BE771366A - METHOD OF MANUFACTURING ENVELOPED EASTER EGGS, OR ANY OTHER FANTASY ARTICLE, INTERNALLY HOLLOW, MADE OF CHOCOLATE OR SIMILAR MATERIAL - Google Patents

METHOD OF MANUFACTURING ENVELOPED EASTER EGGS, OR ANY OTHER FANTASY ARTICLE, INTERNALLY HOLLOW, MADE OF CHOCOLATE OR SIMILAR MATERIAL

Info

Publication number
BE771366A
BE771366A BE771366A BE771366A BE771366A BE 771366 A BE771366 A BE 771366A BE 771366 A BE771366 A BE 771366A BE 771366 A BE771366 A BE 771366A BE 771366 A BE771366 A BE 771366A
Authority
BE
Belgium
Prior art keywords
fantasy
enveloped
chocolate
article
manufacturing
Prior art date
Application number
BE771366A
Other languages
French (fr)
Original Assignee
Salvetti Claudio
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Priority claimed from IT8221670A external-priority patent/IT1044210B/en
Application filed by Salvetti Claudio filed Critical Salvetti Claudio
Publication of BE771366A publication Critical patent/BE771366A/en

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/04—Apparatus specially adapted for manufacture or treatment of cocoa or cocoa products
    • A23G1/20—Apparatus for moulding, cutting, or dispensing chocolate
    • A23G1/21—Apparatus for moulding hollow products, open shells or other articles having cavities, e.g. open cavities

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Confectionery (AREA)
BE771366A 1970-08-14 1971-08-16 METHOD OF MANUFACTURING ENVELOPED EASTER EGGS, OR ANY OTHER FANTASY ARTICLE, INTERNALLY HOLLOW, MADE OF CHOCOLATE OR SIMILAR MATERIAL BE771366A (en)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
IT8221670A IT1044210B (en) 1970-08-14 1970-08-14 Chocolate easter eggs - made in wrappings of pvc foil
IT8222170 1970-11-05

Publications (1)

Publication Number Publication Date
BE771366A true BE771366A (en) 1971-12-31

Family

ID=26330020

Family Applications (1)

Application Number Title Priority Date Filing Date
BE771366A BE771366A (en) 1970-08-14 1971-08-16 METHOD OF MANUFACTURING ENVELOPED EASTER EGGS, OR ANY OTHER FANTASY ARTICLE, INTERNALLY HOLLOW, MADE OF CHOCOLATE OR SIMILAR MATERIAL

Country Status (4)

Country Link
BE (1) BE771366A (en)
CH (1) CH529515A (en)
DE (1) DE2141377A1 (en)
FR (1) FR2102267A1 (en)

Families Citing this family (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DD282348A7 (en) * 1988-03-10 1990-09-12 Forsch Rationalisierung Veb HOLLOW AND SOLID BODY MANUFACTURING VARIABLE WORKING SPEED WITH ORDINARY PRODUCT REPRODUCTION
BE1018668A5 (en) * 2009-02-26 2011-06-07 Pralibel Nv METHOD FOR PRODUCING CHOCOLATE PRODUCTS

Also Published As

Publication number Publication date
DE2141377A1 (en) 1972-02-24
CH529515A (en) 1972-10-31
FR2102267A1 (en) 1972-04-07

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