AU2015308636B2 - Reuse of activated chlorous agent for meat and poultry treatment - Google Patents

Reuse of activated chlorous agent for meat and poultry treatment Download PDF

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Publication number
AU2015308636B2
AU2015308636B2 AU2015308636A AU2015308636A AU2015308636B2 AU 2015308636 B2 AU2015308636 B2 AU 2015308636B2 AU 2015308636 A AU2015308636 A AU 2015308636A AU 2015308636 A AU2015308636 A AU 2015308636A AU 2015308636 B2 AU2015308636 B2 AU 2015308636B2
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AU
Australia
Prior art keywords
conduit
acid
antimicrobial
mixing
meat
Prior art date
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Application number
AU2015308636A
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English (en)
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AU2015308636A1 (en
Inventor
Scott D. Hageman
Deborah KLEIN
Michael R. MULLEN
Scott A. Musgrave
Petra Vogt
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Ecolab USA Inc
Original Assignee
Ecolab USA Inc
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Ecolab USA Inc filed Critical Ecolab USA Inc
Publication of AU2015308636A1 publication Critical patent/AU2015308636A1/en
Application granted granted Critical
Publication of AU2015308636B2 publication Critical patent/AU2015308636B2/en
Priority to AU2019203370A priority Critical patent/AU2019203370B2/en
Active legal-status Critical Current
Anticipated expiration legal-status Critical

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Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B4/00—Preservation of meat, sausages, fish or fish products
    • A23B4/14—Preserving with chemicals not covered by groups A23B4/02 or A23B4/12
    • A23B4/18—Preserving with chemicals not covered by groups A23B4/02 or A23B4/12 in the form of liquids or solids
    • A23B4/24—Inorganic compounds
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B4/00—Preservation of meat, sausages, fish or fish products
    • A23B4/10—Coating with a protective layer; Compositions or apparatus therefor
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B4/00—Preservation of meat, sausages, fish or fish products
    • A23B4/12—Preserving with acids; Acid fermentation
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B4/00—Preservation of meat, sausages, fish or fish products
    • A23B4/26—Apparatus for preserving using liquids ; Processes therefor
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B7/00—Preservation of fruit or vegetables; Chemical ripening of fruit or vegetables
    • A23B7/10—Preserving with acids; Acid fermentation
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B7/00—Preservation of fruit or vegetables; Chemical ripening of fruit or vegetables
    • A23B7/14—Preserving or ripening with chemicals not covered by group A23B7/08 or A23B7/10
    • A23B7/153—Preserving or ripening with chemicals not covered by group A23B7/08 or A23B7/10 in the form of liquids or solids
    • A23B7/157—Inorganic compounds
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B9/00—Preservation of edible seeds, e.g. cereals
    • A23B9/16—Preserving with chemicals
    • A23B9/24—Preserving with chemicals in the form of liquids or solids
    • A23B9/26—Organic compounds; Microorganisms; Enzymes
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B9/00—Preservation of edible seeds, e.g. cereals
    • A23B9/16—Preserving with chemicals
    • A23B9/24—Preserving with chemicals in the form of liquids or solids
    • A23B9/30—Inorganic compounds
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
    • Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
    • Y02A—TECHNOLOGIES FOR ADAPTATION TO CLIMATE CHANGE
    • Y02A40/00—Adaptation technologies in agriculture, forestry, livestock or agroalimentary production
    • Y02A40/90—Adaptation technologies in agriculture, forestry, livestock or agroalimentary production in food processing or handling, e.g. food conservation

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Polymers & Plastics (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Food Science & Technology (AREA)
  • General Chemical & Material Sciences (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Inorganic Chemistry (AREA)
  • Microbiology (AREA)
  • Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
  • Meat, Egg Or Seafood Products (AREA)
  • Agricultural Chemicals And Associated Chemicals (AREA)
  • Apparatus For Disinfection Or Sterilisation (AREA)
AU2015308636A 2014-08-29 2015-08-28 Reuse of activated chlorous agent for meat and poultry treatment Active AU2015308636B2 (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
AU2019203370A AU2019203370B2 (en) 2014-08-29 2019-05-14 Reuse of activated chlorous agent for meat and poultry treatment

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
US201462043579P 2014-08-29 2014-08-29
US62/043,579 2014-08-29
PCT/US2015/047591 WO2016033558A1 (en) 2014-08-29 2015-08-28 Reuse of activated chlorous agent for meat and poultry treatment

Related Child Applications (1)

Application Number Title Priority Date Filing Date
AU2019203370A Division AU2019203370B2 (en) 2014-08-29 2019-05-14 Reuse of activated chlorous agent for meat and poultry treatment

Publications (2)

Publication Number Publication Date
AU2015308636A1 AU2015308636A1 (en) 2017-03-16
AU2015308636B2 true AU2015308636B2 (en) 2019-02-14

Family

ID=55400719

Family Applications (2)

Application Number Title Priority Date Filing Date
AU2015308636A Active AU2015308636B2 (en) 2014-08-29 2015-08-28 Reuse of activated chlorous agent for meat and poultry treatment
AU2019203370A Active AU2019203370B2 (en) 2014-08-29 2019-05-14 Reuse of activated chlorous agent for meat and poultry treatment

Family Applications After (1)

Application Number Title Priority Date Filing Date
AU2019203370A Active AU2019203370B2 (en) 2014-08-29 2019-05-14 Reuse of activated chlorous agent for meat and poultry treatment

Country Status (9)

