AU3216297A - A cellulose composition, its preparation, and its use in foods - Google Patents

A cellulose composition, its preparation, and its use in foods

Info

Publication number
AU3216297A
AU3216297A AU32162/97A AU3216297A AU3216297A AU 3216297 A AU3216297 A AU 3216297A AU 32162/97 A AU32162/97 A AU 32162/97A AU 3216297 A AU3216297 A AU 3216297A AU 3216297 A AU3216297 A AU 3216297A
Authority
AU
Australia
Prior art keywords
foods
preparation
cellulose composition
cellulose
composition
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Abandoned
Application number
AU32162/97A
Other languages
English (en)
Inventor
Gregory R Krawczyk
Emanuel J Mcginley
Aaron C. Venables
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
FMC Corp
Original Assignee
FMC Corp
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by FMC Corp filed Critical FMC Corp
Publication of AU3216297A publication Critical patent/AU3216297A/en
Abandoned legal-status Critical Current

Links

Classifications

    • C—CHEMISTRY; METALLURGY
    • C08—ORGANIC MACROMOLECULAR COMPOUNDS; THEIR PREPARATION OR CHEMICAL WORKING-UP; COMPOSITIONS BASED THEREON
    • C08L—COMPOSITIONS OF MACROMOLECULAR COMPOUNDS
    • C08L1/00—Compositions of cellulose, modified cellulose or cellulose derivatives
    • C08L1/02—Cellulose; Modified cellulose
    • C08L1/04—Oxycellulose; Hydrocellulose, e.g. microcrystalline cellulose
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/10—Foods or foodstuffs containing additives; Preparation or treatment thereof containing emulsifiers
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
    • A23L29/206—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin
    • A23L29/262—Cellulose; Derivatives thereof, e.g. ethers
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L9/00—Puddings; Cream substitutes; Preparation or treatment thereof
    • A23L9/20—Cream substitutes
    • A23L9/22—Cream substitutes containing non-milk fats but no proteins other than milk proteins
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
    • A23P30/00—Shaping or working of foodstuffs characterised by the process or apparatus
    • A23P30/40—Foaming or whipping
    • Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y10—TECHNICAL SUBJECTS COVERED BY FORMER USPC
    • Y10S—TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y10S426/00—Food or edible material: processes, compositions, and products
    • Y10S426/804—Low calorie, low sodium or hypoallergic

Landscapes

  • Chemical & Material Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Dispersion Chemistry (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Medicinal Chemistry (AREA)
  • Organic Chemistry (AREA)
  • Jellies, Jams, And Syrups (AREA)
  • General Preparation And Processing Of Foods (AREA)
AU32162/97A 1996-05-28 1997-05-27 A cellulose composition, its preparation, and its use in foods Abandoned AU3216297A (en)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
US08/683,513 US6025007A (en) 1996-05-28 1996-05-28 Cellulose composition, its preparation and its use in foods
US08683513 1996-05-28
PCT/US1997/009015 WO1997045024A1 (en) 1996-05-28 1997-05-27 A cellulose composition, its preparation, and its use in foods

Publications (1)

Publication Number Publication Date
AU3216297A true AU3216297A (en) 1998-01-05

Family

ID=24744367

Family Applications (1)

Application Number Title Priority Date Filing Date
AU32162/97A Abandoned AU3216297A (en) 1996-05-28 1997-05-27 A cellulose composition, its preparation, and its use in foods

Country Status (8)

Country Link
US (1) US6025007A (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html)
EP (1) EP0930828B1 (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html)
JP (1) JP2000511061A (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html)
AU (1) AU3216297A (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html)
CA (1) CA2255747A1 (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html)
DE (1) DE69721288T2 (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html)
DK (1) DK0930828T3 (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html)
WO (1) WO1997045024A1 (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html)

