AU2010298070B2 - High pressure pasteurizing of frozen ground meats - Google Patents
High pressure pasteurizing of frozen ground meats Download PDFInfo
- Publication number
- AU2010298070B2 AU2010298070B2 AU2010298070A AU2010298070A AU2010298070B2 AU 2010298070 B2 AU2010298070 B2 AU 2010298070B2 AU 2010298070 A AU2010298070 A AU 2010298070A AU 2010298070 A AU2010298070 A AU 2010298070A AU 2010298070 B2 AU2010298070 B2 AU 2010298070B2
- Authority
- AU
- Australia
- Prior art keywords
- meat
- ground meat
- frozen ground
- packaged
- pressure
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Ceased
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
- A23B4/00—Preservation of meat, sausages, fish or fish products
- A23B4/06—Freezing; Subsequent thawing; Cooling
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
- A23B2/00—Preservation of foods or foodstuffs, in general
- A23B2/10—Preservation of foods or foodstuffs, in general by treatment with pressure variation, shock, acceleration or shear stress
- A23B2/103—Preservation of foods or foodstuffs, in general by treatment with pressure variation, shock, acceleration or shear stress using sub- or super-atmospheric pressures, or pressure variations transmitted by a liquid or gas
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
- A23B4/00—Preservation of meat, sausages, fish or fish products
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
- A23B4/00—Preservation of meat, sausages, fish or fish products
- A23B4/002—Preservation in association with shaping
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
- A23B4/00—Preservation of meat, sausages, fish or fish products
- A23B4/06—Freezing; Subsequent thawing; Cooling
- A23B4/066—Freezing; Subsequent thawing; Cooling the materials not being transported through or in the apparatus with or without shaping, e.g. in the form of powder, granules or flakes
- A23B4/068—Freezing; Subsequent thawing; Cooling the materials not being transported through or in the apparatus with or without shaping, e.g. in the form of powder, granules or flakes with packages or with shaping in the form of blocks or portions
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L13/00—Meat products; Meat meal; Preparation or treatment thereof
- A23L13/60—Comminuted or emulsified meat products, e.g. sausages; Reformed meat from comminuted meat product
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Chemical & Material Sciences (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Wood Science & Technology (AREA)
- Zoology (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Meat, Egg Or Seafood Products (AREA)
- Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
Applications Claiming Priority (3)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| US24596109P | 2009-09-25 | 2009-09-25 | |
| US61/245,961 | 2009-09-25 | ||
| PCT/US2010/050221 WO2011038245A1 (en) | 2009-09-25 | 2010-09-24 | High pressure pasteurizing of frozen ground meats |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| AU2010298070A1 AU2010298070A1 (en) | 2012-04-26 |
| AU2010298070B2 true AU2010298070B2 (en) | 2014-07-24 |
Family
ID=43796232
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| AU2010298070A Ceased AU2010298070B2 (en) | 2009-09-25 | 2010-09-24 | High pressure pasteurizing of frozen ground meats |
Country Status (8)
| Country | Link |
|---|---|
| US (1) | US20120269953A1 (enExample) |
| EP (1) | EP2490546A4 (enExample) |
| JP (1) | JP2013505726A (enExample) |
| KR (1) | KR20120080610A (enExample) |
| CN (1) | CN102647912A (enExample) |
| AU (1) | AU2010298070B2 (enExample) |
| CA (1) | CA2775337A1 (enExample) |
| WO (1) | WO2011038245A1 (enExample) |
Families Citing this family (16)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| DE102009042088A1 (de) | 2009-09-18 | 2010-12-02 | Multivac Sepp Haggenmüller Gmbh & Co. Kg | Vorrichtung und Verfahren zur Hochdruckbehandlung von Produkten |
