BR0016332A - Aromas e composições aromáticas compreendendo 4,8dimetil-3,7-nonadien-2-ona e um processo para a preparação dos mesmos - Google Patents
Aromas e composições aromáticas compreendendo 4,8dimetil-3,7-nonadien-2-ona e um processo para a preparação dos mesmosInfo
- Publication number
- BR0016332A BR0016332A BR0016332-5A BR0016332A BR0016332A BR 0016332 A BR0016332 A BR 0016332A BR 0016332 A BR0016332 A BR 0016332A BR 0016332 A BR0016332 A BR 0016332A
- Authority
- BR
- Brazil
- Prior art keywords
- nonadien
- 8dimethyl
- aromas
- preparation
- aromatic compositions
- Prior art date
Links
Classifications
-
- C—CHEMISTRY; METALLURGY
- C11—ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
- C11B—PRODUCING, e.g. BY PRESSING RAW MATERIALS OR BY EXTRACTION FROM WASTE MATERIALS, REFINING OR PRESERVING FATS, FATTY SUBSTANCES, e.g. LANOLIN, FATTY OILS OR WAXES; ESSENTIAL OILS; PERFUMES
- C11B9/00—Essential oils; Perfumes
- C11B9/0007—Aliphatic compounds
- C11B9/0015—Aliphatic compounds containing oxygen as the only heteroatom
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/20—Synthetic spices, flavouring agents or condiments
- A23L27/202—Aliphatic compounds
- A23L27/2024—Aliphatic compounds having oxygen as the only hetero atom
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/20—Synthetic spices, flavouring agents or condiments
- A23L27/29—Fruit flavours
Landscapes
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Life Sciences & Earth Sciences (AREA)
- Polymers & Plastics (AREA)
- Nutrition Science (AREA)
- Food Science & Technology (AREA)
- Health & Medical Sciences (AREA)
- Chemical Kinetics & Catalysis (AREA)
- Oil, Petroleum & Natural Gas (AREA)
- Wood Science & Technology (AREA)
- Organic Chemistry (AREA)
- Fats And Perfumes (AREA)
- Cosmetics (AREA)
- Seasonings (AREA)
- Confectionery (AREA)
Abstract
"AROMAS E COMPOSIçõES AROMáTICAS COMPREENDENDO 4,8-DIMETIL-3,7-NONADIEN-2-ONA E UM PROCESSO PARA A PREPARAçãO DOS MESMOS". A invenção refere-se a aromas e a composições aromáticas, contendo 4,8-dimetil-3,7-nonadien-2-ona para utilização em produtos alimentícios e alimentos de luxo ou em preparações de higiene oral.
Applications Claiming Priority (2)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
DE19961030A DE19961030A1 (de) | 1999-12-16 | 1999-12-16 | Aromen und Aromakompositionen enthaltend 4,8-Dimethyl-3,7-nonadien-2-on und ein Verfahren zu dessen Herstellung |
PCT/EP2000/012160 WO2001043567A1 (de) | 1999-12-16 | 2000-12-04 | Aromen und aromakompositionen enthaltend 4,8-dimethyl-3,7-nonadien-2-on und ein verfahren zu dessen herstellung |
Publications (1)
Publication Number | Publication Date |
---|---|
BR0016332A true BR0016332A (pt) | 2002-08-27 |
Family
ID=7933127
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
BR0016332-5A BR0016332A (pt) | 1999-12-16 | 2000-12-04 | Aromas e composições aromáticas compreendendo 4,8dimetil-3,7-nonadien-2-ona e um processo para a preparação dos mesmos |
Country Status (11)
Country | Link |
---|---|
US (1) | US7176177B2 (pt) |
