BR112012022727A2 - uso de um ou mais agentes quelantes, composição nutricional, e métodos para prover nutricição a uma pessoa em necessidade da mesma - Google Patents

uso de um ou mais agentes quelantes, composição nutricional, e métodos para prover nutricição a uma pessoa em necessidade da mesma

Info

Publication number
BR112012022727A2
BR112012022727A2 BR112012022727A BR112012022727A BR112012022727A2 BR 112012022727 A2 BR112012022727 A2 BR 112012022727A2 BR 112012022727 A BR112012022727 A BR 112012022727A BR 112012022727 A BR112012022727 A BR 112012022727A BR 112012022727 A2 BR112012022727 A2 BR 112012022727A2
Authority
BR
Brazil
Prior art keywords
person
methods
need
chelating agents
nutritional composition
Prior art date
Application number
BR112012022727A
Other languages
English (en)
Other versions
BR112012022727A8 (pt
Inventor
Esther Jacqueline De Kort
Marcel Minor
Original Assignee
Nutricia Nv
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Family has litigation
First worldwide family litigation filed litigation Critical https://patents.darts-ip.com/?family=42558549&utm_source=google_patent&utm_medium=platform_link&utm_campaign=public_patent_search&patent=BR112012022727(A2) "Global patent litigation dataset” by Darts-ip is licensed under a Creative Commons Attribution 4.0 International License.
Application filed by Nutricia Nv filed Critical Nutricia Nv
Publication of BR112012022727A2 publication Critical patent/BR112012022727A2/pt
Publication of BR112012022727A8 publication Critical patent/BR112012022727A8/pt

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23JPROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J3/00Working-up of proteins for foodstuffs
    • A23J3/04Animal proteins
    • A23J3/08Dairy proteins
    • A23J3/10Casein
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L29/00Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/015Inorganic compounds
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L29/00Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/03Organic compounds
    • A23L29/035Organic compounds containing oxygen as heteroatom
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/16Inorganic salts, minerals or trace elements
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/17Amino acids, peptides or proteins
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/17Amino acids, peptides or proteins
    • A23L33/19Dairy proteins
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/40Complete food formulations for specific consumer groups or specific purposes, e.g. infant formula
    • AHUMAN NECESSITIES
    • A61MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61KPREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K38/00Medicinal preparations containing peptides
    • A61K38/01Hydrolysed proteins; Derivatives thereof
    • A61K38/012Hydrolysed proteins; Derivatives thereof from animals
    • A61K38/018Hydrolysed proteins; Derivatives thereof from animals from milk
    • AHUMAN NECESSITIES
    • A61MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61PSPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
    • A61P3/00Drugs for disorders of the metabolism
    • A61P3/02Nutrients, e.g. vitamins, minerals
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00Food compositions, function of food ingredients or processes for food or foodstuffs
    • AHUMAN NECESSITIES
    • A61MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61KPREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K35/00Medicinal preparations containing materials or reaction products thereof with undetermined constitution
    • A61K35/12Materials from mammals; Compositions comprising non-specified tissues or cells; Compositions comprising non-embryonic stem cells; Genetically modified cells
    • A61K35/20Milk; Whey; Colostrum

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Nutrition Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Mycology (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Zoology (AREA)
  • Inorganic Chemistry (AREA)
  • Biochemistry (AREA)
  • Pediatric Medicine (AREA)
  • General Health & Medical Sciences (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • Animal Behavior & Ethology (AREA)
  • Pharmacology & Pharmacy (AREA)
  • Public Health (AREA)
  • Veterinary Medicine (AREA)
  • Medicinal Chemistry (AREA)
  • Organic Chemistry (AREA)
  • General Chemical & Material Sciences (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Obesity (AREA)
  • Hematology (AREA)
  • Diabetes (AREA)
  • Nuclear Medicine, Radiotherapy & Molecular Imaging (AREA)
  • Immunology (AREA)
  • Epidemiology (AREA)
  • Medicinal Preparation (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Medicines That Contain Protein Lipid Enzymes And Other Medicines (AREA)
  • Cosmetics (AREA)
BR112012022727A 2010-03-11 2011-03-11 Uso de um ou mais agentes quelantes, composição nutricional, e métodos para prover nutricição a uma pessoa em necessidade da mesma BR112012022727A8 (pt)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
PCT/NL2010/050129 WO2011112075A1 (en) 2010-03-11 2010-03-11 Controlling the texture of high-protein nutritional compositions comprising micellar casein
PCT/NL2011/050168 WO2011112087A1 (en) 2010-03-11 2011-03-11 Controlling the texture of high-protein nutritional compositions comprising micellar casein

