BR112015003780A2 - pré-mistura de flavores de ingredientes para goma de mascar, métodos para produzir os ingredientes da pré-mistura e composições dos mesmos - Google Patents

pré-mistura de flavores de ingredientes para goma de mascar, métodos para produzir os ingredientes da pré-mistura e composições dos mesmos

Info

Publication number
BR112015003780A2
BR112015003780A2 BR112015003780A BR112015003780A BR112015003780A2 BR 112015003780 A2 BR112015003780 A2 BR 112015003780A2 BR 112015003780 A BR112015003780 A BR 112015003780A BR 112015003780 A BR112015003780 A BR 112015003780A BR 112015003780 A2 BR112015003780 A2 BR 112015003780A2
Authority
BR
Brazil
Prior art keywords
premix
ingredients
compositions
producing
methods
Prior art date
Application number
BR112015003780A
Other languages
English (en)
Inventor
Abu-Ali Jareer
Kabse Kishor
Scarola Leonard
Boghani Navroz
Gebreselassie Petros
Original Assignee
Intercontinental Great Brands Llc
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Intercontinental Great Brands Llc filed Critical Intercontinental Great Brands Llc
Publication of BR112015003780A2 publication Critical patent/BR112015003780A2/pt

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G4/00—Chewing gum
    • A23G4/06—Chewing gum characterised by the composition containing organic or inorganic compounds
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G4/00—Chewing gum
    • A23G4/06—Chewing gum characterised by the composition containing organic or inorganic compounds
    • A23G4/08—Chewing gum characterised by the composition containing organic or inorganic compounds of the chewing gum base
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G4/00—Chewing gum
    • A23G4/06—Chewing gum characterised by the composition containing organic or inorganic compounds
    • A23G4/10—Chewing gum characterised by the composition containing organic or inorganic compounds characterised by the carbohydrates used, e.g. polysaccharides

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Inorganic Chemistry (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Health & Medical Sciences (AREA)
  • Molecular Biology (AREA)
  • Confectionery (AREA)

Abstract

resumo pré-mistura de flavores de ingredientes para goma de mascar, métodos para produzir os ingredientes da pré-mistura e composições dos mesmos a presente invenção descreve ingredientes de uma pré-mistura e de uma pré-mistura flavorizante para uso na preparação da goma de mascar. os ingredientes da pré-mistura e da pré-mistura flavorizante incluem agentes hidrofílicos, como xarope alcoólico de açúcar, carboidrato particulado ou álcool de açúcar particulado e ingredientes lipofílicos, como gordura combinada antes da mistura com uma base de goma e outros ingredientes de goma de mascar.
BR112015003780A 2012-08-22 2013-06-11 pré-mistura de flavores de ingredientes para goma de mascar, métodos para produzir os ingredientes da pré-mistura e composições dos mesmos BR112015003780A2 (pt)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
US201261691916P 2012-08-22 2012-08-22
PCT/US2013/045066 WO2014031213A1 (en) 2012-08-22 2013-06-11 Flavor pre-blend of ingredients for chewing gum, methods of making pre-blend ingredients and chewing gum compositions thereof

Publications (1)

Publication Number Publication Date
BR112015003780A2 true BR112015003780A2 (pt) 2017-07-04

Family

ID=49485780

Family Applications (1)

Application Number Title Priority Date Filing Date
BR112015003780A BR112015003780A2 (pt) 2012-08-22 2013-06-11 pré-mistura de flavores de ingredientes para goma de mascar, métodos para produzir os ingredientes da pré-mistura e composições dos mesmos

Country Status (8)

Country Link
US (1) US20150223488A1 (pt)
EP (1) EP2887817A1 (pt)
JP (2) JP2015524279A (pt)
CN (1) CN104540393A (pt)
BR (1) BR112015003780A2 (pt)
MX (1) MX2015002313A (pt)
RU (1) RU2015105897A (pt)
WO (1) WO2014031213A1 (pt)

