BE570624A - - Google Patents
Info
- Publication number
- BE570624A BE570624A BE570624DA BE570624A BE 570624 A BE570624 A BE 570624A BE 570624D A BE570624D A BE 570624DA BE 570624 A BE570624 A BE 570624A
- Authority
- BE
- Belgium
- Prior art keywords
- bacteria
- acid
- albumin
- whey
- value
- Prior art date
Links
- 102000009027 Albumins Human genes 0.000 claims description 9
- 108010088751 Albumins Proteins 0.000 claims description 9
- 241000894006 Bacteria Species 0.000 claims description 8
- 239000005862 Whey Substances 0.000 claims description 8
- 102000007544 Whey Proteins Human genes 0.000 claims description 8
- 108010046377 Whey Proteins Proteins 0.000 claims description 8
- 239000002253 acid Substances 0.000 claims description 6
- JVTAAEKCZFNVCJ-UHFFFAOYSA-N lactic acid Chemical compound CC(O)C(O)=O JVTAAEKCZFNVCJ-UHFFFAOYSA-N 0.000 claims description 6
- 235000015097 nutrients Nutrition 0.000 claims description 6
- 235000009508 confectionery Nutrition 0.000 claims description 5
- 239000000758 substrate Substances 0.000 claims description 5
- 229910052739 hydrogen Inorganic materials 0.000 claims description 4
- 239000001257 hydrogen Substances 0.000 claims description 4
- -1 hydrogen ions Chemical class 0.000 claims description 4
- 238000000034 method Methods 0.000 claims description 4
- 150000003839 salts Chemical class 0.000 claims description 4
- OYPRJOBELJOOCE-UHFFFAOYSA-N Calcium Chemical compound [Ca] OYPRJOBELJOOCE-UHFFFAOYSA-N 0.000 claims description 3
- FYYHWMGAXLPEAU-UHFFFAOYSA-N Magnesium Chemical compound [Mg] FYYHWMGAXLPEAU-UHFFFAOYSA-N 0.000 claims description 3
- 150000007513 acids Chemical class 0.000 claims description 3
- 239000011575 calcium Substances 0.000 claims description 3
- 229910052791 calcium Inorganic materials 0.000 claims description 3
- 150000004679 hydroxides Chemical class 0.000 claims description 3
- 239000004310 lactic acid Substances 0.000 claims description 3
- 235000014655 lactic acid Nutrition 0.000 claims description 3
- 239000011777 magnesium Substances 0.000 claims description 3
- 229910052749 magnesium Inorganic materials 0.000 claims description 3
- FEWJPZIEWOKRBE-UHFFFAOYSA-N Tartaric acid Natural products [H+].[H+].[O-]C(=O)C(O)C(O)C([O-])=O FEWJPZIEWOKRBE-UHFFFAOYSA-N 0.000 claims description 2
- 235000013399 edible fruits Nutrition 0.000 claims description 2
- 235000002906 tartaric acid Nutrition 0.000 claims description 2
- 239000011975 tartaric acid Substances 0.000 claims description 2
- KRKNYBCHXYNGOX-UHFFFAOYSA-N citric acid Chemical compound OC(=O)CC(O)(C(O)=O)CC(O)=O KRKNYBCHXYNGOX-UHFFFAOYSA-N 0.000 claims 3
- 241000193830 Bacillus <bacterium> Species 0.000 claims 2
- GUBGYTABKSRVRQ-QKKXKWKRSA-N Lactose Natural products OC[C@H]1O[C@@H](O[C@H]2[C@H](O)[C@@H](O)C(O)O[C@@H]2CO)[C@H](O)[C@@H](O)[C@H]1O GUBGYTABKSRVRQ-QKKXKWKRSA-N 0.000 claims 2
- ZLMJMSJWJFRBEC-UHFFFAOYSA-N Potassium Chemical compound [K] ZLMJMSJWJFRBEC-UHFFFAOYSA-N 0.000 claims 2
- 150000001768 cations Chemical class 0.000 claims 2
- 230000002349 favourable effect Effects 0.000 claims 2
- 238000001914 filtration Methods 0.000 claims 2
- 239000008101 lactose Substances 0.000 claims 2