Families Citing this family (31)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
AU722184B2 (en) * 1996-10-21 2000-07-27 Asahi Kasei Kabushiki Kaisha Stabilizer for meat products and meat product composition
US20020031592A1 (en) * 1999-11-23 2002-03-14 Michael K. Weibel Method for making reduced calorie cultured cheese products
JPH1160980A (ja) * 1997-08-13 1999-03-05 Kagome Co Ltd 水分散性カロテノイド色素製剤
GB2359727A (en) * 2000-03-02 2001-09-05 Danisco An integrated emulsifier and disintegration improver composition for dairy products
US7462232B2 (en) 2002-05-14 2008-12-09 Fmc Corporation Microcrystalline cellulose compositions
EP1369041A1 (en) * 2002-06-07 2003-12-10 Campina B.V. Gelatine free dairy dessert
NZ538859A (en) * 2002-09-20 2006-12-22 Fmc Corp Cosmetic sunscreen composition containing microcrystalline cellulose
US20040131690A1 (en) * 2002-09-20 2004-07-08 Lynch Maurice Gerard Beads and methods of preparation
WO2004052970A1 (en) * 2002-12-12 2004-06-24 Denki Kagaku Kogyo Kabushiki Kaisha Surface protective film
US9072658B2 (en) * 2003-02-05 2015-07-07 Fmc Corporation Toothpaste compositions with reduced abrasivity
CN100384343C (zh) * 2003-07-24 2008-04-30 太阳化学株式会社 油炸食品用质量改良剂
WO2005072078A2 (en) * 2003-09-18 2005-08-11 Fmc Corporation A method for dispersing metal oxides
US20050064068A1 (en) * 2003-09-24 2005-03-24 Shukla Triveni P. Emulsified liquid shortening compositions comprising dietary fiber gel, water and lipid
CN1886427B (zh) * 2003-11-28 2012-05-23 伊士曼化工公司 纤维素共聚体和氧化方法
CN101720965A (zh) * 2004-04-05 2010-06-09 Fmc有限公司 Mcc/水胶体稳定剂和包含该稳定剂的可食用组合物
DE102004020647A1 (de) * 2004-04-22 2005-11-24 Coty B.V. Schweißabsorbierender Komplex für kosmetische Produkte
DE102004020646A1 (de) * 2004-04-22 2005-11-24 Coty B.V. Schweißabsorbierender Komplex für kosmetische Produkte
US7879382B2 (en) * 2005-09-30 2011-02-01 Fmc Corporation Stabilizers and compositions and products comprising same
US8354134B2 (en) * 2005-12-22 2013-01-15 Cargill, Incorporated Rheologically balanced high fiber ingredient for food products
JP2009525391A (ja) * 2006-01-30 2009-07-09 ハーキュリーズ・インコーポレーテッド 冷水に分散可能なセルロースエーテルの製造方法およびそれらの使用
DE602007011792D1 (de) * 2006-10-27 2011-02-17 Fmc Corp Gemeinsam aufbereitete mikrokristalline cellulose und zuckeralkohol als hilfsstoff für tablettenformulierungen
US8399039B2 (en) * 2007-11-29 2013-03-19 Nestec S.A. Shelf stable liquid whitener and process of making thereof
IN2012DN03357A (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html) * 2009-10-09 2015-10-23 Rich Products Corp
WO2011087784A2 (en) 2009-12-22 2011-07-21 Fmc Corporation Water-dispersible compositions for food applications
WO2012161253A1 (ja) 2011-05-26 2012-11-29 株式会社カネカ 水中油滴型乳化食品組成物の製造方法及び水中油滴型乳化食品組成物用添加剤
WO2013052118A1 (en) 2011-10-05 2013-04-11 Fmc Corporation Stabilizer composition of co-attrited microcrystalline cellulose and carboxymethylcellulose, method for making, and uses
BR112014007366B1 (pt) 2011-10-05 2020-09-15 Dupont Nutrition Usa, Inc Processo para fabricar uma composição estabilizadora compreendendo extrusão em duas etapas, composição estabilizadora de celulose microcristalina e produto alimentício comestível e suspensão industrial compreendendo a mesma
ES2628612T3 (es) 2011-12-09 2017-08-03 Fmc Corporation Composición estabilizadora coerosionada
WO2014089170A1 (en) * 2012-12-05 2014-06-12 Intercontinental Great Brands Llc Bake stable filling containing microparticles
CA2988250A1 (en) * 2015-06-05 2016-12-08 Fmc Corporation Sweetened condensed creamer
EP3786215B1 (en) 2018-04-23 2024-09-25 Asahi Kasei Kabushiki Kaisha Cellulose nanofiber-containing aqueous dispersion and cellulose nanofiber-containing resin composition

Family Cites Families (10)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
AU639459B2 (en) * 1989-05-26 1993-07-29 Fmc Corporation Fat-like bulking agent for aqueous foods comprising microcrystalline cellulose and a galactomannan gum
WO1991000016A1 (en) * 1989-06-23 1991-01-10 Kansas State University Research Foundation Low calorie chemically leavened cakes and surfactant systems therefor
SE465498B (sv) * 1989-08-17 1991-09-23 Anders Sundh Metod foer framstaellning av restaurationer, proteser eller liknande inom tand- och sjukvaarden
JP2981299B2 (ja) * 1991-04-26 1999-11-22 旭化成工業株式会社 熱に安定な食品組成物
JP3144956B2 (ja) * 1993-06-17 2001-03-12 オーム乳業株式会社 加工食品
JP2750807B2 (ja) * 1993-09-30 1998-05-13 株式会社マンダム 毛髪化粧料
JP3238808B2 (ja) * 1993-10-08 2001-12-17 旭化成株式会社 卵黄組成物
US5441753A (en) * 1994-01-28 1995-08-15 Fmc Corporation Coprocessed particulate bulking and formulating AIDS: their composition, production, and use
US5736177A (en) * 1994-03-08 1998-04-07 Fmc Corporation Cellulose composition, its preparation, and its use in a lipid
US5462761A (en) * 1994-04-04 1995-10-31 Fmc Corporation Microcrystalline cellulose and glucomannan aggregates

Also Published As

Publication number Publication date
JP2000511061A (ja) 2000-08-29
DE69721288D1 (de) 2003-05-28
WO1997045024A1 (en) 1997-12-04
CA2255747A1 (en) 1997-12-04
EP0930828A1 (en) 1999-07-28
DE69721288T2 (de) 2004-01-29
EP0930828A4 (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html) 1999-07-28
DK0930828T3 (da) 2003-08-11
EP0930828B1 (en) 2003-04-23
US6025007A (en) 2000-02-15

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