BE481910A - - Google Patents

Info

Publication number
BE481910A
BE481910A BE481910DA BE481910A BE 481910 A BE481910 A BE 481910A BE 481910D A BE481910D A BE 481910DA BE 481910 A BE481910 A BE 481910A
Authority
BE
Belgium
Prior art keywords
ozone
product
treatment
products
container
Prior art date
Application number
Other languages
English (en)
French (fr)
Publication of BE481910A publication Critical patent/BE481910A/fr

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23BPRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B2/00Preservation of foods or foodstuffs, in general
    • A23B2/70Preservation of foods or foodstuffs, in general by treatment with chemicals
    • A23B2/725Preservation of foods or foodstuffs, in general by treatment with chemicals in the form of liquids or solids
    • A23B2/788Inorganic compounds

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Chemical & Material Sciences (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
  • Storage Of Fruits Or Vegetables (AREA)
BE481910D BE481910A (enrdf_load_stackoverflow)

Publications (1)

Publication Number Publication Date
BE481910A true BE481910A (enrdf_load_stackoverflow)

Family

ID=128751

Family Applications (1)

Application Number Title Priority Date Filing Date
BE481910D BE481910A (enrdf_load_stackoverflow)

Country Status (1)

Country Link
BE (1) BE481910A (enrdf_load_stackoverflow)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2391652A1 (fr) * 1977-05-24 1978-12-22 Kawchitch Claude Traitement de produits organiques pour lutter contre la vermine

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2391652A1 (fr) * 1977-05-24 1978-12-22 Kawchitch Claude Traitement de produits organiques pour lutter contre la vermine

Similar Documents

Publication Publication Date Title
EP0153215B1 (fr) Procédé de conservation de denrées alimentaires végétales périssables
EP0482322B2 (fr) Produit alimentaire à longue conservation
Rejano et al. Table olives: varieties and variations
JP5800338B2 (ja) 食品のフレーバーを変える方法
CH631329A5 (fr) Procede de conservation d'un produit d'oeufs liquide.
CN104366392A (zh) 一种无糖青梅腌制果品的加工方法
JPS6336725B2 (enrdf_load_stackoverflow)
CN102084894A (zh) 板栗防褐变加工技术
CN103431030A (zh) 一种竹笋的非活体保鲜方法
FR2600864A1 (fr) Composition pour conserver des fruits, baies et legumes a l'etat frais.
FR2750011A1 (fr) Procede de conservation de produits alimentaires
BE481910A (enrdf_load_stackoverflow)
KR20240002351A (ko) 도라지 정과 및 그 정과를 이용한 도라지 정과 통조림의 제조방법
WO2010134149A1 (ja) 海ぶどうの加工処理方法及び海ぶどうの加工処理品
JP2022172828A (ja) 食品保存水溶液の製造方法及び食品保存水溶液
JP5723021B2 (ja) 栗の褐色化防止加工方法
WO1997020472A1 (fr) Conservation de fruits
FR3070832B1 (fr) Procede de conservation d'aliments crus
CN1260125A (zh) 一种贮藏板栗的方法
TWI232085B (en) Method for producing food wrapping leaf
EP4082356B1 (fr) Méthode de traitement de rafles à l'état végétal, non-lignifiées, et leur utilisation
EP3262957B1 (fr) Procédé de traitement à haute pression pour produits alimentaires comportant un assortiment d'ingrédients
RU2249389C2 (ru) Способ производства консервов "плоды натуральные"
RU2254776C2 (ru) Способ производства консервов "плоды натуральные"
JP2023146029A (ja) 液体浸漬物