- 239000000203 mixture Substances 0.000 claims 2
- 239000011591 potassium Substances 0.000 claims 2
- 229910052700 potassium Inorganic materials 0.000 claims 2
- 239000000047 product Substances 0.000 claims 2
- 239000000126 substance Substances 0.000 claims 2
- QGZKDVFQNNGYKY-UHFFFAOYSA-N Ammonia Chemical compound N QGZKDVFQNNGYKY-UHFFFAOYSA-N 0.000 claims 1
- QGZKDVFQNNGYKY-UHFFFAOYSA-O Ammonium Chemical compound [NH4+] QGZKDVFQNNGYKY-UHFFFAOYSA-O 0.000 claims 1
- FEWJPZIEWOKRBE-JCYAYHJZSA-N Dextrotartaric acid Chemical compound OC(=O)[C@H](O)[C@@H](O)C(O)=O FEWJPZIEWOKRBE-JCYAYHJZSA-N 0.000 claims 1
- GRYLNZFGIOXLOG-UHFFFAOYSA-N Nitric acid Chemical compound O[N+]([O-])=O GRYLNZFGIOXLOG-UHFFFAOYSA-N 0.000 claims 1
- 230000001580 bacterial effect Effects 0.000 claims 1
- 238000009835 boiling Methods 0.000 claims 1
- FNAQSUUGMSOBHW-UHFFFAOYSA-H calcium citrate Chemical compound [Ca+2].[Ca+2].[Ca+2].[O-]C(=O)CC(O)(CC([O-])=O)C([O-])=O.[O-]C(=O)CC(O)(CC([O-])=O)C([O-])=O FNAQSUUGMSOBHW-UHFFFAOYSA-H 0.000 claims 1
- 239000001354 calcium citrate Substances 0.000 claims 1
- 150000004649 carbonic acid derivatives Chemical class 0.000 claims 1
- 238000010411 cooking Methods 0.000 claims 1
- LDHQCZJRKDOVOX-NSCUHMNNSA-N crotonic acid Chemical compound C\C=C\C(O)=O LDHQCZJRKDOVOX-NSCUHMNNSA-N 0.000 claims 1
- 238000001704 evaporation Methods 0.000 claims 1
- 230000008020 evaporation Effects 0.000 claims 1
- 238000002474 experimental method Methods 0.000 claims 1
- 230000000968 intestinal effect Effects 0.000 claims 1
- 238000012423 maintenance Methods 0.000 claims 1
- 230000004060 metabolic process Effects 0.000 claims 1
- 229910017604 nitric acid Inorganic materials 0.000 claims 1
- 235000016709 nutrition Nutrition 0.000 claims 1
- 230000035764 nutrition Effects 0.000 claims 1
- 239000002244 precipitate Substances 0.000 claims 1
- 239000002994 raw material Substances 0.000 claims 1
- 238000000926 separation method Methods 0.000 claims 1
- LDHQCZJRKDOVOX-UHFFFAOYSA-N trans-crotonic acid Natural products CC=CC(O)=O LDHQCZJRKDOVOX-UHFFFAOYSA-N 0.000 claims 1
- 235000013337 tricalcium citrate Nutrition 0.000 claims 1
- 239000003795 chemical substances by application Substances 0.000 description 2
- 150000003863 ammonium salts Chemical class 0.000 description 1
- 238000009395 breeding Methods 0.000 description 1
- 230000001488 breeding effect Effects 0.000 description 1
- 238000006243 chemical reaction Methods 0.000 description 1
- 230000008030 elimination Effects 0.000 description 1
- 238000003379 elimination reaction Methods 0.000 description 1
- 238000010438 heat treatment Methods 0.000 description 1
- 230000007935 neutral effect Effects 0.000 description 1
- 230000003472 neutralizing effect Effects 0.000 description 1
- 150000007524 organic acids Chemical class 0.000 description 1
- 235000005985 organic acids Nutrition 0.000 description 1
- 159000000001 potassium salts Chemical class 0.000 description 1
- 238000001556 precipitation Methods 0.000 description 1
- 238000007738 vacuum evaporation Methods 0.000 description 1
Classifications