Families Citing this family (13)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US20170181446A1 (en) * 2014-02-13 2017-06-29 Tangent Foods International Limited Method to produce a modular, easily customizable, easily aerate-able ice, no ice cream machine needed ice cream and frozen dairy and non-dairy dessert dry mix with enhanced solubility and hydration properties, and products made by that method.
CN106572679A (zh) * 2014-08-14 2017-04-19 洲际大品牌有限责任公司 改善的咀嚼型胶基糖组合物及其制备方法
CN104186899B (zh) * 2014-08-19 2016-10-05 四川天乙健康科技有限公司 高效吸收β-葡聚糖口香糖及制备方法
WO2016140995A1 (en) * 2015-03-05 2016-09-09 Intercontinental Great Brands Llc Process of using sorbitol of small and large crystal sizes to achieve gum texture and chewing gum including the sorbitol combination
ES2967635T3 (es) * 2015-09-30 2024-05-03 Wrigley W M Jun Co Gomas de mascar con hidrocoloides reticulados y agentes de acoplamiento
WO2017075357A1 (en) * 2015-10-28 2017-05-04 Intercontinental Great Brands Llc Method for preparing an encapsulate composition for use in an edible composition
CN107087702A (zh) * 2016-02-17 2017-08-25 罗盖特公司 增强的风味释放口香糖组合物
US20190380357A1 (en) * 2017-01-27 2019-12-19 Wm. Wrigley Jr. Company Chewing gum products and methods of making
CN107319544A (zh) * 2017-07-26 2017-11-07 西双版纳华坤生物科技有限责任公司 一种肠道脂溶性物质载体及其制备方法
US11980691B2 (en) 2018-03-15 2024-05-14 R.P. Scherer Technologies, Llc Enteric softgel capsules
CN109730273A (zh) * 2019-01-07 2019-05-10 东北农业大学 一种以魔芋粉和可得然胶为基质的块状脂肪模拟物的制备方法
CN110208471B (zh) * 2019-06-10 2021-08-31 浙江工商大学 一种酸味物质背景下甜味物质感官甜度的测定方法
US20220264905A1 (en) * 2019-08-14 2022-08-25 Intercontinental Great Brands Llc Confectionery chip product; and methods of making the same

Family Cites Families (12)

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Publication number Priority date Publication date Assignee Title
US5370881A (en) * 1987-04-20 1994-12-06 Fuisz Technologies Ltd. Water-soluble delivery systems for hydrophobic liquids
PL171158B1 (pl) * 1991-11-04 1997-03-28 Fuisz Technologies Ltd Kompozycja do dostarczania cieczy hydrofobowych o zdolnosci szybkiego ich uwalniani oraz sposób wytwarzania kompozycji do dostarczania cieczy hydrofobowych PL
JPH06269248A (ja) * 1993-03-19 1994-09-27 Taiyo Kagaku Co Ltd 香味持続性チューインガムの製造法
US5582855A (en) * 1994-07-01 1996-12-10 Fuisz Technologies Ltd. Flash flow formed solloid delivery systems
AU2004207544B2 (en) * 2003-01-27 2007-09-13 Wm. Wrigley Jr. Company Sugarless syrups and their use in chewing gum and other confections
DK1761132T3 (da) * 2004-06-30 2012-03-05 Cadbury Holdings Ltd Tyggegummi, som omfatter aromastofemulsion
US20080063748A1 (en) * 2006-09-08 2008-03-13 Cadbury Adams Usa Llc. Center-fill confectionery and chewing gum compositions containing suspended saccharide particles
US20080166449A1 (en) * 2006-11-29 2008-07-10 Cadbury Adams Usa Llc Confectionery compositions including an elastomeric component and a saccharide component
ES2552642T3 (es) * 2008-05-02 2015-12-01 Intercontinental Great Brands Llc Productos de confitería a base de manitol sin azúcar y métodos para su producción
JP5088890B2 (ja) * 2008-12-16 2012-12-05 長谷川香料株式会社 香料含有粉末状組成物の製造方法
WO2010071026A1 (ja) * 2008-12-16 2010-06-24 長谷川香料株式会社 香料含有粒子組成物の製造方法
JP2014506484A (ja) * 2011-02-23 2014-03-17 インターコンチネンタル グレート ブランズ エルエルシー チューインガム用のフレーバー事前ブレンド、フレーバー事前ブレンドおよびチューインガム組成物の製造方法。

Also Published As

Publication number Publication date
CN104540393A (zh) 2015-04-22
WO2014031213A1 (en) 2014-02-27
EP2887817A1 (en) 2015-07-01
JP2017029173A (ja) 2017-02-09
JP2015524279A (ja) 2015-08-24
MX2015002313A (es) 2015-10-14
RU2015105897A (ru) 2016-10-10
US20150223488A1 (en) 2015-08-13

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Legal Events

Date Code Title Description
B08F Application fees: application dismissed [chapter 8.6 patent gazette]
B08K Patent lapsed as no evidence of payment of the annual fee has been furnished to inpi [chapter 8.11 patent gazette]
B15K Others concerning applications: alteration of classification

Ipc: A23G 4/10 (2006.01)