BE766249A - METHOD FOR STERILIZING FOODS AND PRODUCTS THEREOF - Google Patents
METHOD FOR STERILIZING FOODS AND PRODUCTS THEREOFInfo
- Publication number
- BE766249A BE766249A BE766249A BE766249A BE766249A BE 766249 A BE766249 A BE 766249A BE 766249 A BE766249 A BE 766249A BE 766249 A BE766249 A BE 766249A BE 766249 A BE766249 A BE 766249A
- Authority
- BE
- Belgium
- Prior art keywords
- products
- sterilizing foods
- foods
- sterilizing
- Prior art date
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L3/00—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
- A23B4/00—General methods for preserving meat, sausages, fish or fish products
- A23B4/005—Preserving by heating
- A23B4/0053—Preserving by heating with gas or liquids, with or without shaping, e.g. in form of powder, granules or flakes
- A23B4/0056—Preserving by heating with gas or liquids, with or without shaping, e.g. in form of powder, granules or flakes with packages, or with shaping in the form of blocks or portions
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
- A23B4/00—General methods for preserving meat, sausages, fish or fish products
- A23B4/14—Preserving with chemicals not covered by groups A23B4/02 or A23B4/12
- A23B4/18—Preserving with chemicals not covered by groups A23B4/02 or A23B4/12 in the form of liquids or solids
- A23B4/20—Organic compounds; Microorganisms; Enzymes
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L3/00—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
- A23L3/10—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by heating materials in packages which are not progressively transported through the apparatus
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| NL707006062A NL154099B (en) | 1970-04-26 | 1970-04-26 | PROCESS FOR STERILIZING FOODS AND PRODUCTS THEREFORE IN A CLOSED CONTAINER, AND CONTAINER CLOSED WITH A PRODUCT SO STERILIZED. |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| BE766249A true BE766249A (en) | 1971-09-16 |
Family
ID=19809954
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| BE766249A BE766249A (en) | 1970-04-26 | 1971-04-26 | METHOD FOR STERILIZING FOODS AND PRODUCTS THEREOF |
Country Status (11)
| Country | Link |
|---|---|
| BE (1) | BE766249A (en) |
| CA (1) | CA942989A (en) |
| CH (1) | CH532907A (en) |
| DE (1) | DE2119351C3 (en) |
| FR (1) | FR2090700A5 (en) |
| GB (1) | GB1339503A (en) |
| IT (1) | IT1006521B (en) |
| NL (1) | NL154099B (en) |
| NO (1) | NO132170C (en) |
| SE (1) | SE374013B (en) |
| ZA (1) | ZA712322B (en) |
Families Citing this family (6)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US4592892A (en) * | 1981-11-12 | 1986-06-03 | Kabushiki Kaisha Ueno Seiyaku Oyo Kenkyujo | Aqueous sterilizing agent for foods or food processing machines and utensils |
| US5512309A (en) * | 1989-02-09 | 1996-04-30 | Rhone-Poulenc Inc. | Process for treating poultry carcasses to increase shelf-life |
| US5069922A (en) * | 1989-02-09 | 1991-12-03 | Eugene Brotsky | Process for treating poultry carcasses to control salmonellae growth |
| US5700507A (en) * | 1995-07-21 | 1997-12-23 | Rhone-Poulenc Inc. | Process for treating red meat, poultry and seafood to control bacterial contamination and/or growth |
| US5635231A (en) * | 1996-03-19 | 1997-06-03 | Rhone-Poulenc Inc. | Process for treating red meat, poultry or seafood to control bacterial contamination and/or growth |
| DE102004022834A1 (en) * | 2004-05-08 | 2005-12-01 | Wilhelm Bader | Process and assembly to temporarily store pre-cooked food in fresh condition by expulsion of air through steam from closed container |
Family Cites Families (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US1679386A (en) * | 1920-12-20 | 1928-08-07 | Rector Tenney Company | Preservation of food products |
| US1956770A (en) * | 1931-07-25 | 1934-05-01 | John T Mccrosson | Method of canning foodstuffs |
