ATE128187T1 - Herstellung von aminosäuren durch methylotrophe bazillen. - Google Patents

Herstellung von aminosäuren durch methylotrophe bazillen.

Info

Publication number
ATE128187T1
ATE128187T1 AT90906690T AT90906690T ATE128187T1 AT E128187 T1 ATE128187 T1 AT E128187T1 AT 90906690 T AT90906690 T AT 90906690T AT 90906690 T AT90906690 T AT 90906690T AT E128187 T1 ATE128187 T1 AT E128187T1
Authority
AT
Austria
Prior art keywords
amino acids
methylotrophic
bacillas
production
biotin
Prior art date
Application number
AT90906690T
Other languages
English (en)
Inventor
Richard S Hanson
Michael C Flickinger
Frederick J Schendel
Michael V Guettler
Original Assignee
Univ Minnesota
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Univ Minnesota filed Critical Univ Minnesota
Application granted granted Critical
Publication of ATE128187T1 publication Critical patent/ATE128187T1/de

Links

Classifications

    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12P—FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
    • C12P13/00—Preparation of nitrogen-containing organic compounds
    • C12P13/04—Alpha- or beta- amino acids
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N1/00—Microorganisms, e.g. protozoa; Compositions thereof; Processes of propagating, maintaining or preserving microorganisms or compositions thereof; Processes of preparing or isolating a composition containing a microorganism; Culture media therefor
    • C12N1/20—Bacteria; Culture media therefor
    • C12N1/205—Bacterial isolates
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12P—FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
    • C12P13/00—Preparation of nitrogen-containing organic compounds
    • C12P13/04—Alpha- or beta- amino acids
    • C12P13/08—Lysine; Diaminopimelic acid; Threonine; Valine
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12P—FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
    • C12P13/00—Preparation of nitrogen-containing organic compounds
    • C12P13/04—Alpha- or beta- amino acids
    • C12P13/20—Aspartic acid; Asparagine
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12R—INDEXING SCHEME ASSOCIATED WITH SUBCLASSES C12C - C12Q, RELATING TO MICROORGANISMS
    • C12R2001/00—Microorganisms ; Processes using microorganisms
    • C12R2001/01—Bacteria or Actinomycetales ; using bacteria or Actinomycetales
    • C12R2001/07—Bacillus

Landscapes

  • Chemical & Material Sciences (AREA)
  • Organic Chemistry (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Zoology (AREA)
  • Wood Science & Technology (AREA)
  • Health & Medical Sciences (AREA)
  • Genetics & Genomics (AREA)
  • Biotechnology (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • General Engineering & Computer Science (AREA)
  • Microbiology (AREA)
  • Biochemistry (AREA)
  • General Health & Medical Sciences (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • General Chemical & Material Sciences (AREA)
  • Biomedical Technology (AREA)
  • Virology (AREA)
  • Tropical Medicine & Parasitology (AREA)
  • Medicinal Chemistry (AREA)
  • Preparation Of Compounds By Using Micro-Organisms (AREA)
  • Micro-Organisms Or Cultivation Processes Thereof (AREA)
  • Organic Low-Molecular-Weight Compounds And Preparation Thereof (AREA)
AT90906690T 1989-04-10 1990-04-09 Herstellung von aminosäuren durch methylotrophe bazillen. ATE128187T1 (de)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
US33569189A 1989-04-10 1989-04-10
US35143689A 1989-05-12 1989-05-12

Publications (1)

Publication Number Publication Date
ATE128187T1 true ATE128187T1 (de) 1995-10-15

Family

ID=26989842

Family Applications (1)

Application Number Title Priority Date Filing Date
AT90906690T ATE128187T1 (de) 1989-04-10 1990-04-09 Herstellung von aminosäuren durch methylotrophe bazillen.

