ATE262596T1 - Pulverförmige dextrose und verfahren zur herstellung derselben - Google Patents

Pulverförmige dextrose und verfahren zur herstellung derselben

Info

Publication number
ATE262596T1
ATE262596T1 AT99403254T AT99403254T ATE262596T1 AT E262596 T1 ATE262596 T1 AT E262596T1 AT 99403254 T AT99403254 T AT 99403254T AT 99403254 T AT99403254 T AT 99403254T AT E262596 T1 ATE262596 T1 AT E262596T1
Authority
AT
Austria
Prior art keywords
dextrose
producing
same
powdered dextrose
pulverulent
Prior art date
Application number
AT99403254T
Other languages
English (en)
Inventor
Franck Moraly
Erik Labergerie
Jose Lis
Philippe Lefevre
Original Assignee
Roquette Freres
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Roquette Freres filed Critical Roquette Freres
Application granted granted Critical
Publication of ATE262596T1 publication Critical patent/ATE262596T1/de

Links

Classifications

    • C—CHEMISTRY; METALLURGY
    • C08—ORGANIC MACROMOLECULAR COMPOUNDS; THEIR PREPARATION OR CHEMICAL WORKING-UP; COMPOSITIONS BASED THEREON
    • C08B—POLYSACCHARIDES; DERIVATIVES THEREOF
    • C08B30/00—Preparation of starch, degraded or non-chemically modified starch, amylose, or amylopectin
    • C08B30/12—Degraded, destructured or non-chemically modified starch, e.g. mechanically, enzymatically or by irradiation; Bleaching of starch
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/30—Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/32—Cocoa products, e.g. chocolate; Substitutes therefor characterised by the composition containing organic or inorganic compounds
    • A23G1/40—Cocoa products, e.g. chocolate; Substitutes therefor characterised by the composition containing organic or inorganic compounds characterised by the carbohydrates used, e.g. polysaccharides
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/34—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
    • A23G3/36—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by the composition containing organic or inorganic compounds
    • A23G3/42—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by the composition containing organic or inorganic compounds characterised by the carbohydrates used, e.g. polysaccharides
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/30—Artificial sweetening agents
    • A23L27/33—Artificial sweetening agents containing sugars or derivatives
    • C—CHEMISTRY; METALLURGY
    • C13—SUGAR INDUSTRY
    • C13K—SACCHARIDES OBTAINED FROM NATURAL SOURCES OR BY HYDROLYSIS OF NATURALLY OCCURRING DISACCHARIDES, OLIGOSACCHARIDES OR POLYSACCHARIDES
    • C13K1/00—Glucose; Glucose-containing syrups
    • C—CHEMISTRY; METALLURGY
    • C13—SUGAR INDUSTRY
    • C13K—SACCHARIDES OBTAINED FROM NATURAL SOURCES OR BY HYDROLYSIS OF NATURALLY OCCURRING DISACCHARIDES, OLIGOSACCHARIDES OR POLYSACCHARIDES
    • C13K1/00—Glucose; Glucose-containing syrups
    • C13K1/10—Crystallisation

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Polymers & Plastics (AREA)
  • Food Science & Technology (AREA)
  • Organic Chemistry (AREA)
  • Biochemistry (AREA)
  • General Health & Medical Sciences (AREA)
  • Inorganic Chemistry (AREA)
  • Emergency Medicine (AREA)
  • Molecular Biology (AREA)
  • Crystallography & Structural Chemistry (AREA)
  • Nutrition Science (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Materials Engineering (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Medicinal Chemistry (AREA)
  • Medicinal Preparation (AREA)
  • Seasonings (AREA)
  • Jellies, Jams, And Syrups (AREA)
  • Pharmaceuticals Containing Other Organic And Inorganic Compounds (AREA)
  • Saccharide Compounds (AREA)
  • Freezing, Cooling And Drying Of Foods (AREA)
AT99403254T 1998-12-24 1999-12-22 Pulverförmige dextrose und verfahren zur herstellung derselben ATE262596T1 (de)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
FR9816454A FR2787811B1 (fr) 1998-12-24 1998-12-24 Dextrose pulverulent et son procede de preparation