| CH183586A (en) * | 1935-02-22 | 1936-04-15 | Loehle Jun Carl | Method of preserving food. |
-
1970
- 1970-04-26 NL NL707006062A patent/NL154099B/en not_active IP Right Cessation
-
1971
- 1971-04-13 ZA ZA712322A patent/ZA712322B/en unknown
- 1971-04-20 CA CA110,832A patent/CA942989A/en not_active Expired
- 1971-04-21 DE DE2119351A patent/DE2119351C3/en not_active Expired
- 1971-04-21 IT IT23434/71A patent/IT1006521B/en active
- 1971-04-23 SE SE7105289A patent/SE374013B/xx unknown
- 1971-04-23 GB GB1097271*[A patent/GB1339503A/en not_active Expired
- 1971-04-23 CH CH597871A patent/CH532907A/en not_active IP Right Cessation
- 1971-04-23 NO NO1529/71A patent/NO132170C/no unknown
- 1971-04-26 FR FR7114717A patent/FR2090700A5/fr not_active Expired
- 1971-04-26 BE BE766249A patent/BE766249A/en not_active IP Right Cessation
Also Published As
| Publication number | Publication date |
|---|---|
| SE374013B (en) | 1975-02-24 |
| NO132170B (en) | 1975-06-23 |
| ZA712322B (en) | 1972-01-26 |
| CA942989A (en) | 1974-03-05 |
| NL154099B (en) | 1977-08-15 |
| NO132170C (en) | 1975-10-01 |
| GB1339503A (en) | 1973-12-05 |
| IT1006521B (en) | 1976-10-20 |
| DE2119351C3 (en) | 1982-05-19 |
| DE2119351A1 (en) | 1972-01-20 |
| DE2119351B2 (en) | 1981-08-13 |
| FR2090700A5 (en) | 1972-01-14 |
| NL7006062A (en) | 1971-10-28 |
| CH532907A (en) | 1973-01-31 |
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| NL170692C (en) | METHOD FOR PASTEURIZING OR STERILIZING PACKED PRODUCTS. | |
| NL162398B (en) | PROCESS FOR THE PREPARATION OF AN ENTCOPOLYMER AND FORMED PRODUCTS. | |
| NL170693C (en) | METHOD FOR STERILIZING OR PASTEURIZING HEAT-SENSITIVE PRODUCTS AND APPARATUS FOR USING THAT METHOD | |
| NL172666C (en) | METHOD FOR PREPARING FLAME-BRAKING OR SELF-QUALIFYING LINEAR POLYESTERS, AND FORMED PRODUCTS. | |
| NL162072C (en) | METHOD FOR PREPARING PAIN-RELIEF ANTI-NARCOTIC MEDICINAL PRODUCTS, SO PREPARED MEDICINAL PRODUCTS, AND METHOD FOR PREPARING SUITABLE SUBSTANCES THEREFOR. | |
| NL161457C (en) | METHOD FOR INSULATING HUMAN CARCINO EMBRYONIC ANTIGENIC MATERIAL AND METHOD FOR RADIOIODIZING THE OBTAINED MATERIAL | |
| NL169332C (en) | METHOD FOR THE CONTINUOUS PREPARATION OF LINEAR POLYESTERS, AND APPARATUS FOR CARRYING OUT THIS METHOD | |
| NL147924B (en) | PROCESS FOR PREPARING PROTEIN CONTAINING FOODS. | |
| NL171011C (en) | METHOD FOR STERILIZING OR PASTEURIZING HEAT-SENSITIVE PRODUCTS | |
| NL7410476A (en) | METHOD AND DEVICE FOR HANDLING FOOD. | |
| NL153427B (en) | PROCESS FOR PREPARING MEAT FLAVOR PREPARATIONS. | |
| NL148591B (en) | PROCESS FOR PREPARING MEDICINAL PRODUCTS AND ARYLOXYACETAMIDES SUITABLE FOR THIS, AND FORMED MEDICINAL PRODUCTS SO OBTAINED. | |
| NL151619B (en) | PROCESS FOR PREPARING AN EDIBLE PROTEIN PRODUCT. | |
| BE766249A (en) | METHOD FOR STERILIZING FOODS AND PRODUCTS THEREOF | |
| NL173014C (en) | METHOD FOR PREPARING MEAT PRODUCTS. | |
| NL178318C (en) | METHOD FOR PREPARING ANTI-EMETICALLY ACTIVE MEDICINAL PRODUCTS AND SUITABLE ACTIVE COMPOUNDS THEREFOR | |
| NL163520C (en) | METHOD FOR PREPARING AND USING OLIGOMERS AND FORMED PRODUCTS. | |
| NL172613C (en) | METHOD FOR PREPARING POWDERED MILK PRODUCTS. | |
| NL159862C (en) | PROCESS FOR PELLING COOKED AND CURVED SHRIMPS ONE BY ONE AND DEVICE FOR PERFORMING THE PROCESS. | |
| NL7414167A (en) | METHOD AND ORGANIZATION FOR THE HEAT TREATMENT OF FOODS. | |
| NL168500C (en) | PROCESS FOR PREPARING ALFA-ANILINOCARBONIC ACIDS AND DERIVATIVES THEREOF. | |
| NL157489B (en) | METHOD FOR AROMATING FOODS. | |
| NL179200C (en) | METHOD FOR TREATING GLASS PRODUCTS. | |
| NL7414341A (en) | METHOD AND ORGANIZATION FOR GAVING GENDERED BEASTS. | |
| NL173965C (en) | Apparatus for the preparation and processing of modified starch. |
Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| RE | Patent lapsed |
Owner name: THOMASSEN EN DRIJVER VERBLIF A.N.V. Effective date: 19870430 |