ATE84683T1 - Verfahren zum verhindern bakterieller verderbnis und zusammensetzung dafuer. - Google Patents

Verfahren zum verhindern bakterieller verderbnis und zusammensetzung dafuer.

Info

Publication number
ATE84683T1
ATE84683T1 AT88101624T AT88101624T ATE84683T1 AT E84683 T1 ATE84683 T1 AT E84683T1 AT 88101624 T AT88101624 T AT 88101624T AT 88101624 T AT88101624 T AT 88101624T AT E84683 T1 ATE84683 T1 AT E84683T1
Authority
AT
Austria
Prior art keywords
spoiler
composition
preventing bacterial
bacteriocin
incorporating
Prior art date
Application number
AT88101624T
Other languages
English (en)
Inventor
Carlos F Gonzalez
Original Assignee
Microlife Technics
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Microlife Technics filed Critical Microlife Technics
Application granted granted Critical
Publication of ATE84683T1 publication Critical patent/ATE84683T1/de

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L3/00Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
    • A23L3/34Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals
    • A23L3/3454Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals in the form of liquids or solids
    • A23L3/3463Organic compounds; Microorganisms; Enzymes
    • A23L3/3571Microorganisms; Enzymes
    • YGENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y10TECHNICAL SUBJECTS COVERED BY FORMER USPC
    • Y10STECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y10S435/00Chemistry: molecular biology and microbiology
    • Y10S435/8215Microorganisms
    • Y10S435/822Microorganisms using bacteria or actinomycetales

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Microbiology (AREA)
  • Chemical & Material Sciences (AREA)
  • Nutrition Science (AREA)
  • General Chemical & Material Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
  • Preparation Of Compounds By Using Micro-Organisms (AREA)
  • Agricultural Chemicals And Associated Chemicals (AREA)
  • Seasonings (AREA)
AT88101624T 1987-02-09 1988-02-04 Verfahren zum verhindern bakterieller verderbnis und zusammensetzung dafuer. ATE84683T1 (de)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
US07/012,619 US4883673A (en) 1987-02-09 1987-02-09 Method for inhibiting bacterial spoilage and resulting compositions
EP88101624A EP0293547B1 (de) 1987-02-09 1988-02-04 Verfahren zum Verhindern bakterieller Verderbnis und Zusammensetzung dafür

Publications (1)

Publication Number Publication Date
ATE84683T1 true ATE84683T1 (de) 1993-02-15

Family

ID=21755842

Family Applications (1)

Application Number Title Priority Date Filing Date
AT88101624T ATE84683T1 (de) 1987-02-09 1988-02-04 Verfahren zum verhindern bakterieller verderbnis und zusammensetzung dafuer.

Country Status (9)

Country Link
US (1) US4883673A (de)
EP (1) EP0293547B1 (de)
JP (1) JPH01202277A (de)
AT (1) ATE84683T1 (de)
AU (1) AU599451B2 (de)
CA (1) CA1297719C (de)
DE (1) DE3877625T2 (de)
ES (1) ES2053592T3 (de)
NZ (1) NZ223419A (de)

