BR0214231A - Produto alimentìcio espalhável e processo para a preparação de um produto alimentìcio - Google Patents

Produto alimentìcio espalhável e processo para a preparação de um produto alimentìcio

Info

Publication number
BR0214231A
BR0214231A BR0214231-7A BR0214231A BR0214231A BR 0214231 A BR0214231 A BR 0214231A BR 0214231 A BR0214231 A BR 0214231A BR 0214231 A BR0214231 A BR 0214231A
Authority
BR
Brazil
Prior art keywords
food product
preparing
spreadable
spreadable food
menthol
Prior art date
Application number
BR0214231-7A
Other languages
English (en)
Inventor
Barbara Margaretha Catha Pelan
Cornelis Johannes Vermeulen
Belinda Wemmenhoven
Original Assignee
Unilever Nv
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Unilever Nv filed Critical Unilever Nv
Publication of BR0214231A publication Critical patent/BR0214231A/pt

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23DEDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
    • A23D7/00Edible oil or fat compositions containing an aqueous phase, e.g. margarines
    • A23D7/015Reducing calorie content; Reducing fat content, e.g. "halvarines"
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23DEDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
    • A23D7/00Edible oil or fat compositions containing an aqueous phase, e.g. margarines
    • A23D7/001Spread compositions
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23DEDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
    • A23D7/00Edible oil or fat compositions containing an aqueous phase, e.g. margarines
    • A23D7/005Edible oil or fat compositions containing an aqueous phase, e.g. margarines characterised by ingredients other than fatty acid triglycerides
    • A23D7/0053Compositions other than spreads
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23DEDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
    • A23D7/00Edible oil or fat compositions containing an aqueous phase, e.g. margarines
    • A23D7/005Edible oil or fat compositions containing an aqueous phase, e.g. margarines characterised by ingredients other than fatty acid triglycerides
    • A23D7/0056Spread compositions
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/20Synthetic spices, flavouring agents or condiments
    • A23L27/203Alicyclic compounds

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Edible Oils And Fats (AREA)
  • Seasonings (AREA)
  • General Preparation And Processing Of Foods (AREA)
  • Confectionery (AREA)
  • Jellies, Jams, And Syrups (AREA)
  • Dairy Products (AREA)

Abstract

"PRODUTO ALIMENTìCIO ESPALHáVEL E PROCESSO PARA A PREPARAçãO DE UM PRODUTO ALIMENTìCIO". Produto alimentício de água contínua acidulado que compreende um agente de resfriamento tal como mentol.
BR0214231-7A 2001-11-23 2002-11-01 Produto alimentìcio espalhável e processo para a preparação de um produto alimentìcio BR0214231A (pt)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
EP01204520 2001-11-23
PCT/EP2002/012185 WO2003043431A1 (en) 2001-11-23 2002-11-01 Water continuous food product with cooling flavour

Publications (1)

Publication Number Publication Date
BR0214231A true BR0214231A (pt) 2004-09-21

Family

ID=8181290

Family Applications (1)

Application Number Title Priority Date Filing Date
BR0214231-7A BR0214231A (pt) 2001-11-23 2002-11-01 Produto alimentìcio espalhável e processo para a preparação de um produto alimentìcio

Country Status (12)

Country Link
US (1) US20050013846A1 (pt)
EP (1) EP1446019B1 (pt)
AT (1) ATE356552T1 (pt)
AU (1) AU2002351810B2 (pt)
BR (1) BR0214231A (pt)
CA (1) CA2467743A1 (pt)
DE (1) DE60218883T2 (pt)
HU (1) HUP0402425A3 (pt)
PL (1) PL369924A1 (pt)
RU (1) RU2303362C2 (pt)
WO (1) WO2003043431A1 (pt)
ZA (1) ZA200403048B (pt)