| CA2800883C (en) * | 2010-05-28 | 2018-11-27 | Cargill, Incorporated | High pressure pasteurizing of whole muscle meats |
| US20140322396A1 (en) * | 2013-04-30 | 2014-10-30 | J.R. Simplot Company | System and method for packaging a frozen product |
| DE102014118876A1 (de) * | 2014-12-17 | 2016-06-23 | Thyssenkrupp Ag | Verfahren zur Hochdruckbehandlung eines Produkts |
| JP6590184B2 (ja) * | 2015-04-15 | 2019-10-16 | 恒男 芝 | 加圧解凍殺菌法 |
| KR102163576B1 (ko) * | 2015-10-14 | 2020-10-12 | 타이 유니언 그룹 퍼블릭 컴퍼니 리미티드 | 조직화된 고기 제품을 제조하기 위한 고압 고온 처리(hptp)의 조합적인 방법 및 이 방법으로 얻어진 개선된 고기 제품 |
| US10874113B1 (en) | 2016-02-08 | 2020-12-29 | Hormel Foods Corporation | Method of producing bacteria reduced raw, fresh, ground meat products |
| ITUA20163112A1 (it) * | 2016-05-03 | 2017-11-03 | Villa Food S R L | Metodo e connesso apparato per prodotti alimentari |
| CA3044525A1 (en) | 2016-11-22 | 2018-05-31 | Avure Technologies Incorporated | Method of treating meat |
| US20190274323A1 (en) * | 2017-02-16 | 2019-09-12 | Iowa Pacific Processors, Inc. | Protein Preparation And Packaging Methods, Systems And Related Devices |
| WO2018151814A1 (en) * | 2017-02-16 | 2018-08-23 | Iowa Pacific Processors, Inc. | Modified atmosphere and high-pressure pasteurization protein preparation packaging methods, systems and related devices |
| US11252981B1 (en) | 2017-10-26 | 2022-02-22 | Swift Beef Company | Raw, frozen ground beef (and/or other meat), method for making same, and packaging for displaying same |
| US10647952B1 (en) | 2019-05-24 | 2020-05-12 | Shawn Lawless | Method and apparatus of using alcohol and high-pressure processing (HPP) to preserve all-natural beverages |
| US10398151B1 (en) | 2019-05-24 | 2019-09-03 | Shawn Lawless | Method and apparatus of using alcohol and high-pressure processing (HPP) to preserve all-natural beverages |
| JPWO2023157233A1 (enExample) * | 2022-02-18 | 2023-08-24 | ||
| CN118892144A (zh) * | 2024-07-17 | 2024-11-05 | 佛山市南海区农业执法监察大队(佛山市南海区农林技术推广中心) | 一种延缓鱼肉冻藏期间蛋白质变性的辅助冷冻保藏方法 |
Citations (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| WO2009003040A1 (en) * | 2007-06-27 | 2008-12-31 | Jcr Technologies Llc | High pressure frozen sterilization process |
Family Cites Families (32)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US1773079A (en) * | 1926-07-13 | 1930-08-12 | Frosted Foods Co Inc | Method of preparing food products |
| US3892058A (en) * | 1972-09-22 | 1975-07-01 | Toyo Seikan Kaisha Ltd | Process for the preparation of high-temperature short-time sterilized packaged articles |
| JPH0697974B2 (ja) * | 1988-10-27 | 1994-12-07 | 大洋漁業株式会社 | 魚肉又は畜肉タンパク質の高圧変性の抑制法 |
| JPH03258259A (ja) * | 1990-03-09 | 1991-11-18 | Dainippon Printing Co Ltd | 高圧殺菌方法 |
| JPH04304838A (ja) * | 1991-03-30 | 1992-10-28 | Toppan Printing Co Ltd | 肉類の加工方法 |
| US6342261B1 (en) | 1992-04-03 | 2002-01-29 | American Air Liquide | Method of preserving foods using noble gases |
| SE470513B (sv) | 1992-11-04 | 1994-06-27 | Asea Brown Boveri | Högtryckspress med tryckavlastad cylindervägg |
| US5316745A (en) | 1993-01-28 | 1994-05-31 | Flow International Corporation | High pressure sterilization apparatus and method |
| JPH06277017A (ja) * | 1993-03-23 | 1994-10-04 | Toppan Printing Co Ltd | 殺菌処理方法 |
| US6033701A (en) | 1994-12-06 | 2000-03-07 | Hirsch; Gerald Phillip | Hydraulic pressure sterilization and preservation of foodstuff and feedstuff |
| US5593714A (en) | 1994-12-06 | 1997-01-14 | Hirsch; Gerald P. | Method of pressure preservation of food products |
| US6086936A (en) * | 1995-12-14 | 2000-07-11 | Kal Kan Foods, Inc. | High temperature/ultra-high pressure sterilization of foods |
| DE19653677C1 (de) * | 1996-12-16 | 1997-09-18 | Fritz Kortschack | Verfahren zur Herstellung stabiler, in Anwesenheit von Mikroorganismen hergestellter Fleisch- und Wurstwaren, die einer Reifung und Trocknung unterworfen werden |
| US20040146602A1 (en) * | 2000-11-28 | 2004-07-29 | Garwood Anthony J.M. | Continuous production and packaging of perishable goods in low oxygen environments |
