BR112014026344A2 - métodos para aumentar eficiência do ato de engolir - Google Patents
métodos para aumentar eficiência do ato de engolirInfo
- Publication number
- BR112014026344A2 BR112014026344A2 BR112014026344A BR112014026344A BR112014026344A2 BR 112014026344 A2 BR112014026344 A2 BR 112014026344A2 BR 112014026344 A BR112014026344 A BR 112014026344A BR 112014026344 A BR112014026344 A BR 112014026344A BR 112014026344 A2 BR112014026344 A2 BR 112014026344A2
- Authority
- BR
- Brazil
- Prior art keywords
- efficiency
- swallowing
- methods
- composition
- increasing
- Prior art date
Links
- 230000009747 swallowing Effects 0.000 title abstract 5
- 241000167880 Hirundinidae Species 0.000 abstract 1
- 230000007812 deficiency Effects 0.000 abstract 1
- 230000002093 peripheral effect Effects 0.000 abstract 1
- 230000008719 thickening Effects 0.000 abstract 1
- 229920001285 xanthan gum Polymers 0.000 abstract 1
- 229940082509 xanthan gum Drugs 0.000 abstract 1
- 235000010493 xanthan gum Nutrition 0.000 abstract 1
- 239000000230 xanthan gum Substances 0.000 abstract 1
Classifications
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K31/00—Medicinal preparations containing organic active ingredients
- A61K31/70—Carbohydrates; Sugars; Derivatives thereof
- A61K31/715—Polysaccharides, i.e. having more than five saccharide radicals attached to each other by glycosidic linkages; Derivatives thereof, e.g. ethers, esters
- A61K31/716—Glucans
- A61K31/723—Xanthans
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/52—Adding ingredients
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
- A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
- A23L29/269—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of microbial origin, e.g. xanthan or dextran
- A23L29/27—Xanthan not combined with other microbial gums
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K31/00—Medicinal preparations containing organic active ingredients
- A61K31/70—Carbohydrates; Sugars; Derivatives thereof
- A61K31/715—Polysaccharides, i.e. having more than five saccharide radicals attached to each other by glycosidic linkages; Derivatives thereof, e.g. ethers, esters
- A61K31/716—Glucans
- A61K31/718—Starch or degraded starch, e.g. amylose, amylopectin
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61P—SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
- A61P1/00—Drugs for disorders of the alimentary tract or the digestive system
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Abstract
resumo patente de invenção: "métodos para aumentar eficiência do ato de engolir". em uma concretização geral, um método para aumentar a eficiência de uma resposta ao ato de engolir é proporcionado. o método inclui proporcionar uma composição espessada tendo um componente de espessamento de goma xantana, e administrar oralmente a composição a um indivíduo tendo, ou em risco de ter, uma deficiência do ato de engolir. em uma concretização, a eficiência da resposta ao ato de engolir é aumentada por redução de uma quantidade de resíduo faringeal nos seios periformes do indivíduo, valleculae, e/ou parede faringeal, durante ou após o indivíduo engolir a composição.
Applications Claiming Priority (2)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
US201261639584P | 2012-04-27 | 2012-04-27 | |
PCT/EP2013/058193 WO2013160207A1 (en) | 2012-04-27 | 2013-04-19 | Methods for increasing swallowing efficacy |
Publications (1)
Publication Number | Publication Date |
---|---|
BR112014026344A2 true BR112014026344A2 (pt) | 2017-06-27 |
Family
ID=48224800
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
BR112014026344A BR112014026344A2 (pt) | 2012-04-27 | 2013-04-19 | métodos para aumentar eficiência do ato de engolir |
Country Status (8)
Country | Link |
---|---|
US (1) | US20150079004A1 (pt) |