Publications (2)

Publication Number Publication Date
BR112012022727A2 true BR112012022727A2 (pt) 2015-09-15
BR112012022727A8 BR112012022727A8 (pt) 2017-10-10

Family

ID=42558549

Family Applications (1)

Application Number Title Priority Date Filing Date
BR112012022727A BR112012022727A8 (pt) 2010-03-11 2011-03-11 Uso de um ou mais agentes quelantes, composição nutricional, e métodos para prover nutricição a uma pessoa em necessidade da mesma

Country Status (9)

Country Link
US (1) US10264806B2 (pt)
EP (2) EP2732710B1 (pt)
CN (2) CN102883623B (pt)
BR (1) BR112012022727A8 (pt)
DK (1) DK2544553T3 (pt)
ES (2) ES2547236T3 (pt)
MX (1) MX346469B (pt)
PL (2) PL2544553T3 (pt)
WO (2) WO2011112075A1 (pt)

Families Citing this family (13)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO2011112075A1 (en) 2010-03-11 2011-09-15 N.V. Nutricia Controlling the texture of high-protein nutritional compositions comprising micellar casein
CA2858636C (en) 2011-12-15 2022-01-18 Nestec S.A. Cohesive thin liquids to promote safe swallowing in dysphagic patients
WO2013129912A1 (en) 2012-02-28 2013-09-06 N.V. Nutricia Energy-rich liquid nutritional composition having improved organoleptic properties
SG11201504690YA (en) 2012-12-18 2015-07-30 Abbott Lab Low viscosity, high caloric density oral nutritional composition and related methods
SG11201509175YA (en) * 2013-05-08 2015-12-30 Friesland Brands Bv Method for the preparation of a dairy gel by means of a high pressure treatment
US20170020165A1 (en) * 2015-07-22 2017-01-26 48th Parallel Incorporated Iso-alpha acid tinctures and carbonated beverage compositions including the same
BR112018010659B1 (pt) * 2015-12-18 2022-06-14 Société des Produits Nestlé S.A. Composição termicamente esterilizada, seu processo para sua preparação, e usos de proteína de soro do leite.
CN108065337B (zh) * 2016-11-15 2022-10-28 内蒙古伊利实业集团股份有限公司 一种防止含酪蛋白乳液加工过程中酪蛋白凝胶沉淀的方法
US11504413B2 (en) * 2017-03-03 2022-11-22 Exerkine Corporation Multi-nutrient composition
JP2023501466A (ja) 2019-11-11 2023-01-18 アーラ フーズ エーエムビーエー ポリフェノールが豊富な高タンパク質のミセルカゼイン含有栄養液及び製造方法
US11326176B2 (en) * 2019-11-22 2022-05-10 Mozza Foods, Inc. Recombinant micelle and method of in vivo assembly
JP2023546413A (ja) * 2020-10-16 2023-11-02 フォンテラ コ-オペレイティブ グループ リミティド 乳製品及びその製造方法
CN117529241A (zh) 2021-05-19 2024-02-06 阿拉食品公司 富含儿茶素类化合物的高蛋白质、含胶束酪蛋白的营养液及生产方法