Country Status (9)

Country Link
EP (1) EP0422187B1 (de)
JP (1) JPH03505284A (de)
AT (1) ATE128187T1 (de)
AU (1) AU631640B2 (de)
BR (1) BR9006409A (de)
CA (1) CA2030529C (de)
DE (1) DE69022522T2 (de)
ES (1) ES2080825T3 (de)
WO (1) WO1990012105A2 (de)

Families Citing this family (17)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US5196326A (en) * 1990-02-15 1993-03-23 Ajinomoto Co., Inc. Method for concurrent fermentation of basic amino acid and acidic amino acid
KR0130196B1 (ko) * 1990-02-15 1998-04-03 도바 다다스 염기성 아미노산과 산성 아미노산의 동시 발효법
JP3046332B2 (ja) * 1990-08-02 2000-05-29 協和醗酵工業株式会社 発酵法によるアミノ酸の製造法
AU1091999A (en) * 1997-10-17 1999-05-10 Regents Of The University Of Minnesota Production of lysine using salt tolerant, methanol utilizing bacillus
US6083728A (en) * 1997-10-17 2000-07-04 Regents Of The University Of Minnesota Production of glutamate using wild type Bacillus methanolicus
WO1999020784A1 (en) * 1997-10-17 1999-04-29 Regents Of The University Of Minnesota PRODUCTION OF GLUTAMATE USING SALT TOLERANT, METHANOL UTILIZING $i(BACILLUS)
EP1063288A3 (de) * 1999-06-15 2001-01-17 Ajinomoto Co., Inc. Verfahren zur Herstellung von L-Lysin
US6689601B2 (en) 2000-09-01 2004-02-10 E. I. Du Pont De Nemours And Company High growth methanotropic bacterial strain
JP2004166592A (ja) 2002-11-20 2004-06-17 Ajinomoto Co Inc メチロトローフを用いたｌ−アミノ酸の製造法
JP2004166595A (ja) 2002-11-20 2004-06-17 Ajinomoto Co Inc メチロトローフを用いたｌ−アミノ酸の製造法
JP4120364B2 (ja) 2002-11-20 2008-07-16 味の素株式会社 メタノール資化性菌を用いたｌ−リジンまたはｌ−アルギニンの製造法
DE102004001674B4 (de) 2003-01-29 2019-01-24 Ajinomoto Co., Inc. Verfahren zur Herstellung von L-Lysin unter Einsatz von Methanol verwertenden Bakterien
JP2009089603A (ja) 2006-02-02 2009-04-30 Ajinomoto Co Inc メタノール資化性細菌を用いたｌ−リジンの製造法
JP2009153382A (ja) 2006-03-30 2009-07-16 Ajinomoto Co Inc メタノール資化性細菌を用いたカルボン酸の製造法
JP2011067095A (ja) * 2008-01-10 2011-04-07 Ajinomoto Co Inc 発酵法による目的物質の製造法
GB201201178D0 (en) * 2012-01-25 2012-03-07 Sinvent As Novel enzymes
CN113331211A (zh) * 2021-06-04 2021-09-03 广西壮族自治区亚热带作物研究所（广西亚热带农产品加工研究所） 一种防治百香果茎基腐病的药剂及其制备方法

Family Cites Families (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CA923059A (en) * 1967-08-05 1973-03-20 Kurasawa Shogo Fermentation process for the production of amino acids
DE3533198A1 (de) * 1985-09-18 1987-03-19 Kernforschungsanlage Juelich Verfahren zur fermentativen herstellung von l-aminosaeuren aus (alpha)-ketocarbonsaeuren

Also Published As

Publication number Publication date
ES2080825T3 (es) 1996-02-16
AU5522990A (en) 1990-11-05
JPH03505284A (ja) 1991-11-21
DE69022522T2 (de) 1996-05-15
CA2030529A1 (en) 1990-10-11
BR9006409A (pt) 1991-08-06
WO1990012105A3 (en) 1990-11-15
EP0422187A1 (de) 1991-04-17
DE69022522D1 (de) 1995-10-26
CA2030529C (en) 1999-10-19
AU631640B2 (en) 1992-12-03
WO1990012105A2 (en) 1990-10-18
EP0422187B1 (de) 1995-09-20

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Legal Events

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