AU2003228004A8 - Method of seasoning and treating cheese with clay - Google Patents

Method of seasoning and treating cheese with clay

Info

Publication number
AU2003228004A8
AU2003228004A8 AU2003228004A AU2003228004A AU2003228004A8 AU 2003228004 A8 AU2003228004 A8 AU 2003228004A8 AU 2003228004 A AU2003228004 A AU 2003228004A AU 2003228004 A AU2003228004 A AU 2003228004A AU 2003228004 A8 AU2003228004 A8 AU 2003228004A8
Authority
AU
Australia
Prior art keywords
seasoning
clay
treating cheese
cheese
treating
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Abandoned
Application number
AU2003228004A
Other versions
AU2003228004A1 (en
Inventor
Mara Merlo
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Individual
Original Assignee
Individual
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Individual filed Critical Individual
Publication of AU2003228004A8 publication Critical patent/AU2003228004A8/en
Publication of AU2003228004A1 publication Critical patent/AU2003228004A1/en
Abandoned legal-status Critical Current

Links

Classifications

    • AHUMAN NECESSITIES
    • A01AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
    • A01JMANUFACTURE OF DAIRY PRODUCTS
    • A01J27/00After-treatment of cheese; Coating the cheese
    • A01J27/02Coating the cheese, e.g. with paraffin wax
    • AHUMAN NECESSITIES
    • A01AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
    • A01JMANUFACTURE OF DAIRY PRODUCTS
    • A01J25/00Cheese-making
    • A01J25/16Devices for treating cheese during ripening
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23CDAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C19/00Cheese; Cheese preparations; Making thereof
    • A23C19/14Treating cheese after having reached its definite form, e.g. ripening, smoking
    • A23C19/16Covering the cheese surface, e.g. with paraffin wax
    • A23C19/163Covering the cheese surface, e.g. with paraffin wax with a non-edible liquid or semi-liquid coating, e.g. wax, polymer dispersions

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Animal Husbandry (AREA)
  • Environmental Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Dairy Products (AREA)
AU2003228004A 2003-02-28 2003-05-16 Method of seasoning and treating cheese with clay Abandoned AU2003228004A1 (en)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
ITTO2003A000146 2003-02-28
ITTO20030146 ITTO20030146A1 (en) 2003-02-28 2003-02-28 CHEESE SEASONING AND PROCESSING PROCESS.
PCT/IB2003/001927 WO2004075645A1 (en) 2003-02-28 2003-05-16 Method of seasoning and treating cheese with clay

Publications (2)

Publication Number Publication Date
AU2003228004A8 true AU2003228004A8 (en) 2004-09-17
AU2003228004A1 AU2003228004A1 (en) 2004-09-17

Family

ID=32923051

Family Applications (1)

Application Number Title Priority Date Filing Date
AU2003228004A Abandoned AU2003228004A1 (en) 2003-02-28 2003-05-16 Method of seasoning and treating cheese with clay

Country Status (3)

Country Link
AU (1) AU2003228004A1 (en)
IT (1) ITTO20030146A1 (en)
WO (1) WO2004075645A1 (en)

Families Citing this family (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
ITLI20080014A1 (en) * 2008-12-15 2010-06-16 Fabrizio Fanelli NEW PRODUCTIVE SYSTEM IN THE CASE INDUSTRY.
ITMI20121470A1 (en) * 2012-09-04 2014-03-05 Easy & Good Srl FOOD OR DRESSING PRODUCT CONTAINING BENTONITE WITH REDUCTION OF PROTEIN METABOLIC LOAD
WO2014037877A1 (en) * 2012-09-04 2014-03-13 Irccs Materno-Infantile Burlo Garofolo - Ospedale Di Alta Specializzazione E Di Rilievo Nazionale Per La Salute Della Donna E Del Bambino Food product or a seasoning thereof containing bentonite or montmorillonite having activity of metabolic protein load reduction

Family Cites Families (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE931327C (en) * 1950-09-14 1955-08-04 Ostra Chemie Gesellsch M B H Process for treating the bark of natural cheese
CH313774A (en) * 1953-01-16 1956-05-15 Winterberg Alexander Ing Dr Process for the preservative coating of foodstuffs, pharmaceutical, cosmetic and similar products
NL1004792C2 (en) * 1996-12-16 1998-06-17 Campina Melkunie B V Divisie K Liquid compositions for coat

Also Published As

Publication number Publication date
WO2004075645A1 (en) 2004-09-10
WO2004075645A8 (en) 2004-12-23
ITTO20030146A1 (en) 2003-05-30
AU2003228004A1 (en) 2004-09-17

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Legal Events

Date Code Title Description
MK6 Application lapsed section 142(2)(f)/reg. 8.3(3) - pct applic. not entering national phase