BE729405A - - Google Patents

Info

Publication number
BE729405A
BE729405A BE729405DA BE729405A BE 729405 A BE729405 A BE 729405A BE 729405D A BE729405D A BE 729405DA BE 729405 A BE729405 A BE 729405A
Authority
BE
Belgium
Application number
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed filed Critical
Publication of BE729405A publication Critical patent/BE729405A/xx

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L3/00Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
    • A23L3/16Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by heating loose unpacked materials
    • A23L3/18Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by heating loose unpacked materials while they are progressively transported through the apparatus
    • A23L3/22Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by heating loose unpacked materials while they are progressively transported through the apparatus with transport through tubes
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23CDAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C3/00Preservation of milk or milk preparations
    • A23C3/02Preservation of milk or milk preparations by heating
    • A23C3/03Preservation of milk or milk preparations by heating the materials being loose unpacked
    • A23C3/033Preservation of milk or milk preparations by heating the materials being loose unpacked and progressively transported through the apparatus
    • A23C3/037Preservation of milk or milk preparations by heating the materials being loose unpacked and progressively transported through the apparatus in direct contact with the heating medium, e.g. steam
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L3/00Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
    • A23L3/16Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by heating loose unpacked materials
    • A23L3/18Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by heating loose unpacked materials while they are progressively transported through the apparatus
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L3/00Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
    • A23L3/16Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by heating loose unpacked materials
    • A23L3/18Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by heating loose unpacked materials while they are progressively transported through the apparatus
    • A23L3/22Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by heating loose unpacked materials while they are progressively transported through the apparatus with transport through tubes
    • A23L3/225Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by heating loose unpacked materials while they are progressively transported through the apparatus with transport through tubes in solid state
    • AHUMAN NECESSITIES
    • A61MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61LMETHODS OR APPARATUS FOR STERILISING MATERIALS OR OBJECTS IN GENERAL; DISINFECTION, STERILISATION OR DEODORISATION OF AIR; CHEMICAL ASPECTS OF BANDAGES, DRESSINGS, ABSORBENT PADS OR SURGICAL ARTICLES; MATERIALS FOR BANDAGES, DRESSINGS, ABSORBENT PADS OR SURGICAL ARTICLES
    • A61L2/00Methods or apparatus for disinfecting or sterilising materials or objects other than foodstuffs or contact lenses; Accessories therefor
    • A61L2/02Methods or apparatus for disinfecting or sterilising materials or objects other than foodstuffs or contact lenses; Accessories therefor using physical phenomena
    • A61L2/04Heat
    • A61L2/06Hot gas
    • A61L2/07Steam
BE729405D 1968-05-10 1969-03-05 BE729405A (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
US72821468A 1968-05-10 1968-05-10

Publications (1)

Publication Number Publication Date
BE729405A true BE729405A (en) 1969-09-05

Family

ID=24925890

Family Applications (1)

Application Number Title Priority Date Filing Date
BE729405D BE729405A (en) 1968-05-10 1969-03-05

Country Status (7)

Country Link
BE (1) BE729405A (en)
CH (1) CH526926A (en)
DE (1) DE1911272A1 (en)
FR (1) FR2008187B1 (en)
GB (1) GB1203018A (en)
IL (1) IL31758A (en)
NL (1) NL6903295A (en)

Families Citing this family (10)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
BE795083A (en) * 1972-02-25 1973-05-29 Nestle Sa METHOD AND DEVICE FOR THERMAL TREATMENT OF FLUID PRODUCTS
FR2543410B1 (en) * 1983-03-29 1988-06-24 Torterotot Roland PROCESS FOR RECONSTITUTION AND HEAT TREATMENT OF LIQUID FOOD PRODUCTS, AND APPARATUS FOR CARRYING OUT SAID METHOD
US4511589A (en) * 1983-04-08 1985-04-16 Societe D'assistance Technique Pour Produits Nestle S.A. Pasteurization of eggs
CH684772A5 (en) * 1992-10-22 1994-12-30 Kustner Ind Sa Plant for continuous sterilisation of processed cheese
PT811325E (en) * 1996-06-04 2002-07-31 Nestle Sa CONTINUOUS GRAIN COOKING
NL1022693C2 (en) * 2003-02-14 2004-08-17 Tno Continuous thermal process for treating coarse food particles and food particles that are available with the process according to the invention.
DE102008027492A1 (en) 2008-06-10 2009-12-17 Khs Ag pasteurizing
DK178248B1 (en) * 2013-12-23 2015-10-05 Spx Flow Technology Danmark As Method and Arrangement for Sterilizing Edible Nuts
CN106231918A (en) * 2014-04-22 2016-12-14 利乐拉瓦尔集团及财务有限公司 Processing has liquid or the system and method for semi-fluid food of granule
WO2018122035A1 (en) * 2016-12-30 2018-07-05 Tetra Laval Holdings & Finance S.A. Processing liquid food into which particles are added

Family Cites Families (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US1857450A (en) * 1931-01-28 1932-05-10 Oswald H Hansen Process of heat treating edible substances

Also Published As

Publication number Publication date
CH526926A (en) 1972-08-31
IL31758A (en) 1971-11-29
IL31758A0 (en) 1969-05-28
FR2008187A1 (en) 1970-01-16
GB1203018A (en) 1970-08-26
FR2008187B1 (en) 1973-10-19
NL6903295A (en) 1969-11-12
DE1911272A1 (en) 1969-11-27

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