| US20060147588A1 (en) * | 1997-03-13 | 2006-07-06 | Case Ready Solutions Llc | Products, methods and apparatus for fresh meat processing and packaging |
| DE19739789A1 (de) * | 1997-09-10 | 1999-03-11 | Vivotec New Concepts In Fresh | Verfahren und Vorrichtung zur Behandlung von Frischfleisch |
| US6537601B1 (en) | 1998-01-20 | 2003-03-25 | Innovatit Seafood Systems, Llc | Process of elimination of bacteria in shellfish and of shucking shellfish |
| JPH11253136A (ja) * | 1998-03-10 | 1999-09-21 | Hokurei Kk | 魚肉混練物の低温高圧処理法 |
| US6440484B1 (en) * | 1999-02-22 | 2002-08-27 | Hokurei Co., Ltd. | Low-temperature and high-pressure processing method for fish meat and/or kneaded fish meat products |
| SE519035C2 (sv) | 2000-11-09 | 2002-12-23 | Flow Holdings Sagl | Högtryckspress innefattande en flytande kolv, användning av samt förfarande för drift av en sådan press |
| EP1355543A1 (en) * | 2000-12-04 | 2003-10-29 | Ato B.V. | Method for high-pressure preservation |
| US6964787B2 (en) * | 2001-02-01 | 2005-11-15 | Ecolab Inc. | Method and system for reducing microbial burden on a food product |
| US7220381B2 (en) | 2001-06-15 | 2007-05-22 | Avure Technologies Incorporated | Method for high pressure treatment of substances under controlled temperature conditions |
| JP2003009760A (ja) * | 2001-06-26 | 2003-01-14 | Isao Hayakawa | 生畜肉食品の処理方法及び同処理方法によって処理された生畜肉食品 |
| SE0102392L (sv) | 2001-07-04 | 2002-12-23 | Flow Holdings Sagl | Högtryckspress, användning samt förfarande för tryckrelaterad övervakning av en pressoperation i en högtryckspress |
| US20030170356A1 (en) * | 2002-02-19 | 2003-09-11 | Yuan James T.C. | High pressure processing of a substance utilizing a controlled atmospheric environment |
| WO2003070181A2 (en) * | 2002-02-19 | 2003-08-28 | Eden Research Plc | Compositions and methods for preservation of food |
| AU2004203861A1 (en) * | 2003-08-13 | 2005-03-03 | Mars, Incorporated | Method and apparatus for continuous processing of packaged products |
| NO320732B1 (no) * | 2003-10-09 | 2006-01-23 | Frode Bjorneset | Anvendelse av trehalose som kryopreserverende middel i frosne matvareprodukter. |
| DE102005011868A1 (de) * | 2005-03-15 | 2006-09-21 | Fritz Kortschack | Verfahren zur Behandlung von Lebensmitteln, insbesondere zum Haltbarmachen von frischen Wurst- oder Fleischwaren |
| US20090232959A1 (en) * | 2008-03-13 | 2009-09-17 | Cargill, Incorporated | High pressure meat product processing |
| KR20120078723A (ko) * | 2009-09-25 | 2012-07-10 | 카아길, 인코포레이팃드 | 세절육을 고압 저온 살균하는 방법 |
-
2010
- 2010-09-24 AU AU2010298070A patent/AU2010298070B2/en not_active Ceased
- 2010-09-24 WO PCT/US2010/050221 patent/WO2011038245A1/en not_active Ceased
- 2010-09-24 KR KR1020127010063A patent/KR20120080610A/ko not_active Withdrawn
- 2010-09-24 CA CA2775337A patent/CA2775337A1/en not_active Abandoned
- 2010-09-24 US US13/497,876 patent/US20120269953A1/en not_active Abandoned
- 2010-09-24 EP EP10819544.7A patent/EP2490546A4/en not_active Withdrawn
- 2010-09-24 CN CN2010800522660A patent/CN102647912A/zh active Pending
- 2010-09-24 JP JP2012531073A patent/JP2013505726A/ja active Pending
Patent Citations (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| WO2009003040A1 (en) * | 2007-06-27 | 2008-12-31 | Jcr Technologies Llc | High pressure frozen sterilization process |
Also Published As
| Publication number | Publication date |
|---|---|
| CN102647912A (zh) | 2012-08-22 |
| US20120269953A1 (en) | 2012-10-25 |
| JP2013505726A (ja) | 2013-02-21 |
| WO2011038245A1 (en) | 2011-03-31 |
| KR20120080610A (ko) | 2012-07-17 |
| AU2010298070A1 (en) | 2012-04-26 |
| EP2490546A4 (en) | 2013-12-11 |
| CA2775337A1 (en) | 2011-03-31 |
| EP2490546A1 (en) | 2012-08-29 |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| FGA | Letters patent sealed or granted (standard patent) | ||
| MK14 | Patent ceased section 143(a) (annual fees not paid) or expired |