product
confectionery product
manufacture
frozen
confectionery
Prior art date
Application number
BR112015009858A
Other languages
English (en)
Other versions
BR112015009858A8 (pt
BR112015009858B1 (pt
Inventor
Sidney Bramley Allan
Lynne Aldred Deborah
Original Assignee
Unilever Nv
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Unilever Nv filed Critical Unilever Nv
Publication of BR112015009858A2 publication Critical patent/BR112015009858A2/pt
Publication of BR112015009858A8 publication Critical patent/BR112015009858A8/pt
Publication of BR112015009858B1 publication Critical patent/BR112015009858B1/pt

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/04—Production of frozen sweets, e.g. ice-cream
    • A23G9/22—Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups
    • A23G9/24—Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups for coating or filling the products
    • A23G9/245—Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups for coating or filling the products for coating the products
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/32—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by the composition containing organic or inorganic compounds
    • A23G9/34—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by the composition containing organic or inorganic compounds characterised by carbohydrates used, e.g. polysaccharides
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/44—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by shape, structure or physical form
    • A23G9/48—Composite products, e.g. layered, laminated, coated, filled
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Health & Medical Sciences (AREA)
  • Molecular Biology (AREA)
  • Inorganic Chemistry (AREA)
  • Confectionery (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Medicinal Preparation (AREA)
  • Jellies, Jams, And Syrups (AREA)
BR112015009858-4A 2012-11-22 2013-11-19 Processo de fabricação de um produto de confeitaria congelado e produto BR112015009858B1 (pt)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
EP12193827 2012-11-22
EP12193827.8 2012-11-22
PCT/EP2013/074187 WO2014079848A1 (en) 2012-11-22 2013-11-19 A frozen confection and a process for the manufacture of a frozen confection

Publications (3)

Publication Number Publication Date
BR112015009858A2 true BR112015009858A2 (pt) 2017-07-11
BR112015009858A8 BR112015009858A8 (pt) 2019-10-08
BR112015009858B1 BR112015009858B1 (pt) 2020-06-23

Family

ID=47216138

Family Applications (1)

Application Number Title Priority Date Filing Date
BR112015009858-4A BR112015009858B1 (pt) 2012-11-22 2013-11-19 Processo de fabricação de um produto de confeitaria congelado e produto

Country Status (8)

Country Link
US (1) US20150313257A1 (pt)
EP (1) EP2922408B1 (pt)
CN (1) CN104780769B (pt)
BR (1) BR112015009858B1 (pt)
CA (1) CA2890347A1 (pt)
EA (1) EA201590578A1 (pt)
MX (1) MX345737B (pt)
WO (1) WO2014079848A1 (pt)

Families Citing this family (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP2734052B1 (en) * 2011-07-22 2015-05-06 Nestec S.A. Cutting or embossing tool for frozen confectionery products
EP3226696B1 (en) 2014-12-02 2019-04-03 Nestec S.A. Apparatus and method for cutting or embossing coatings
USD1029448S1 (en) * 2022-02-02 2024-06-04 Soremartec S.A. Ice cream

Family Cites Families (11)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB1307317A (en) * 1970-04-20 1973-02-21 Unilever Ltd Coated foodstuffs
EP0322469B1 (fr) * 1987-12-24 1991-08-07 Frisco-Findus Ag Article glacé moulé et procédé de fabrication
US4985263A (en) * 1989-11-30 1991-01-15 Nestec S.A. Coating method for frozen confectionery products
US6379724B1 (en) * 1999-10-22 2002-04-30 Nestec S.A. Slow melting coating for ice confections
GB2367736A (en) * 2000-10-10 2002-04-17 Nestle Sa Water-based hydrocolloid casing
US6548097B1 (en) * 2000-11-27 2003-04-15 Nestec S.A. Frozen confections comprising a gel composition
US6713101B2 (en) * 2001-05-01 2004-03-30 Nestec S.A. Frozen dessert novelty and method for its preparation
EP1808080A1 (en) * 2006-01-16 2007-07-18 Nestec S.A. A frozen confectionery product and method of manufacture
EP2731452B1 (en) * 2011-07-11 2015-08-12 Unilever PLC Frozen confection with gel coating
MX343342B (es) * 2011-07-22 2016-11-01 Nestec Sa Producto de confiteria congelada con un recubrimiento de gel desprendible y metodo para la fabricacion del mismo.
CN202525019U (zh) * 2012-04-25 2012-11-14 张家界景丽华实业有限公司 多口味剥皮雪糕

Also Published As

Publication number Publication date
WO2014079848A1 (en) 2014-05-30
US20150313257A1 (en) 2015-11-05
MX2015005906A (es) 2015-08-10
CN104780769B (zh) 2018-05-29
CA2890347A1 (en) 2014-05-30
EP2922408A1 (en) 2015-09-30
BR112015009858A8 (pt) 2019-10-08
BR112015009858B1 (pt) 2020-06-23
EA201590578A1 (ru) 2015-10-30
EP2922408B1 (en) 2016-06-15
CN104780769A (zh) 2015-07-15
MX345737B (es) 2017-02-14

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Legal Events

Date Code Title Description
B06F Objections, documents and/or translations needed after an examination request according [chapter 6.6 patent gazette]
B06F Objections, documents and/or translations needed after an examination request according [chapter 6.6 patent gazette]
B06I Publication of requirement cancelled [chapter 6.9 patent gazette]

Free format text: ANULADA A PUBLICACAO CODIGO 6.6.1 NA RPI NO 2462 DE 13/03/2018 POR TER SIDO INDEVIDA.

B06U Preliminary requirement: requests with searches performed by other patent offices: procedure suspended [chapter 6.21 patent gazette]
B09A Decision: intention to grant [chapter 9.1 patent gazette]
B16A Patent or certificate of addition of invention granted

Free format text: PRAZO DE VALIDADE: 20 (VINTE) ANOS CONTADOS A PARTIR DE 19/11/2013, OBSERVADAS AS CONDICOES LEGAIS.

B25A Requested transfer of rights approved

Owner name: UNILEVER IP HOLDINGS B.V. (NL)