ATE277834T1 - Verfahren zur wärmebehandlung und konservierung unter kontrolliertem gasdruck - Google Patents

Verfahren zur wärmebehandlung und konservierung unter kontrolliertem gasdruck

Info

Publication number
ATE277834T1
ATE277834T1 AT02710744T AT02710744T ATE277834T1 AT E277834 T1 ATE277834 T1 AT E277834T1 AT 02710744 T AT02710744 T AT 02710744T AT 02710744 T AT02710744 T AT 02710744T AT E277834 T1 ATE277834 T1 AT E277834T1
Authority
AT
Austria
Prior art keywords
container
value
temperature value
content
exhaust orifice
Prior art date
Application number
AT02710744T
Other languages
English (en)
Inventor
Vanda Janka
Original Assignee
Vanda Janka
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Vanda Janka filed Critical Vanda Janka
Application granted granted Critical
Publication of ATE277834T1 publication Critical patent/ATE277834T1/de

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
    • A23B7/00—Preservation or chemical ripening of fruit or vegetables
    • A23B7/005—Preserving by heating
    • A23B7/01—Preserving by heating by irradiation or electric treatment
    • A23B7/012—Preserving by heating by irradiation or electric treatment with packages
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
    • A23B4/00—General methods for preserving meat, sausages, fish or fish products
    • A23B4/005—Preserving by heating
    • A23B4/0053—Preserving by heating with gas or liquids, with or without shaping, e.g. in form of powder, granules or flakes
    • A23B4/0056—Preserving by heating with gas or liquids, with or without shaping, e.g. in form of powder, granules or flakes with packages, or with shaping in the form of blocks or portions
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
    • A23B4/00—General methods for preserving meat, sausages, fish or fish products
    • A23B4/005—Preserving by heating
    • A23B4/01—Preserving by heating by irradiation or electric treatment with or without shaping, e.g. in form of powder, granules or flakes
    • A23B4/012—Preserving by heating by irradiation or electric treatment with or without shaping, e.g. in form of powder, granules or flakes with packages, or with shaping in the form of blocks or portions
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
    • A23B7/00—Preservation or chemical ripening of fruit or vegetables
    • A23B7/005—Preserving by heating
    • A23B7/0053—Preserving by heating by direct or indirect contact with heating gases or liquids
    • A23B7/0056—Preserving by heating by direct or indirect contact with heating gases or liquids with packages
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
    • B65B—MACHINES, APPARATUS OR DEVICES FOR, OR METHODS OF, PACKAGING ARTICLES OR MATERIALS; UNPACKING
    • B65B55/00—Preserving, protecting or purifying packages or package contents in association with packaging
    • B65B55/02—Sterilising, e.g. of complete packages
    • B65B55/12—Sterilising contents prior to, or during, packaging
    • B65B55/14—Sterilising contents prior to, or during, packaging by heat
AT02710744T 2001-02-16 2002-02-15 Verfahren zur wärmebehandlung und konservierung unter kontrolliertem gasdruck ATE277834T1 (de)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
CH0100105 2001-02-16
PCT/CH2002/000097 WO2002066336A1 (fr) 2001-02-16 2002-02-15 Procede de traitement par la chaleur et de conservation sous pression gazeuse controlee

Publications (1)

Publication Number Publication Date
ATE277834T1 true ATE277834T1 (de) 2004-10-15

Family

ID=4358182

Family Applications (1)

Application Number Title Priority Date Filing Date
AT02710744T ATE277834T1 (de) 2001-02-16 2002-02-15 Verfahren zur wärmebehandlung und konservierung unter kontrolliertem gasdruck

Country Status (5)

Country Link
EP (1) EP1265793B1 (de)
AT (1) ATE277834T1 (de)
DE (1) DE60201375T2 (de)
ES (1) ES2232739T3 (de)
WO (1) WO2002066336A1 (de)

Families Citing this family (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2852921B1 (fr) * 2003-03-24 2006-03-03 Microondes Syst Sa Procede et installation pour chauffer et conditionner un produit dans un emballage, et emballage utilise
FR2916185B1 (fr) * 2007-05-14 2012-01-13 Mecaplastic Procede en vue du traitement thermique de produits sous vide et emballage obtenu par la mise en oeuvre dudit procede
FR2933849B1 (fr) * 2008-07-17 2015-09-25 Labo Concept Nature Installation et procede pour traiter en continu un produit consommable, notamment alimentaire
SE1350794A1 (sv) * 2013-06-28 2014-12-29 Gooh Ab Förpackning för livsmedel och metod för förpackning av livsmedel

Family Cites Families (11)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3937396A (en) * 1974-01-18 1976-02-10 Schneider William S Valve for vented package
NL8400366A (nl) * 1984-02-06 1985-09-02 Wavin Bv Werkwijze voor het verpakken van produkten, onder toepassing van een warmtebehandeling en gesloten houder met verpakte produkten verkregen onder toepassing van een warmtebehandeling.
FR2629060A1 (fr) * 1988-03-28 1989-09-29 Cook In Pack Sa Dispositif d'obturation automatique par effet thermique de conditionnement pour preparations alimentaires a consommations differees
FR2695108B1 (fr) * 1992-09-02 1995-04-21 Georges Paul Emballage, procédé et dispositif de conditionnement pour produit liquide, solide ou pâteux pasteurisé ou stérilisé.
FR2698082B1 (fr) * 1992-11-13 1994-12-23 Mat Metallique Elec Const Récipient étanche au gaz.
JP3133193B2 (ja) * 1993-05-21 2001-02-05 株式会社デューシステム 圧力調整弁、該圧力調整弁を有する自動調理用パッケージ、及び該自動調理用パッケージで包装された飲食品
FR2731414A1 (fr) * 1995-03-09 1996-09-13 Alsacienne Aluminium Emballage permettant l'evacuation des surpressions internes
US5954214A (en) * 1997-05-28 1999-09-21 Optimal Food Processing Research Inc. Cap for vacuum container having double frangible seal and container having such a cap
ATE238206T1 (de) * 1998-06-24 2003-05-15 Alcan Tech & Man Ag Verschlussmembrane mit überdruckventil
US5989608A (en) * 1998-07-15 1999-11-23 Mizuno; Maki Food container for cooking with microwave oven
FR2796924B1 (fr) * 1999-07-29 2001-10-19 Proplast Valve et emballage a valve,notamment pour cuisson d'aliments

Also Published As

Publication number Publication date
WO2002066336A8 (fr) 2003-11-06
ES2232739T3 (es) 2005-06-01
WO2002066336A1 (fr) 2002-08-29
EP1265793B1 (de) 2004-09-29
DE60201375D1 (de) 2004-11-04
EP1265793A1 (de) 2002-12-18
DE60201375T2 (de) 2005-12-01

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