Family Cites Families (16)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3901979A (en) 1971-08-30 1975-08-26 Morinaga Milk Industry Co Ltd Process for preparing a low sodium infant formula mixture
US5128156A (en) 1990-11-21 1992-07-07 Borden, Inc. Process for preparing an alternate protein source for coffee whiteners and other products
ATE196603T1 (de) * 1994-02-25 2000-10-15 Nestle Sa Micellares kasein enthaltende enterale zusammensetzung
US6455082B1 (en) 1999-04-26 2002-09-24 Nestec S.A. Shelf-stable calcium fortified milk and dairy products
DE10006989A1 (de) 2000-02-16 2001-08-23 Nutricia Nv Antiadhäsive Kohlenhydratmischung
AUPQ660700A0 (en) 2000-03-31 2000-05-04 Australian Food Industry Science Centre Calcium fortification of milk
US6605310B2 (en) 2001-06-06 2003-08-12 Nestec S.A. Calorically dense liquid oral supplement
PT1721612E (pt) 2003-10-24 2009-09-02 Nutricia Nv Oligossacarídeos imunomoduladores
RU2388230C2 (ru) 2004-07-23 2010-05-10 КРАФТ ФУДЗ ГЛОБАЛ БРЭНДС ЭлЭлСи Термостабильный концентрированный молочный продукт
US7887864B2 (en) 2004-07-23 2011-02-15 Kraft Foods Global Brands Llc Heat-stable concentrated milk product
BRPI0621481A2 (pt) * 2006-03-23 2011-12-13 Nestec Sa suplemento nutricional de alta caloria
FR2910786B1 (fr) * 2006-12-29 2017-08-11 Laboratoire Francais Du Fractionnement Et Des Biotechnologies (Lfb) "procede d'extraction d'une proteine presente dans du lait"
CN101938911B (zh) * 2007-12-05 2014-07-02 荷兰纽迪希亚公司 富含蛋白的基于胶束酪蛋白的液体肠营养组合物
WO2009072885A1 (en) * 2007-12-05 2009-06-11 N.V. Nutricia High energy liquid enteral nutritional composition
US9055752B2 (en) 2008-11-06 2015-06-16 Intercontinental Great Brands Llc Shelf-stable concentrated dairy liquids and methods of forming thereof
WO2011112075A1 (en) 2010-03-11 2011-09-15 N.V. Nutricia Controlling the texture of high-protein nutritional compositions comprising micellar casein

Also Published As

Publication number Publication date
EP2544553B1 (en) 2014-02-26
ES2453983T5 (es) 2023-03-09
CN102883623A (zh) 2013-01-16
WO2011112075A1 (en) 2011-09-15
CN104256578A (zh) 2015-01-07
CN102883623B (zh) 2014-09-17
PL2544553T3 (pl) 2014-05-30
MX2012010430A (es) 2012-10-01
EP2544553B2 (en) 2022-11-09
DK2544553T3 (en) 2014-03-17
CN104256578B (zh) 2017-08-01
BR112012022727A8 (pt) 2017-10-10
ES2453983T3 (es) 2014-04-09
EP2732710B1 (en) 2015-07-29
WO2011112087A1 (en) 2011-09-15
RU2012143400A (ru) 2014-04-20
ES2547236T3 (es) 2015-10-02
EP2732710A1 (en) 2014-05-21
US20130065824A1 (en) 2013-03-14
MX346469B (es) 2017-03-22
US10264806B2 (en) 2019-04-23
EP2544553A1 (en) 2013-01-16
PL2732710T3 (pl) 2015-12-31

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Legal Events

Date Code Title Description
B07A Application suspended after technical examination (opinion) [chapter 7.1 patent gazette]
B15K Others concerning applications: alteration of classification

Ipc: A23J 3/10 (1990.01), A23C 3/08 (1968.09), A23L 33/

B09B Patent application refused [chapter 9.2 patent gazette]
B12B Appeal against refusal [chapter 12.2 patent gazette]