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N1/00—Microorganisms, e.g. protozoa; Compositions thereof; Processes of propagating, maintaining or preserving microorganisms or compositions thereof; Processes of preparing or isolating a composition containing a microorganism; Culture media therefor
- C12N1/20—Bacteria; Culture media therefor
Landscapes
- Health & Medical Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Bioinformatics & Cheminformatics (AREA)
- Genetics & Genomics (AREA)
- Organic Chemistry (AREA)
- Zoology (AREA)
- Biotechnology (AREA)
- Wood Science & Technology (AREA)
- Microbiology (AREA)
- Medicinal Chemistry (AREA)
- Biomedical Technology (AREA)
- Virology (AREA)
- Biochemistry (AREA)
- General Engineering & Computer Science (AREA)
- General Health & Medical Sciences (AREA)
- Tropical Medicine & Parasitology (AREA)
- Medicines Containing Plant Substances (AREA)
Publications (1)
| Publication Number | Publication Date |
|---|---|
| BE570624A true BE570624A (d) |
Family
ID=189114
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| BE570624D BE570624A (d) |
Country Status (1)
| Country | Link |
|---|---|
| BE (1) | BE570624A (d) |
-
0
- BE BE570624D patent/BE570624A/fr unknown
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| CN1857112A (zh) | 一种利用复合酶制剂制备奶味香精的方法 | |
| US20240341318A1 (en) | Food products and systems and methods of making same | |
| BE570624A (d) | ||
| RU2275040C2 (ru) | Способ производства молокосодержащих концентрированных сладких продуктов | |
| JP2012518396A (ja) | カーボネート由来の化合物を除去する工程を含む、プロピオネート及びアセテートを含む発酵産物の製造方法 | |
| FR3024331A1 (fr) | Poudre laitiere | |
| BE1006937A6 (fr) | Traitement d'ingredients alimentaires. | |
| JP3337098B2 (ja) | 酸性乳清発酵製品及びその製造方法 | |
| CN1840672A (zh) | 富含γ－氨基丁酸的南瓜加工品的生产方法及由该方法制得的产品 | |
| US20050202134A1 (en) | Process for the manufacture of cheese base and the products made therefrom | |
| WO1989001510A1 (fr) | Concentre proteique acide d'origine laitiere, son procede de fabrication et son utilisation pour la fabrication des fromages | |
| FR2674848A1 (fr) | Preparation d'un concentre d'acide lactique a partir d'un residu de l'industrie des ferments, concentre obtenu et son utilisation dans l'industrie alimentaire. | |
| WO2017072433A1 (fr) | Procede de fabrication de fromage a partir de lait ecreme, fromage de type pate fraiche, pate molle ou pate pressee obtenu a partir dudit procede | |
| FR2579421A1 (fr) | Procede pour la production de fromage coagule au calcium a partir d'un lait concentre par ultrafiltration | |
| RU2197834C2 (ru) | Способ переработки молочной сыворотки в основу для напитков с профилактическими свойствами | |
| JP6631892B1 (ja) | タンパク濃縮物合成ペースト類製造方法 | |
| BE484086A (d) | ||
| JP2010227068A (ja) | 柿の脱渋方法 | |
| WO2025128337A1 (en) | Food products and systems and methods of making same | |
| BE531297A (d) | ||
| BE405477A (d) | ||
| FR2530661A1 (fr) | Hydrolyse enzymatique du lactose contenu dans des concentres de proteines obtenus par ultrafiltration de lactoserums et produits resultants | |
| FR2613725A1 (fr) | Procede pour l'obtention de lactoperoxydase active et de lactoferrine a partir de lactoserum et les substances obtenues par ce procede | |
| CN119769698A (zh) | 天然车达奶酪风味物质及其制备方法 | |
| JPH01257460A (ja) | 豊醇風味の乳酒の製造方法 |