ATE43223T1 - Nahrhafte plaetzchen. - Google Patents

Nahrhafte plaetzchen.

Info

Publication number
ATE43223T1
ATE43223T1 AT83305281T AT83305281T ATE43223T1 AT E43223 T1 ATE43223 T1 AT E43223T1 AT 83305281 T AT83305281 T AT 83305281T AT 83305281 T AT83305281 T AT 83305281T AT E43223 T1 ATE43223 T1 AT E43223T1
Authority
AT
Austria
Prior art keywords
gluten
cookie
product
casein
wheat
Prior art date
Application number
AT83305281T
Other languages
English (en)
Inventor
Alison B Warren
Patricia R Constance
Original Assignee
Nabisco Brands Inc
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Nabisco Brands Inc filed Critical Nabisco Brands Inc
Application granted granted Critical
Publication of ATE43223T1 publication Critical patent/ATE43223T1/de

Links

Classifications

    • AHUMAN NECESSITIES
    • A21BAKING; EDIBLE DOUGHS
    • A21DTREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
    • A21D2/00Treatment of flour or dough by adding materials thereto before or during baking
    • A21D2/08Treatment of flour or dough by adding materials thereto before or during baking by adding organic substances
    • A21D2/24Organic nitrogen compounds
    • A21D2/26Proteins

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Bakery Products And Manufacturing Methods Therefor (AREA)
  • Acyclic And Carbocyclic Compounds In Medicinal Compositions (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
AT83305281T 1982-09-10 1983-09-09 Nahrhafte plaetzchen. ATE43223T1 (de)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
US41643882A 1982-09-10 1982-09-10
EP83305281A EP0107315B1 (de) 1982-09-10 1983-09-09 Nahrhafte Plätzchen

Publications (1)

Publication Number Publication Date
ATE43223T1 true ATE43223T1 (de) 1989-06-15

Family

ID=23649983

Family Applications (1)

Application Number Title Priority Date Filing Date
AT83305281T ATE43223T1 (de) 1982-09-10 1983-09-09 Nahrhafte plaetzchen.

Country Status (4)

Country Link
EP (1) EP0107315B1 (de)
AT (1) ATE43223T1 (de)
CA (1) CA1210631A (de)
DE (1) DE3379889D1 (de)

Families Citing this family (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4655125A (en) * 1985-02-15 1987-04-07 Meiji Seika Kaisha, Ltd. Apparatus for producing baked products
IT1258841B (it) 1992-01-31 1996-02-29 Barilla Flli G & R Biscotto con elevato contenuto di cereali
CA2346559A1 (fr) * 1998-10-14 2000-04-20 Foco Procede et composition pour remplacer une partie des oeufs entiers liquides d'un article de patisserie par une composition comprenant du blanc d'oeuf en poudre ou un de ses equivalents
FR2826240B1 (fr) * 2001-06-22 2005-02-25 Reginald Allouche Preparation alimentaire riche en proteines et hypocalorique pour produits de type pyzza, et son procede de preparation
FR2912035B1 (fr) * 2007-02-02 2009-12-04 Aliscience Aliment enrichi et hypercalorique
PL2382866T3 (pl) * 2010-04-30 2017-09-29 Barilla G. E R. Fratelli S.P.A. Proces produkcji herbatników o ulepszonych cechach organoleptycznych
US9532946B2 (en) 2012-11-20 2017-01-03 Intervet Inc. Manufacturing of semi-plastic pharmaceutical dosage units

Family Cites Families (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB546666A (en) * 1940-11-22 1942-07-24 British Arkady Company Ltd Improvements relating to the production of baked goods
US3185574A (en) * 1961-03-21 1965-05-25 Mead Johnson & Co High protein baked piece and method of producing the same
GB1013356A (en) * 1964-03-24 1965-12-15 Energen Foods Company Ltd Bread
US3814819A (en) * 1971-03-10 1974-06-04 Pillsbury Co High protein food bar
US3995065A (en) * 1975-09-04 1976-11-30 International Telephone And Telegraph Corporation Composition for preparing a high complete protein wheat bread
FR2493677A1 (fr) * 1980-11-10 1982-05-14 Dechenon Minoterie Biscotterie Procede de fabrication d'un produit alimentaire et produit alimentaire obtenu

Also Published As

Publication number Publication date
EP0107315A3 (en) 1986-06-25
EP0107315B1 (de) 1989-05-24
CA1210631A (en) 1986-09-02
EP0107315A2 (de) 1984-05-02
DE3379889D1 (en) 1989-06-29

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Legal Events

Date Code Title Description
UEP Publication of translation of european patent specification
REN Ceased due to non-payment of the annual fee