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ATE499846T1 (de) * 2004-04-20 2011-03-15 Givaudan Nederland Services Bv Geschmacksmodifiziermittel
AU2005264744A1 (en) * 2004-07-20 2006-01-26 Quest International Services B.V. Taste improving substances
US9220292B2 (en) 2004-10-07 2015-12-29 Next Problems, Inc. Protein beverage and method of making same
KR101270227B1 (ko) 2004-10-29 2013-05-31 지보당 네덜란드 서비시즈 비.브이. 향미 조절 물질
ATE535508T1 (de) * 2004-10-29 2011-12-15 Givaudan Nederland Services Bv Geschmacksmodulierende substanzen
DE602006009484D1 (de) * 2006-05-05 2009-11-12 Givaudan Nederland Services B Zusammensetzung zur Verbesserung von Geschmack
GB0704163D0 (en) 2007-03-02 2007-04-11 Quest Int Serv Bv Compositions comprising a physiological coolant
EP2219472B1 (en) 2007-11-15 2011-08-03 Nestec S.A. Production of food products with enhanced in mouth and mental refreshment
ES2659741T3 (es) 2012-01-30 2018-03-19 Symrise Ag Preparaciones
WO2013171018A2 (de) 2012-05-16 2013-11-21 Symrise Ag Mischungen mit verbesserter kühlwirkung
US10182584B2 (en) 2012-12-12 2019-01-22 Symrise Ag Cooling preparations
DE202012013357U1 (de) 2012-12-12 2016-07-29 Symrise Ag Zubereitungen
EP2769708A1 (de) 2013-02-21 2014-08-27 Symrise AG Inhibition der durch IR-Strahlung induzierten Hautalterung
EP2789247B1 (de) 2013-04-14 2015-11-18 Symrise AG Antioxidative zubereitung
EP2801263B1 (de) 2013-05-09 2021-04-14 Symrise AG Verfahren zur Herstellung einer kühlende Zusammensetzung in Form eines Granulats
EP2865739B1 (de) 2013-10-28 2018-09-19 Symrise AG Verwendung von Lactonen
EP2932956B1 (de) 2014-04-14 2017-12-27 Symrise AG Kapseln mit hoher Wirkstoffbeladung
EP2957283B1 (de) 2014-06-19 2022-12-21 Symrise AG Verfahren zur Identifizierung von Medikamenten zur Beschleunigung der Wundheilung
EP2960235B1 (de) 2014-06-25 2018-09-26 Symrise AG Tetrahydrofuranderivate als riechstoffe
EP2979751B1 (de) 2014-07-29 2020-10-28 Symrise AG Verfahren zur herstellung von festen kühlstoffen
EP2990036B1 (de) 2014-07-30 2019-04-10 Symrise AG Hydroxyflavone als Appetitanreger
PL3059009T3 (pl) 2015-02-19 2022-08-16 Symrise Ag Sposób przechowywania środków chłodzących
EP3061500B1 (de) 2015-02-25 2019-07-10 Symrise AG Stabile Dispersion
WO2016139066A1 (en) 2015-03-04 2016-09-09 Symrise Ag Compositions comprising menthol compounds as soothing agents
EP3093002B1 (de) 2015-05-15 2018-04-25 Symrise AG Flüssige kühlstoffzubereitungen
WO2017101976A1 (de) 2015-12-15 2017-06-22 Symrise Ag Zubereitungen mit carnosinen
US10876067B2 (en) 2016-02-15 2020-12-29 Symrise Ag Fragrant mixtures containing esters and ketones
CN109152711B (zh) 2016-02-29 2021-10-22 西姆莱斯股份公司 生产具备改善的表面活性剂稳定性的香料胶囊的方法
EP3231294A1 (de) 2016-04-11 2017-10-18 Symrise AG Zusammensetzung und herstellung von spinatextrakt mit beta-ecdyson
WO2017190789A1 (de) 2016-05-05 2017-11-09 Symrise Ag Kühlstoffmischungen
WO2017198284A1 (de) 2016-05-14 2017-11-23 Symrise Ag Menthol-haltige aromazubereitungen
WO2017207021A1 (en) 2016-05-30 2017-12-07 Symrise Ag Medicament comprising ginger root co2 extract
CA3026135A1 (en) 2016-05-30 2017-12-21 Symrise Ag Cosmetic compositions comprising sclareolide
WO2018001485A1 (en) 2016-06-30 2018-01-04 Symrise Ag Medicament and cosmetic composition comprising resorcinol derivatives
WO2018099580A1 (en) 2016-12-01 2018-06-07 Symrise Ag Mixtures comprising phenyl alkanol and linear alcohol
EP3559179A1 (de) 2016-12-21 2019-10-30 Symrise AG Riechstoffmischung
WO2018114056A1 (de) 2016-12-22 2018-06-28 Symrise Ag Mikrokapseln
US11376198B2 (en) 2017-06-07 2022-07-05 Symrise Ag Powder containing crystals comprising ingredients enclosed therein
BR112021013848A2 (pt) 2019-01-15 2021-09-21 Symrise Ag Diéster de 1,3-propanodiol à base de plantas.
EP3689324A1 (de) 2019-02-04 2020-08-05 Symrise AG Neue kühlstoffe und zubereitungen, die diese enthalten
JP2024503574A (ja) 2020-12-09 2024-01-26 シムライズ アーゲー 微生物に対処するための方法
BR112023023089A2 (pt) 2021-06-10 2024-01-30 Symrise Ag Composições para combater mau odores
WO2023021012A1 (en) 2021-08-16 2023-02-23 Symrise Ag Compositions
WO2023147852A1 (en) 2022-02-02 2023-08-10 Symrise Ag Compositions (iii)
WO2023222213A1 (en) 2022-05-18 2023-11-23 Symrise Ag Antimicrobial mixtures
WO2022207944A2 (en) 2022-07-11 2022-10-06 Symrise Ag Novel mixtures and uses of (2e)-3-(1,3-benzodioxol-5-yl)-n-phenyl-n-(tetrahydro-3-furanyl)-2-propenamide
WO2024110023A1 (en) 2022-11-23 2024-05-30 Symrise Ag An active composition comprising retinol