EP (1) | EP1248532B1 (pt) |
JP (1) | JP2003517052A (pt) |
CN (1) | CN1387407A (pt) |
AT (1) | ATE299341T1 (pt) |
AU (1) | AU2839801A (pt) |
BR (1) | BR0016332A (pt) |
CA (1) | CA2394785A1 (pt) |
DE (2) | DE19961030A1 (pt) |
MX (1) | MXPA02005942A (pt) |
WO (1) | WO2001043567A1 (pt) |
Families Citing this family (27)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
DE19961598A1 (de) * | 1999-12-21 | 2001-07-05 | Haarmann & Reimer Gmbh | Parfümkomposition enthaltend 4,8-Dimethyl-3,7-nonadien-2-on |
US7097872B2 (en) | 2002-11-08 | 2006-08-29 | International Flavors & Fragrances Inc. | Fruit, berry, cranberry and hedonically-stable citrus flavored compositions and process for preparing same |
DE10330865A1 (de) * | 2003-07-09 | 2005-01-27 | Symrise Gmbh & Co. Kg | 4,8-Dimethyl-7-nonen-2-on und 4,8-Dimethylnonan-2-on als Riechstoffe |
US8007839B2 (en) * | 2003-10-03 | 2011-08-30 | International Flavors & Fragrances | Conjugated dienamides, methods of production thereof, compositions containing same and uses thereof |
JP5890083B2 (ja) * | 2005-05-31 | 2016-03-22 | クラシエフーズ株式会社 | 体内摂取用体臭改善剤、それを用いた飲食品及び体臭改善方法 |
US7955593B2 (en) * | 2006-02-13 | 2011-06-07 | Zotos International, Inc. | Method and composition for reducing malodor in permanently waved hair |
EP1884251B1 (en) * | 2006-08-03 | 2013-08-28 | Takasago International Corporation | Use of fragrance compositions for restricting the formation of indole from faecal and urine based soils |
US20080032912A1 (en) | 2006-08-04 | 2008-02-07 | Takasago International Corporation | Use of fragrance compositions for the prevention of the development of indole base malodours from fecal and urine based soils |
JP5016274B2 (ja) * | 2006-08-24 | 2012-09-05 | 花王株式会社 | 香料組成物 |
GB0715496D0 (en) * | 2007-08-10 | 2007-09-19 | Givauden Sa | Novel process |
CN101926505A (zh) * | 2010-08-09 | 2010-12-29 | 深圳市如烟生物科技有限公司 | 咖啡因电子烟烟液 |
US8939388B1 (en) | 2010-09-27 | 2015-01-27 | ZoomEssence, Inc. | Methods and apparatus for low heat spray drying |
US9332776B1 (en) | 2010-09-27 | 2016-05-10 | ZoomEssence, Inc. | Methods and apparatus for low heat spray drying |
CN101974368B (zh) * | 2010-10-09 | 2012-09-05 | 红云红河烟草(集团)有限责任公司 | 能降低烟气刺激性的烟用香精及其制备方法和应用 |
JP5027937B2 (ja) * | 2011-01-31 | 2012-09-19 | 小川香料株式会社 | 香料組成物 |
US9284513B2 (en) * | 2012-12-20 | 2016-03-15 | Firmenich Sa | Sage odorant |
WO2014114733A1 (de) * | 2013-01-25 | 2014-07-31 | Basf Se | Verwendung von 4,8-dimethyl-3,7-nonadien-2-ol als riechstoff |
JP7011894B2 (ja) * | 2017-02-10 | 2022-02-10 | アサヒビール株式会社 | アルコール飲料及びその製造方法 |
JP7127961B2 (ja) * | 2017-02-10 | 2022-08-30 | アサヒビール株式会社 | アルコール飲料及びその製造方法 |
CA3061539A1 (en) * | 2017-05-05 | 2018-11-08 | Symrise Ag | Composition for odour improvement |
US9861945B1 (en) | 2017-08-04 | 2018-01-09 | ZoomEssence, Inc. | Ultrahigh efficiency spray drying apparatus and process |
US10486173B2 (en) | 2017-08-04 | 2019-11-26 | ZoomEssence, Inc. | Ultrahigh efficiency spray drying apparatus and process |
AU2018312095B2 (en) | 2017-08-04 | 2021-10-28 | ZoomEssence, Inc. | Ultrahigh efficiency spray drying apparatus and process |