EP (1) | EP2841076A1 (pt) |
JP (1) | JP2015514790A (pt) |
CN (1) | CN104244955A (pt) |
AU (1) | AU2013251849A1 (pt) |
BR (1) | BR112014026344A2 (pt) |
CA (1) | CA2870398A1 (pt) |
WO (1) | WO2013160207A1 (pt) |
Families Citing this family (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US10045654B2 (en) | 2014-02-14 | 2018-08-14 | Coffee Solutions, Llc | Moving inlet nozzles in beverage systems |
EP3193710A1 (en) * | 2014-09-04 | 2017-07-26 | Nestec S.A. | Method for monitoring swallowing |
CN108902915A (zh) * | 2018-07-10 | 2018-11-30 | 朱辉 | 一种速溶型复方增稠剂 |
Family Cites Families (11)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JPH11318356A (ja) * | 1998-05-14 | 1999-11-24 | Nisshin Oil Mills Ltd:The | キサンタンガム含有流動状食品 |
JP4221094B2 (ja) * | 1998-11-25 | 2009-02-12 | 株式会社ニッピ | 易嚥下補助組成物並びにそれを用いた食品用組成物及び医薬品用組成物 |
ES2333780T3 (es) * | 2001-08-02 | 2010-03-01 | Simply Thick Llc | Proceso para preparar composiciones espasantes concentradas. |
WO2004069179A2 (en) * | 2003-01-31 | 2004-08-19 | Simply Thick Llc | Improved thickened beverages for dysphagia |
JP2005341848A (ja) * | 2004-06-02 | 2005-12-15 | Q P Corp | 嚥下困難者用飲料粉末 |
JP2006109723A (ja) * | 2004-10-13 | 2006-04-27 | Meiji Milk Prod Co Ltd | 易嚥下液状組成物 |
US20090074940A1 (en) * | 2004-11-18 | 2009-03-19 | N.V. Nutricia | Thickener composition for dysphagia patients |
EP2381835A1 (en) * | 2009-01-15 | 2011-11-02 | Nestec S.A. | Methods of diagnosing and treating dysphagia |
JP5832081B2 (ja) * | 2009-10-19 | 2015-12-16 | 株式会社大塚製薬工場 | 咀嚼嚥下訓練用組成物 |
JP5608880B2 (ja) * | 2010-02-09 | 2014-10-22 | 林兼産業株式会社 | 嚥下困難者用高栄養ゼリー食品 |
US9050357B2 (en) * | 2010-03-08 | 2015-06-09 | Cp Kelco U.S., Inc. | Compositions and methods for producing consumables for patients with dysphagia |
-
2013
- 2013-04-19 JP JP2015507479A patent/JP2015514790A/ja active Pending
- 2013-04-19 AU AU2013251849A patent/AU2013251849A1/en not_active Abandoned
- 2013-04-19 WO PCT/EP2013/058193 patent/WO2013160207A1/en active Application Filing
- 2013-04-19 EP EP13719284.5A patent/EP2841076A1/en not_active Withdrawn
- 2013-04-19 CA CA2870398A patent/CA2870398A1/en not_active Abandoned
- 2013-04-19 US US14/397,240 patent/US20150079004A1/en not_active Abandoned
- 2013-04-19 BR BR112014026344A patent/BR112014026344A2/pt not_active IP Right Cessation
- 2013-04-19 CN CN201380020777.8A patent/CN104244955A/zh active Pending
Also Published As
Publication number | Publication date |
---|---|
CN104244955A (zh) | 2014-12-24 |
JP2015514790A (ja) | 2015-05-21 |
WO2013160207A1 (en) | 2013-10-31 |
AU2013251849A1 (en) | 2014-10-23 |
CA2870398A1 (en) | 2013-10-31 |
US20150079004A1 (en) | 2015-03-19 |
EP2841076A1 (en) | 2015-03-04 |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
B07D | Technical examination (opinion) related to article 229 of industrial property law [chapter 7.4 patent gazette] | ||
B06F | Objections, documents and/or translations needed after an examination request according [chapter 6.6 patent gazette] | ||
B15K | Others concerning applications: alteration of classification |
Ipc: A61K 31/718 (2006.01), A61K 31/723 (2006.01), A61P |
|
B07E | Notification of approval relating to section 229 industrial property law [chapter 7.5 patent gazette] |
Free format text: NOTIFICACAO DE ANUENCIA RELACIONADA COM O ART 229 DA LPI |
|
B08F | Application dismissed because of non-payment of annual fees [chapter 8.6 patent gazette] |
Free format text: REFERENTE A 6A ANUIDADE. |
|
B08K | Patent lapsed as no evidence of payment of the annual fee has been furnished to inpi [chapter 8.11 patent gazette] |
Free format text: EM VIRTUDE DO ARQUIVAMENTO PUBLICADO NA RPI 2510 DE 12-02-2019 E CONSIDERANDO AUSENCIA DE MANIFESTACAO DENTRO DOS PRAZOS LEGAIS, INFORMO QUE CABE SER MANTIDO O ARQUIVAMENTO DO PEDIDO DE PATENTE, CONFORME O DISPOSTO NO ARTIGO 12, DA RESOLUCAO 113/2013. |