Publications (1)

Publication Number Publication Date
ATE262596T1 true ATE262596T1 (de) 2004-04-15

Family

ID=9534518

Family Applications (1)

Application Number Title Priority Date Filing Date
AT99403254T ATE262596T1 (de) 1998-12-24 1999-12-22 Pulverförmige dextrose und verfahren zur herstellung derselben

Country Status (9)

Country Link
US (1) US6451122B1 (de)
EP (1) EP1013777B1 (de)
JP (1) JP2000189075A (de)
KR (1) KR100652280B1 (de)
AT (1) ATE262596T1 (de)
CA (1) CA2296193A1 (de)
DE (1) DE69915785T2 (de)
ES (1) ES2217712T3 (de)
FR (1) FR2787811B1 (de)

Families Citing this family (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2802551B1 (fr) * 1999-12-17 2006-08-04 Roquette Freres Dextrose hydrate pulverulent et son procede de preparation
EP1312266B1 (de) * 2001-11-16 2007-01-24 Zertus Marken GmbH Verfahren zur Herstellung eines Zucker-enthaltenden und gelüfteten Produktes
FR2877186B1 (fr) * 2004-10-29 2007-02-09 Roquette Freres Utilisation non alimentaire et non pharmaceutique d'une composition de dextrose anhydre selectionnee
CN101772304B (zh) * 2007-07-31 2014-07-09 卡吉尔公司 直接可压缩的右旋糖
WO2009058381A1 (en) * 2007-10-31 2009-05-07 Swedish Match North America, Inc. Method for producing flavored particulate solid dispersions

Family Cites Families (11)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
BE431954A (de) *
FR1331252A (fr) * 1962-08-21 1963-06-28 Corn Products Co Cristallisation d'hydrate de dextrose
US3650829A (en) * 1969-08-06 1972-03-21 Cpc International Inc Method of producing granular dextrose
US4059460A (en) 1975-11-07 1977-11-22 A. E. Staley Manufacturing Company Solid anhydrous dextrose
US4297146A (en) * 1976-10-04 1981-10-27 Cpc International Inc. Method for the production of powdered dextrose
FR2398802A1 (fr) * 1977-07-27 1979-02-23 Staley Mfg Co A E Dextrose anhydre solide
ATE9716T1 (de) * 1980-02-27 1984-10-15 Tate & Lyle Public Limited Company Kristalline glukose und verfahren zu deren herstellung.
AR227782A1 (es) 1980-06-03 1982-12-15 Cpc International Inc Metodo continuo para preparar un producto con alto contenido de dextrosa,anhidro,estable en composicion,manipulable,de fluencia suave que tiene menos de aproximadamente 0,5% de humedad total
US4357172A (en) * 1980-12-17 1982-11-02 Cpc International Inc. Process for continuous crystallization of alpha monohydrate dextrose utilizing high agitation
FR2588005B1 (fr) 1985-10-02 1987-12-11 Roquette Freres Maltitol poudre directement compressible et son procede de preparation
GB2278603B (en) * 1993-06-01 1996-01-24 Cargill Plc Spray drying of glucose syrup

Also Published As

Publication number Publication date
DE69915785D1 (de) 2004-04-29
EP1013777A1 (de) 2000-06-28
FR2787811A1 (fr) 2000-06-30
US6451122B1 (en) 2002-09-17
JP2000189075A (ja) 2000-07-11
DE69915785T2 (de) 2004-12-02
ES2217712T3 (es) 2004-11-01
FR2787811B1 (fr) 2001-03-02
EP1013777B1 (de) 2004-03-24
KR20000062227A (ko) 2000-10-25
KR100652280B1 (ko) 2006-11-29
CA2296193A1 (fr) 2000-06-24

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Legal Events

Date Code Title Description
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