Families Citing this family (24)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US5260212A (en) * 1987-02-09 1993-11-09 Quest International Flavors & Food Ingredients Co., Division Of Indopco Cloned gene encoding for bacteriocin from Pediococcus acidilactici
US5175252A (en) * 1987-02-09 1992-12-29 Quest International Flavors & Food Ingredients Co. Cloned gene encoding for bacteriocin from pediococcus acidilactici
US4929445A (en) * 1988-01-25 1990-05-29 Microlife Technics, Inc. Method for inhibiting Listeria monocytogenes using a bacteriocin
US5573800A (en) * 1989-02-21 1996-11-12 Viskase Corporation Antimicrobial composition for surface treatment of foodstuffs
NZ232512A (en) * 1989-02-21 1993-09-27 Viskase Corp Compositions and firms containing antibacterial agents, methods of treating foodstuffs therewith
CA2009336A1 (en) * 1989-07-03 1991-01-03 Peter A. Vandenbergh Cloned gene encoding for bacteriocin from pediococcus acidilactici
CA2031688A1 (en) * 1990-03-05 1991-09-06 Peter A. Vandenbergh Ultrafiltration method for purification of a pediococcal bacteriocin
NZ236795A (en) * 1990-03-13 1992-05-26 Microlife Technics Bacteriocin from lactococcus with molecular weight about 6000 and devices and foods containing it
US5173297A (en) * 1991-07-01 1992-12-22 Quest International Flavors & Food Ingredients Company Division Of Indopco, Inc. Bacteriocin from lactococcus lactis subspecies lactis
US5173319A (en) * 1990-04-24 1992-12-22 Microlife Technics, Inc. Method and composition for extending the shelf life of processed meats
CA2033853A1 (en) * 1990-04-24 1991-10-25 Donald P. Boudreaux Method for extending the shelf life of processed meats
US5219603A (en) * 1990-04-24 1993-06-15 Quest International Flavors And Food Ingredients Company A Divison Of Indopco, Inc. Composition for extending the shelf life of processed meats
CA2035389C (en) * 1990-04-25 1994-12-13 James T. Henderson Bacteriocin peptide
US5186962A (en) * 1991-03-12 1993-02-16 Board Of Regents Of The University Of Nebraska Composition and method for inhibiting pathogens and spoilage organisms in foods
US5198254A (en) * 1991-04-03 1993-03-30 The United States Of America As Represented By The Secretary Of Agriculture Composition and method of increasing stability of fruits, vegetables or fungi
US5232849A (en) * 1991-07-01 1993-08-03 Quest International Flavors & Food Ingredients Company Division Of Indopco, Inc. Bacteriocin from lactococcus lactis subspecies lactis
EP0574681A1 (de) * 1992-06-15 1993-12-22 Quest International B.V. Joghurtprodukt, das Bacteriocin aus Pediococcus acidilactici enthält
US5874079A (en) * 1995-07-21 1999-02-23 New York, University Method for killing gram positive bacteria with isolated type II phospholipase A2
GB2391788B (en) * 2001-06-27 2005-09-21 Danisco Composition
US7247330B2 (en) * 2002-07-23 2007-07-24 Kraft Foods Holdings, Inc. Method for controlling microbial contamination of a vacuum-sealed food product
US7001632B2 (en) * 2003-03-03 2006-02-21 Kraft Foods Holdings, Inc. Anti-listeria compositions for use in food products
US20040175480A1 (en) * 2003-03-03 2004-09-09 Kraft Foods Holdings, Inc. Hop beta acid compositions for use in food products
EP1722804B1 (de) * 2004-03-04 2015-01-21 E-L Management Corp. Hautbehandlungsverfahren mit lactobacillus-extrakt
CA2868288A1 (en) 2012-04-16 2013-10-24 Cascades Canada Ulc Antimicrobial compositions comprising pediocin, lactic acid and citric acid and uses thereof

Family Cites Families (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3258344A (en) * 1963-04-18 1966-06-28 Swift & Co Color stabilization of cured meat
US4142939A (en) * 1976-03-31 1979-03-06 Oregon State Board Of Higher Education, An Agency Of The State Of Oregon Method of producing an r-type bacteriocin and its use in the detection of specific microorganisms
JPS5911177A (ja) * 1982-07-12 1984-01-20 Seikenkai 新規乳酸桿菌
US4956177A (en) * 1985-11-04 1990-09-11 Microlife Technics, Inc. Method for inhibiting fungi
US4929445A (en) * 1988-01-25 1990-05-29 Microlife Technics, Inc. Method for inhibiting Listeria monocytogenes using a bacteriocin

Also Published As

Publication number Publication date
DE3877625D1 (de) 1993-03-04
CA1297719C (en) 1992-03-24
JPH01202277A (ja) 1989-08-15
JPH0448427B2 (de) 1992-08-06
DE3877625T2 (de) 1993-05-13
AU1079988A (en) 1988-08-11
US4883673A (en) 1989-11-28
ES2053592T3 (es) 1994-08-01
EP0293547A2 (de) 1988-12-07
AU599451B2 (en) 1990-07-19
EP0293547B1 (de) 1993-01-20
EP0293547A3 (en) 1990-05-23
NZ223419A (en) 1989-10-27

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