Country Link
US (1) US10368555B2 (https=)
JP (2) JP7098323B2 (https=)
CN (1) CN106714564A (https=)
AU (2) AU2015308636B2 (https=)
CA (1) CA2959399C (https=)
MX (2) MX380518B (https=)
NZ (1) NZ729350A (https=)
RU (1) RU2710352C2 (https=)
WO (1) WO2016033558A1 (https=)

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WO2018085398A1 (en) * 2016-11-01 2018-05-11 Shapira Ron Systems and methods for improved blending of agents in chemical applications
WO2018217314A1 (en) 2017-04-03 2018-11-29 Ecolab Usa Inc. Methods for reducing bacterial load on meat or poultry or for reducing bacterial load in a chiller bath, and chiller bath
WO2018230743A1 (ja) * 2017-06-17 2018-12-20 株式会社エースネット ラジカル発生触媒、ラジカルの製造方法、酸化反応生成物の製造方法、薬剤および農畜産用薬剤
AU2019213836A1 (en) 2018-01-30 2020-09-10 Buckman Laboratories International, Inc. Synergistic combinations of monochloramine and organic acid, and methods of using the same for microbial control
BR112020016141A2 (pt) * 2018-02-07 2020-12-08 Buckman Laboratories International, Inc Método para controlar o crescimento de pelo menos um microrganismo em um meio suscetível de ataque por um microrganismo e método para controlar o crescimento de pelo menos um microrganismo contaminante num estoque de abastecimento contendo carboidrato fermentável
CR20200353A (es) * 2018-02-16 2021-01-26 Safe Foods Corp Composición antimicrobiana tixotrópica
CN115515428A (zh) * 2020-05-29 2022-12-23 埃科莱布美国股份有限公司 用于生物膜控制的具有水合氢离子来源的杀生物组合物

Citations (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US20040115322A1 (en) * 2002-09-06 2004-06-17 Osborn Matthew S. Animal carcass microbial reduction method

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US5830511A (en) 1992-06-25 1998-11-03 Bioxy Inc. Therapeutic, production and immunostimulatory uses of biocidal compositions
US5389390A (en) 1993-07-19 1995-02-14 Kross; Robert D. Process for removing bacteria from poultry and other meats
US5734098A (en) 1996-03-25 1998-03-31 Nalco/Exxon Energy Chemicals, L.P. Method to monitor and control chemical treatment of petroleum, petrochemical and processes with on-line quartz crystal microbalance sensors
US6063425A (en) * 1997-10-09 2000-05-16 Alcide Corporation Method for optimizing the efficacy of chlorous acid disinfecting sprays for poultry and other meats
US6165483A (en) * 1998-04-06 2000-12-26 Ecolab Inc. Peroxy acid treatment to control pathogenic organisms on growing plants
US20020122854A1 (en) * 1998-10-30 2002-09-05 Bio-Cide International, Inc. Acidified metal chlorite solution for disinfection of beef, pork and poultry
US6475527B1 (en) 1999-07-15 2002-11-05 The United States Of America As Represented By The Secretary Of Agriculture Use of chlorate ion or preparations thereof for reduction of food borne pathogens
US6514556B2 (en) * 2000-12-15 2003-02-04 Ecolab Inc. Method and composition for washing poultry during processing
US8021694B2 (en) * 2001-05-16 2011-09-20 Ecolab Usa Inc. Acidified chlorite disinfectant compositions with olefin stabilizers
UY28077A1 (es) * 2002-11-12 2004-06-30 Safe Food Corp Una Corporacion Sistema de aplicacion con reciclo y su uso relacionado de un compuesto de amonio cuaternario antimicrobial
WO2005067725A2 (en) * 2004-01-12 2005-07-28 Danisco A/S Immersion tube antimicrobial treatment
US7887850B2 (en) * 2004-07-23 2011-02-15 Ecolab Inc. Method for reducing pathogens in the gastrointestinal tract of poultry and other food animals
US20070084802A1 (en) * 2005-10-13 2007-04-19 Ecolab Inc. System and method for on-site reclamation, reconditioning, and reapplication of poultry processing water
JP2009518014A (ja) * 2005-12-01 2009-05-07 ソリユーシヨン・バイオサイエンシズ・インコーポレーテツド 食肉用四足動物の処理における殺菌剤コントロール
US7870822B2 (en) 2006-01-19 2011-01-18 Ecolab Usa Inc. Method and system for recapturing and reusing unreacted antimicrobial solutions in spray applications
US7550060B2 (en) * 2006-01-25 2009-06-23 Nalco Company Method and arrangement for feeding chemicals into a process stream
US8440052B2 (en) 2006-01-25 2013-05-14 Nalco Company Method and arrangement for feeding chemicals into a pulp process stream
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US20040115322A1 (en) * 2002-09-06 2004-06-17 Osborn Matthew S. Animal carcass microbial reduction method

Also Published As

Publication number Publication date
RU2017108446A3 (https=) 2019-02-18
AU2019203370B2 (en) 2020-04-23
CA2959399C (en) 2022-08-30
US20160058023A1 (en) 2016-03-03
MX2017002673A (es) 2017-05-30
JP2017526681A (ja) 2017-09-14
AU2019203370A1 (en) 2019-06-06
RU2710352C2 (ru) 2019-12-25
AU2015308636A1 (en) 2017-03-16
MX2021002851A (es) 2021-05-28
JP7098323B2 (ja) 2022-07-11
JP2020185008A (ja) 2020-11-19
US10368555B2 (en) 2019-08-06
MX380518B (es) 2025-03-12
RU2017108446A (ru) 2018-09-17
CA2959399A1 (en) 2016-03-03
CN106714564A (zh) 2017-05-24
WO2016033558A1 (en) 2016-03-03
NZ729350A (en) 2022-08-26
JP6955065B2 (ja) 2021-10-27

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