ATE282967T1 - Organoleptische zusammensetzung - Google Patents

Organoleptische zusammensetzung

Info

Publication number
ATE282967T1
ATE282967T1 AT01105171T AT01105171T ATE282967T1 AT E282967 T1 ATE282967 T1 AT E282967T1 AT 01105171 T AT01105171 T AT 01105171T AT 01105171 T AT01105171 T AT 01105171T AT E282967 T1 ATE282967 T1 AT E282967T1
Authority
AT
Austria
Prior art keywords
organoleptic composition
flavoring
flavor
beverage
alkenyl
Prior art date
Application number
AT01105171T
Other languages
English (en)
Inventor
Klaus Gassenmeier
Willi Grab
Christophe Galopin
Beatrice Bigler
Original Assignee
Givaudan Sa
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Givaudan Sa filed Critical Givaudan Sa
Application granted granted Critical
Publication of ATE282967T1 publication Critical patent/ATE282967T1/de

Links

Classifications

    • C—CHEMISTRY; METALLURGY
    • C11—ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
    • C11B—PRODUCING, e.g. BY PRESSING RAW MATERIALS OR BY EXTRACTION FROM WASTE MATERIALS, REFINING OR PRESERVING FATS, FATTY SUBSTANCES, e.g. LANOLIN, FATTY OILS OR WAXES; ESSENTIAL OILS; PERFUMES
    • C11B9/00—Essential oils; Perfumes
    • C11B9/0007—Aliphatic compounds
    • C11B9/0011—Aliphatic compounds containing S
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING OR TREATMENT THEREOF
    • A23C9/00—Milk preparations; Milk powder or milk powder preparations
    • A23C9/12—Fermented milk preparations; Treatment using microorganisms or enzymes
    • A23C9/13—Fermented milk preparations; Treatment using microorganisms or enzymes using additives
    • A23C9/1307—Milk products or derivatives; Fruit or vegetable juices; Sugars, sugar alcohols, sweeteners; Oligosaccharides; Organic acids or salts thereof or acidifying agents; Flavours, dyes or pigments; Inert or aerosol gases; Carbonation methods
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof
    • A23L2/52—Adding ingredients
    • A23L2/56—Flavouring or bittering agents
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/20—Synthetic spices, flavouring agents or condiments
    • A23L27/202—Aliphatic compounds
    • A23L27/2022—Aliphatic compounds containing sulfur
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/20—Synthetic spices, flavouring agents or condiments
    • A23L27/29—Fruit flavours

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Polymers & Plastics (AREA)
  • Food Science & Technology (AREA)
  • Nutrition Science (AREA)
  • Health & Medical Sciences (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Wood Science & Technology (AREA)
  • Organic Chemistry (AREA)
  • Microbiology (AREA)
  • Fats And Perfumes (AREA)
  • Seasonings (AREA)
  • Medicinal Preparation (AREA)
AT01105171T 2000-03-08 2001-03-02 Organoleptische zusammensetzung ATE282967T1 (de)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
EP00104904 2000-03-08

Publications (1)

Publication Number Publication Date
ATE282967T1 true ATE282967T1 (de) 2004-12-15

Family

ID=8168051

Family Applications (1)

Application Number Title Priority Date Filing Date
AT01105171T ATE282967T1 (de) 2000-03-08 2001-03-02 Organoleptische zusammensetzung

Country Status (6)

Country Link
US (1) US7105194B2 (de)
CN (1) CN1184900C (de)
AT (1) ATE282967T1 (de)
DE (1) DE60107317T2 (de)
ES (1) ES2231325T3 (de)
SG (1) SG91339A1 (de)

Families Citing this family (8)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US20020150662A1 (en) * 2000-04-19 2002-10-17 Dewis Mark Lawrence Ethyl 3-mercaptobutyrate as a flavoring or fragrance agent and methods for preparing and using same
BRPI0611223A2 (pt) * 2005-05-13 2011-06-28 Firmenich & Cie uso de um composto, composição flavorizante, artigo flavorizado, e, composto
US10993464B2 (en) 2005-05-13 2021-05-04 Firmenich Sa Thiols as flavoring ingredient
WO2010042938A1 (en) * 2008-10-10 2010-04-15 Takasago International Corporation Thiol-containing fragrance and flavor materials
JP5546947B2 (ja) 2010-05-13 2014-07-09 高砂香料工業株式会社 含硫カルボン酸エステル類の製造方法
DE102015217866A1 (de) * 2015-09-17 2017-03-23 Henkel Ag & Co. Kgaa Parfümzusammensetzung mit Geruchsmodulatorverbindungen zur Steigerung der Duftintensität
JP6301562B1 (ja) * 2016-07-22 2018-03-28 サントリーホールディングス株式会社 リナロールを含有する無色透明飲料
US20240090545A1 (en) * 2022-09-08 2024-03-21 Abstrax Tech Inc. Citrus modifier compounds in cannabis

Family Cites Families (8)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CH557423A (de) * 1970-12-11 1974-12-31 Givaudan & Cie Sa Neue riech- und/oder geschmackstoffkompositionen.
US3954843A (en) 1971-12-02 1976-05-04 Givaudan Corporation Mercapto carboxylic acid esters
JPS49124024A (de) 1973-03-30 1974-11-27
US4426403A (en) * 1982-03-22 1984-01-17 General Foods Corporation Flavoring with ethyl-2-methylthioisobutyrate
FR2525870B1 (fr) * 1982-04-28 1987-09-11 Gen Foods Corp 3-mercaptopropionate d'ethyle utilise comme arome de raisin
US4631194A (en) * 1985-12-06 1986-12-23 International Flavors & Fragrances Inc. Esters of alkylthioalkanoic acids
NL8800502A (nl) * 1988-02-26 1989-09-18 Naarden International Nv Alkyl-(3-methylthio)-butyraten, alsmede aromacomposities en gearomatiseerde voedings- en genotmiddelen die een of meer van deze verbindingen als aromacomponent bevatten.
NZ233752A (en) 1989-05-24 1993-05-26 Merck Frosst Canada Inc Substituted quinoline derivatives, preparation and pharmaceutical compositions thereof

Also Published As

Publication number Publication date
US7105194B2 (en) 2006-09-12
US20010031720A1 (en) 2001-10-18
DE60107317T2 (de) 2005-11-10
SG91339A1 (en) 2002-09-17
CN1184900C (zh) 2005-01-19
ES2231325T3 (es) 2005-05-16
DE60107317D1 (de) 2004-12-30
CN1312026A (zh) 2001-09-12

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Legal Events

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