US10155234B1 (en) | 2017-08-04 | 2018-12-18 | ZoomEssence, Inc. | Ultrahigh efficiency spray drying apparatus and process |
US9993787B1 (en) | 2017-08-04 | 2018-06-12 | ZoomEssence, Inc. | Ultrahigh efficiency spray drying apparatus and process |
US10569244B2 (en) | 2018-04-28 | 2020-02-25 | ZoomEssence, Inc. | Low temperature spray drying of carrier-free compositions |
JP7258449B2 (ja) * | 2021-03-19 | 2023-04-17 | 長谷川香料株式会社 | 化合物およびこれを用いた香味付与組成物 |
Family Cites Families (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
DE2256347C3 (de) | 1972-11-17 | 1982-01-07 | Basf Ag, 6700 Ludwigshafen | Verfahren zur Herstellung von α,β -ungestättigten Ketonen |
DE3013565A1 (de) * | 1980-04-09 | 1981-10-15 | Consortium für elektrochemische Industrie GmbH, 8000 München | Neue (beta) - a -ungesaettigte ketone und isoprenoide 2,6-dienone, verfahren zu deren herstellung und ihre verwendung als geruchs- und geschmacksstoffe |
-
1999
- 1999-12-16 DE DE19961030A patent/DE19961030A1/de not_active Withdrawn
-
2000
- 2000-12-04 JP JP2001544514A patent/JP2003517052A/ja active Pending
- 2000-12-04 CA CA002394785A patent/CA2394785A1/en not_active Abandoned
- 2000-12-04 MX MXPA02005942A patent/MXPA02005942A/es active IP Right Grant
- 2000-12-04 WO PCT/EP2000/012160 patent/WO2001043567A1/de active IP Right Grant
- 2000-12-04 AU AU28398/01A patent/AU2839801A/en not_active Abandoned
- 2000-12-04 CN CN00815411A patent/CN1387407A/zh active Pending
- 2000-12-04 US US10/149,859 patent/US7176177B2/en not_active Expired - Fee Related
- 2000-12-04 BR BR0016332-5A patent/BR0016332A/pt not_active IP Right Cessation
- 2000-12-04 AT AT00993371T patent/ATE299341T1/de not_active IP Right Cessation
- 2000-12-04 DE DE50010718T patent/DE50010718D1/de not_active Expired - Lifetime
- 2000-12-04 EP EP00993371A patent/EP1248532B1/de not_active Expired - Lifetime
Also Published As
Publication number | Publication date |
---|---|
WO2001043567A1 (de) | 2001-06-21 |
EP1248532B1 (de) | 2005-07-13 |
US20030096731A1 (en) | 2003-05-22 |
MXPA02005942A (es) | 2003-01-28 |
US7176177B2 (en) | 2007-02-13 |
DE50010718D1 (de) | 2005-08-18 |
ATE299341T1 (de) | 2005-07-15 |
AU2839801A (en) | 2001-06-25 |
JP2003517052A (ja) | 2003-05-20 |
DE19961030A1 (de) | 2001-06-21 |
CA2394785A1 (en) | 2001-06-21 |
CN1387407A (zh) | 2002-12-25 |
EP1248532A1 (de) | 2002-10-16 |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
B25A | Requested transfer of rights approved |
Free format text: DRAGOCO GERBERDING & CO. AG (DE) |
|
B25D | Requested change of name of applicant approved | ||
B08F | Application dismissed because of non-payment of annual fees [chapter 8.6 patent gazette] |
Free format text: REFERENTE A 8A ANUIDADE. |
|
B08K | Patent lapsed as no evidence of payment of the annual fee has been furnished to inpi [chapter 8.11 patent gazette] |
Free format text: REFERENTE AO DESPACHO 8.6 DA RPI 2008 DE 30/06/2009. |
|
B15K | Others concerning applications: alteration of classification |
Ipc: C11B 9/00 (2006.01), A23L 27/20 (2016.01), A23L 27 |