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US3189465A (en) * 1961-05-15 1965-06-15 Lever Brothers Ltd Cool tasting margarine
IE32979B1 (en) * 1968-03-07 1974-02-06 Unilever Ltd Spreadable fats
US4136163A (en) * 1971-02-04 1979-01-23 Wilkinson Sword Limited P-menthane carboxamides having a physiological cooling effect
BE795751A (fr) * 1972-02-28 1973-08-21 Unilever Nv Compositions aromatisees contenant des composes qui donnent une sensation de froid
JPS5888334A (ja) * 1981-11-20 1983-05-26 Takasago Corp 3−l−メントキシプロパン−1、2−ジオ−ル
US4546003A (en) * 1982-07-28 1985-10-08 Lever Brothers Company Edible composition comprising discrete fat-bearing particles in a fat-bearing matrix
US5017400A (en) * 1988-06-10 1991-05-21 Suomen Xyrofin Oy Non-cariogenic sweetener
BR9306371A (pt) * 1992-05-18 1998-06-30 Procter & Gamble Composições refrescantes
US5378486A (en) * 1992-12-03 1995-01-03 Nabisco, Inc. Shortbread having a perceptible cooling sensation
DE69505395T2 (de) * 1994-08-01 1999-04-29 Unilever Nv Wasserkontinuierlicher essbarer aufstrich
US5556652A (en) * 1994-08-05 1996-09-17 Fuisz Technologies Ltd. Comestibles containing stabilized highly odorous flavor component delivery systems
CA2227870C (en) * 1995-07-27 2002-09-03 Unilever Plc Dairy based spread
US5843466A (en) * 1995-08-29 1998-12-01 V. Mane Fils S.A. Coolant compositions
EP0848590B1 (en) * 1995-09-08 2001-10-31 Unilever N.V. Vegetable and dairy fat based spread
WO1998011867A1 (en) * 1996-09-20 1998-03-26 Warner-Lambert Company Oral compositions containing a zinc compound
JP2001294546A (ja) * 2000-02-28 2001-10-23 Takasago Internatl Corp (1’R,2’S,5’R)3−l−メントキシアルカン−1−オール冷感剤
US6365215B1 (en) * 2000-11-09 2002-04-02 International Flavors & Fragrances Inc. Oral sensory perception-affecting compositions containing dimethyl sulfoxide, complexes thereof and salts thereof

Also Published As

Publication number Publication date
US20050013846A1 (en) 2005-01-20
ATE356552T1 (de) 2007-04-15
HUP0402425A2 (hu) 2005-03-29
EP1446019A1 (en) 2004-08-18
CA2467743A1 (en) 2003-05-30
AU2002351810B2 (en) 2005-04-14
EP1446019B1 (en) 2007-03-14
DE60218883T2 (de) 2007-12-06
PL369924A1 (en) 2005-05-02
AU2002351810A1 (en) 2003-06-10
DE60218883D1 (de) 2007-04-26
WO2003043431A1 (en) 2003-05-30
RU2004118834A (ru) 2005-10-27
RU2303362C2 (ru) 2007-07-27
HUP0402425A3 (en) 2005-11-28
ZA200403048B (en) 2005-04-21

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Legal Events

Date Code Title Description
B06F Objections, documents and/or translations needed after an examination request according [chapter 6.6 patent gazette]
B08F Application dismissed because of non-payment of annual fees [chapter 8.6 patent gazette]

Free format text: REFERENTE A 9A ANUIDADE(S).

B08K Patent lapsed as no evidence of payment of the annual fee has been furnished to inpi [chapter 8.11 patent gazette]

Free format text: REFERENTE AO DESPACHO 8.6 PUBLICADO NA RPI 2144 DE 07/02/2012.

B15K Others concerning applications: alteration of classification

Ipc: A23D 7/015 (2006.01), A23D 7/00 (2006.01), A23D 7/