BR112012001253A2 - Confeito com múltiplas regiões e método de fabricação do mesmo - Google Patents

Confeito com múltiplas regiões e método de fabricação do mesmo

Info

Publication number
BR112012001253A2
BR112012001253A2 BRBR112012001253-3A BR112012001253A BR112012001253A2 BR 112012001253 A2 BR112012001253 A2 BR 112012001253A2 BR 112012001253 A BR112012001253 A BR 112012001253A BR 112012001253 A2 BR112012001253 A2 BR 112012001253A2
Authority
BR
Brazil
Prior art keywords
perfect
manufacture
same method
multiple regions
regions
Prior art date
Application number
BRBR112012001253-3A
Other languages
English (en)
Other versions
BR112012001253A8 (pt
Inventor
Yoshimitsu Kamakura
Eisuke Ishikawa
Hiroshi Segawa
Original Assignee
Nihon Kraft Foods Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Nihon Kraft Foods Ltd filed Critical Nihon Kraft Foods Ltd
Publication of BR112012001253A2 publication Critical patent/BR112012001253A2/pt
Publication of BR112012001253A8 publication Critical patent/BR112012001253A8/pt

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/34—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
    • A23G3/50—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by shape, structure or physical form, e.g. products with supported structure
    • A23G3/54—Composite products, e.g. layered, coated, filled
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/34—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
    • A23G3/36—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by the composition containing organic or inorganic compounds
    • A23G3/40—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by the composition containing organic or inorganic compounds characterised by the fats used

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Inorganic Chemistry (AREA)
  • Confectionery (AREA)
BR112012001253A 2009-07-24 2010-07-23 Confeito com múltiplas regiões e método de fabricação do mesmo BR112012001253A8 (pt)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
JP2009173654 2009-07-24
PCT/JP2010/062435 WO2011010723A1 (ja) 2009-07-24 2010-07-23 複数領域菓子及びその製造方法

Publications (2)

Publication Number Publication Date
BR112012001253A2 true BR112012001253A2 (pt) 2015-09-01
BR112012001253A8 BR112012001253A8 (pt) 2017-10-31

Family

ID=43499195

Family Applications (1)

Application Number Title Priority Date Filing Date
BR112012001253A BR112012001253A8 (pt) 2009-07-24 2010-07-23 Confeito com múltiplas regiões e método de fabricação do mesmo

Country Status (9)

Country Link
US (1) US20120164280A1 (pt)
EP (1) EP2457449A4 (pt)
JP (2) JP5592371B2 (pt)
CN (1) CN102469806A (pt)
AU (1) AU2010274284B2 (pt)
BR (1) BR112012001253A8 (pt)
CA (1) CA2766775C (pt)
MX (1) MX2012000197A (pt)
WO (1) WO2011010723A1 (pt)

Families Citing this family (8)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO2012133757A1 (ja) 2011-03-31 2012-10-04 日本クラフトフーズ株式会社 流動性食品組成物及び菓子
USD723766S1 (en) 2011-06-30 2015-03-10 Intercontinental Great Brands Llc Confectionary article
GB2524208B (en) * 2012-12-21 2017-12-13 Mars Inc Confection with supported filling
GB201303781D0 (en) * 2013-03-04 2013-04-17 Gauthier Pierre Pascal Oral timer device and method of using same
CN105265704B (zh) * 2013-03-29 2019-03-22 洲际大品牌有限责任公司 不含食糖的液体可食组合物及其糖食产品或药物产品
CN103931862B (zh) * 2014-05-14 2015-10-14 安徽燕之坊食品有限公司 一种水果糖的制备方法
RU2674578C1 (ru) * 2018-05-02 2018-12-11 Виктор Иванович Лихошерстов Способ заливки карамельной массы контейнера на палочке с сюрпризом
CN112690356A (zh) * 2019-10-22 2021-04-23 北京远大九和药业有限公司 一种硬糖及其制备方法

Family Cites Families (13)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US2252934A (en) * 1939-06-08 1941-08-19 Iodent Chemical Company Cough drop
US2311923A (en) * 1939-06-08 1943-02-23 Iodent Chemical Company Cough drop
JPH0568481A (ja) * 1991-09-09 1993-03-23 Mikakutou Kk センター入りグミキヤンデイ
EP0547658B1 (en) * 1991-12-18 1996-05-15 Unilever N.V. Low-calorie filling compositions
JPH1080246A (ja) * 1996-09-07 1998-03-31 Kureo Internatl Kk ソフトキャンディ
CA2461354C (en) * 2001-09-28 2010-04-27 Mcneil-Ppc, Inc. Fondant-based pharmaceutical composition
JP2004305078A (ja) 2003-04-07 2004-11-04 Kanebo Ltd キャンディ
EP1699298B1 (en) * 2003-12-30 2012-09-26 Wm. Wrigley Jr. Company Coated confectionery product
JP4728678B2 (ja) * 2005-03-31 2011-07-20 三星食品株式会社 新規キャンディおよびその製法
JP2007028951A (ja) * 2005-07-25 2007-02-08 Kabaya Shokuhin Kk 新規な菓子およびその製法
CN101562995A (zh) * 2006-12-21 2009-10-21 Wm.雷格利Jr.公司 核心填充型糖果产品
JP4600471B2 (ja) * 2006-12-22 2010-12-15 ユーハ味覚糖株式会社 液状油脂をセンターとして有するソフトキャンディ
GB0800991D0 (en) * 2008-01-19 2008-02-27 Cadbury Schweppes Plc Emulsion for use as confectionery filling

Also Published As

Publication number Publication date
JPWO2011010723A1 (ja) 2013-01-07
CN102469806A (zh) 2012-05-23
MX2012000197A (es) 2012-02-28
EP2457449A4 (en) 2014-01-01
AU2010274284B2 (en) 2014-06-12
JP5592371B2 (ja) 2014-09-17
CA2766775C (en) 2015-02-03
BR112012001253A8 (pt) 2017-10-31
EP2457449A1 (en) 2012-05-30
AU2010274284A1 (en) 2012-03-01
WO2011010723A1 (ja) 2011-01-27
CA2766775A1 (en) 2011-01-27
JP2014138621A (ja) 2014-07-31
US20120164280A1 (en) 2012-06-28

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Legal Events

Date Code Title Description
B07A Application suspended after technical examination (opinion) [chapter 7.1 patent gazette]
B09B Patent application refused [chapter 9.2 patent gazette]
B25D Requested change of name of applicant approved

Owner name: MONDELEZ JAPAN LIMITED (JP)

B09B Patent application refused [chapter 9.2 patent gazette]

Free format text: MANTIDO O INDEFERIMENTO UMA VEZ QUE NAO FOI APRESENTADO RECURSO DENTRO DO PRAZO LEGAL.